• 한국응용과학기술학회지
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• 제38권5호
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• pp.1282-1291
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• 2021

본 연구는 NaF 경구 투여가 Sprague Dawley계 수컷 흰쥐의 혈청 중 non-esterified fatty acid (NEFA), blood urea nitrogen (BUN), creatinine, uric acid 및 전해질 농도에 미치는 영향을 조사하기 위하여, 기본식이를 급여한 대조군인 BG군과 기본식이에 NaF 경구 투여군(NF3~50군) 9그룹의 식이군으로 나누어 5주간 실험사육을 행하였다. 흰쥐의 NEFA와 BUN, creatinine, uric acid 농도는 NaF 농도에 비례적으로 증가하였으며, 고농도의 NaF 투여군에서 대조군보다 유의적인 차이로 높게 관찰되었다(𝛼=0.05). 한편, 전해질 농도 중 total calcium (T-Ca)과 인(Pi) 농도는 대조군보다 NaF 투여군에서 낮게 동정되었으며, NaF 20 mg 이상 경구 투여한 군에서 유의적인 차이를 보였다(𝛼=0.05). 흰쥐의 NaF 경구 투여 처리는 농도가 증가함에 따라 NEFA 및 BUN, creatinine, uric acid의 농도가 상승하였으며, 전해질 농도는 저하되는 것으로 나타나 신장 기능 장애 등 바람직하지 않은 영향을 주는 것으로 확인되었다.

• 한국응용과학기술학회지
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• 제39권6호
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• pp.760-768
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• 2022

본 연구의 목적은 5% 녹두(Phaseolus aureus L.)의 급여가 고지혈증 유발 Sprague-Dawley(SD)계 흰쥐의 혈청 blood urea nitrogen(BUN), creatinine 및 요산(uric acid)의 농도와 aspartate aminotransferase(AST), alanine aminotransferase(ALT), alkaline phosphatase(ALP), lactate dehydrogenase(LDH), amylase, lipase 및 catalase 활성에 미치는 영향을 규명하고자 시행하였다. 연구결과 녹두는 고지혈증으로 유발된 흰쥐의 혈청 BUN, creatinine, 요산 농도 및 AST, ALT, ALP, LDH, amylase, lipase의 활성 감소와 catalase 활성을 증가시키는 것으로 나타났다. 따라서 녹두는 신장과 간 등의 기능 개선과 예방에 효과적일 것으로 판단되어 기능성 소재로서의 이용 가능성이 있을 것으로 기대된다.

• Asian-Australasian Journal of Animal Sciences
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• 제15권6호
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• pp.821-827
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• 2002

The purpose of this study was to evaluate the effect of protected fat and heat-extruded soybean meal on the lactation performance of Holstein cows. Twenty-four cows, consisting of 20 lactating cows and 4 rumen-fistulated dry cows, were randomly allocated into four groups with 5 lactating cows and 1 fistulated cow in each group. A replicated 4${\times}$4 Latin square design with four 21 day periods, including 14 days of adaptation and 7 collection days within each period was employed. The experiment was a 2${\times}$2 arrangement, with or without heat-extruded soybean meal and protected fat inclusion. The dietary treatments consisted of supplements of (a) soybean meal (the control), (b) heat-extruded soybean meal, (c) protected fat, and (d) heat-extruded soybean meal and protected fat. The results showed that there were no significant differences in feed intake, milk yield, milk protein content, milk lactose content and body weight change between the dietary treatments. However, cows supplemented with protected fat showed a significantly increased (p<0.05) milk fat yield, 3.5% FCM and total solid yield. The increase in undegradable intake protein (UIP) via heat extruded soybean meal supplement significantly decreased the urea nitrogen concentration in the blood (p<0.05). Dietary fat inclusion significantly increased the blood cholesterol concentration (p<0.01) and decreased the ruminal pH value (p<0.01). Increased dietary UIP significantly decreased the ammonia nitrogen concentration in the rumen (p<0.01), but did not significantly influence the pH and VFA molar percentage in the rumen. It appears that dietary protected fat inclusion could improve milk fat and solid content. Increased dietary undegradable intake protein through heat extruded soybean meal did not improve milk yield. But it could alleviate the adverse effect of decreased milk protein due to dietary fat supplementation. Increased UIP could also decrease the ammonia nitrogen concentration in the rumen and plasma urea nitrogen concentration in the blood.

• 한국수정란이식학회지
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• 제19권1호
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• pp.53-59
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• 2004

본 실험은 한우 400두를 공시하여 사양조건에 따른 blood urea nitrogen(BUN)의 농도가 암소의 번식에 미치는 영향을 조사하였으며 또한 body condition score(BCS)가 번식효율에 미치는 영향을 조사하였다. 1 화본과 식물이 주종인 초지에서 방목을 하였을 때 BUN의 평균농도는 7.39$\pm$2.65 mg/㎗ 이었으며 발정이 육안적으로 확인된 암소의 58.2%가 4∼8 mg/㎗ 사이에 분포하였으며 수태율도 높은 경향을 보였다. 2.사사기 농후사료를 급여하였을 때 BUN의 평균 농도는 12.36$\pm$2.92 mg/㎗이었으며 8∼14 mg/㎗사이에서 높은 수태율을 보였다. 3. BCS가 2.5∼3.5사이에 있을 때 분만 후 발정재귀가 가장 빠르게 나타났으며 수태율도 높은 경향을 나타내었다. 4. 방목기, 사사기에서 BUN과 BCS상호간의 다소의 차이는 있었으나 유의성은 인정되지 않았다. 이상의 결과를 종합해 보면 사양조건에 따라 적정 BUN및 BCS의 수준을 유지할 때 번식의 효율을 증대시킬 수 있을 것이라 사료된다.

• Reproductive and Developmental Biology
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• 제34권3호
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• pp.201-205
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• 2010

The objective of this study was investigate the superovulation treatment and to relate concentrations of blood urea nitrogen(BUN) in Hanwoo donors. Thirty six, at random stages of the estrous cycle, received a CIDR. Four days later, the animals were superovulated with a total of 28AU FSH (Antorin, 2AU=1 ml) administered twice daily in constant doses over 4 days. On the 3th administration of FSH, CIDR was withdrawn and 25 mg $PGF_2a$ was administered. Cows were artificially inseminated twice after estrous detection at 12 hr intervals. The cows received $100\;{\mu}g$ GnRH at the time of 1st insemination. Embryos were recovered 7 or 8 days after the 1st insemination. Cows with BUN <10, 11~18 and ${\geq}$19 mg/dl had return of estrus of 34.6, 30.5 and 30.4 days respectively. Return of estrus after superovulation treatment was not significantly lower for cows with blood urea nitrogen (BUN) above 10 mg/dl than for cows with BUN below 10 mg/dl. Cows with BUN <10, 11~18 and ${\geq}$19 mg/dl had number of transferable embryos of $3.2{\pm}1.2$, $5.4{\pm}1.9$ and $4.1{\pm}2.1$ respectively.

• 대한방사선기술학회지:방사선기술과학
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• 제31권3호
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• pp.293-298
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• 2008

본 연구는 방사선 조사에 의해 생쥐의 혈청성분이 어떠한 변화를 일으키는가를 구명하는데 있고, 이를 위해 10MeV급 Linac 방사선치료장치를 사용하여 3Gy 방사선을 1회 전신 조사한 생쥐의 혈청(serum)을 채취하여 14가지 생화학적 분석을 실시한 후 paired t-test를 실시하였다. 그 결과 다음의 3가지 혈청성분에서 유의한 변화가 있다는 사실을 확인하였다. 첫째, glucose 측정에서 정상대조군(normal control group)의 $185.43{\pm}14.93$보다 방사선조사군(irradiation group)이 $220.00{\pm}17.58$로 높게 나타나 평균값에 매우 유의한 차이를 보였다(p<0.001). 둘째, BUN(blood urea nitrogen) 측정에서 정상대조군의 $19.61{\pm}1.65$보다 방사선조사군이 $15.70{\pm}1.48$로 낮게 나타나 평균값에 유의한 차이를 보였다(p<0.01). 셋째, albumin 측정에서 정상대조군의 $3.19{\pm}0.34$보다 방사선조사군이 $2.89{\pm}0.25$로 낮게 나타나 평균값에 유의한 차이를 보였다(p<0.05). 결론적으로, 3Gy 방사선이 조사된 생쥐의 혈청은 glucose, BUN(blood urea nitrogen), albumin 등 3가지 성분에서 유의할만한 변화를 일으켰다.

• Asian-Australasian Journal of Animal Sciences
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• 제5권1호
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• pp.33-37
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• 1992

Napier grass (Pennisetum purpureum Schum.) harvested at an early growth stage was ensiled with 4% of molasses in a polyethylene bag silo which contained 15 kg of chopped forage each. Dry matter (DM) content of the silage was so low as 14.75%, although chemical quality of the silage was very high. Ratio of ammonia nitrogen to total nitrogen was 6.59%, and the pH value of the silage was 3.79. Nutritive value of the silage was estimated using goats and compared to that of a timothy hay as a reference ration. Feeding level of each rations was adjusted to a level of nitrogen (N) recommendation. DM and N digestibilities of the silage were 65.0 and 54.5%, respectively, but those of the timothy hay were 37.6 and 37.2%. Feeding of the napier grass silage maintained body weight and kept positive N retention. Ammonia N concentration in the rumen fluid in goats fed the napier grass silage increased after feeding, but blood urea concentration was constant. Feeding of the timothy hay did not increase ammonia N concentration in the rumen fluid, but increased blood urea concentration. These facts indicated that the napier grass silage had enough digestible DM and N for maintenance ration to goats.

• Asian-Australasian Journal of Animal Sciences
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• 제17권8호
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• pp.1150-1157
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• 2004

This experiment was conducted to investigate effects of phase feeding and sugar beet pulp (SBP) on growth performance, nutrient digestibility, nitrogen excretion, blood urea nitrogen (BUN) concentration and carcass characteristics in finishing pigs. A total of 128 pigs were allotted at 53.9 kg BW to 8 replicates in a 2$\times$2 factorial arrangement in a randomized complete block (RCB) design. The first factor was phase feeding (2 or 3 phase feeding) and SBP (SBP: 0% or 10%) was the second factor. Ten percent SBP supplement groups showed lower average daily feed intake (ADFI) than 0% SBP supplement groups (p<0.05). However, there were no significant difference in average daily gain (ADG) and feed:gain ratio among treatments during overall experimental period. Nutrient digestibility was not affected by phase feeding or SBP supplementation. Urinary nitrogen excretion in 10% SBP supplement group was lower than that in 0% SBP supplement group (p<0.05) and total nitrogen excretion was lower in SBP supplement group than in the group without SBP. Urinary and total nitrogen were numerically decreased in three phase feeding compared to two phase feeding. The BUN concentration in three phase feeding groups was lower than two phase feeding groups at 47 and 63 day (p<0.05). Consequently, results of this experiment demonstrated that three phase feeding was more acceptable than two phase feeding for finishing pigs. And sugar beet pulp could be supplemented in finishing pig diet for decreasing urinary nitrogen excretion without retardation in growth performance of pigs.

• 한국식품영양과학회지
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• 제28권6호
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• pp.1339-1348
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• 1999

In present study possible hypolipidemic effects of garlic were investigated in an experimental model which consisted of 4 groups of Wistar rats(three weeks old): CO group received a basal diet(as a standard diet) contained 6.3% of corn oil. LO group was taken the experimental diet in which only 6.3% corn oil in basal diet was substituted by 12.6% of lard oil. So the experimental diet was somewhat high saturated fat diet. LG1 group was treated orally with garlic juice as 1% of raw garlic in the diet together with the same diet as the diet for LO group. LG2 group was taken 2% of garlic under the same dietary condition as that of LG1 group. The rat body weights prior and posterior to the experimental period were measured and the amount of the experimental dietary intake was determined at every 3 day interval. After the experimental dietary period of 30 days the blood obtained from all the sacrificed rats were analyzed for the biochemical parameters. Over the one month period of experiment there was no abnormality or apparent change in appearance and activity or diet consumption in all experimental rat groups. LO group fed a diet rich in lard showed significantly increased body weight gain rate by 30% and also elevated levels of triglyceride, total cholesterol and LDL cholesterol by 29.9%, 27.4% and 62.3% respectively and no significant difference in the levels of HDL cholesterol, GOT, GPT, blood glucose and blood urea nitrogen as compared to those of control group. So it seemed that the high calorie diet in LO group mainly contributed to the significant increase in body weight gain rate and other biochemical parameters. In spite of 1% garlic treatment LG1 group had significantly increased body weight gain rate by 25.2%, levels of triglyceride, total choesterol and LDL cholesterol by 25.2%, 24.6% and 50.5% respectively as compared to control and LO group, and no increase in the levels of HDL cholesterol, blood glucose and blood urea nitrogen. At garlic 1% diet there was no hypolipidemic efficacy in rat serum. Under the treatment with garlic 2% in diet LG2 group showed significantly increased body weight gain rate by 19.7% as compared to control and elevated levels of GOT, GPT and BUN by 85.8~96.4%, 127~148% and 88% respectively as compared to control, but LG2 group had significantly reduced levels of triglyceride, total cholesterol and LDL cholesterol as compared to LOand LG1 group. In present study there were no significant change in HDL cholesterol and blood glucose value. In LG2 group GOT, GPT and blood urea nitrogen values were slightly increased presumably due to the inhibiting effects of garlic on the hepatic or renal function of rats. Nevertheless in this study garlic may have some demonstrable hypolipidemic effects in rat.

• 대한약리학회지
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• 제13권2호
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• pp.67-73
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• 1977

The nitrogen sparing effect of intravenous 3% amino acid solution was compared with 5% dextrose solution in 30 patients who were undergoing surgical operations or radiation therapy. Infusion of 3% amino acid solution or 5% dextrose solution was given before and immediately after operations or irradiation and continued for 6 days. Infusion of solutions through peripheral vein was well tolerated and not experienced any specific hematologic or blood chemistry change in all patients subjected throughout the experiment. The patients received 3% amino acid solution showed low blood glucose and insulin level, but significantly high blood urea nitrogen and ketone body. In patients receiving amino acids, as compared with those receiving dextrose, mean cumulative six day nitrogen losses were significantly lower($63.95{\pm}2.12$ Gm and $79.12{\pm}2.43Gm$ respectively). The nitrogen sparing effect of amino acids is probably due to decreased glucose and insulin levels allowing greater endogenous fat mobilization.