• 제목/요약/키워드: Bacterial mixture

검색결과 218건 처리시간 0.022초

Pharmacological Evaluation of Proprietary Preparation from Bacterial Metabolites with Special Reference to its Immunomodulatory Actions

  • Auddy, Biswajit;Mitra, Susil K.;Mukherjee, Biswapati
    • Natural Product Sciences
    • /
    • 제5권1호
    • /
    • pp.7-11
    • /
    • 1999
  • A mixture of several bacterial metabolites $(Sterodin{\circledR})$ was used to study its effect on major immunocytes, in vivo and in vitro. This mixture of bacterial metabolites increased number of macrophages and neutrophils and their phagocytic activity in experimental animals for a transient period. BSA induced antibody production was found to be higher in the drug treated group. These results indicated that the bacterial metabolites probably acted through non-specific defence mechanism against invading organisms and the chance of reinfection was reduced.

  • PDF

복숭아 수확후 보르도액 살포에 의한 세균성구멍병 방제효과 (Protection of Peach Trees from Bacterial Shot Hole with Bordeaux Mixture Spray during the Postharvest Season)

  • 김산영;권태영;김임수;최성용;최충돈;엄재열
    • 식물병연구
    • /
    • 제7권1호
    • /
    • pp.37-41
    • /
    • 2001
  • 복숭아 수확 후 보르도액의 살포효과를 구명하기 위하여 미백도 품종에 대해 9월 중순부터 1∼3회 살포한 후 이듬해 5월부터 세균성구멍병 이병율을 조사하였을 때, 보르도액 살포에 의한 방제효과는 살포횟수가 많을수록 높게 나타났다. 복숭아 수확기인 8월 상순의 경우 잎에서는 무처리구의 27.4%∼38.1%에 비해 보르도액 살포구에서는 9.7%∼31.8%의 이병율로 16.5%∼64.6%의 방제가를 보였고, 과실에서도 잎에서와 비슷한 경향이었는데 무처리구의 17.2%∼21.6%에 비해 41.9%∼70.9%의 방제가를 나타내었다. 보르도액 살포로 인한 약해는 6-6식 보르도액에서 2정도의 약해를 나타내었고, 4-12식 및 4-8식 보르도액에서는 약해가 없었으며, 복숭아 품종간에는 차이를 보이지 않은 경향이었다.

  • PDF

포도상구균에 대한 키토산의 항균성 측정을 위한 실험조건의 적정화 (Optimization of Experimental Conditions for the Chitosan Antibacterial Activity Test against Staphylococcus aureus)

  • 한영숙
    • 대한가정학회지
    • /
    • 제42권3호
    • /
    • pp.145-158
    • /
    • 2004
  • Experimental conditions for evaluating chitosan antibacterial activities were established. The chitosan antibacterial activities were measured against the Staphylococcus aureus and evaluated for their application to antibacterial textile finishing. The strain of Staphylococcus aureus used in this experiments was KCTC 1916. The chitosan antibacterial activities were estimated from the bacterial densities or %reduction of bacteria in chitosan solutions and bacterial culture mixtures after incubation under specific conditions. Six parameters as follows were evaluated to optimize the experimental conditions for measuring antibacterial activities. The different combinations of mixtures according to the different ratios of chitosan solutions to the bacterial cultures showed different antibacterial activities. However, the chitosan antibacterial activities could be evaluated by comparing the data obtained from the same combinations of mixtures. The solvent influence on the chitosan solution antibacterial activities could be eliminated using control solution containing the same concentration of acetic acid. The initial pH of the chitosan -bacterial mixtures also affected the chitosan antibacterial activity; at a higher pH, higher activity in terms of %reduction of bacteria was observed. In case of the bacterial solution without either the acetic acid or chitosan, the initial pH of the solution did not significantly affect bacterial growth. The % reduction of bacteria increased when contact times of bacteria with chitosan in the chitosan -bacterial mixture were expended upto 24 hours. However, the chitosan antibacterial activities could be successfully evaluated at contact time 0 where the chitosan-bacterial mixture was plated immediately after mixing and incubated to measure the bacterial number to 24 hours. Evaluating %reduction of bacteria in the test mixtures after incubation were not changed when the inoculated bacterial concentrations were 2.3${\times}$10$\^$0/ml to 2.3${\times}$10$\^$6/ml. The optimal range of incubation time of the petri-Dish after plating the chitosan-bacterial mixture was 24 to 72 hours depending on the antibacterial activities of the test solutions.

Bacterial Mixture from Greenhouse Soil as a Biocontrol Agent Against Root-Knot Nematode, Meloidogyne incognita, on Oriental Melon

  • Seo, Byoung-Joo;Kumar, V.J. Rejish;Ahmad, Rather Irfan;Kim, Byung-Chun;Park, Wan;Park, So-Deuk;Kim, Se-Eun;Kim, Sang-Dal;Lim, Jeong-Heui;Park, Yong-Ha
    • Journal of Microbiology and Biotechnology
    • /
    • 제22권1호
    • /
    • pp.114-117
    • /
    • 2012
  • The biological control efficacy of a greenhouse soil bacterial mixture of Lactobacillus farraginis, Bacillus cereus, and Bacillus thuringiensis strains with antinematode activity was evaluated against the root-knot nematode Meloidogyne incognita. Two control groups planted in soil drenched with sterile distilled water or treated with the broad-spectrum carbamate pesticide carbofuran were used for comparison. The results suggest that the bacterial mixture is effective as a biocontrol agent against the root-knot nematode.

복숭아 과원에서 월동 후 세균구멍병 방제를 위한 보르도액 최적 살포시기 (The Best Spray Timing for the Control of the Bacterial Shot Hole with Bordeaux mixture (6-6) after Wintering in the Peach Orchard)

  • 김산영;박원흠;손희정;이숙희;송영운;박소득
    • 농약과학회지
    • /
    • 제19권2호
    • /
    • pp.106-112
    • /
    • 2015
  • 복숭아 과원에서 월동 후에 세균구멍병 방제를 위한 보르도액(6-6)의 최적 살포시기를 구명하기 위해 이 연구를 수행하였다. 복숭아 미백도와 유명 및 천홍 품종에서 2001년과 2002년, 2014년 3월 하순부터 4월 중순까지 보르도액(6-6)을 살포한 후 복숭아 세균구멍병 발병 양상과 약해 정도를 조사하였다. 2002년에 보르도액 살포시기별 세균구멍병 이병률의 경우 잎에서 10.2~11.7%, 과실에서 1.7~2.2% 정도였으며, 2014년에 보르도액 종류별 세균구멍병 이병률은 잎에서 21.2~30.4%, 과실에서 1.7~4.4%였다. 약해는 보르도액 처리 후 1주일 경에 미약하게 발생하였다. 착과율은 미백도에서 20.7~29.8% 였으며, 유명에서는 35.4~61.9% 정도였다. 개화기에 자가 조제한 보르도액을 살포했을 때 복숭아 세균구멍병에 효과가 있는 것으로 조사되었으며, 보르도액 자가 조제구와 완제품 배량 처리구의 경우 21~25% 정도의 이병엽률로 완제품 기준량의 28~30% 정도에 비해 방제효과가 높았다.

Subacute Oral Toxicity and Bacterial Mutagenicity Study of a Mixture of Korean Red Ginseng (Panax ginseng C.A. Meyer) and Salvia plebeia R. Br. Extracts

  • Seo, Hwi Won;Suh, Jae Hyun;Kyung, Jong-Soo;Jang, Kyoung Hwa;So, Seung-Ho
    • Toxicological Research
    • /
    • 제35권3호
    • /
    • pp.215-224
    • /
    • 2019
  • As various populations are rapidly becoming an aging society worldwide and interest in health issues has increased, demand for functional foods including herbal products has increased markedly to maintain a healthy state which has led to safety issues about their intake as an inevitable result. The objective of this study was to identify the safety profile of a Korean red ginseng and Salvia plebeia R. Br. extract mixture (KGC-03-PS) which is a valuable ingredient that can be used as a functional food. In the present study, the subacute oral toxicity and bacterial reverse mutagenicity of KGC-03-PS were evaluated. Sprague Dawley rats were administered KGC-03-PS orally for 28 days by gavage. Daily KGC-03-PS dose concentrations were 0, 500, 1,000, or 2,000 mg/kg body weight (bw) per day. Bacterial reverse mutation test with KGC-03-PS dose levels ranging from 312.5 to $5,000{\mu}g/plate$ was carried out by OECD test guideline No. 471. Five bacterial strains (Salmonella typhimurium TA98, TA100, TA1535, TA1537, and Escherichia coli WP2) were tested in the presence or absence of metabolic activation by plate incorporation method. There were no toxicological effects related with test substance in the clinical evaluation of subacute oral toxicity test including clinical signs, body weight, and food consumption. Moreover, no toxicological changes related to KGC-03-PS were observed in the hematological and serum biochemical characteristics as well as in the pathological examinations, which included organ weight measurements and in the gross- or histopathological findings. KGC-03-PS did not induce an increase in the number of revertant colonies in all bacterial strains of the bacterial reverse mutation test. The no-observed-adverse-effect level of KGC-03-PS is greater than 2,000 mg/kg bw/day, and KGC-03-PS did not induce genotoxicity related to bacterial reverse mutations under the conditions used in this study.

Chemical Pesticides and Plant Essential Oils for Disease Control of Tomato Bacterial Wilt

  • Lee, Young-Hee;Choi, Chang-Won;Kim, Seong-Hwan;Yun, Jae-Gill;Chang, Seog-Won;Kim, Young-Shik;Hong, Jeum-Kyu
    • The Plant Pathology Journal
    • /
    • 제28권1호
    • /
    • pp.32-39
    • /
    • 2012
  • Efficacy of different control methods was evaluated for disease management of tomato bacterial wilt caused by $Ralstonia$ $solanacearum$. All six chemical pesticides applied to the bacterial suspension showed $in$ $vitro$ bactericidal activities against $R.$ $solanacearum$. Minimal inhibitory concentrations (MICs) of copper hydroxide (CH), copper hydroxide-oxadixyl mixture (CH+O), and copper oxychloride-dithianon mixture (CO+D) were all 200 ${\mu}g/ml$; MIC of copper oxychloride-kasugamycin (CO+K) mixture was 100 ${\mu}g/ml$; MICs of both streptomycin- validamycin (S+V) and oxine copper-polyoxine B mixture (OC+PB) were 10 ${\mu}g/ml$. Among these chemical pesticides, treatment of the detached tomato leaves with the 5 pesticides (1 mg/ml), except for OC+PB delayed early wilting symptom development caused by the bacterial inoculation ($10^6$ and $10^7$ cfu/ml). Four pesticides, CH, CH+O, CO+K and S+V, showed disease protection in pot analyses. Six plant essential oils, such as cinnamon oil, citral, clove oil, eugenol, geraniol and limonene, differentially showed their antibacterial activities $in$ $vitro$ against $R.$ $solanacearum$ demonstrated by paper disc assay. Among those, cinnamon oil and clove oil exert the most effective activity for protection from the wilt disease caused by the bacterial infection ($10^6$ cfu/ml). Treatment with cinnamon oil and clove oil also suppressed bacterial disease by a higher inoculum concentration ($10^7$ cfu/ml). Clove oil could be used for prevention of bacterial wilt disease of tomato plants without any phytotoxicity. Thus, we suggest that copper compounds, antibiotics and essential oils have potency as a controlling agent of tomato bacterial wilt.

장내세균의 시간차 혼합배양이 보여주는 균수측정의 비교 (Colony Count with Mixed Culture of Enteric Bacteria by in vitro Quantitative Method)

  • 황선철;전보성
    • 미생물학회지
    • /
    • 제11권4호
    • /
    • pp.175-180
    • /
    • 1973
  • This study was attempted to see more clear relationships among the enterobacteria, especially between the intestinal normal flora and pathogenic bacteria. It has been known that some intestinal normal flora produce the bactrial metabolites that are harmful to other enteric bacteria. One of the metabolites is known as colicin, the protein fraction, which possesses certain degree of inhibitory effect against other bacterial growth fraction, whih possesses certain degree of inhibitory effect against other bacterial growth. As a preliminary study for a colicin purification, the antagonistic effect of E, coli to groups of Salmonella and Shigella has been studied by means of in vitro quantitative culture method. 1. E.coli showed definite inhibitory effects aganist both Salmonella and Shigella groups in the mixture of two organisms. 2. The inhibitory effects of E.coli in the E.coli-Salmonella and the E.coli-Shigella mixture occurred from 4 hours incubation following the inoculation. 3. Even the complete inhibition of pathogenic enteric bacterial growth was noticed in the E.coli-Salmonella mixture at overnight incubation. 4. Among the diluted mixtures, 1:100, 1:1,000, and 1:10,000, survival rate of pathogenic enteric bacteria in the mixtures with E.coli showed least affected at the 1:1,000 dilution. 5. It was found that the antagonistic effect aganist groups of Salmonella-shigella was depending upon the groups of the genera.

  • PDF

두릅나무 추출물의 유전독성평가 (Genotoxicity study of Aralia elata extract in bacterial and mammalian cell system)

  • 정영신;이석종;최선아;이장하;류재천;홍은경
    • 한국환경성돌연변이발암원학회지
    • /
    • 제22권4호
    • /
    • pp.319-323
    • /
    • 2002
  • In order to investigate the safety of Aralia elata extract causing the reduction in the blood glucose level and oxidative stress in diabetes animals, these genotoxicity studies in bacterial and mammalian cell assay system such as Ames bacterial reverse mutation test and chromosomal aberration assay were performed. As results, in Ames bacterial reversion assay the extract in the range of 5,000-625 ug/plate did not induce mutagenicity in Salmonella typhimurium TA 98, TA 100, TA 1535 and TA 1537 strains with and without metabolic activation of S-9 mixture. For chromosomal aberration assay, $IC_{50}$ (50% inhibition concentration of cell growth) of the extract were determined; 792 $\mu\textrm{g}$/$m\ell$ without and 524 $\mu\textrm{g}$/$m\ell$ with S-9 mixture in Chinese hamster lung (CHL) fibroblast cell culture. Any significant chromosomal aberration was not observed in CHL cells treated with the extract at the concentrations of 792, 396 and 198 $\mu\textrm{g}$/$m\ell$ or 524, 262 and 131 $\mu\textrm{g}$/$m\ell$ in the absence or presence of S-9 metabolic activation, respectively. From these results, Aralia elata extract did not induce any harmful effects on the gene in bacteria and mammalian cell system used in these experiments.

  • PDF

A Super-Absorbent Polymer Combination Promotes Bacterial Aggressiveness Uncoupled from the Epiphytic Population

  • Lee, Bo-Young;Kim, Dal-Soo;Ryu, Choong-Min
    • The Plant Pathology Journal
    • /
    • 제24권3호
    • /
    • pp.283-288
    • /
    • 2008
  • Plant leaf surface is an important niche for diverse epiphytic microbes, including bacteria and fungi. Plant leaf surface plays a critical frontline defense against pathogen infections. The objective of our study was to evaluate the effectiveness of a starch-based super-absorbent polymer(SAP) combination, which enhances water potential and nutrient availability to plant leaves. We evaluated the effect of SAP on the maintenance of bacterial populations. In order to monitor bacterial populations in situ, a SAP mixture containing Pseudomonas syringae pv. tabaci that expressed recombinant green fluorescent protein(GFPuv) was spray-challenged onto whole leaves of Nicotiana benthamiana. The SAP combination treatment enhanced bacterial robustness, as indicated by disease severity and incidence. Unexpectedly, bacterial numbers were not significantly different between leaves treated with the SAP combination and those treated with water alone. Furthermore, young leaves treated with the SAP combination had more severe symptoms and a greater number of bacterial spots caused by primary and secondary infections compared to young leaves treated with the water control. In contrast, bacterial cell numbers did not statistically differ between the two groups, which indicated that measurement of viable GFP-based bacterial spots may provide a more sensitive methodology for assessing virulence of bacterial pathogens than methods that require dilution plating following maceration of bacterial-inoculated leaf tissue. Our study suggests that the SAP combination successfully increased bacterial aggressiveness, which could either be used to promote the ability of biological agents to control weedy plants or increase the robustness of saprophytic epiphytes against competition from potentially harmful microbes.