• Korean Journal of Environmental Agriculture
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• v.6 no.2
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• pp.12-21
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• 1987

Residues of some organo-chlorine pesticides on 108 solis collected from 5 sites of Chungnam avea during March 20-April 6, 1986 were investigated. 12 different kinds of Chemical components were detected showing the highest detection frequency with P.P'-DDE(67.6%) and the lowest with Heptachlor(1.8%). 4 different chemicals, ${\alpha}-BHC$, ${\gamma}-chlordane$, P.P'-DDD and P.P'-DDD and P.P'-DDE showed their average contents in the soils of 0.001 ppm and 0.005ppm for ${\beta}-BHC$, respectively. On the other hand, ${\alpha}-BHC$, ${\gamma}-chlordane$, P.P'-DDT. O.P'-DDT and P.P'-DDD showed 0.002ppm for their average contents of residues, respectively.

• Applied Biological Chemistry
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• v.22 no.2
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• pp.109-122
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• 1979

Present study was carried out to reduce residual toxicity of BHC insecticides inherent in the organochlorine pesticides. For This end, r-isomer, the most potent insecticidal component among the BHC stereoisomers, was isolated and thus fortified by means of solvent precipitation. In parallel, 3-(2,4,5-trichlorophenyl)-1-methyl urea was prepared in good yield from technical BHC via 1,2,4-trichlorobenzene, 1,2,4,-trichloronitrobenzene, and 2,4,5-trichloroaniline. In addition, certain merit of the compound which make it possible to use as a herbicide is discussed. The results are summarized as follows; 1. Recrystallizing technical BHC from methanol-water binary solvent system, r-isomer was enriched to 49.7% at 95% recovery of r-isomer. 2. By partitioning technical BHC in 85% of methanolic solution into chloroform, r-isomer was fortified to 89.6% at 90.5% recovery of r-isomer. 3. Yield of 1,2,4-trichlorobenzene from technical BHC was greatly dependent upon concentration of alkalies and to less degree on the alkalies. 4. Surfactants, in particular cationic a quartenary ammonium salt, increased yield of 1,2,4-trichlorobenzene from technical BHC by alkaline hydrolysis. 5. Conversion of 1,2,4-trichlorobenzene to 2,4,5-trichloronitrobenzene was effected almost quantitatively utilizing $HNO_3-H_2SO_4$ nitrating agent at low temperature. 6. Yield of 91.4% was observed for the synthesis of 2,4,5-trichloroaniline by reducing 2,4,5-trichloronitrobenzene in the presence of iron turning and hydrochloric acid. 7. Overall yield based on BHC of 3-(2,4,5-trichlorophenyl)-1- methyl urea was 60.8%. 8. Inhibition effects, both germination and growth, 3-(2,4,5-trichlorophenyl)-1-methyl urea on several crops were found comparable to or more potent than those of $linuron{\circledR}\;and\;diuron{\circledR}$. In addition, it was also noted that susceptibility to the prepared compound depended upon the crops as well as specific part (shoots, roots) of the plant exposed to the chemicals.

• Applied Biological Chemistry
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• v.19 no.2
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• pp.112-119
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• 1976

The appearance of organochlorine pesticide residues in water, mud and clam (Meretrix lusoria) samples from the lower basin of Seomjin River around the Kwangyang Bay was surveyed to obtain the following results. 1) The concentrations of pesticide residues in the water samples were found to be in the order of dieldrin> aldrin>${\alpha}-BHC$> ${\gamma}-BHC$> endrin> heptachlor> heptachlor epoxide and in the range of $0-48ng/{\ell}$. 2) The concentrations of pesticide residues in the mud samples were found to be in the order of aldrin> dieldrin>${\alpha}-BHC$> ${\gamma}-BHC$> heptachlor> heptachlor epoxide> endrin, ranging $0-10\;{\mu}g/kg$ (dry matter), and to be more in lower layer than in upper layer. 3) The concentrations of pesticide residues in the clam samples were found to be in the of order heptachlor> ${\gamma}-BHC$> ${\alpha}-BHC$> aldrin> heptachlor epoxide> dieldrin> endrin and in the range of $0.1-18\;{\mu}g/kg$ (edible fresh muscle). The level reached the highest in 3-year old clams and sharply deceased thereafter.

• Journal of Sericultural and Entomological Science
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• v.15 no.2
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• pp.67.4-67
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• 1973

본연구는 "잠아우열분리제(BHC)"를 개발함으로서 의잠시 우열분리된 결과와 자웅분리한 결과를 비교한 것으로서 1. BHC 분리잠의 견질이 대조구보다 우수한 사실과 2. BHC 분리잠의 견질이 웅잠구보다 우수한 사실과 3. BHC 처리방법은 12∼13%의 농가소득증대의 결과를 초래함을 알게 되었다. 본방법은 내년부터 양잠농가가 쉽게 사용할 수 있는 것으로서 보급과정에 들어갈 수 있는 것이며 양잠기술의 혁명적 의의를 지니고 있다.

• Korean Journal of Food Science and Technology
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• v.10 no.3
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• pp.306-312
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• 1978

Residue levels of an organochlorine insecticide, BHC, were determined for brown rice samples produced in Korea by collection and field experiments to obtain the following results. 1) Residue levels of total BHC in 112 samples (an Indica type variety Tongil) produced in 1976 and collected from 9 provinces in proportion to the production level of rice ranged from 0.0010 to 0.0762 ppm, the average being 0.0061 ppm. 2) The residue levels in samples from Jeonbook, Kyongnam and Choongnam provinces were higher than the average for whole samples. BHC isomers were found in the order of ${\alpha}>{\gamma}>{\beta}>{\delta}$ isomers, and the detection frequency by range were 89.3% below 0.01 ppm, 9.8% for $0.01{\sim}0.05{\;}ppm$ and 0.9% for $0.05{\sim}0.10{\;}ppm$. 3) In field experiments according to conventional agronomical practices, the brown rice samples after spraying of BHC at the first generation time of rice stem borer (4 kg of 6% granular formulation/10 a paddy field) showed a little higher residue level than control samples, but not more than 0.035 ppm, whereas samples after spraying at the second generation time (3 kg/10 a) contained in the range of $0.04{\sim}0.19\;ppm$.

• Journal of the Korean Chemical Society
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• v.22 no.4
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• pp.254-258
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• 1978

A simple and sensitive method of determining trace amounts of benzene hexachloride (BHC) in air has been investigated. The sample is passed through the n-hexane solution and the absorbance of it was measured at 245nm spectrophotometrically and the concentration of benzene hexachloride was calculated using a working curve obtained from the vaporized standard benzene hexachloride passed into n-hexane.

• Nuclear Engineering and Technology
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• v.13 no.4
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• pp.221-228
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• 1981

${\gamma}$-(U-$^{14}$ C)-BHC was applied to rice plants grown in a pot and its fate in the growth, polishing and oil-extraction processes of the grain was investigated. The $^{14}$ C-activity was absorbed and translocated widely in the plant and the recovery of applied $^{14}$ C-activity in the straw and grain was about 2.8%, of which 9.4% was found in the brown rice. The % partitioning of $^{14}$ C-residues in bran and polished rice was 12:88 and that in oil and oilcake was 37 : 63. Characterization of $^{14}$ C-residues indicated the presence of ${\gamma}$-BHC, pentachlorocyclohexene, trichlorobenzene and hydrophilic metabolites, whose proportions were different in the straw and grain.

• Korean Journal of Environmental Agriculture
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• v.5 no.2
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• pp.113-118
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• 1986

After selecting four places in the main shellfish habitat, 118 items of the sample were collected in the mud flat from August to October in 1983, in order to analyze organochlorine pesticide residues by a gas chromatograph equipped with an electron capture detector. The results obtained were summarized as follows; ${\alpha}-BHC,\;{\gamma}-BHC\;&\;PCNB,\;heptachlor,\;{\gamma}-endosulfan,\;{\beta}-endosulfan,$ p, p'-DDE, dieldrin, o, p'-DDT and p, p'-DDT were detected in the range from 2 to 98 percent and their levels of mean residues ranged from trace to 0.041ppm, in the order of ${\gamma}-BHC\;&\;PCNB,\;{\alpha}-BHC,\;heptachlor{\approx}{\alpha}-endosulfan{\approx}p, p`-DDE{\approx}dieldrin{\approx}{\beta}-endosulfan{\approx}$o, p'-DDT, and p, p'-DDT. The mean of total residues in regions was Kangjin(0.058ppm), Kwangyang(0.080ppm), Yoch'on (0.016ppm), and Yonggwang(0.75ppm). ${\gamma}-BHC\;&\;PCNB$ peak were separated by column packed with DC-200. PCNB was identified by making a PCA(pentachloroaniline), the reduced derivative of PCNB, and this confirmed that PCNB residues were detected in the soil sample.

• Journal of the Korean Society of Food Science and Nutrition
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• v.46 no.1
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• pp.10-17
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• 2017

The natural preservative "complex Scutellaria baicalensis extract (BHC)" contains Scutellaria baicalensis, Glycyrrhiza uralensis (liquorice), Zizyphus jujube (jujube), and Astragalus propinquus (milk vetch root). BHC has been used as a natural preservative for more than 10 years to increase storage duration and quality of food with strong antibacterial activity. BHC has been added into functional foods as a subsidiary ingredient. However, no studies have been performed to test whether or not BHC affects the activity of main functional ingredients. In this study, we tested whether or not BHC has any effect on the hepatoprotective activity of lactic acid-fermented garlic extract (LAFGE) when formulated in a clinical test supplement. $H_2O_2-induced$ oxidative damage in HepG2 cells was not attenuated by BHC, indicating that BHC had no influence on the protective effect of LAFGE against oxidative damage. Furthermore, BHC had no effect on the hepatoprotective effect of LAFGE against acetaminophen-induced acute liver injury in rats, as indicated by no changes in alanine transaminase and aspartate transaminase levels. In conclusion, BHC, formulated in the clinical test supplement with LAFGE, had no effect on hepatoprotective activity, indicating BHC could be considered as a suitable natural preservative for liquefied functional food materials.

• Korean Journal of Food Science and Technology
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• v.13 no.3
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• pp.194-201
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• 1981

In order to determine the residue levels of organochlorine insecticides in various meats consumed by Korean population, 80 samples of beef, pork and chicken were collected throughout the country and analyzed for their fat contents and pesticide residue levels. Organochlorine insecticides detected in the meat samples were ${\alpha}-BHC,\;{\beta}-BHC,\;heptachlorepoxide\;and\;DDE$. The average residue levels of the four pesticides on fat basis were 0.466 ppm in domestic beef, 0.145 ppm in imported beef, 0.264 ppm in pork and 0.106 ppm in chicken, in decreasing order of ${\alpha}-BHC>DDE>heptachlorepoxide>{\beta}-BHC$. Daily intake per person of the residues from meat by Korean population was estimated to be $1.0{\mu}g$ of total BHC, $0.1{\mu}g$ of heptachlorepoxide and $0.3{\mu}g$ of DDE. This level was far below the acceptable daily intake of organochlorine insecticides $(18\;{\mu}g/㎏\;body\;weight)$ as recommended by FAO/WHO.