• Development and Reproduction
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• v.18 no.4
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• pp.251-258
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• 2014

Serine-arginine-rich nuclear protein LUC7L plays an important role in the regulation of myogenesis in mice. In the present study, we isolated and characterized the Korean rose bitterling Rhodeus uyekii Luc7l cDNA, designated RuLuc7l. The RuLuc7l cDNA is 1,688 bp long and encodes a 364-amino-acid polypeptide containing serine/arginine-rich region at the C-terminus. The deduced RuLuc7l protein has high amino acid identity (71-97%) with those of other species including human. Phylogenetic analysis revealed that RuLUC7L clustered with fish LUC7L proteins. The expression of RuLuc7l mRNA was high in the brain, kidney, and stomach of Korean rose bitterling. Expression of the RuLuc7l mRNA was detected from 1 day post-fertilization (dpf) and moderately increased until 21 dpf during the early development. Further investigations are required to elucidate the functional role of RuLUC7L in myogenesis in R. uyekii.

• Korean Journal of Ichthyology
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• v.6 no.1
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• pp.39-50
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• 1994

Spawning of the bitterling, Acheilognathus yamatsutae into the mussel was studied from 1990 to 1992 in Lake Uiam, Korea. This fish preferred to spawn in certain mussel species such as Unio douglasiae, U. douglasiae sinuolatus, Lamprotula gottsehei and Anodonta arcaeformis flavotincta in order of preference. Within the same species of mussel, they preferred the larger size. Eggs and larvae were commonly located in the inner demibranch of mussels. Average number of eggs or larvae per mussel was 3.6(ranged from 1 to 35). The eggs of the bitterling were hatched out within 41 hours when water temperature remained over $20^{\circ}C$ and the larvae already possessed minute tubercles on the skin and yolk projections to prevent themselves being washed out from mussels.

• Korean Journal of Ichthyology
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• v.7 no.1
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• pp.18-24
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• 1995

The spawning condition was investigated of the bitterling, Acheilognathus yamatsutae Mori in aquariums. Sexual responses in male and female bitterlings were very sensitive to the mussel rather than the other sex. But spawning behavior was shown ouly when all of the male, the female and the mussel were present. And the sexual response was not shown at all when there was no direct contact with the live mussel.

• Korean Journal of Ichthyology
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• v.17 no.1
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• pp.57-63
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• 2005

The digestive apparatus and food of the Korean bitterling, Acheilognathus signifer, from the upper reaches of the Hongcheon River were investigated by examining their gill rakers, pharyngeal teeth, and digestive-tube contents. Gill rakers of the first arch were relatively few (17 to 21, mean = 19) and short (mean = 0.36 mm, SD = 0.035). The 2nd to 5th pharyngeal teeth were well developed, while the first tooth was poorly developed. Gill rakers and pharyngeal teeth were completely formed early in life. The digestive tube was long and arranged in many coils. The digestive-tube contents of Korean bitterling mainly consisted of phytoplankton and detrital microorganisms.

• Korean Journal of Ichthyology
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• v.22 no.2
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• pp.96-104
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• 2010

During an artificial breeding as a part of restoration of the endangered Korean bitterling Acheilognathus signifer, a small number of individuals exhibiting oculocutaneous albinism were produced. We compared the pigmentation and morphology of normal and albinic bitterlings by histological examination of skin samples obtained from 10 regions on the body, fins, and eyes. There were no differences in morphometry and in general morphology of skin between them. In normal bitterlings, pigment cells were better developed in the dorsal region, the upper part of caudal peduncle region, the choroid-retinal epithelium and iris than in other areas. In the albinic bitterling, however, pigment cells were present only in three parts of the dorsal region, the caudal and dorsal fin, which had few melanin cells. Albinic bitterlings also displayed deficient pigmentation in the choroid-retina pigment epithelium and iris. Although they had different pigmentation aspects in distribution and development between normal and albinic bitterlings, melanin cells were mainly present in the dorsal regions of the skin and eyes where are exposed directly to light.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.47 no.1
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• pp.39-44
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• 2014

This study aimed to find an optimal diluent and cryoprotective agent (CPA) during cryopreservation of common Korean bitterling Acheilognathus signifier sperm. The bitterling is an endangered species in Korea, and this study will enable conservation and further technical development of artificial seed production. We tested the effects of cryopreservation and toxicity by the type of diluent and CPA. The optimal combination of diluent and CPA for cryopreservation was 300 mM glucose+10% methanol, resulting in a survival rate and sperm activity index (SAI) of $96.3{\pm}1.5%$, and $3.0{\pm}0.0$ respectively, and no significant difference compared to fresh sperm. The survival rate and SAI of post-thawed sperm was $9.7{\pm}1.5%$, $0.8{\pm}0.3$ respectively, which was significantly higher than had been achieved with other diluents and CPAs.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.18 no.6
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• pp.586-593
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• 1985

The rose bitterling, Rhodeus ocellatus (KNER) is commonly distributed in the fresh waters of Korea and Japan. On January 15, February 15, and March 18 in 1984, mature adults of rose bitterling were caught in the watercourse of Maeri, Kimhae, South Korea. The authors fertilized the eggs employing dry method in the laboratory on May 7, 16 and 25 in 1984. Hatched larvae were reared in small aquariums at $17{\sim}25.5^{\circ}C$ (average around $21.2^{\circ}C$). Mollusks, Anodonta woodiana in the gill chamber of which, rose bitterling lay eggs were caught in order to study natural spawning of the rose bitterling in the same watercourse. The eggs of this species are not adhesive and demersal. The size of the eggs varies from 2.54 to 2.75mm in long diameter and 1.45 to 1.65mm in short diameter. The eggs are cylindrical in form when they are extruded from ovipositor, immediately after entering water, but they acquire their distinctive form of a greatly elongated pear. Hatching took place in ca. 39 hours after fertilization. The newly hatched larvae were $2.65{\sim}2.70mm$ in total length possessing yolk sac and 13-14 myotomes. Thirteen days after hatching, the prelarvae attained 6.5 mm in total length, and the first melanophores appeared on the head, and the anterior part and sides of the yolk sac. One month after hatching, the postlarvae attained 8.5mm. in total length and emerged from the gills of the mollusks. Then the yolk sac was completely resorbed. Two months after hatching, the rose bitterling attained 14.4mm in total length, and entered the fingerling period of life. All the rays already present were the D. III, 11-12, A. III, 11-12, P. 10, V. 7. and a distinguishing, feature is the presence of a black pigment spot in the lobe of the dorsal fin.

• Journal of fish pathology
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• v.21 no.1
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• pp.57-66
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• 2008

Striped bitterling, Acheilognathus yamatsutae (TL: 4.25 ㎝, TW: 0.73 g)were exposed to 0.3, 1.3, 17.6 and 33.7 ㎍ L-1 (nominal concentrations) of nonylphenol (NP) for a period of 20 weeks. We studied on accumulation, growth and survival rate. After 20 weeks of exposure, the accumulation of NP in the body of the female and male was increased with increasing dose-dependent and female was higher than male. 4 weeks of exposure, TL of female striped bitterling was found to be increased in all of the dose group compared to control and 12 weeks of exposure, similar or some decreased in all of the dose group compared to control. 20 weeks of exposure, increased in all of the dose group compared to control and TL at 33.7 ㎍ NP L-1 were significantly higher than those in control (p <0.05). 4 weeks of exposure, TL and TW of male striped bitterling was found to be increased in all of the dose group compared to control and significantly higher in TL of 33.7 ㎍ NP L-1 (p <0.05). 12 and 20 weeks of exposure, TL and TW decreased in all of the dose group compared to control and significantly lower in 1.3 ㎍ NP L-1 of 12 weeks. Survival rate in both groups decreased with increasing NP concentration and there was a significant difference between control group and experimental groups exposed to each NP concentration.

• Journal of Aquaculture
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• v.22 no.1
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• pp.100-104
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• 2009

This study was conducted to evaluate the effect of dietary supplementation of paprika powder as carotenoid source with three different zooplankton on carotenoid deposition and skin pigmentation of rose bitterling Rhodeus ocellatus. Two replicate groups of fish (initial average weight 0.8 g) were fed the five experimental diets containing 5% paprika (P5) and mixture of 5% paprika with 3% three zooplankton of water flea Moina macrocopa (P5M3), Artemia nauplius Artemia sp. (P5A3) and rotifer Brachionus plicatilis (P5R3) and without supplementation of carotenoid source (Con) for 10 weeks. Survival of fish among the treatments was not affected by dietary supplementation. Total carotenoid contents of whole body in fish fed the diets containing 3% zooplankton was higher than that of fish fed other diets. Especially, the highest total carotenoid contents of whole body was observed in fish fed the P5A3 diet. Similarity, Lightness, $a^*$ and $b^*$ values of the fish fed the diets containing 3% zooplankton tended to be higher than that in fish fed control and P5 diets. The apparent color intensity of skin and fin in fish fed the diets containing paprika with Artemia nauplius and rotifer was better than those of fish fed other diets. The results of this study suggest that dietary supplementation of paprika with Artemia nauplius and rotifer can improve skin pigmentation of rose bitterling.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.32 no.4
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• pp.520-524
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• 1999

The rose bitterling (Rhodeus uyekii), aboriginal fish of Korea, have beautiful nuptial colors on the body and fins in their spawning season. So, this species has high possibility to become a new ornamental Bish. However, nothing is known about the color composition of body colors of this species. Therefore, this study was conducted to investigate the color component of the skin and fins of the bitterling collected from natural environment. The major component of the nuptial colors was carotenoids according to the present study. Amount of total carotenoids on the skin and fins, had a tendency to be higher during the spawning season than the non-spawning season; it was $44.9mg\%$ during spawning season and $41.8mg\%$ during non-spawning season. The composition of carotenoid during spawning season was $36.7\%$ of zeaxanthin $30.1\%$ of $\beta$-carotene, and $16.4\%$ of diatoxanthin. The composition of carotenoid during non-spawning season was $41.2\%$ of $\beta$-carotene, $18.1\%$ of diatoxanthin, and $14.0\%$ of isocryptoxanthin. The major component of the carotenoid during spawning season turned out to be zeaxanthin while the major component of the carotenoid during non-spawning season was $\beta$-carotene.