• Title/Summary/Keyword: Brown Water

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Summer Algal Communities in the Rocky Shore of South Sea of Korea -II. Subtidal communities- (남해의 하계 해조군집 -II. 조하대의 군집-)

  • KANG Rae-Seon;JE Jong-Geel;SOHN Chul-Hyun
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.26 no.2
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    • pp.182-197
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    • 1993
  • Algal community on the subtidal rocky zone of the South Sea of Korea was divided into two or three sequencing zones. The upper subtidal zone was characterized by the wave exposure-tolerant surf wrack(Pachymeniopsis, Gigartina), which formed dense swirling carpet. Its vertical range was from the surface to $3{\sim}5$ meters in depth, and more deeply extended in turbid waters including Sorido, Yokchido, Pijindo, Manjedo. The mid subtidal zone ranging from 5 to 25 meters in depth was characterized by a large brown algal forest (Ecklenia, Sargassum). But it was generally unrecognizable in that turbid waters, in which the vertical limit of vegetation was at most $10{\sim}15$ meters in depth. The low subtidal zone was characterized by a general lack of algal species and was not easily distinguished from the mid or sometimes from the upper zone. There was a distinct difference in abundance of vegetation between turbid waters and clear waters including Munsom, Kwantaldo, Yosodo, Hongdo, Ch'ujado. In turbid waters the vegetation was much poorer because the tubidity caused from the muddy sediment inhibited an algae to settle down and to grow up. On the basis of the phytogeographical methods using UPGMA, the 10 studied islands were classified into two groups, Munsom and the others. This floristic discontinuity between the two groups might be caused from the difference of water temperature.

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Influence of Panax Ginseng on the Responce of Btressful Stimuli in the Experimental Animal exposed to Various Stress (인삼주정추출액이 스트레스에 폭로된 동물의 생체반응에 미치는 영향)

  • 김정진
    • Journal of Ginseng Research
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    • v.3 no.2
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    • pp.168-186
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    • 1979
  • Three hundred gram of Korean ginseng root was extracted with 95% ethanol on a boiling water bath for about 300 hr. Evaporation of alcohol yieled 50.2g of dark brown residue which was used by dissolving 4 mg of the residue in 1 ml of physiological saline. The ginseng group and the saline group received each day 0.5 ml per 100 g body weight of ginseng extract and physiological saline, respectively. Both the ginseng and saline group with stress were exposed to positive radial acceleration (1∼29g), cold (5$^{\circ}C$, 0$^{\circ}C$ &-10$^{\circ}C$) and heat (35$^{\circ}C$) environment, and surgical stress. After termination of the last stress, the tolerance, body weight, visceral organ weight, basal metabolism rate, rectal temperature, the number of erythrocyte and leucocyte, hemoglobin level, hematocrit ratio, total serum protein content and it's fraction and the content of adrenal ascorbic acid in the experimental animal exposed to stress were measured and at the corresponding periods, the same measurements were also carried out with the ginseng and the saline groups without stress exposure (serving as control). Results obtained were as follows. 1. Administration of ginseng does depressed the decrease of the tolerance, body weight, visceral organ weight, basal metabolism rate, the number of erythrocyte, hemoglobin value, hematocrit ratio and the A/G ratio in the mice and rats exposed to various stress. 2. The change of the rectal temperature, eosinophile counts, total serum protein content and the content of adrenal ascorbic acid of ginseng group that exposured to various stress facilitates the reaction to, and accelerates the recovery from the stress. 3. Even after hypophysectomy which served the link between the central and the peripheral portion of the stress mechanism, the adrenal ascorbic acid content of ginseng group decreased significantly more than that of the saline group 30 min. after administration of ACTH, while the value approached the normal level significantly closer in the ginseng group than in the saline group 1 and 2 hr after ACTH administration. Judging from the above results, it is concluded that administration of ginseng extract tolerated the experimental animals under the environment of stressfu1 stmuli, although the ginseng has no significant influence upon the stress mechanism in the absence of stressful stimuli. The site of action of the ginseng appears to be in the peripheral portion of the stress mechanism.

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Favorable Condition of Culture and Sclerotial Formation by Inonotus obliquus (차가버섯(Inonotus obliquus)의 배양조건과 균핵 형성)

  • Lee, Won-Ho;Park, Young-Jin;Kim, Ho-Kyung;Cha, Joo-Young;Kim, Tae-Woong;Sung, Jae-Mo
    • The Korean Journal of Mycology
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    • v.33 no.2
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    • pp.59-63
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    • 2005
  • Altogether twenty isolates were collected from Wakayama, Japan. The optimum mycelial growth of I. obliquus was observed in BMYA and MCM. The optimum temperature and pH for the mycelial growth were $25^{\circ}C\;and\;6.0{\sim}7.0$, respectively. The optimum carbon and nitrogen sources were dextrose and yeast extract, respectively. Similarly, the optimum mineral salt was $K_{2}HPO_{4}$. The optimum number of mycelial discs for the mycelial growth was $6{\sim}7$ per 100 ml. Similarly, the optimum culture period was $21{\sim}22$ days in liquid broth. The optimum brown rice : water ratio was 1 : 1. No difference in mycelial growth was observed in all the four types of tree stumps used.

Feedstuff of Food Garbage by the Rapid Steam Drying (스팀 고속건조에 의한 음식물쓰레기의 사료화에 관한 연구)

  • Kim, Nam-cheon
    • Journal of the Korea Organic Resources Recycling Association
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    • v.3 no.2
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    • pp.69-78
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    • 1995
  • When the food garbage of general hospital was dried by the rapid steam drying process, the water content was changed to 1.3% from 77.8~82.8%. In this experiment, weight reduction rate was 80%, and electricity consumption was 2.4Kwh. Dried compost from this rapid steam drying process was brown pellets, which was consist of 27.77% crude protein and 3.19% crude fiber. Even though these pellets were slightly short of crude fat and crude ash content, these were analysed as a possible supplementary feed for pig. On the condition of drying food garbage mixed with 5% pulverized chaff, the necessary drying time was shortened by 1 hour, weight reduction rate was 76%, and reduction rate of electricity consumption was 42%. But contents of crude fiber and crude ash were increased to about 2 times. In case of adding new food garbage continuously to the composted food garbage mixed with 3.4% pulverized chaff, weight reduction rate and contents of crude fiber and crude ash were decreased gradually, but contents of crude protein and crude fat were increased. In case of composting food garbage from buffet, both drying time and electricity consumption were reduced, and ingredients of compost were higher than that of assorted feed for pig in the market.

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Hizikia fusiforme Inhibits Cyclooxygenase-2 Expression and Prostaglandin E2 Production by PMA through Inactivation of NF-κB (PMA에 의한 cyclooxygenase-2 발현 및 prostaglandin E2의 생성 증가에 미치는 톳 추출물의 영향)

  • Park, Cheol;Choi, Yung-Hyun
    • Journal of Life Science
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    • v.19 no.10
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    • pp.1396-1402
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    • 2009
  • Hizikia fusiforme is a kind of edible brown seaweed that grows mainly in the northwest Pacific including Korea, Japan and China, and has been widely used as food in Korea. Induction of cyclooxygenase-2 (COX-2) expression and prostaglandin $E_2$ ($PGE_2$) production is thought to have beneficial immunomodulatory effects in acute and chronic inflammatory disorders. In this study, we investigated the effects of extracts of H. fusiforme on the expression of COX-2 and production of $PGE_2$ in U937 human pre-monocytic cell models. In U937 cells stimulated with phorbol 12-myristate 13-acetate (PMA) to mimic inflammation, methanol extract of H. fusiforme (MEHF) and ethanol extract of H. fusiforme (EEHF), but not water extract of H. fusiforme (WEHF), inhibited PMA-induced expression of both COX-2 protein and mRNA, which was associated with inhibition of $PGE_2$ production. To investigate the mechanism by which MEHF and EEHF inhibit COX-2 gene expression and $PGE_2$ production, we examined the activation of nuclear factor-kappaB (NF-$\kappa$B) in U937 cells. Pre-treatment with MEHF and EEHF significantly attenuated the PMA-induced IkappaB degradation and prevented nuclear translocation of NF-$\kappa$B. Taken together, these findings provide important new insights into the possible molecular mechanisms of the anti-inflammatory activity of H. fusiforme.

Hypoglycemic Effect of the Giant Embryonic Rice Supplementation on Streptozotocin-induced Diabetic Rats (거대배아미 식이에 의한 Streptozotocin 유발 당뇨 흰쥐의 혈당강하 효과)

  • Lee, Youn-Ri;Nam, Seok-Hyun;Kang, Mi-Young
    • Korean Journal of Food Science and Technology
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    • v.38 no.3
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    • pp.427-431
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    • 2006
  • This study was performed to investigate the influence of giant embryo feeding on hypoglycemia in streptozotocin-induced diabetic rats. Streptozotocin -induced diabetic rats were fed four kinds of experimental diets such as corn starch diet as a control, polished rice diet, brown rice diet and giant embeyonic rice diet for 6 weeks. The body weight gain diabetic of control was signaficantly suppressed compared to that of the normal. The supplementation of giant embryo increased the surivival rate. Feeding of giant embryo appeared to have ameliorating effects on diabetic symptoms including features such as polyphasia, polyuria. Giant embryo shortened gastrointestinal transit time and increased total fecal weight, total fecal dry weight and fecal water content compared with diabetic control. Giant embryo showed fasting blood glucose lowering effect compared with diabetic control. The disaccharidase activities in proximal part of intestine such as maltase sucrase and lactase in giant embryo feeding groups were lower than diabetic control. The results of this study show that giant embryo supplementation may have a beneficial Veffect on the hypoglycemia may be useful in the diet therapy for diabetic.

Growth Stimulation of Lactic Acid Bacteria by a Radish Component (무의 젖산균 증식촉진물질과 촉진작용)

  • Park, Kyung-Suk;Kyung, Kyu-Hang
    • Korean Journal of Food Science and Technology
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    • v.24 no.6
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    • pp.528-534
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    • 1992
  • Growth stimulatory material for lactic acid bacteria was extracted from radish and radish green juice and its growth stimulatory effect was tested. Dried methanol-precipitated growth stimulatory material was lightly grayish white powder, Its ash content is 44% and approximately 50% of the ash is sulfur. It has reddish brown color upon solubilization in water. The material had unchanged stimulatory effect when it was treated with proteinase or pectinase, or ashed. The growth stimulatory activity was dialyzable. The material was able to counteract the growth inhibitory effect of EDTA. When selected lactic acid bacteria were grown at $30^{\circ}C$ for 24 hours in peptone(0.5%)-yeast extract(0.5%)-glucose(2%) broth with and without 0.5% growth stimulatory material, the material stimulated the growth of Lactobacillus plantarum, L. fermentum, L. leichmanii, L. sake, L. brevis, L. acidophilus, L. casei, Pediococcus pentosaceus, Leuconostoc mesenteroides, Streptococcus faecalis, S. lactis, S. cremoris and S. thermophilus by 19, 1833, 133, 444, 840, 32, 14, 18, 6, 17, 4, 5 and 4 times, respectively.

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Spawning Characteristics of an Endangered Freshwater Fish Microphysogobio koreensis (Pisces: Gobioninae) in the Semjingang (river) from Korea (섬진강에 서식하는 멸종위기어류 모래주사 Microphysogobio koreensis(Pisces: Gobioninae)의 산란특성)

  • Park, Jong Sung;Kim, Hyeong Su;Park, Jong Young
    • Korean Journal of Ichthyology
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    • v.29 no.4
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    • pp.261-266
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    • 2017
  • Microphysogobio koreensis is an endemic Korean freshwater fish that is protected as an endangered fish by the Ministry of Environment in Korea. In this study, we attempted to investigate the spawning period and spawning characteristics of M. koreensis to obtain basic information for its conservation. Though natural and histological observation, the spawning season occurred between April and May, with peak spawning occurred in early May when the water temperature was $20{\sim}23^{\circ}C$. During the spawning season, males had a bright-orange body and a thick red horizontal line from the rear of the operculum to the caudal peduncle, along with a lateral line, while females had a dark brown body. Nuptial organ had not appeared. The number of eggs in the ovaries was 10,705~22,165 ($15,573{\pm}4,274$). The number and appearance ratio of mature eggs were 1,100~5,920 ($3,383{\pm}2,126$) and 10.3~44.8% ($22.4{\pm}15.6$), respectively. And the size of mature eggs was 0.60~1.00 mm ($0.74{\pm}0.06$).

Germination and Early Growth Characteristics of the Halophyte Suaeda Asparagoides Under Various Environmental Conditions (염생식물 나문재의 여러 가지 환경 조건 하에서의 종자 발아 및 초기생장특성)

  • Kwon, Hyeok-Gyu;Jeong, Jae-Hyeok;Lee, Seung Jae;Chung, Nam-Jin
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.61 no.3
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    • pp.222-226
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    • 2016
  • This research was carried out to investigate the germination and seedling growth characteristics of the halophyte Suaeda asparagoides under various salt concentrations, temperatures, and the presence or absence of light S. asparagoides has a non-endospermic dicotyledonous seed structure that is go stone-shaped with a dark brown color and covered by a star-shaped perianth. Germination within the temperature range $5{\sim}40^{\circ}C$ varied from 8% to 65%. The highest germination occurred at $15^{\circ}C$. In seeds exposed to salt concentrations in the range 0~400 mM, the highest germination occurred at 0 mM, and the germination progressively decreased as the salt concentration increased. When the perianth of the seed was removed, the germination increased significantly. In the presence or absence of light, germination under white light was 5~20% higher than that under darkness, which varied according to salt concentrations in the range 0~300 mM. The plant growth of S. asparagoides, evaluated by plant height, branch number, root length, fresh weight, and dry weight, was higher in the concentration range 50~100 mM, and it decreased in the other concentrations. In conclusion, the seeds of S. asparagoides showed higher germination in fresh water at low temperature of approximately $15^{\circ}C$ under light when the perianth was removed, and the plant growth was higher at salt concentrations of 50~100 mM.

Morphological Development of Embryo, Larvae and Juvenile in Yellowtail kingfish, Seriola lalandi

  • Yang, Sang Geun;Hur, Sang Woo;Ji, Seung Cheol;Lim, Sang Gu;Kim, Bong Seok;Jeong, Minhwan;Lee, Chi Hoon;Lee, Young-Don
    • Development and Reproduction
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    • v.20 no.2
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    • pp.109-118
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    • 2016
  • This study monitored the morphological development of embryo, larvae and juvenile yellowtail kingfish, Seriola lalandi, for their aquaculture. The fertilized eggs obtained by natural spawning were spherical shape and buoyant. Fertilized eggs were transparent and had one oil globule in the yolk, with an egg diameter of $1.35{\pm}0.04mm$ and an oil globule diameter of $0.32{\pm}0.02mm$. The fertilized eggs hatched 67-75 h after fertilization in water at $20{\pm}0.5^{\circ}C$. The total length (TL) of the hatched larvae was $3.62{\pm}0.16mm$. During hatching, the larvae, with their mouth and anus not yet opened. The yolk was completely absorbed 3 days after hatching (DAH), while the TL of post-larvae was $4.72{\pm}0.07mm$. At 40 DAH, the juveniles had grown to $30.44{\pm}4.07mm$ in TL, body depth increased, the body color changed to a black, yellow, and light gray-blue color, and 3-4 vertical stripes appeared. At 45 DAH, the juveniles were $38.67{\pm}5.65mm$ in TL and $10.10{\pm}0.94mm$ in body depth. The fish were green with a light orange color, with 7 faint green-brown stripes on the sides of their body. At 87 DAH, the juveniles had grown to 236.11 mm in TL, 217.68 mm in fork length, and 136.5 g in weight. The fish resembled their adult form, with a light yellow-green body color, loss of the pattern on the sides of their body, and a yellow coloration at the tip of the caudal fin.