• 제목/요약/키워드: Anguilla

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Development of RAPD-SCAR and RAPD-generated PCRRFLP Markers for Identification of Four Anguilla eel Species

  • Kim, Woo-Jin;Kong, Hee-Jeong;Kim, Young-Ok;Nam, Bo-Hye;Kim, Kyung-Kil
    • Animal cells and systems
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    • 제13권2호
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    • pp.179-186
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    • 2009
  • Discriminating between eel species of the genus Anguilla using morphological characteristics can be problematic, particularly in the glass eel and elver stages. In this study, sequence-characterized amplified region (SCAR) and polymerase chain reaction (PCR)-restriction fragment length polymorphism (RFLP) markers were developed for the identification of Anguilla japoniea, Anguilla btcoior bicaor. Anguilla rostrata, and Anguilla anguilla. Random amplified polymorphic DNA (RAPD) fragments from A. japoniea (362 bp), A. bicolor bicctor (375 bp), A. rostrata (375 bp), and A. anguilla (375 bp) were isolated, sequenced, and converted to SCAR markers. The principal difference between the SCARs of A. japoniea and the three other species is the absence of a 13 bp deletion in the A. japoniea SCAR. Specific PCR primers amplified a 290 bp fragment for A. japoniea and 303 bp fragments for A. bicolor bicoior. A. rostrata, and A. anguilla. Restriction enzyme digestion with Taql, Mael, and Tru9l yielded PCR-RFLP patterns with differences that, when analyzed together, are sufficient for distinguishing each of the four eel species. In addition, RAPD fragments for A. japoniea (577 bp), A. bicoior bicoor (540 bp), A. rostrata (540 bp), and A. anguilla (509 bp) were also isolated and sequenced. The A. japoniea, A. bicoior blcoior. A. rostrata, and A. anguilla PCR products contain ten, nine, nine, and eight tandem repeats, respectively, of a 37 bp sequence. These results suggest that SCAR and PCR-RFLP markers and repeat numbers for specific loci will be useful for the identification of these four Anguilla eel species.

극동산, 북미산 및 유럽산 실뱀장어의 종 구분과 성장에 따른 형태적 변화 (Species Identification of Japanese, American, and European Eel Elvers, and Changes in Morphometric Characters According to Growth)

  • 강언종;김광석;박승렬;손상규
    • 한국어류학회지
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    • 제12권4호
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    • pp.244-249
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    • 2000
  • 국내에 이식된 유럽산 및 북미산 실뱀장어와 극동산실뱀장어의 구분을 위해 계수 계측 형질을 비교한 바 다음과 같은 결과를 얻었다 A rostrata는 등지느러미 기점거리가 걸고 척추골수가 현저히 적어 A. anguilla와 A. japonica로부터 구분되었다. 한편 A. japonica는 뒷지느러미 기점거리가 다른 두 종에 비해 짧아 통계적으로 구분되었다. 성장에 따른 형태적 변화를 조사한 결과 A. rostrata는 두장, 등지느러미기점거리의 비율이 두 종과 다른 변화 경향을 보여 계통학적으로 주목되었다. 이러한 결과를 토대로 A. japonica, A. anguilla 및 A. rostrata는 등지느러미 기점거리, 뒷지느러미 기점거리, 척추골수의 특징을 조합하여 종간 구분이 가능한 것으로 나타났다.

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국내 양식 뱀장어(Anguilla japonica, Anguilla bicolor and Anguilla marmorata)의 JEECV (Japanese Eel Endothelial Cell-infecting Virus)와 AnHV (Anguillid Herpesvirus 1) 감염 현황 및 특성 연구 (Status and Characteristics of JEECV (Japanese Eel Endothelial Cell-infecting Virus) and AnHV (Anguillid Herpesvirus 1) Infections in Domestic Farmed Eels Anguilla japonica, Anguilla bicolor and Anguilla marmorata)

  • 장문희;이남실;조미영;송준영
    • 한국수산과학회지
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    • 제54권5호
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    • pp.668-675
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    • 2021
  • The infection status of domestic farmed eels Anguilla japonica, Anguilla bicolor and Anguilla marmorata with Japanese eel endothelial cell-infecting virus (JEECV) and anguillid herpesvirus 1 (AnHV) was examined at the major eel farming areas in Korea. These viruses were detected in all areas examined, regardless of the eel species or age. Any farm with a history of viral infection in adult fish confirmed the infection to be transmitted to stocked fry within 3 to 5 months. It is proposed that both viruses are horizontally transmitted within a given farm. The primary symptoms and histopathological lesions produced by the two viral infections are similar, making it difficult to distinguish the two diseases through clinical symptoms. Both viruses displayed 100% detection in the gills, suggesting that the gills are an optimal tissue for JEECV and AnHV monitoring. This study concluded that JEECV and AnHV were prevalent on eel farms across the country and caused very high mortality when the two viruses co-infected fry. Additional studies, including experimental infections, are needed to clearly understand the pathogenicity of each virus and the risk of co-infection.

Differences and Variations among Anguilla japonica, Muraenesox cinereus and Conger myriaster from the Yellow Sea

  • Yoon, Jong-Man
    • 한국발생생물학회지:발생과생식
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    • 제19권3호
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    • pp.163-166
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    • 2015
  • Genomic DNAs were extracted from the muscle of twenty-one specimens of three eel species collected in Anguilla japonica (AJ), Muraenesox cinereus (MC) and Conger myriaster (CM) from the Yellow Sea, respectively. In the present study, 7 oligonucleotides primers generated 191 specific loci in the AJ species, 226 in the (MC) species and 181 in the CM species, respectively. The primer BION-02 generated the most loci (a total of 83), with an average of 11.86 in the AJ species. The specific loci generated by oligonucleotides primers exhibited inter-individual-specific characteristics, thus revealing DNA polymorphisms. With regard to average bandsharing value (BS) results, individuals from Conger myriaster species (0.808) exhibited higher bandsharing values than did individuals from Muraenesox cinereus species (0.729) (P<0.05). The longest genetic distance (0.430) displaying significant molecular difference was also between individual no. 01 within Anguilla japonica eel species and individual no. 04 within Anguilla japonica species. In this study, the dendrogram resulted from reliable seven oligonucleotides primers, indicating three genetic clusters composed of group I (ANGUILLA 01~ANGUILLA 07), group II (MURAENESOX 08~MURAENESOX 14) and group III (CONGER 15~CONGER 21). The existence of species differentiation and DNA polymorphisms among three eel species were detected by PCR analysis. As mentioned above, a dendrogram revealed close relationships between individual identities within three eel species. High levels of a significant genetic distance among three eel species showed this PCR approach is one of the most suitable tools for individuals and/or species biological DNA studies.

뱀장어(Anguilla japonica) 추출 Carnosine이 과산화수소로 유도된 인체 백혈구의 DNA 손상과 Repair에 미치는 효과 (The Effect of Carnosine Extracted from Eels Anguilla japonica on Oxidative DNA Damage Induced by Hydrogen Peroxide and the DNA Repair Capacity of Human Leukocytes)

  • 송호수
    • 한국수산과학회지
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    • 제50권5호
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    • pp.520-526
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    • 2017
  • Carnosine was recently reported to protect against the DNA damage induced by oxidative stress. In this study, we investigated the protective effect of eel Anguilla japonica carnosine extracts prepared using different methods (heat treatment extracts, HTEs; ion exchange chromatography, IEC; ultrafiltration permeation, UFP) on leukocyte DNA damage using the comet assay. Human leukocytes were incubated with extracts of eel carnosine at concentrations (of 10, 50, $100{\mu}g/mL$), and then subjected to an oxidative stimulus [$200{\mu}M$ hydrogen peroxide ($H_2O_2$)]. Pretreatment of the cells for 30 min with carnosine significantly reduced the genotoxicity of $H_2O_2$ measured as DNA strand breaks. The protective effects of the three types of extract (HTE, IEC, and UFP) increased with concentration. At the highest concentration (100 g/mL). there were no statistical differences in oxidative damage between each extract treatment and PBS-treated negative controls. When leukocytes were incubated with carnosine for 30 min after exposure to $H_2O_2$. the protective ability of each extract changed. Therefore, eel carnosine inhibits the $H_2O_2$ induced damage to cellular DNA in human leukocytes, supporting the protective effect of this compound against oxidative damage.

절식, 수온 및 유속이 극동산 뱀장어(Anguilla japonica) 렙토세팔루스의 변태 유도에 미치는 영향 (Effects of Starvation, Water Temperature, and Water Flow on the Metamorphosis of Leptocephalus of Japanese Eel Anguilla japonica)

  • 김대중;이남실;김경길;장대수
    • 한국수산과학회지
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    • 제47권5호
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    • pp.597-602
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    • 2014
  • We determined the effects of starvation, water temperature, and water flow on the onset of metamorphosis in leptocephali of the Japanese eel Anguilla japonica. Leptocephali larger than 50 mm (ca. 200 days old) were reared in 10-L tanks under different feeding, water temperature, and water flow regimes. Fasted leptocephali metamorphosed earlier and faster than did the fed ones. Metamorphosis was faster in the high water flow tank (1.2 L/min) than in the tank with flow at 0.6 L/min. The duration of metamorphosis was slightly shorter at $26^{\circ}C$ than at $23^{\circ}C$. To conclude, starvation induced the metamorphosis of artificially produced leptocephali larger than 50 mm TL. Increased water flow and water temperature both appear to induce and shorten metamorphosis.

뱀장어 (Anguilla japonica) 추출물 중의 Carnosine, 단백질 및 철분 함량에 미치는 추출방법의 영향 (Effects of Extraction Method on the Carnosine, Protein, and Iron Contents of Eel (Anguilla japonica) Extracts)

  • 송호수;이근태;강옥주
    • 한국수산과학회지
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    • 제39권5호
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    • pp.384-390
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    • 2006
  • To improve the extractability of carnosine and the levels of pro-oxidants such as iron in eel (Anguilla japonica) extracts, we examined the effects of extraction time, temperature, ion exchange chromatography and ultrafiltration (UF). The respective protein and total iron were reduced approximately 55 and 60% at 60$^{\circ}C$, 63 and 70% at 80$^{\circ}C$, 68 and 76% at 100$^{\circ}C$ and 82 and 48% with ion exchange chromatography, respectively, compared to the untreated extract. However, there was no significant difference in the carnosine levels in the eel extracts. Ultrafiltration reduced the protein content of the extract by 52% compared with the untreated extract. UF reduced the protein contents of the samples from 60, 80, and 100% heat treatment and ion exchange chromatography treatment by 27, 50, 46 and 47%, respectively. UF reduced the total iron contents of the identical four treatments by 14, 22, 23, and 43%, respectively, while UF increased the carnosine by 23, 17, 20, and 6%, respectively.

아질산에 노출된 뱀장어(Anguilla japonica)의 혈액학적 반응과 항산화효소의 활성 변화 (Changes in Hematological Responses and Antioxidative Enzyme Activities of Japanese Eel Anguilla japonica Exposed to Elevated Ambient Nitrite)

  • 조수현;김흥윤
    • 한국수산과학회지
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    • 제47권6호
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    • pp.860-868
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    • 2014
  • The study was performed to investigate changes in hematological responses and antioxidative enzyme activities (superoxide dismutase, SOD; catalase, CAT) of Japanese eel Anguilla japonica following exposure to 0 (control), 2.33, 4.60, 6,64 and 8.78 mM nitrite-N in fresh water for 48 h. Hematological parameters such as plasma nitrite, electrolytes, cortisol, glucose, glutamate oxaloacetate transaminase (GOT), glutamate pyruvate transaminase (GPT), hemoglobin (Hb), methemoglobin (metHb) and NADH-methemoglobin reductase (NMR) were measured. Plasma nitrite, cortisol, metHb and NMR increased directly with increasing ambient nitrite concentration, while Hb content showed a progressive decline. Levels of plasma potassium, GOT and GPT of the eel exposed to 6.64 mM ambient nitrite were significantly higher than the control fish. The activity of SOD and CAT in plasma, gill and liver of the eel following exposure to nitrite were augmented by increasing ambient nitrite. Levels of plasma nitrite, metHb, NMR, cortisol, glucose and antioxidative enzyme activities of the eel exposed to 2.33 mM ambient nitrite were significantly higher than the control fish. This study suggested that the eel acutely exposed to elevated ambient nitrite causes nitrite-induced stress responses, changes in antioxidative enzyme activities and hematological parameters.

뱀장어 Anguilla japonica 추출 Carnosine의 항산화 효과 (Antioxidant Effects of Carnosine Extracted from the Eel Anguilla japonica)

  • 이근태;송호수;박성민
    • 한국수산과학회지
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    • 제40권4호
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    • pp.193-200
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    • 2007
  • Ion-exchange chromatography and ultra-filtration permeation were used to extract carnosine from the eel Anguilla japonica. In an investigation of its antioxidant properties, the eel carnosine prevented lipid peroxidation in linoleic acid systems, scavenged free radicals, and exhibited superoxide dismutase-like activity. These activities increased as the carnosine concentration increased. The nitrite scavenging effects (NSEs) of commercial carnosine and the eel carnosine were measured at various acidic pHs (1.2, 3.0, and 4.2). For both types of carnosine, the maximum NSE was observed at pH 1.2. At this pH, the NSE of the eel carnosine was 65.3%. Both types of carnosine were effective at maintaining reasonably good color of ground beef patties over 5 days of storage at $4^{\circ}C$ and inhibited metmyoglobin formation as well as lipid peroxidation. These data suggest that the eel carnosine might be useful as a "natural" antioxidant in commercial production and storage of muscle foodstuffs.

뱀장어, Anguilla japonica의 산소소비, 암모니아 배설 및 혈액성상에 미치는 진동의 영향 (Effect of Vibration Stress on the Oxygen Consumption, Ammonia Excretion and Blood Characteristics of the Cultured Eel, Anguilla japonica)

  • 이정열;허준욱
    • 한국양식학회지
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    • 제17권4호
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    • pp.262-267
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    • 2004
  • Physiological responses (oxygen consumption, ammonia excretion, hemoglobin, red blood cell and white blood cell) of cultured eel, Anguilla japonica to vibration stress were studied in an indoor experimental system. Vibration of 76-93 dB (V) from an electric vibrator was provided in 15-minute intervals during daytime (0800-1800) over a ten day period. Oxygen consumption before the beginning of the experiment (0 day) was 83.9 mg $O_2$$.$kg$^{-1}$ ㆍhr$^{-1}$ . After 1, 5 and 10 days of stress respiration rate decreased by 37.5, 53.7 and 70.5%, respectively. Ammonia excretion showed a similar pattern to that of oxygen consumption. Ammonia excretion decreased by 80.1 % following 10 days of vibration stress. Blood hemoglobin concentration also decreased at 1, 3 and 10th day were 29.4% on day 1,83.9% on day 3 and 87.9% by day 10, while red blood cell counts at day 1 and day 10th were 59.8% and 84.7% lower than initial counts, respectively. The white blood cell count increased by 191.2% at day 7, dropping to 41.5% at day 10. Physiological activity was reduced by 50% following 3.4 days of vibration stress.