• 제목/요약/키워드: Blood Total Cholesterol

검색결과 2,191건 처리시간 0.04초

대구지역 성인 여성의 연령별 영양섭취상태, 골밀도, 총 콜레스테롤과 혈당의 비교 연구 (Comparison of Nutrients Intake, Bone Density, Total Cholesterol and Blood glucose in women living in Taegu City)

  • 이경순;김정미
    • 대한영양사협회학술지
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    • 제9권1호
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    • pp.81-93
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    • 2003
  • This study was performed to compare nutrient intake, bone density, total cholesterol and blood glucose in women who lived in Taegu city. The number of subjects participated in the study was 89 and they were classified into 3 groups by age. 30.3% of the subject were in their 20-34 years of age, 37.1% were in their 35~49 years of age and 32.6% were above fifty. A dietary record method was used to assess the nutritional intake of subjects. Anthropometric measurement such as body weight, height and WHR, and blood pressure, blood glucose, cholesterol and BMD were measured. The results were as follows, mean weight, WHR, SBP, and blood glucose and total cholesterol of the subjects above 50 years old were significantly higher than those of 20-49 years of age(p<0.05). Mean bone density in calcaneus of subjects aged above fifty was lower than those of under 49 years of age(p<0.05). Weight, BMI, waist circumference, WHR and SBP were positively correlated with age(p<0.01). WHR and body fat were positively correlated with BMI(p<0.01). Waist circumference was positively correlated with SBP(p<0.01). Bone mineral density was negatively correlated with age and SBP(p<0.01). Also BMD was positively correlated with weight(p<0.05). Energy intakes was positively correlated with bone mineral density(p<0.05). Fat intakes was negatively correlated with SBP and blood glucose(p<0.05). Calcium intakes was negatively correlated with SBP(p<0.05). Ca/P ratio was negatively correlated with age(p<0.05) and WHR(p<0.01). Zinc intakes was negatively correlated with SBP and blood glucose(p<0.05). From the findings, it is suggested that the women after menopause keep the optimum body weight and good eating habits. Especially intake of good quality protein, calcium and carbohydrate seemed to be important.

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산모(産母)와 태아(胎兒)의 혈청 Cholesterol 및 Lipoprotein에 관한 연구 (A Study of the Cholesterol and Lipoprotein in the Maternal and Fetal Serum)

  • 이귀녕
    • Journal of Nutrition and Health
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    • 제5권2호
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    • pp.75-82
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    • 1972
  • Fifteen cases of primiparas and their offsprings (fetal cord) were investigated with regard their serum total, free and esterified cholesterol by means of Liberman Buchard reaction. The serum ${\alpha}-and\;{\beta}-lipoprotein$ were analyzed by cellulose acetate electrophoresis, and the serum atherolipid numbers were calculated on the bases of the serum total cholesterol and ${\beta}-/{\alpha}-$ lipoprotein ratio, with the following conclusion. 1.Total, free and esterified cholesterol are $178.9{\pm}25.3$, $45.1{\pm}12.6$ and $133.7{\pm}20.6\;mg.%$ in the normal control women, $201.5{\pm}29.5,\;58.7{\pm}42.1$ and $157.1{\pm}26.2\;mg.%$ in the maternal blood, showing hypercholesterolemia in the latter as compared to the former. 2. The serum total, free and esterified cholesterol in the cord blood are $94.5{\pm}20.4$, $32.9{\pm}1.5$ and $61.2{\pm}18.9mg.%$, showing hypocholesterolemia as compared to the control women and maternal blood. 3. The serum ${\alpha}-$, $pre-{\beta}$, ${\beta}-lipoprotein$ and chylomicron are $24.2{\pm}4.2$, $17.3{\pm}3.4$, $51.8{\pm}4.8$ and $6.0{\pm}1.6%$ in the normal women, whereas $14.9{\pm}2.1$, $22.2{\pm}5.1$, $58.7{\pm}3.3 and 3.1{\pm}1.2%$ in the maternal serum, $32.4{\pm}8.1$, $28.8{\pm}2.4$, $25.8{\pm}7.0$ and $3.1{\pm}0.9%$ in the cord serum, showing $hyper-{\beta}-lipoproteinemia$ in the former and $hypo-{\beta}-lipoproteinemia$ in the latter. 4. The serum atherolipid number of the normal control women, maternal cord blood are $4.21{\pm}1.24$, $8.02{\pm}1.42$ and $1.12{\pm}0.37$, showing hyperlipemia in the former and hypolipemia in latter. 5. The relative ratio of the serum free and esterified cholestrol of both normal control women and maternal blood is about 1 : 3, while that of the fetal blood about 1 : 2. 6. The relative ratioes of the serum ${\alpha}-and$ ${\beta}-lipoprotein$ in the control women is about 1 : 2, that of materna blood about 1 : 3 and that of the fetal blood about equal magnitude. 7. The serum esterified cholesterol, ${\alpha}-lipoprotein,\;{\beta}-/{\alpha}-lipoprotein$ ratio and atherolipid number fluctuates are proportionally between the maternal and fetal blood, while the serum free, total cholesterol and ${\beta}-lipoprotein$ between the two vary inversely with statistically significant corelations. 8. It is apparent from the above results that the fetal nutritional demand for lipids resulted from hypocholesterolemia and hypo ${\beta}-lipoproteinemia$ seems to be met satisfactorily by maternal hypercholesterolemia and hyper ${\beta}-lipoproteinemia$, which seems to pose a significant maternal-infant nutritional relationship. A brief ciscussion was made on these conciusion in the light of biochemistry and endocrinology.

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비만자의 체지방량 및 분포에 관한 기초연구-성인병의 발생 위험 요인과 관련하여- (A Study on Body Fat Distribution in Obese Human - Specially Related to Risk Factors in Degenerated Diseases -)

  • 이기열;장미라;김은경;허갑범
    • Journal of Nutrition and Health
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    • 제24권3호
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    • pp.157-165
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    • 1991
  • The purpose of this study was to investigate differences in body fat distribution between normal and obese subjects and the relationship between risk factors(fasting blood sugar, blood pressure. fasting serum lipids) and obesity. Measurements of height. weight, skinfold thickness. body circumference. percent body fat. blood pressure, fasting blood sugar and serum lipids were made and a dietary survey was performed on 120(Males 61. Females 59) adult subjects. 1) Among the female subjects, the obese group appeared to have significantly higher centrality of body fat than the normal group. Obese groups of both sexes appeared with higher blood pressure than normal groups. No differences in daily average nutrient intake, fasting blood sugar and fasting serum lipids concentrations were observed between obese and normal groups. 2) In males. the serum triglyceride concentration was observed to have a significantly positive correlation to body weight, body mass index and body circumference, additionally concentrations of total cholesterol and LDL-cholesterol were observed to have significantly positive correlations to the skinfold thickness. but the ratio of HDL-cholesterol/total cholesterol was observed to be significantly negatively correlated to the skinfold thickness. 3) In females. the obese group consumed about 47% of total energy intake at lunch. whereas the normal group consumed about 29% . The food habit score of males appeared to be negatively related to body weight, percent ideal body weight. But the food habit score of females appeared to be negatively related to percent body fat(r=-0.32, p<0.05) .

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산란계 사료 내 누에고치 산가수분해물 첨가 시 산란율, 계란 품질, 혈중 면역 물질 및 혈청 콜레스테롤 함량에 미치는 영향 (Effect of Dietary Acid Hydrolysates of Cocoon on Performance, Egg Quality, Blood Immune Substance and Serum Cholesterol in Laying Hens)

  • 유종상;석호봉
    • 한국가금학회지
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    • 제36권4호
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    • pp.311-316
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    • 2009
  • 본 시험은 하여 산란계 사료내 누에고치 산가수분해물 첨가시 생산성, 계란 품질, 혈액 성상에 미치는 영향을 조사하기 위하여 수행하였다. 41주령 Hy-Line Brown 갈색계 240수를 공시하여, 4주간 사양 시험을 실시하였다. 일반 무첨가 사료를 대조구로 하여 SP1(일반 사료+누에고치 산가수분해물 0.05%), SP2(일반 사료+누에고치 산가수분해물 0.1%), SP3 (일반 사료+누에고치 산가수분해물 0.2%)으로 총 4개 처리구였으며, 처리 당 5반복, 반복 당 12수씩 완전 임의 배치하였다. 산란율과 난중에 있어서 전체 시험 기간 동안 누에고치 산가수분해물 첨가 수준에 따라 처리구간의 차이를 보이지 않았다. 난각 특성을 나타내는 난각 강도와 두께는 처리구간에 유의적인 차이를 보이지 않았으나, 난황고와 Haugh unit에 있어서는 누에고치 산가수분해물을 첨가 급여한 처리구가 유의적으로 높게 나타났다(P<0.05). 면역 물질인 IgG 함량과 WBC 함량은 누에고치산가수분해물을 첨가한 SP1, SP2, SP3 처리구가 대조구와 비교하여 유의적으로 높게 나타났다(P<0.05). 누에고치 산가수분해물 첨가 급여는 산란계에서 혈액 내 총 단백질, 알부민 함량에 영향을 미치지 않았다. 그러나 혈청 내 인지질, HDL-cholesterol, LDL-cholesterol, total cholesterol 함량을 높여주었다. 사료 내 누에고치 산가수분해물 0.05% 이상 첨가 급여 시 계란의 신선도를 증가시키고, 산란계의 면역과 지질 대사에도 영향을 미치는 것으로 사료된다.

Chromium Picolinate 보충이 고지방 식이를 섭취한 흰쥐의 체내 지질 농도에 미치는 영향 (The Effects of Chromium Picolinate Supplementation on Glucose and Lipid Level in Rats Fed in High Fat Diet)

  • 오유진;장유경
    • Journal of Nutrition and Health
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    • 제35권8호
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    • pp.834-839
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    • 2002
  • This study aimed to investigate the effects of chromium picolinatec (CrP) supplementation on the glucose and lipid metabolism of rats. Five-week-old male Sprague-Dawley rats were fed a high-fat diet fir 110 days and further treated with CrP or placebos for 6 weeks. The effect of CrP supplementation on body weight, blood glucose, insulin and lipid levels was examined. The results suggested that body weight gain was not significantly different between the control and the CrP supplemented group. Plasma glucose, triglyceride and cholesterol levels in the CrP treated group significantly decreased compared to those of the control group (p < 0.05). The total lipid, triglyceride and cholesterol concentrations in the livers of the CrP treated group significantly decreased compared to those of the control group (p < 0.05). These results indicate that supplementation of chromium picolinate ran reduce triglyceride and glucose concentrations in the blood and total lipid and total cholesterol levels in the liver.

녹차가루 식이가 당뇨쥐의 혈당 및 혈중 지질 농도에 미치는 영향 (Effects of Green Tea Powder Supplementation on Blood Glucose and Lipid Concentrations in Rats with Streptozotocin-induced Diabetes)

  • 최미자;김선화
    • 동아시아식생활학회지
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    • 제20권1호
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    • pp.46-53
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    • 2010
  • The study examined the effects of dietary green tea powder supplementation on blood glucose, and plasma and liver lipid concentrations in diabetic rats. Twenty-five male Sprague-Dawley rats (body weight $200{\pm}5\;g$) were divided into two groups (diabetic and non-diabetic), which were each randomly divided into two subgroups that were fed a control and 1% green tea powder-supplemented diet. Serum and liver lipid concentrations were measured by established techniques. Low density lipoprotein-cholesterol (LDL-C) was calculated from an established equation. Body weight gain and feed efficiency ratio were lower in diabetic rats than in non-diabetic rats regardless of diet. There were no differences in weight gain in diabetic and non-diabetic rats consuming the control and green tea powder-supplemented diets. The levels of fasting plasma glucose, serum total cholesterol, triglyceride, LDL-C and atherogenic index of diabetic rats were significantly higher than that of non-diabetic rats. Conversely, the levels of high density lipoprotein-cholesterol (HDL-C) of diabetic rats was significantly lower than that of non-diabetic rats. Fasting plasma glucose, serum total cholesterol, triglyceride, LDL-C and atherogenic index were significantly lower in diabetic rats fed the green tea powder diet than in rats fed the control diet, and HDL-C was significantly higher in rats fed the green tea powder diet than in rats fed the control diet. The content of liver total cholesterol and triglyceride of diabetic rats were significantly higher than that of non-diabetic rats. Liver total cholesterol and triglyceride were significantly lower in diabetic rats fed green tea powder-supplemented diet than in rats fed the control diet. It is concluded that green tea powder supplementation positively influences blood glucose and lipid metabolism in diabetic rats. The present study, although not directly applicable to humans, may have some implications for individuals who habitually consume green tea powder.

Effect of Lactobacillus acidophilus based probiotic product supplementation on the blood profile, fecal noxious gas emission, and fecal shedding of lactic acid bacteria and coliform bacteria in healthy adult Beagle dogs

  • Sun, Hao Yang;Kim, In Ho
    • 농업과학연구
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    • 제47권3호
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    • pp.437-443
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    • 2020
  • The aim of this study was to evaluate the effect of Lactobacillus acidophilus probiotic (LAP) product supplementation on the blood profile, fecal noxious gas emission, and fecal shedding of lactic acid bacteria and coliform bacteria in healthy adult Beagle dogs. In total, 14 Beagle dogs with an average initial body weight of 10.19 ± 0.61 kg were randomly assigned into two dietary treatments,with and without LAP supplementation, for a 28-day feeding trial. At the end of the experiment, there was no significant (p > 0.05) difference in the concentration of serum total cholesterol, high-density lipoprotein cholesterol (HDL-C), low-density lipoprotein cholesterol (LDL-C), white blood cell (WBC), red blood cell (RBC), blood lymphocyte percentage, fecal hydrogen sulfide (H2S) and total mercaptans (R.SH) emission, and fecal coliforms counts. However, the serum concentrations of the triglyceride and fecal ammonia (NH3) emission of the LAP treatment were significantly (p < 0.05) decreased in the group compared with the CON dogs. Fecal total lactic acid bacteria counts were significantly (p < 0.05) increased in the LAP treatment. In conclusion, the supplementation of LAP in Beagle dog diets could decrease the blood triglyceride level and enhance the gut Lactobacillus count which may have positive effects on dogs.

채식인과 비채식인의 혈중 지질수준, 혈당, 혈압에 관한 연구(IV)-연령대별 비정상자수를 중심으로- (A Study of Serum Lipid Levels, Blood Sugar, Blood Pressure of Vegetarians and Non-Vegetarians (IV) - Based on age, abnormal serum lipid level, blood pressure, blood sugar -)

  • 차복경
    • 한국식품영양과학회지
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    • 제33권8호
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    • pp.1320-1326
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    • 2004
  • 본 연구는 20대∼70대 사이의 채식인과 비채식인의 식생활의 차이가 연령증가에 따른 혈청지질농도, 혈당, 혈압의 변화에 미치는 영향을 분석하는 것을 목적으로 하였다. 본 연구에서 조사대상자의 식사형태 및 연령의 차이에 따른 비정상자 분포는 채식인과 비채식인의 혈중 중성지방은 각각 11.8%, 14.0%였고 혈청 총콜레스테롤은 각각 4.9%, 27.7%였고 LDL-cholesterol은 각각 2.4%, 19.2%였으며 HDL-cholesterol은 각각 5.7%, 4.6%였고 동맥경화지수는 각각 7.8%, 26.8%였다. 혈청 총콜레스테롤, LDL-cholesterol, 동맥경화지수의 비정상자 비율은 비채식인에서 유의적으로 높았으며(p<0.05) 혈청 총콜레스테롤과 LDL-cholesterol은 40-60대, 동맥 경화지수는 50∼60대의 비채식인이 유의적으로 높은 빈도를 나타내었다(p<0.05). 공복시 혈당의 비정상자비율은 각각 16.3%, 53.6%이었고 수축기혈압은 각각 2.9%, 17.4%였으며 혈당은 50∼70대, 수축기 혈압은 50∼60대의 비채식인에서 유의적으로 높은 빈도를 나타내었다(p<0.05). 혈청 총콜레스테롤에 영향을 미치는 요인으로는 채식인에서는 연령 , BMI, 수축기 혈압이었으며 약 22%정도 설명할 수 있는 것으로 나타났고 비채식인에서는 연령, BMI, 수축기혈압, 활동량이었으며 약 80%정도 설명할 수 있는 것으로 나타났다. LDL-cholesterol에 영향을 미치는 요인으로는 채식인에서는 연령, BMI였고 약 18%정도 설명할 수 있는 것으로 나타났다. 비채식인에서는 연령, BMI, 수축기혈압, 활동량이었으며 약 82%정도 설명할 수 있는 것으로 나타났으며 비채식인은 혈청 총콜레스테롤, LDL-cholesterol에 영향을 미치는 인자들이 각각 80%, 82%를 설명하여 통계적으로 유의하였으나 채식인은 통계적으로 설명력이 부족한 것으로 나타났다. 이상과 같이 심혈관질환 관련 위험인자들의 비정상자의 분포를 관찰한 결과 연령이 증가함에 따라 비채식인은 채식인에 비해 혈청 총콜레스테롤, LDL-cholesterol, 동맥경화지수, 혈당, 혈압이 유의적으로 높아지는 것을 알 수 있었다(p<0.05). 본 연구의 결과를 미루어 볼 때 앞으로 더 많은 연구가 되어져야 할 것이지만 채식은 연령 증가에 따른 심혈관질환 위험인자의 수준을 낮추는데 효과가 있을 것으로 사료된다.

The Relationships Among Body Fat Distribution, Blood Pressure, Blood Lipids and Exercise in Healthy Men and Women

  • 최미자
    • 동아시아식생활학회지
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    • 제3권2호
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    • pp.29-40
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    • 1993
  • A variety of studies show that a centraized rather than a generalized pattern of subcutaneous fat distribution is more directly associated with disorers of carbohydrate and lipid metabolism, as possibly hypertension, This study was an attempt to observe the relationship of body fat distribution, blood lipids, blood pressure and exercise in 85 healthy men and women. Within this group there was a gradation of fat distribution progressing from LBSO and UBSO defined on the basis of WHR. This paper reports the relationship of body fat distribution defined by WHR to plasma glucose, lipids, blood pressure, and exercise in this population. Although the obesity indices(RBW and BMI) were slightly higher in the UBSO group, significant differences existed between UBSO and LBSO groups with respect to WHR blood pressure, and total cholesterol concentration in female. WHR values were substantially different and this was primarily due to greater degrees of differences in waist as opposed to hips circum ference. Although no significant differences existed between UBSO and LBSO groups with respect to age, body weight, and hips circumference, energy intake, total cholesterol, LDL-cholesterol and WHR values were substantially different in male. Positive, significant correlations were found between WHR and both systolic and diastolic blood pressure and between WHR and the total plasma cholesterol concentration and age. When 26 pairs of exercise and nonexercise groups were matched according to sex, age and body weight, blood pressure and blood lipids were significantly lower in the exercise groups than those in the nonexercise groups. In conclusion, these findings suggest that an altered blood lipid profiles will manifast in men and women with upper body obese. Furthermore these findings suggest that exercise and physical activity may be beneficial for controlling blood lipids and blood pressure in healthy adults.

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대학생 체질량지수와 혈액검사결과 상 비만 분류군간 특성 및 비만 연관 요인 분석에 대한 연구 (The Characteristics in Obesity Classification Group of College Student by Analyzing Their BMI and Blood Test and the Association between Factors Contributing to Obesity and Obesity according to BMI)

  • 박정식;이중재;오현숙;임형호
    • 한방재활의학과학회지
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    • 제24권4호
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    • pp.61-70
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    • 2014
  • Objectives The purpose of this study was to investigate the characteristics in obesity classification group of college students having health checkup by analyzing their BMI and blood test and determine the association between factors contributing to obesity and obesity according to BMI. Methods A group of 2992 test subjects took their medical examination and their body composition, height, weight, blood pressure were measured and blood test was done. With these results we diagnosed obesity, and analysed relationship between obesity and cholesterol, triglyceride, LDL (low density lipoprotein)-cholesterol, HDL (high density lipoprotein)-cholesterol, liver function, renal function and blood pressure. Results 1. Overweight individuals showed high total cholesterol, LDL-cholesterol, triglyceride, GOT (glutamic oxalacetic transaminase), GPT (glutamic pyruvate transaminase), Urea-nitrogen, Creatinine and low HDL-cholesterol. 2. BMI showed a significant association with other factors. BMI has a negative correlation with sex and HDL-cholesterol. BMI had positive correlations with other factors. 3. There was no relation between BMI and sex. Those six factors, liver function, cholesterol, blood pressure, kidney function, neutral fat, and blood sugar were related to BMI. Conclusions There was a significant relation between college students' BMI and their liver function, cholesterol, blood pressure, kidney function, neutral fat, and blood sugar. The diseases related to liver function, cholesterol, blood pressure, kidney function, neutral fat, and blood sugar were clearly associated with obesity.