• 제목/요약/키워드: Black Panax Ginseng

검색결과 51건 처리시간 0.024초

해가림자재 종류와 녹비작물 재배에 따른 4년생 인삼의 생육과 진세노사이드 함량 (Growth Characteristics and Ginsenoside Contents of 4 Years Old Korean Ginseng (Panax ginseng C.A. Meyer) by Shade Materials and Green Manure Crops)

  • 성봉재;김선익;이가순;김현호;원준연;서정덕;조진웅
    • 한국작물학회지
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    • 제60권4호
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    • pp.504-509
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    • 2015
  • 본 연구는 예정지에서 재배한 녹비작물과 해가림자재가 인삼의 생육과 품질에 미치는 영향을 구명하기 위하여 실험하였던 바, 얻어진 결과를 요약하면 다음과 같다. 1. 흑2+청2(TBTBPN) 해가림에서의 인삼 엽폭은 호밀과 헤어리베치 재배구가 좋았고, 흑1+청3(TBOBPN) 재배구의 엽장은 보리와 헤어리베치 재배구가, 엽폭은 헤어리베치 재배구에서 생육이 좋았으며, 차광지(BPS) 재배에서 엽장은 보리와 보리+헤어리베치 재배구에서 생육이 좋았지만 경장은 다른 해가림자재에 비해 감소된 결과를 보였다. 2. 인삼 근중은 흑2+청2(TBTBPN) 해가림 처리는 호밀과 헤어리베치 재배구에서, 흑1청3(TBOBPN) 해가림에서는 호밀과 보리+헤어리베치 재배구에서 생육이 좋았지만, 차광지(BPS) 해가림에서는 녹비종류별 큰 차이는 없었다. 3. 뿌리썩음병 발생율은 흑2+청2 해가림 처리는 보리재배구가 10.2%로 높았으며, 흑1+청3 해가림처리는 헤어리베치 재배구에서 23.1%로 높았으나, 호밀재배구는 해가림 자재에 관계없이 뿌리썩음병 발생율이 가장 적었다. 4. 흑2청2 해가림 처리의 ginsenoside 함량은 호밀재배구가 가장 높았고, 흑1+청3 재배구에서는 보리재배구가 높았으며, 차광지 재배구는 호밀재배구가 높았다.

청색과 적색 해가림 재배에 따른 인삼의 진세노사이드 함량 차이 (Difference of Ginsenoside Contents in Roots Cultivated under Blue and Red Polyethylene Shading Net in Panax ginseng C. A. Meyer)

  • 이성우;김금숙;박충헌;;김관수
    • 한국작물학회지
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    • 제53권spc호
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    • pp.103-107
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    • 2008
  • 인삼 4년생을 대상으로 해가림 색상을 달리하여 재배 시험한 결과, 대조구인 4중직 PE 차광망(청색 3 + 흑색 1중직)이나 청색 4중직 차광망에서 재배된 인삼의 뿌리 근중은 적색 4중직 차광망보다 높게 나타났으며, 대조구보다 청색과 적색에서 동체의 비율이 낮고 지근의 비율이 높아 투광량이 많아지면 동체의 생장이 감소하고 지근의 생장은 증가하였다. 뿌리에 함유된 진세노사이드 함량은 적색 해가림재배에서 가장 높게 나타나 투광량이 증가할수록 진세노사이드 함량이 증가되었으며, 특히 진세노사이드 Rg1의 함량이 유의적으로 더 높았다. 색상에 따른 진세노사이드 함량차이는 해가림 색상 차이에 의해 생합성 과정이 영향을 받은 것이 아닌 생육량의 차이에 따른 결과로 판단되었다.

토직, 상토 및 양액육묘에 의해 생산된 묘삼의 본포 이식 후 생장특성 (Growth Characteristics of Ginseng Seedling Transplanting by Self Soil Nusery, Nursery or Hydroponic Culture on Main Field)

  • 박홍우;송정호;권기범;이응호;손호준
    • 한국약용작물학회지
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    • 제25권4호
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    • pp.238-243
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    • 2017
  • Background: The production method of ginseng seedlings for ginseng cultivation is very important to ensure healthy rooting system as well as high quality, and yield of the resultant plants. This study was carried out to compare the growth characteristics of 2-year-old ginseng plants that were produced from seedlings grown in self soil nursery (SSN), nursery soil (NS) or hydroponic culture (HC). Methods and Results: The shading prop used was composed of four-layered 4 polyethylene (blue 3 + black 1) shade screen. The management of main field was done by inserting oil cake (1,200 kg/10 a) and then allowing Sudan grass to grow for a year. Seedling transplantation was carried out on April 6. Root growth was measured on October 25. Root weight was observed to be excellent at 6.0 g, following SSN transplantation. Root length was 21.2 cm for HC seedlings, but these plants had a physiological disorder (i.e., rusty root), in 83.5% plants of this treatment. The ratio of PD/PT (protopanaxadiol saponins / protopanaxatriol saponins) was higher in NS seedlings. Plant analysis revealed that Fe content was lower in HC seedlings with high rustiness. The growth of 2-years-old ginseng was different following these varying seedling cultivation methods, but seedlings from NS were not different from those grown in SSN. Conclusions: For the propagation of 2-year-old ginseng plants, NS seedlings may be a good substitute for SSN seedlings.

Bioconversion of Ginsenosides from Red Ginseng Extract Using Candida allociferrii JNO301 Isolated from Meju

  • Lee, Sulhee;Lee, Yong-Hun;Park, Jung-Min;Bai, Dong-Hoon;Jang, Jae Kweon;Park, Young-Seo
    • Mycobiology
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    • 제42권4호
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    • pp.368-375
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    • 2014
  • Red ginseng (Panax ginseng), a Korean traditional medicinal plant, contains a variety of ginsenosides as major functional components. It is necessary to remove sugar moieties from the major ginsenosides, which have a lower absorption rate into the intestine, to obtain the aglycone form. To screen for microorganisms showing bioconversion activity for ginsenosides from red ginseng, 50 yeast strains were isolated from Korean traditional meju (a starter culture made with soybean and wheat flour for the fermentation of soybean paste). Twenty strains in which a black zone formed around the colony on esculin-yeast malt agar plates were screened first, and among them 5 strains having high ${\beta}$-glucosidase activity on p-nitrophenyl-${\beta}$-D-glucopyranoside as a substrate were then selected. Strain JNO301 was finally chosen as a bioconverting strain in this study on the basis of its high bioconversion activity for red ginseng extract as determined by thin-layer chromatography (TLC) analysis. The selected bioconversion strain was identified as Candida allociferrii JNO301 based on the nucleotide sequence analysis of the 18S rRNA gene. The optimum temperature and pH for the cell growth were $20{\sim}30^{\circ}C$ and pH 5~8, respectively. TLC analysis confirmed that C. allociferrii JNO301 converted ginsenoside Rb1 into Rd and then into F2, Rb2 into compound O, Rc into compound Mc1, and Rf into Rh1. Quantitative analysis using high-performance liquid chromatography showed that bioconversion of red ginseng extract resulted in an increase of 2.73, 3.32, 33.87, 16, and 5.48 fold in the concentration of Rd, F2, compound O, compound Mc1, and Rh1, respectively.

인삼 차광자재별 미기상 및 고온피해 발생 비교 분석 (Analysis of Microclimate Responses and High-temperature Injury in Ginseng as Affected by Shading)

  • 장인배;문지원;유진;장인복;서수정;전창후
    • 한국약용작물학회지
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    • 제27권4호
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    • pp.278-283
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    • 2019
  • Background: High temperature damage in ginseng is influenced by shading materials related not only to temperature, but also to light intensity and light quality. To address, this green-colored khaki shading sheet is widely used. As they are recently, developed, there is limited research information about their attributes and use. Methods and Results: The four-layered shading net (FLSN), blue-colored shading sheet (BCSS), aluminum-coated shading board (ACSB), and green-colored shading sheet (GCSS) were installed in the wooden A type of sun-block facilities. Two layered black, shading net was additionally used to cover the facilities since the beginning of June. The average temperature at the facility where different shades were tested was in the order of BCSS ($28.9^{\circ}C$) > FLSN ($27.7^{\circ}C$) > GCSS ($27.6^{\circ}C$) > ACSB ($27.1^{\circ}C$). However, high temperature injury rates were in order: FLSN > ACSB > GCSS > BCSS. Root weight vaired and was in the order: ACSB > GCSS > BCSS > FLSN. Conclusions: High temperature damage is possible not only because of temperature increase, but also due to various environmental light factors. Ginseng high temperature injury was minimal when BCSS or GCSS were used by difference of light quality. Although the root weight was higher in ACSB, it could be vulnerable to high temperature damage. Therefore, we propose using GCSS for ginseng shading.

해가림자재 종류별 고려인삼의 생육과 품질특성 비교 (Comparison of Growth Characteristics and Quality of Korean Ginseng (Panax ginseng C.A. Meyer) by Different Shade Materials)

  • 성봉재;이가순;한승호;김선익;김관후;이석수;원준연;서정덕;조진웅
    • 한국작물학회지
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    • 제59권4호
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    • pp.505-510
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    • 2014
  • 고품질 우량인삼 생산을 위한 해가림자재별 인삼의 생육상황과 해가림 아래의 미기상 변화를 조사하였고, 각각의 해가림자재에서 생산된 수삼의 유효성분들을 조사 분석한 결과, 6~8월까지의 해가림자재별로 온도는 차광지>차광판>차광지 순이었고, 투광량도 차광지가 8월에 $381.7{\mu}mol/s/m^2$로 인삼포내 온도가 가장 높은 원인이었다. 2~3년 인삼의 지상부 생육은 차광망>차광판>차광지 순이었으며, 4년근은 차광판=차광지>차광망 순으로 좋았다. 4년근 인삼의 진세노사이드 총함량은 차광판>차광지>차광망 순으로 많았으며, 수삼의 색도는 차광망>차광판>차광지 순으로 높았다.

피부(皮膚) 창상(創傷) 동물모델에서 흑삼(黑蔘) 열수 추출물 경구 투여의 효과 (Effects of Oral Administered Hot Water Extracts of Korean Black Ginseng on Wound Healing in Mice)

  • 김태령;김영준;우창훈
    • 한방재활의학과학회지
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    • 제32권1호
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    • pp.1-19
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    • 2022
  • Objectives This study aims to evaluate the wound healing effects of oral administered hot water extracts of Korean black ginseng (KBG). Methods 40 C57BL/6 mice were divided into five groups; normal, control, vitamin E 200 mg/kg, KBG 100 mg/kg, KBG 200 mg/kg, each n=8. Skin wounds were made in the back of all mice except normal group using biopsy punches. Wounds were observed on days 7 and 14 after injury. The anti-oxidant and inflammatory protein levels were evaluated using western blotting. Skin tissue was analyzed by hematoxylin & eosin and Masson's trichrome staining method. Results KBG significantly accelerated reducing wound area. KBG significantly decreased myeloperoxidase activity. KBG significantly decreased oxidative stress factors such as NADPH oxidase-4 and p22phox and increased antioxidant enzymes including nuclear factor erythroid 2-related factor2, kelch-like ECH-associated protein-1, heme oxygenase-1, superoxide dismutase, catalase and glutathione peroxidase-1/2. Moreover, KBG significantly decreased inflammation factors including nuclear factor-κB, phosphorylated inhibitor of κBα, cyclooxygenase-2, inducible nitric oxide synthase, tumor necrosis factor-α and interleukin (IL)-6 and increased anti-inflammation cytokine such as IL-4 and IL-10. In addition, KBG significantly increased tight junction proteins including claudin-1, claudin-3, claudin-4. In histopathologic, KBG made the epithelium thin and uniform, and accelerated the remodeling of collagen. Conclusions The results suggest that KBG has healing effects on skin wound in mice by anti-inflammatory and antioxidant activity.

흑삼 열수 추출물의 항산화 효과를 통한 염산/에탄올로 유발된 위염 억제 작용 (Inhibitory Activities of Water Extracts of Black Ginseng on HCl/Ethanol-Induced Acute Gastritis through Anti-Oxidant Effect)

  • 김민영;권오준;노정숙;노성수
    • 한국식품영양과학회지
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    • 제45권9호
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    • pp.1249-1256
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    • 2016
  • 백삼을 9회 증숙 및 건조 과정 후 제조한 흑삼의 항산화 효과급성위염 유발 모델에서 점막 보호 효과를 확인하기 위하여 증숙 횟수별 추출한 시료를 통해 실험을 진행하였다. 백삼과 흑삼의 증숙 횟수에 따른 추출물의 성분을 분석한 결과 백삼과 비교하여 흑삼 추출물에서 모두 유효성분의 양이 증가하는 것을 확인하였고, 특히 9회 반복 과정을 거친 BG군에서 가장 높은 성분 함량을 보였다. 또한, 항산화능을 확인하기 위하여 실시된 DPPH, ABTS free radical 소거 활성에서도 BG군의 억제율이 가장 높게 나타났으며, 총페놀과 총플라보노이드의 함량도 가장 높게 나타났다. 이러한 결과를 토대로 백삼과 9번 증숙 과정을 거친 흑삼을 HCl/에탄올로 유도한 급성위염 마우스에 투여한 결과 BG군에서 위 점막의 손상은 대조군과 비교하여 유의한 감소를 보였으며, 또한 백삼과 비교하여 9회 증숙한 흑삼에서 유의한 감소를 보였다. 혈액에서 측정한 활성산소종의 수치에서도 대조군과 비교하여 9회 증숙 흑삼에서 유의한 감소를 보였고, 백삼과 비교하여 뛰어난 항산화 효과를 나타내었다. 산화적 스트레스의 증가로 발생한 사이토카인의 발현을 확인한 결과에서도 COX-2, TNF-${alpha}$와 IL-6의 경우 대조군보다 유의한 감소를 보였고, 백삼과 비교하여도 유의한 감소를 보였다. 그러므로 9회 증숙한 흑삼에서는 백삼과 비교하여 유효성분 함량의 증가가 발생하여 뛰어난 항산화력을 보이고, 이에 따라 염증성 사이토카인의 발현을 억제시키므로 9회 증숙한 흑삼은 항산화 효과에 따른 급성위염 유발모델에서 점막 보호 효과가 있다고 생각한다.

제주특산물을 이용한 향토국수의 개발 (Development of Regional Noodles Using Agricultural and Fishery Products of Cheju Island)

  • 황인주;오영주
    • 한국식품조리과학회지
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    • 제12권3호
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    • pp.361-366
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    • 1996
  • Acceptable fish noodles of better nutritional and sensory values than conventional noodle made only wheat flour were prepared by mixing wheat flour and ground tile fish (Branchioste gus japonicus). In oder to mask a distinctive fish odor, various herbs and spices, such as ginger (Zingiber officinale), curry (Chalcas koenigii), nutmeg (Myristica Pagrans), garlic (Ailium sativum), black pepper (Piper nigrum), lemon (Cirtus limon) or sodachi (Citrus sudachi) were added to the basic tile fish noodle. Also, for the purpose of enhancing eating qual ify and nutritional value of basic noodle were combined some agricultural or fishery products of Cheju island, citrus fruits; danyooja (Citrus danyooga), hagul (C. natfudaidai), medical plants; angelica utilis (Angelica keiskei), ginseng (Panax ginseng), cactus (Opuntia dillenii), vegetable; carrot (Daucus carota), dropwort (Oenanthe jnvanica), seaweeds; fusiforme (Hizkia fusiforme), gulfweed (Sargaceae hlvelium). The optimal mixing ratio for preparing the basic tile fish noodle amounted to ground tile fish 135 g: tile fish stock 139 $m\ell$: wheat flour 450 g: salts 10 g. The mixture of curry powder (2.5 g) and nutmeg powder (2.5 g) was proved to be the most effective combinations for masking unfavorable fish odor. The optimal amounts of materials to be added to the prepared basic noodle were 25 g citrus zest and 80m1 citrus juice for citrus fruits noodles, and ca. 140 g puree for noodles from medical plants, vegetables and seaweeds, respectively. The preference score obtained from consumer preference test, on a 9-point scales, were in oder of i) danyooja > carrot, angelica, ginseng > fusiforme, ii) hagul > dropwort, cactus > gulfweed. The shelf-life of tile fish noodle based on bacterial counting was estimated to be 7-days at 5$^{\circ}C$.

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논토양에서 해가림 유형 및 품종별 인삼의 생육시기에 따른 생육특성, 건물생산 능력 및 수량성 비교 (Studies on Analysis of Growth Characteristics, Ability of Dry Matter Production, and Yield of Panax ginseng C. A. Meyer at Different Growth Stages with Different Cultivars and Shading Nets in Paddy Field)

  • 송범헌;장윤기;이경아;이성우;강승원;차선우
    • 한국약용작물학회지
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    • 제19권2호
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    • pp.90-96
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    • 2011
  • This study was conducted to examine major growth responses, the production and partitioning of dry matter on different growth stages, and yields and to select the optimal shading material in both quality and productivity of ginseng. Two cultivars of ginseng, Cheonpoong and Geumpoong, were cultivated in the paddy soil with three different shading materials; three-layered blue and one-layered black polyethylene (TBP), blue polyethylene sheet (BPS), and aluminium-coated polyethylene sheet (APS). Plant heights were linearly increased until June 24 and then maintained with showing higher height in Cheonpoong than that in Geumpoong cultivar. Root lengths were gradually increased until October 16. They were longer in Cheonpoong than that in Geumpoong cultivar, showing slightly longer with APS compared to TBP and BPS. The ability of producing dry matter of leaves was much higher from April to June compared to those of other growth periods, whereas its ability of root was concentrated from the end of June to the end of August. Among the shading materials, the ability of producing dry matter of shoot was higher with TBP than those with BPS and APS, while its ability of root was not appeared certain tendency unlike the shoot. The yield of ginseng roots was the highest with TBP among three shading materials and it was higher in Cheonpoong than that of Geumpoong cultivar. The shading materials which affect the light intensity and the temperature would be considered as an important factor to get better quality and productivity of Korean ginseng.