• Interdisciplinary Bio Central
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• 제3권3호
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• pp.9.1-9.5
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• 2011

Entity Attribute Value (EAV) is the widely used solution to represent high dimensional and sparse data, but EAV is not search efficient for knowledge extraction. In this paper, we have proposed a search efficient data model: Optimized Entity Attribute Value (OEAV) for physical representation of high dimensional and sparse data as an alternative of widely used EAV. We have implemented both EAV and OEAV models in a data warehousing en-vironment and performed different relational and warehouse queries on both the models. The experimental results show that OEAV is dramatically search efficient and occupy less storage space compared to EAV.

• 한국정보과학회논문지:데이타베이스
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• 제37권3호
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• pp.137-145
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• 2010

유비쿼터스 컴퓨팅 환경이 일반화되면서 센서의 역할이 중요해지고 있다. 응용에 따라 단순히 주변의 환경 정보를 수집하는 기능보다는 그 자체가 계산 기능을 가지고 다양한 역할을 수행할 수 있게 되었다. 이러한 센서를 활용한 과제에서 중요한 고려사항 중 하나는 에너지의 효율성이다. 본 연구에서는 무선 센서네트워크에서 속성 질의 처리를 수행할 수 있는 알고리즘을 개발하고자 한다. 이를 위해 각 센서들은 모든 자식 노드들의 속성값에 대한 부분 정보를 유지하도록 한다. 하지만 정보의 양이 너무 커지면, 정보 유지 비용이 커지게 된다. 또한 정보의 갱신 비용 역시 무시할 수 없다. 따라서 각 노드가 수집한 속성값 자체를 전달하는 대신 그 값의 범위를 표현한 비트값 즉, AVB(Attribute-Value Bits),을 보내도록 한다. 이는 적은 공간으로 모든 자손노드들의 속성값에 대한 영역 범위를 유지할 수 있어서 질의 처리 과정동안 필요한 메시지의 수를 크게 줄일 수 있다. 이에 대한 실험을 통하여, 제안한 기법의 다양한 속성을 살펴보았다.

• 정보처리학회논문지B
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• 제13B권2호
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• pp.133-138
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• 2006

부부분불완전 데이터(Partially Missing Data) 또는 데이터의 속성 값이 표현되는 정도의 깊이가 서로 다른 데이터를 학습하는데 있어서 속성값계층구조(Attribute Value Taxonomy, AVT)를 기반으로 학습하면 기존의 학습 알고리즘을 통해 얻은 결과보다 정확하고 간결한 분류기를 얻을 수 있다는 사실이 밝혀졌다. 하지만 이러한 속성값계층구조는 처음부터 전문가 또는 데이터 도메인에 대한 지식을 가지고 있는 사람에 의해 만들어져 제공되어야 한다. 이러한 수작업을 통한 속성값계층구조를 생성하기 위해서는 많은 시간이 걸리며 생성과정에서 오류가 발생할 수 있다. 또한 데이터 도메인에 따라서 속성값계층구조를 제공할 전문가가 부재한 경우가 있다. 이러한 배경 아래 본 논문은 유전자 알고리즘을 통해 자동으로 근 최적의 속성값계층구조를 생성하는 알고리즘(GA-AVT-Learner)을 제안한다. 본 논문의 실험은 다양한 실제 데이터를 가지고 GA-AVT-Learner로 생성한 속성값계층구조를 다른 속성값계층구조와 비교하였다. 따라서 GA-AVT-Learner에 의해 생성된 속성값계층구조가 정확하고 간결한 분류기를 제공함을 보이고, 불완전데이터 처리에 있어서도 높은 효율을 보임을 실험적으로 증명하였다.

• 대한안전경영과학회지
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• 제23권2호
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• pp.65-77
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• 2021

This paper conducted an empirical study to identify the causal relationship of factors affecting the purchase intention of automobiles from the customer's point of view. This study sets the purchase intention as a result variable and constructs a causal model with brand image, product attributes (exdogenous variable), and customer value (endogenous variable) as a cause that affects purchase intention. The results of this study are summarized as follows. First, the symbolic image of the brand was found to have a very significant effect on customer value (p=0.01), and the external attribute of the product also had a significant effect on customer value (p=0.1). Second, customer value was found to have a very significant effect on purchase intention (p=0.01), and the functional image of the brand also had a significant effect on purchase intention (p=0.1). Third, there is a strong positive (+) correlation between the functional image of the brand and the symbolic image of the brand, the intrinsic attribute of the product, and the external attribute of the product, and also between the symbolic image of the brand and the intrinsic attribute of the product and There was also a positive (+) correlation between extrinsic attributes. Therefore, in order to increase customer value, automobile manufacturing companies have a functional value of products from a customer-oriented perspective. It is judged that every effort should be made to maintain a lasting relationship by grasping the values of customers, which are social values, emotional values, situational values, and cognitive values.

• International Journal of Internet, Broadcasting and Communication
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• 제13권3호
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• pp.84-91
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• 2021

The purpose of this study is to investigate the structural relationship between resort selection attributes, emotional responses, and empirical values of scuba diving participants. The general population who enjoys scuba diving in Korea was selected as the population. Using the convenience sampling method, 553 of the 600 questionnaire samples were extracted as the final valid sample. For data processing, frequency analysis, exploratory factor analysis, and Cronbach's α test were performed using SPSS 23, and confirmatory factor analysis and structural equation model analysis were performed with AMOS 18. The results are as follows: First, among the sub-factors of selection attributes, equipment, facility environment, and diving point showed a positive effect on emotional response, but staff service did not have any significant effect. Second, the emotional response positively affected by the selection attribute showed a positive effect on all factors of service excellence, consumer utility, fun value, and aesthetic value of empirical value. Therefore, scuba diving resort managers must recognize the importance of equipment, facility environment, and diving point among these selection attributes of customers. And to satisfy the customer needs the resort must accurately identify the needs for diving equipment, facility environment and diving point. Various methods for this should be explored through the needs of the identified customers, and efforts should be made to provide safe equipment, comfortable facilities, and various diving points.

• 한국멀티미디어학회논문지
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• 제7권10호
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• pp.1339-1353
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• 2004

HTML의 table 태그는 연관된 정보를 기술하기 위한 테이블은 물론이고 웹 문서의 레이아웃을 표현하기 위하여 사용된다. 본 논문에서 는 웹으로부터 유용한 정보를 추출하기 위한 목적의 일환으로 HTML 문서로부터 테이블을 식별하는 효율적인 방법을 제안한다. 제안된 방법은 전처리와 속성-값 연관관계 추출의 두 단계로 구성된다. 전처리 단계에서는 진짜 테이블 또는 레이아웃용으로 사용된 table 태그의 일반적인 특징을 반영한 규칙을 적용하여 진짜 또는 가짜로 명확히 식별이 가능한 table태그를 추출한다. 속성-값 연관관계 추출 단계에서는 테이블 영역을 속성 및 값 영역으로 구분한 후, 값 영역에 대하여 구문적 일관성 검사를 수행한다. 또한 값 영역의 크기가 작아서 구문적 일관성 검사를 수행할 수 없는 경우, 속성-값 영역의 의미적 일관성을 검사한다. 제안된 방법의 성능을 평가하기 위하여 1,393개의 HTML문서로부터 추출한 11,477개의 table 태그를 대상으로 실험한 결과, 평균적으로 97.54%의 정확률과 99.22%의 재현률을 보여 기존 연구보다 우수하였다.

• 한국유기농업학회지
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• 제29권4호
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• pp.523-538
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• 2021

The purpose of this paper is to analyze the difference of the value in main production areas affected through the hedonic price model and the conjoint analysis. In addition, the partial value of each attribute level, and the consumers' willingness to pay(WTP) for change in each attribute level are analyzed. For this, we compared the value of apple determined in Garak market with the value that consumers' WTP. The result showed that there is a gap between the market value and the consumers' preferences on apple. It means that it is necessary for the local branding to be more developed to receive higher sales. Furthermore, understanding the consumers' preferences on the apple attributes can enhance the consumer utility and the competitivity. As a result, this study provides an apple marketing direction for main production areas that has been changing due to climate change.

• 한국조리학회지
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• 제24권3호
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• pp.35-46
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• 2018

This study investigated the quality characteristics of makpyeon made of dry milled rice powder according to soaking time. Makpyeon samples made of dry milled rice powder were analyzied with various soacking time, the moisture content, pH, Hunter's color value texture characteristics, attribute difference test and acceptance test. The moisture content of makpyeon did not indicate difference among samples. pH resulted in MS90 showed the lowest moisture content. The L-value (lightness) and a-value (greenness) result in that MS0 showed the highest and decreased according to soaking time. The b-value (yellowness) increased according to soaking time, MS90 showed the highest. TPA resulted in that MS90 indicated the highest hardness, chewiness, gumminess and the lowest adhesiveness. Hardness of makpyeon samples was higher than sulgitteok samples, adhesiveness was lower than those of sulgitteok in each soaking time. Based on attribute difference test, the score of brightness, moistness, glossy, particle size were decreased and firmness were increased according to soaking times. Flavor, taste and mouth feel attribute was stronger in makpyeon samples with the longer soaking time. Acceptance results showed that MS0 and MS30 (soaking for 30 min) were preferred the most. Also limitations and future research directions of this study were discussed.

• 한국실내디자인학회논문집
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• 제20권3호
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• pp.80-88
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• 2011

The concept of the modern consumption is not limited to the value of use by mere purchasing and using of the products. The consumers in modern capitalistic society, consumes the semiotic value whose meaning is socially granted, as well as the value for using. Therefore, that tendency that the symbolic sign of the products is consumed to differentiate oneself from the others and express oneself appears. The designed hotel that reflects the features of sign consumption in the modern society and where the discriminate experience can be enjoyed through the unique and diversified design expression is drawing our attention. Therefore, in this paper, based on the theoretical consideration of semiotics, the tendency of sign consumption and its feature appearing in the modem society has been studied. And through the case studies of the hotels which have been built since the 2000s, how such features can be expressed in the space has been studied. As a result of the study, as for the features of expression of modern semiotic consumption society shown in the design hotels, the diversity breaking from the uniformity by the diversified thinking, the hybrid attribute, and the attribute of the differentiated entertaining images, based on hedonism, the inherent symbols and narrative attribute, and the flexible interactions through the experience of emotional consumption, are appearing.

• 기술혁신연구
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• 제9권1호
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• pp.1-19
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• 2001

Importance of technology evaluation cannot be overemphasized to support the effective investment policy. Most of the technology evaluation relies on either quantitative analysis for the value or qualitative comparison due to some attribute. When qualitative comparison is made, typically not only individual attribute. but also overall score is evaluated by the committee of experts. In this paper, we consider the qualitative evaluation procedure used in a venture incubating center and validate if the relationship between the average score of individual attribute and the overall score is significant. Additionally, we identify if the initially evaluated scores are good indicators for the realized future value of technology. Structural equation modeling approach is used and we expect that our approach can make important contributions on improving the currently used technology evaluation method.