• 제목/요약/키워드: Ambient Control

검색결과 607건 처리시간 0.029초

고도가 변화하는 헬리콥터 탐사에서 얻어지는 자력이상의 변환 (Reduction of magnetic anomaly observations from helicopter surveys at varying elevations)

  • 중총 정;대웅무웅
    • 지구물리와물리탐사
    • /
    • 제9권1호
    • /
    • pp.121-128
    • /
    • 2006
  • 헬리콥터를 이용한 항공자력탐사는 정해진 고도를 따라 지표면에 평행하게 이루어지지만, 고해상도 탐사에서는 특히 측정이 이루어지는 고도가 너무 변화하여 평탄면으로 간주할 수 없는 경우가 있다. 이 연구에서는 모서리 효과를 조절할 수 있도록 주변 자력원이 포함되는 등가원 방법을 이용하여 이러한 자료를 변환하는 방법을 개발하였고, 3차원적으로 무작위하게 분포하는 점의 자료를 직접적으로 모델화하였다. 이 문제는 일반적으로 under-determined 이지만 CG 법은 최소 norm 해를 찾을 수 있으며, 자력이상을 자력원과 연관시키는 조화함수를 선택할 자유가 있는데, 상향연속 함수 연산자가 선택되면 등가원 자체가 자력이상이 된다. 기본자기장의 방향으로의 자기 쌍극자분포를 자력원으로 선택하면, 자기 쌍극자의 방향을 수직으로 돌려줌으로써 쉽게 자극화 변환 이상을 유도할 수 있다.

포장조건에 따른 청매실의 호흡생리 및 선도유지 특성 (Respiratory Characteristics and Quality Attributes of Mature-Green Mume (Prunus mume Sieb. et Zucc) Fruits as Influenced by MAP Conditions)

  • 차환수;홍석인;박정선;박용곤;김관;조재선
    • 한국식품영양과학회지
    • /
    • 제28권6호
    • /
    • pp.1304-1309
    • /
    • 1999
  • The respiratory characteristics and quality attributes of mature green mume fruits as influenced by modified atmosphere packaging(MAP) conditions during storage at 25oC for 8 days were investigated. The quality attributes of mume fruits were evaluated in terms of fresh weight loss, physiological injury and yellowing. The packaging materials used for MAP were low density polyethylene(LDPE) films with various different thicknesses. Yellowing and fresh weight loss of mume fruits were noticeably reduced by the packaging treatments with LDPE A and B. The physiological injury of the fruits during storage was found to be more severe in LDPE C than others. For LDPE A and B, the oxygen and carbon dioxide contents within the packages of Mume fruits maintained at the levels of 2~3% and 7~8%, respectively. With respect to visual quality, MAP prolonged the shelf life of the fruits much longer compared with the unsealed control. From the experimental results, it is suggested that the LDPE films with the gas trans mission rates of about 2,100 O2 ml/m2.day.atm and 6,700 CO2 ml/m2.day.atm would be proper for MAP of mature green mume fruits during storage at ambient temperature.

  • PDF

가용성 전분의 전처리와 저장조건이 분말양파의 Caking과 수분흡수에 미치는 효과 (Effect of Soluble Starch Pretreatment and Storage Condition on Caking Degree and Moisture Sorption of Powdered Onion)

  • 김명환
    • 한국식품영양과학회지
    • /
    • 제20권3호
    • /
    • pp.272-275
    • /
    • 1991
  • 저장온도 상대습도 그리고 열품건조전 $25^{\circ}C$에서 가용성 전분용액(1~3%;w/v)에 30분간 침지 처리가 저장시 분말양파의 caking과 수분흡수에 미치는 효과를 조사하였다. 항습조건(70% RH)에서 저장온도가 $15^{\circ}C에서\;35^{\circ}C$로 올라감에 따라서 분말양파의 caking현상은 증가되었다. 항온조건($25^{\circ}C$)에서 저장습도가 70% RH에서 90% RH로 높아짐에 따라서 분말양파의 caking 현상 또한 증가하였다. 저장습도 증가(70~90% RH)가 저장온도증가($15~35^{\circ}C$)에 비하여 분말양파의 caking현상에 보다 큰 영향을 미쳤다. 가용성 전분의 전처리를 거친 분말양파는 $25^{\circ}C,\;70^{\circ}C$의 저장조건하에서 무처리 분말양파에 비하여 수분흡습과 caking현상을 줄일 수 있었다. 3%의 가용성 전분액에서 전처리 시킨 후 건조시킨 분말양파는 $25^{\circ}C$와 70% RH 조건하에서 180분간 저장시킨 결과 무처리 분말양파에 비하여 약 80%의 caking 현상을 줄일 수 있었다.

  • PDF

Ecophysiological responses of Quercus gilva, endangered species and Q. glauca to long-term exposure to elevated CO2 concentration and temperature

  • Kim, Hae-Ran;You, Young-Han
    • Journal of Ecology and Environment
    • /
    • 제35권3호
    • /
    • pp.203-212
    • /
    • 2012
  • The physiological effects of elevated $CO_2$ concentration and temperature were examined for Quercus gilva and Q. glauca grown under control (ambient $CO_2$ and temperature) and treatment (elevated $CO_2$ and temperature) conditions for 39 months. The objective of the study was to measure the long-term responses, in physiological parameters, of two oaks species exposed to elevated $CO_2$ and temperature. The photosynthetic rate of Q. gilva was found to be decreased, but that of Q. glauca was not significantly affected, after long-term exposure to elevated $CO_2$ and temperature. Stomatal conductance of Q. glauca was reduced by 21.7%, but that of Q. gilva was not significantly affected, by long-term exposure to $CO_2$ and temperature. However, the transpiration rate of the two oak species decreased. Water use efficiency of Q. gilva was not significantly affected by elevated $CO_2$ and temperature, while that of Q. glauca was increased by 56.6%. The leaves of Q. gilva grown under treatment conditions had an increased C:N ratio due to their reduced nitrogen content, while those of Q. glauca were not significantly affected by long-term exposure to elevated $CO_2$ and temperature. These results suggest that the long-term responses to elevated $CO_2$ and temperature between Q. gilva and Q. glauca are different, and that Q. gilva, the endangered species, is more sensitive to elevated $CO_2$ and temperature than Q. glauca.

주기적으로 회전진동하는 원주 후류의 Dynamic PIV 속도장 측정 (Dynamic PIV Measurements of Wake behind a Rotationally Oscillating Circular Cylinder)

  • 이정엽;이상준
    • 한국가시화정보학회:학술대회논문집
    • /
    • 한국가시화정보학회 2007년도 추계학술대회
    • /
    • pp.134-137
    • /
    • 2007
  • The temporal evolution of wake behind a circular cylinder oscillating rotationally with a relatively high forcing frequency has been investigated experimentally using a dynamic PIV technique. Experiments were carried out with varying the frequency ratio $F_R\;(=f_f/f_n)$ in the range from 0.0 (stationary) to 1.6 at oscillation amplitude of ${\theta}_A=30^{\circ}$ and Reynolds number of $Re=4.14{\times}10^3$. Depending on the forcing condition ($F_R$), the flow was divided into three regimes; non-lock-on ($F_R=0.4$), transition ($F_R=0.8$, 1.6) and lock-on regimes ($F_R=1.0$) with markedly different flow structure in the near-wake region behind the cylinder. When the frequency ratio was less than 1.0 ($F_R{\le}1.0$), the rotational oscillatory motion of the cylinder decreased the length of the vortex formation region and enhanced the mutual interaction between large-scale vortices across the wake centerline. The entrainment of ambient fluid seemed to play an important role in controlling the near-wake flow and shear-layer instability. However, the flow characteristics changed markedly beyond the lock-on flow regime ($F_R=1.0$) due to high-frequency forcing. At $F_R=1.6$, the mutual interactions between the vortices shed from both sides of the cylinder were not so strong. Thereby, the flow entrainment and momentum transfer into the wake center region were reduced. In addition, the size of the large-scale vortices decreased since the lateral extent of the wake was suppressed.

  • PDF

Impact of Seasonal Conditions on Quality and Pathogens Content of Milk in Friesian Cows

  • Zeinhom, Mohamed M.A.;Abdel Aziz, Rabie L.;Mohammed, Asmaa N.;Bernabucci, Umberto
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제29권8호
    • /
    • pp.1207-1213
    • /
    • 2016
  • Heat stress negatively affects milk quality altering its nutritive value and cheese making properties. This study aimed at assessing the impact of seasonal microclimatic conditions on milk quality of Friesian cows. The study was carried out in a dairy farm from June 2013 to May 2014 at Beni-Suef province, Egypt. Inside the barn daily ambient temperature and relative humidity were recorded and used to calculate the daily maximum temperature-humidity index (mxTHI), which was used as indicator of the degree of heat stress. The study was carried out in three periods according to the temperature-humidity index (THI) recorded: from June 2013 to September 2013 (mxTHI>78), from October 2013 to November 2013 (mxTHI 72-78) and from December 2013 to April 2014 (mxTHI<72). Eighty Friesian lactating dairy cows were monitored in each period. The three groups of cows were balanced for days in milk and parity. Milk quality data referred to somatic cell count, total coliform count (TCC), faecal coliform count (FCC), Escherichia coli count, percentage of E. coli, and Staphylococcus aureus, percentage of fat, protein, lactose, total solid and solid non-fat. Increasing THI was associated with a significant decrease in all milk main components. An increase of TCC, FCC, and E. coli count from mxTHI<72 to mxTHI>78 was observed. In addition, the isolation rate of both S. aureus and E. coli increased when the mxTHI increased. The results of this study show the seriousness of the negative effects of hot conditions on milk composition and mammary gland pathogens. These facts warrant the importance of adopting mitigation strategies to alleviate negative consequences of heat stress in dairy cows and for limiting related economic losses.

Characteristics of Thermal Performance on the Different Ambient Air Temperatures of Green Roof Plants

  • Han, Seung Won;Park, Joon Sung;Kim, Jae Soon;Jeong, Myung Il
    • 환경생물
    • /
    • 제34권4호
    • /
    • pp.272-280
    • /
    • 2016
  • Changes in land use and increase in urban energy consumption influence urban life. This study analyzed the characteristics and patterns of urban heat and presents management schemes to generate a comfortable and sustainable urban environment. The study aimed to demonstrate the positive effects of artificial ground greening on improving the microclimate through evapotranspiration using perennial herbs. We have designed a chamber that could control constant temperature and humidity, measure temperature reductions in each plant and changes in sensible heat and latent heat. This study identified Sedum kamtschaticum as the most effective plant in controlling temperature. At $22^{\circ}C$, $3.2^{\circ}C$ temperature reduction was observed, whereas four other plants showed a $1.5^{\circ}C$ reduction. At $25^{\circ}C$, $2.0^{\circ}C$ temperature reduction was observed. On the other hand, the use of Sedum sarmentosum resulted in the lowest effect. Zoysia japonica is the most commonly used ground covering plant, although the temperature reduction of Lysimachia nummularia was more effective at high temperature conditions. Sensible heat and latent heat were calculated to evaluate the thermal performance of energy. At a temperature >$30^{\circ}C$, L. nummularia and S. sarmentosum emitted high latent heat. In this study, we analyzed the thermal performance of green roof perennial plants; in particular, we analyzed the evapotranspiration and temperature reduction of each plant. Since the substrate depth and types, plant species, and seasonal change may influence temperature reduction and latent heat of green roofs, further studies are necessary.

각속도 및 광센서를 이용한 헤드 마우스의 평가 (Evaluation of the Head Mouse System using Gyro-and Opto-Sensors)

  • 박민제;김수찬
    • 한국HCI학회논문지
    • /
    • 제5권2호
    • /
    • pp.1-6
    • /
    • 2010
  • 본 연구에서는 장애인이나 게이머를 위해 눈의 움직임과 머리의 움직임으로 제어가 가능한 헤드 마우스를 제안하였고, 제안한 마우스를 기존의 마우스와 비교하였다. 마우스 포인터의 이동은 머리 움직임의 회전각도 정보를 활용하였고, 클릭이나 더블 클릭의 이벤트는 눈의 깜빡임을 이용하였다. 기존의 각속도계를 이용한 마우스에서 적분으로 인한 누적오차는 적분을 하지 않고 데드 존을 갖는 비선형 상대 좌표계 방식을 통하여 해결하였고, 추가적으로 이동 거리와 가속도를 함께 고려하여 직관적인 마우스 포인터 제어가 가능하도록 하였다. 주변광의 영향을 최소화하도록 광원 제어 회로를 설계하여 외부 광원의 변화에도 마우스 이벤트 검출에 영향을 받지 않도록 하였다. 제안한 마우스를 응시점을 이용한 마우스(퀵글랜스)와 비교한 결과, 20회 클릭하는 실험에서는 약 21%, Dasher를 이용한 문자입력실험에서도 약 25%, 화상키보드를 이용한 문자입력 실험에서도 약 37% 짧은 입력 시간을 보였다. 그리고 카메라 마우스와의 비교에서도 제안한 헤드 마우스가 우수한 성능을 보였다.

  • PDF

Effect of Supplementing Grazing Cattle Calves with Urea-molasses Blocks, with and without Yucca schidigera Extract, on Performance and Carcass Traits

  • Mirza, I.H.;Khan, A.G.;Azim, A.;Mirza, M.A.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제15권9호
    • /
    • pp.1300-1306
    • /
    • 2002
  • Fourteen non-descript zebu cattle calves of about 1 year and 6 months age and 111 kg average body weight were used in this experiment. Grazing (5 h daily) animals were supplemented with urea-molasses blocks with and without Yucca, while the control group was without any supplementation i.e. grazing only. The feeding trial continued for a period of 70 days (November to February). At the end of trial three animals per treatment were slaughtered to compare carcass traits. Group no. 1 was fed block with yucca, group no. 2 was fed block without yucca and group no. 3 was on grazing only. Block intake was found to be 724 g/h/d and 1,239 g/h/d for group no. 1 and group no. 2, respectively (p<0.05). Feed efficiency of blocks was found to be 2.71 kg and 4.86 kg for group no. 1 and group no. 2, respectively (p<0.05). Block intake per kg $BW^{0.75}$ was found to be 14.75 and 26.05 gram for group 1 and group 2, respectively (p<0.05). Average daily body weight gain was found to be 267 g/h/d, 255 g/h/d and 169 g/h/d for group 1, 2 and 3, respectively. Carcass traits among the three treatments were found to be statistically similar. Thus urea-molasses blocks supplementation improved body weight gain and addition of yucca in the blocks further improved body weight gain, feed efficiency and economics. Environment (ambient temperature, rainfall, wind and humidity) had no significant effect on three treatments.

사용자 경험 증진을 위한 과학관 전시물의 사용성 평가 (A Usability Study On Museum Installations Emphasizing Interaction Design for User Experience)

  • 조명은;최한희;김미정
    • 한국실내디자인학회논문집
    • /
    • 제22권5호
    • /
    • pp.302-310
    • /
    • 2013
  • Many museums have recently employed digital technologies in exhibition installations to provide visitors with interactive experiences with the installations, not just audiences. However, most of them have focused on the adoption of new prototypes or technologies, not considering user experiences of those systems carefully. This study developed an evaluation tool for usability of the tangible user interfaces and conducted a usability study on museum installations emphasizing user interaction and experience. The evaluation tool is composed of 5 features of tangible user interfaces such as tangible, interaction, convenience, representation, spatial interaction and social interaction, and 24 items. The museum we investigated is the Gwacheon National Science Museum, where 8 installations, classified 4 categories, were selected for the usability study. We recruited 6 undergraduate students, who were divided into 2 teams, each team having 3 students. Three students in a team manipulated and experience each installation together and reported their evaluation score through the questionnaire and interviews. The results showed that the score of the usability for the category 3, which requires students to move their bodies for the interaction, is the highest one because it features with spatial interaction. Students expressed much interest in the category 4, which utilizes users' other senses, however, the score of the usability is the lowest because the interaction is temporary and repetitive. Most installations are well designed in terms of control constraints, legibility, lower thresholds, participation encouragement, and open to the public, but pooly designed in terms of multiple access points, configurability, accurate movement, ambient media, and full-body interaction.