• Title/Summary/Keyword: Bumble bee

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Genetic Homogeneity of the Korean Native Bumble Bee, Bombus ardens (Hymenoptera: Apidae), Detected by Mitochondrial COI Gene Sequences

  • Yoon, Hyung-Joo;Kim, Sam-Eun;Lee, Myeong-Lyeol;Kim, Iksoo;Bae, Jin-Sik;Sohn, Hung-Dae;Jin, Byung-Rae
    • International Journal of Industrial Entomology and Biomaterials
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    • v.6 no.1
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    • pp.63-68
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    • 2003
  • We investigated the sequence divergence of the geographic samples of the queen bumble bee (Bombus ardens) in Korea. A portion of mitochondrial COI gene sequences (423 bp) was analyzed for 44 individuals collected from seven localities. Sequence analysis resulted in four COI haplotypes with the maximum nucleotide divergence of only 0.5% (two bp). One haplotype (BA1) was dominant in all localities surveyed (86.4%). The finding of low sequence divergence and dominance of one haplotype appear to reflect, although limited, the life history of the B. ardens queens subjected to active dispersal and seasonal fluctuation in queen number.

Effect of Pollination Method on Fruit Setting and Quality of Oriental Melon(Cucumis melo L. var, makuwa Makino) (착과방법이 참외의 착과 및 품질에 미치는 영향)

  • Shin Yong Seub;Park So Deuk;Kim Jwoo Hwan;Kim Byung Soo
    • Journal of Bio-Environment Control
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    • v.14 no.2
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    • pp.83-88
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    • 2005
  • A study was conducted on three pollination methods on oriental melon(sageageol-ggul) grafting with pumpkin(seongjutozoa) for the labor-saving and to improve fruit set. Fruit weight, flesh thickness and fruit setting rate of oriental melon were greater in growth regulators treatment than those of pollinated by bees. Sugar content and hardness of fruits pollinated by bees were higher than those of by growth regulators. From the last ten days of the February to the first ten days of the March, fruit setting rate was $95\%$ in fruit setting growth regulators, whereas it was $46\%$ and $45\%$ in pollinated by honey and bumble bee, respectively. After the middle of March, the percentage of fruit setting was >$98\%$ in all the pollination methods. The cultivation under plastic houses of oriental melon, suitable fruiting time far the pollination by bees was decided after middle days of the March. Chromaticity and especially the value of 'a' of fruit of oriental melon pollinated by bees were higher than those of growth regulators. The percentage of fermented fruits of bee pollinated and growth regulators treated was $6.7\~9.1\%\;and\;28.1\%$, respectively. The weight of 100 seeds of bees pollinated were higher than that of growth regulators. The more increased the weight of 100 seeds the less appeared the rate of fermented fruits. The percentage of marketable fruits of the honey and bumble bee pollinated and that of growth regulators treated was $82\%,\;80.3\%\;and\;62.5\%$, respectively. The decreasing rate of fruit weight during storage of bees pollinated was less than those of growth regulators. In these results, the introduction of honey bee and bumble bee for the pollination of oriental melon was able to labor-saving of fruit set and increase of fruit quality.

Dissemination of Bacillus Subtilis by using Bee-vectoring Technology in Cherry Tomato Greenhouses (방울토마토 시설재배에서 비벡터링(bee-vectoring) 기술을 이용한 Bacillus Subtilis 포장내 전파)

  • Park, Hong-Hyun;Kim, Jeong Jun;Kim, Kwang-Ho;Lee, Sang-Guei
    • Korean journal of applied entomology
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    • v.52 no.4
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    • pp.357-364
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    • 2013
  • Bee-vectoring is a new crop protection technology used for suppressing insect pests and diseases in crops by disseminating microbial agents into plants during bee pollination activities. In this study, we conducted bee-vectoring trials in cherry tomato greenhouses by using the bumble bee (Bombus terrestris), a microbial agent (Bacillus subtilis) and a new dispenser, and we measured the delivered quantity of microbial agent. Bacterial colony forming units (CFUs) in bees exiting a dispenser ranged from $9.0{\times}10^5$ to $1.9{\times}10^6$ per bee. At greenhouse trials in the National Academy of Agricultural Science (NAAS) trials, 3,300 - 8,500 CFUs per flower were counted and 80 - 100% of the flower samples contained detectable concentrations. There was no significant difference in CFU density between microbial replacement intervals (once a week vs twice a week) in the NAAS trials. In a commercial greenhouse trial, 1,800 - 2,400 CFUs per flower were found, and 83 - 93% of the flower samples contained detectable concentrations. CFUs detected in bee-vectored flowers increased by approximately 75 times before bee-vectoring. The mortality of bumble bees in the NAAS trials was, on average, 22% and little negative effects were observed on the bumble bee colonies. The yield difference for cherry tomatoes in the NAAS trials was not significant between treatments. When we select additional microbial agents that can be disseminated using this technology and create a detailed plan based on insect pests and disease incidence, we can apply this technology in greenhouses for growing tomatoes and strawberries in the near future.

Apis cerana Beekeeping and Sacbrood Disease Management in Vietnam: Review

  • Thai, Pham Hong;Huyen, Nguyen Thi;Toan, Tran Van;Jung, Chuleui
    • Journal of Apiculture
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    • v.33 no.4
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    • pp.269-275
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    • 2018
  • Beekeeping status of Apis cerana with emphasis of experiences overcoming sacbrood virus disease are presented. Social bee fauna are rich in Vietnam with 6 honeybee species (Apis laboriosa, Apis dorsata, Apis mellifera, Apis cerana, Apis andrenifomis, Apis florea); 8 stingless bee species (Trigona laeviceps, Trigona ventralis, Trigona pagdeni, Trigona gressitti, Trigona fuscobalteata, Trigona capenteri, Trigona scintillans Trigona iridipenis) and 2 bumble bee species (Bumbus haemorrhoidalis, B. breviceps). All of them are native except A. mellifera which was introduced in1887. These bees are slated for conservation by the Ministry of Agriculture & Rural Development. Honey and other bee products are mainly harvested from 3 species including A. cerana, A. mellifera and A. dorsata. The manageable species (A. cerana and A. mellifera) are increasing in number, reaching about 1,500,000 beehives. Vietnam is the second largest honey exporter in Asia, with a total of about 48,000 tons of honey exported to the international market in 2014. A. cerana plays an important role in poverty alleviation in mountainous and remote areas of Vietnam. Honeybee suffers from various diseases of Sacbrood virus disease (SBV), European foulbrood (EFB), Nosema, and parasitic mites of Tropilaelaps mercedes and Varroa destructor. Most of these diseases can be resolved with biocontrol methods. For the parasitic mites, Vietnamese beekeepers usually apply formic acid.

Effects of Blooming in Ground Cover on the Pollinator Network and Fruit Production in Apple Orchards (사과원 피복 초생의 개화가 화분매개자 네트워크와 사과 생산에 미치는 영향)

  • Son, Min Woong;Jung, Chuleui
    • Korean journal of applied entomology
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    • v.60 no.1
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    • pp.115-122
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    • 2021
  • Pollinators are not only crucial for plant reproduction, but also important for crop production. These pollinators are affected by the diversity of plants within orchards. Thus, the study investigated the effect of blooming on the ground cover on pollinator diversity, network, fruiting rates and subsequent apple size during harvest season in apple blooming period. Total ten orchards were selected; Five with ground covered mostly by dandelion while the another five without ground cover. The orchards with dandelion bloom showed 16 pollinator groups and 801 pollination network interaction, while 14 pollinator groups and 589 interaction were found from orchards without ground cover blooms. es. Overall pollinators' abundances were not different. But bumble bees and caliphorid flies were more abundant in orchards with ground cover blooming. There was no significant in fruiting rates, but the apple size was significantly bigger in orchards with ground cover. These results may indicate that blooming on the ground cover during apple flowering season would increase pollinator diversity and influence fruit quality later on in apple orchards, and pose importance of floral diversity for sustainable apple production system.

Are colony developmental stages of bumblebee, Bombus terrestris (hymenoptera: apidae) affected by different concentrations of sugar and honey solutions?

  • Imran, Muhammad;Ahmad, Munir;Naeem, Muhammad;Mahmood, Khalid;Nasir, Muhammad;Aslam Sheikh, Umer Ayyaz
    • International Journal of Industrial Entomology and Biomaterials
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    • v.34 no.2
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    • pp.23-31
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    • 2017
  • Bumblebees, more efficient than honeybees, provide important services for pollination especially in tomato, pepper, cucumber, strawberries and other crops grown under tunnel farming or glasshouse conditions to yield maximization. These bees require pollen and nectar to meet their dietary needs and maintain their colony structure, development and reproduction. Keeping in view their economic importance, the effect of five concentrations of sugar and honey solutions (1:1, 1:1.5, 1:2, 2:1,1.5:1) each as alternative to nectar were used to observe their effect on life history parameters of Bombus terrestris. The 1:1 ratio of sugar solution was found most effective followed by 1.5:1, 1:1.5, 1:2 and 2:1 and also more effective of all five concentrations of honey solutions on all three stages of colony development i.e., at colony initiation, colony development and colony maturation stages. At colony initiation stage, early pre-oviposition period ($6.40{\pm}0.97$ days), early emergence of first worker in the first batch ($25.40{\pm}1.21$ days) and maximum numbers of workers ($6.20{\pm}0.24$) emergence in the first batch were observed at 1:1 ratio of sugar solution. Colonies reared on 1:1 ratio of sugar solution reached earlier ($52.13{\pm}1.28$ days) at colony foundation stage with minimum mortality ($3.27{\pm}0.54$ workers). At colony maturation stage, maximum numbers of workers, sexual (males, queens) and maximum mother queen longevity was observed at the same 1:1 ratio of sugar solution. It can be suggested from present study that sugar solution as alternative of nectar at 1:1 ratio was better than other sugar concentration levels and also from those of honey solution.