• Title/Summary/Keyword: Animal Resources Industry

검색결과 402건 처리시간 0.028초

Contribution analysis of Hanwoo carcass traits on unit price in national slaughter house

  • Eum, Seung-Hoon;Park, Hu-Rak;Seo, Jakyeom;Cho, Seong-Keun;Kim, Byeong-Woo
    • 농업과학연구
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    • 제43권4호
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    • pp.603-611
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    • 2016
  • The aim of this study was to analyze the contribution factors (backfat thickness, eye muscle area, carcass weight, marbling score, and feeding period) affecting meat unit price (South-Korean Won / Kg of meat). The best slaughtering age to maximize unit price was also assumed. All data used in this study were acquired from the Korea Institute for Animal Products Quality Evaluation from 2010 to 2014. Contributions to the estimated unit price of cows by the following factors, backfat thickness, eye muscle area, carcass weights, feeding period, and marbling score were 2.65%, 0.04%, 1.58%, 1.58%, and 95.72%, respectively. Contribution to estimated unit price of steers by the same factors (backfat thickness, eye muscle area, carcass weights, feeding period, and marbling score) were 7.88%, 1.24%, 0.07%, 90.81%, and 95.72%, respectively. Slaughtering ages ranged from 26 to 36 months and the data were separated into each month for an 11 month period. The unit price of meat from Hanwoo slaughtered at 30 months was highest among groups. The lowest unit price was observed in the group belonging to the Hanwoo slaughtered at 36 months. In conclusion, of all contributing factors, marbling score affected unit price the most. Based on our results, it is recommended that the optimal slaughtering age be set at 30 months to maximize unit price. Moreover, the feeding of beef cattle past 30 months of age is not recommended because of the increase in feeding costs.

1,2,3-Trichloropropane으로 유도된 SD랫드의 간독성에서 ER 스트레스 반응의 조절 (Regulation of ER Stress Response on 1,2,3-Trichloropropane-Induced Hepatotoxicity of Sprague Dawley Rats)

  • 김태렬;진유정;김지은;송희진;노유정;설아윤;박은서;박기호;임수정;왕수하;임용;황대연
    • 생명과학회지
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    • 제34권2호
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    • pp.113-121
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    • 2024
  • ER (Endoplasmic reticulume) 스트레스반응은 difenoconazole 등과 같은 다양한 독성물질에 의한 독성반응 동안에 유도되지만, 농업 및 산업에서 전반적으로 사용되는 화학물질로 간독성(Hepatotoxicity)을 유도하는 1,2,3-Trichloropropane (TCP)와의 연관성은 연구된 바 없다. 따라서, 본 연구에서는 TCP처리로 유발된 간독성(Hepatotoxicity) 유발과정 동안에 ER스트레스의 유발기전에 대해 연구하기 위하여, TCP로 처리된 SD(Sprague Dawley)랫드에서 간독성, apoptosis 그리고 ER스트레스에 대한 지표들의 변화를 분석하였다. 그 결과, TCP 처리그룹은 Vehicle 처리그룹에 비하여 체중과 식이 섭취량이 감소하였고, 간 조직에서 괴사(Necrosis)와 공포화(Vaculation) 등이 유의적으로 증가하였다. 또한, apoptosis 관련 인자인 Bax/Bcl-2와 Cleaved Caspase-3(Cas-3)/Cas-3의 발현은 Vehicle 처리그룹보다 TCP 처리그룹에서 유의적으로 증가하였다. ER스트레스 반응지표 분석에서, C/EBP homologous protein (CHOP), p-eukaryotic translation initiation factor 2 alpha subunit (eIF2α), p-iniositor-requiring enzyme 1α (IRE1α)의 발현은 TCP100 처리그룹에서만 증가하였다. 하지만 Growth arrest and DNA damage-34 (GADD34)와 X-box binding protein-1 (XBP1)의 전사는 TCP200 처리그룹에서 유의적으로 변화되었다. 따라서, 이러한 결과는 ER스트레스반응은 TCP 처리에 의해 유도된 간독성과정 동안에 unfolded protein response (UPR) pathway의 조절을 통해 성공적으로 유도됨을 제시하고 있다.

Estimation of growth curve in Hanwoo steers using progeny test records

  • Yun, Jae-Woong;Park, Se-Yeong;Park, Hu-Rak;Eum, Seung-Hoon;Roh, Seung-Hee;Seo, Jakyeom;Cho, Seong-Keun;Kim, Byeong-Woo
    • 농업과학연구
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    • 제43권4호
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    • pp.623-633
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    • 2016
  • A total of 6,973 steer growth records of Hanwoo breeding bull's progeny test data collected from 1989 to 2015 were analyzed to identify the most appropriate growth curve among three growth curve models (Gompertz, Logistic and von Bertalanffy). The Gompertz growth curve model equation was $W_t=990.5e^{{-2.7479e}^{-0.00241t}}$, the Logistic growth curve model equation was $W_t=772(1+8.3314e^{-0.00475t})^{-1}$, and the von Bertalanffy growth curve model equation was $W_t=1,196.4(1-0.646e^{-0.00162t})^3$. The Gompertz model parameters A, b, and k were estimated to be $990.5{\pm}10.27$, $2.7479{\pm}0.0068$, and $0.00241{\pm}0.000028$, respectively. The inflection point age was estimated to be 421 days and the weight of inflection point was 365.3 kg. The Logistic model parameters A, b, and k were estimated to be $772.0{\pm}4.12$, $8.3314{\pm}0.0453$, and $0.00475{\pm}0.000033$, respectively. The inflection point age was estimated to be 445 days and the weight of inflection point was 385.0 kg. The von Bertalanffy model parameters A, b, and k were estimated to be $1196.4{\pm}18.39$, $0.646{\pm}0.0010$, and $0.00162{\pm}0.000027$, respectively. The inflection point age was estimated to be 405 days and the weight of inflection point was 352.0 kg. Mature body weight of the von Bertalanffy model was 1196.4 kg, the Gompertz model was 990.5 kg, and the Logistic model was 772.0 kg. The difference between actual and estimated weights was similar in the Logistic model and the von Bertalanffy model. The difference between market weight and estimated market weight was the lowest in the Gompertz model. The growth curve using the von Bertalanffy model showed the lowest mean square error.

Effects of Brine Immersion Ohmic Thawing Process on Physico-Chemical Properties of Frozen Pork

  • Hong, Geun-Pyo;Park, Sung-Hee;Kim, Jee-Yeon;Ko, Se-Hee;Lee, Sung;Min, Sang-Gi
    • 한국축산식품학회:학술대회논문집
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    • 한국축산식품학회 2006년도 정기총회 및 제37차 춘계 국제학술발표대회
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    • pp.214-218
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    • 2006
  • In the current study, ohmic combined with brine immersion thawing increased thawing time than plate contact type ohmic thawing even at low voltage. Moreover, rapid thawing resulted in high WHC and improved meat tenderness. The result indicated if the problems in safety would be solved, brine immersion type ohmic thawing could reduce processing time in industrial application promising both improved meat qualities and successful application in meat industry, and further works were needed.

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Climatic Suitability Mapping of Whole-Crop Rye Cultivation in the Republic of Korea

  • Peng, Jing Lun;Kim, Kyung Dae;Jo, Mu Hwan;Kim, Moon Ju;Lee, Bae Hun;Kim, Ji Yung;Chemere, Befekadu;Kim, Si Chul;Kim, Byong Wan;Sung, Kyung Il
    • 한국초지조사료학회지
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    • 제38권4호
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    • pp.337-342
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    • 2018
  • This study was conducted to perform the suitability analysis of whole-crop rye (Secale cereale L.) based on the climatic information in the Republic of Korea to present useful information for producers and policy makers to determine the site-selection for the cultivation of the whole-crop rye. The criteria to analyze the climatic suitability of whole-crop rye was developed firstly. Then, the climatic suitability map for spatial analysis was developed through weighted overlaying the raster layers of climatic items in the evaluation criteria. Meanwhile, 16 geographically representative weather stations were selected to show examples of the calculation process of the climatic suitability score of a specific cultivation area. The results of the climatic suitability mapping indicated that the climatic conditions in most arable lands of the Republic of Korea such as the coastal, southern, western areas in the southern region of the Korean Peninsula and central areas in Jeju Island are suitable for the cultivation of whole-crop rye. The climatic suitability scores of the 16 weather stations were all in line with the results of the climatic suitability map.

Multiple Regression Analysis to Estimate the Unit Price of Hanwoo (Bos taurus coreanae) Beef

  • Eum, Seung-Hoon;Park, Hu-Rak;Seo, Jakyeom;Cho, Seong-Keun;Hur, Sun-Jin;Kim, Byeong-Woo
    • 한국축산식품학회지
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    • 제37권5호
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    • pp.663-669
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    • 2017
  • This study were estimated the contribution of carcass traits to unit price, to analyze the marbling score as a categorical variable rather than a numerical variable, and to develop an optimal model that also includes the holiday effect and the raising period. The data for this study were acquired from the Quality Evaluation of the Korea Institute for Animal Products, and consisted of the trading records of 1,613,699 heads at 12 wholesale markets from 2010 to 2014. The unit price of a cow was estimated from the following parameters: -52.50 Won/mm, $8.93Won/cm^2$, 7.20 Won/kg, and -1.04 Won/day for backfat thickness, eye muscle area, carcass weight, and raising period, respectively. Parameters for the dummy variables of marbling scores varied from 0 to 8328.74 Won/kg, which means that each marbling score grade had a different price value. The unit price of a steer was estimated from the following parameters: - 92.12 Won/mm, $20.22Won/cm^2$, 1.30 Won/kg, and -1.72 Won/day for backfat thickness, eye muscle area, carcass weights, and raising period, respectively. Parameters for dummy variables of marbling scores varied from 0 to 7338.80 Won/kg, which means that the grades of each marbling score had different price values. The unit price of sales during traditional holidays was significantly higher (827.71 Won/kg for cows, and 645.15 Won/kg for steers) than during non-holidays.We conclude that the use of categorical values for marbling scores would be needed to evaluate the price of Hanwoo beef using multiple regression analysis based on carcass traits and environmental factors.

Contribution analysis of carcass traits and seasonal effect on auction price for Hanwoo steers

  • Kang, Tae Hun;Cho, Seong-Keun;Seo, Jakyeom;Kim, Myunghoo;Kim, Byeong-Woo
    • 농업과학연구
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    • 제46권3호
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    • pp.461-469
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    • 2019
  • The aim of this study was to analyze the contribution of carcass traits (backfat thickness, eye muscle area, carcass weight and marbling score) and the season at slaughter to the price (auction and market) using squared semi-partial correlation. The season at slaughter (summer expressed as season_2, autumn as season_3, and winter as season_4) were added into the estimation as dummy variables, and spring was set as a default variable. In this study, the carcass grades of 22,298 Hanwoo steers slaughtered from 2012 to 2017 were used to performmultiple regression analysis. The rankings of the contribution of the carcass traits and the seasons at slaughter to the auction prices were in the order of marbling score (68.63%), season_4 (11.88%), backfat thickness (10.45%), eye muscle area (6.11%), season_3 (2.19%), season_2 (0.45%) and carcass weight (0.28%). (R-square of the regression = 0.4101). The rankings of the contribution to the total prices were in the order of carcass weight (51.74%), marbling score (32.12%), season_4 (6.04%), backfat thickness (5.54%), eye muscle area (3.22%), season_3 (1.14%), and season_2 (0.19%). (R-Square of the regression = 0.6486). As a result, season_3 and season_4 had a negative effect on the auction price and total price. Because of seasonal event such as Korean Thanksgiving Day and Korean New Year's Day on season_3 and season_4, much supply was needed to meet the high demand. Thus, the seasonal effect at slaughter could be another factor to be cosideredin when considering of slaughter or breeding.