• Title/Summary/Keyword: Authentic intestinal bacteria

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Studies on Physicochemical and Biological Properties of Depolymerized Alginate from Sea tangle, Laminaria japonicus by Thermal Decomposition 6. Effects of Depolymerized Alginate on fecal Microflora in Rats (다시마 (Laminaria japonicus) Alginate의 가열가수분해에 따른 물리$\cdot$화학적 및 생물학적 특성에 관한 연구 6. 랫드 분변의 장내균총의 변화에 미치는 저분자 Alginate의 영향)

  • KIM Yuck-Yong;CHO Young-Je
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.34 no.2
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    • pp.77-83
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    • 2001
  • To clarify functionality of depolymerized alginate obtained by hydrolysis of alginate through a heating process at $121^{\circ}C$ on gastrointestinal physiology, the effects of a depolymerized alginate on fecal microflora and the intestinal environment were studied in rats. Rats were fed with diets containing 1, 5 and $10\%$ of each depolymerized alginate (HAG-10, HAG-50 and HAG-100) and alginate for 35 days, Among 20 species of authentic intestinal bacteria, Bacteroides ovatus showed the abilities to ferment HAG-10 HAG-50, HAG-100 and alginate, The 1, 5 and $10\%$ of HAG-50 and $1\%$ of alginate diets resulted in the increased ratio of Bifidobacterium and Lactobacillus to total bacteria, while the 5 and $10\%$ alginate diets decreased in feces of rats, significantly (p<0.01). These results suggested that $5\%$ HAG-50 diets contribute to an improvement of intestinal microflora in rats.

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