• 제목/요약/키워드: Alpha-linolenic Acid

검색결과 184건 처리시간 0.02초

Processing Flaxseed for Food and Feed Uses

  • Wiesenborn, Dennis;Tostenson, Kristi;Kangas, Nancy;Zheng, Yun-Ling;Hall III, Clifford;Niehaus, Mary;Jarvis, Paul;Schwarz, Jurgen;Twombly, Wesley
    • Food Science and Biotechnology
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    • 제14권3호
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    • pp.305-310
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    • 2005
  • Flaxseed is outstanding for lignans and oil rich in ${\alpha}$-linolenic acid which protect against several major illnesses. Better understanding of processing and storage characteristics of flaxseed will increase options for food use. Lignans and oil are found in the hull and embryo, respectively. Comparison of pearling and impact-dehulling processes for separation of lignan and oil-rich fractions showed the impact process was less effective, but easier to scale-up. Screw-pressing embryo reduced oil yield compared to whole seed, but doubled productivity and sharply reduced frictional heating of the oil. Flaxseed hull and embryo, also whole, ground and steamed-ground samples, were stable up to 30 weeks in closed containers at $23^{\circ}C$. Steamed-ground samples in open trays at $40^{\circ}C$ deteriorated markedly (peroxide value > 100 by 22 weeks); yet, whole seed remained stable. Incorporation of 18% flaxseed embryo into yellow perch feed increased ${\alpha}$-linolenic acid to 13 to l4% of muscle and liver lipids, compared to 0.5 to 0.7% in the no-embryo control. Feed conversion ratio, weight gain, and survival were similar. These studies are helping to establish the technological base for processing and utilizing flaxseed and flaxseed fractions to improve human diets.

Effect of Alpha-Linolenic Acid with Bovine Serum Albumin or Methyl-Beta-Cyclodextrin on Membrane Integrity and Oxidative Stress of Frozen-Thawed Boar Sperm

  • Lee, Won-Hee;Kim, Wook-Hwan;Cheong, Hee-Tae;Yang, Boo-Keun;Park, Choon-Keun
    • 한국발생생물학회지:발생과생식
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    • 제23권1호
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    • pp.11-19
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    • 2019
  • The study was conducted to investigate the effects of alpha-linolenic acid (ALA) combined with bovine serum albumin (BSA) or methyl-beta-cyclodextrin (MBCD) on plasma and acrosomal membrane damages, mitochondrial activity, morphological abnormality, motility, and oxidative stress in frozen-thawed boar sperm. In previous our study, 3 ng/mL ALA had been shown protective effect during freezing process of boar sperm. Therefore, we used 3 ng/mL ALA in present study and ALA was combined with same molar ratio of BSA or MBCD (ALA+BSA and ALA+MBCD, respectively). To confirm the effect of two carrier proteins, same volume of BSA and MBCD without ALA were added during cryopreservation. Membrane damage, mitochondrial activity, reactive oxygen species (ROS) and lipid peroxidation (LPO) levels were measured using flow cytometry, and movement of sperm tail as motility parameter and morphological abnormality were observed under light microscope. In results, all of sperm parameters were enhanced by ALA combined with BSA or MBCD compared to control groups (p<0.05). Mitochondrial activity, morphological abnormality, ROS and LPO levels in ALA+BSA or MBCD groups were no significant difference compared with ALA, BSA and MBCD treatment groups. On the other hand, plasma and acrosomal membrane intact, and sperm motility in ALA+MBCD group were higher than single treatment groups (p<0.05), whereas ALA+BSA did not differ. Our findings indicate that carrier proteins such as BSA and MBCD could improve the effect of ALA during cryopreservation of boar sperm, and treatment of ALA with carrier proteins enhance membrane integrity, mitochondrial activity through reduction of ROS-induced LPO.

들깨의 발아가 들깨지방질의 특성에 미치는 영향 (Effects of Seed Germination on Characteristics of Perilla Seed Lipids)

  • 최은옥;황현숙
    • 한국식품조리과학회지
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    • 제27권3호
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    • pp.51-57
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    • 2011
  • Color, lipid and fatty acid composition, and tocopherols and polyphenols contents of perilla seed lipids in response to seed germination were studied. Perilla seeds were germinated at $30^{\circ}C$ in the dark for 12, 36, or 48 h, after which total lipids were extracted by the Folch method using chloroform and methanol (2:1, v/v). Seed germination resulted in a decrease in yellowness and greenness in perilla seed lipids, but there were no significant changes in composition of the lipids including major neutral lipids (>90%). Contents of phosphatidylcholine and phosphatidylethanolamine in the perilla seed lipids significantly increased in response to germination. Linolenic acid (>63%) was the most abundant fatty acid. Seed germination tended to decrease the relative content of linolenic acid and increase the contents of oleic and stearic acids. Contents of antioxidants, especially ${\alpha}$-tocopherol and polyphenols, increased in response to seed germination. As the germination period was extended, the antioxidant content increased. Therefore, increases in useful components, phosphatidylcholine, phosphatidylethanolamine, ${\alpha}$-tocopherol, and polyphenols contents by seed germination can contribute to the improvement of perilla seed utilization in food industry.

Differential characterization of myogenic satellite cells with linolenic and retinoic acid in the presence of thiazolidinediones from prepubertal Korean black goats

  • Subi, S.;Lee, S.J.;Shiwani, S.;Singh, N.K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제31권3호
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    • pp.439-448
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    • 2018
  • Objective: Myogenic satellite cells were isolated from semitendinosus muscle of prepubertal Korean black goat to observe the differential effect of linolenic and retinoic acid in thepresence of thiazolidinediones (TZD) and also to observe the production insulin sensitive preadipocyte. Methods: Cells were characterized for their stemness with cluster of differentiation 34 (CD34), CD13, CD106, CD44, Vimentin surface markers using flow cytometry. Cells characterized themselves as possessing significant (p<0.05) levels of CD13, CD34, CD106, Vimentin revealing their stemness potential. Goat myogenic satellite cells also exhibited CD44, indicating that they possessed a % of stemness factors of adipose lineage apart from their inherent stemness of paxillin factors 3/7. Results: Cells during proliferation stayed absolutely and firmly within the myogenic fate without any external cues and continued to show a significant (p<0.05) fusion index % to express myogenic differentiation, myosin heavy chain, and smooth muscle actin in 2% horse serum. However, confluent myogenic satellite cells were the ones easily turning into adipogenic lineage. Intriguingly, upregulation in adipose specific genetic markers such as peroxisome proliferation-activated receptor ${\gamma}$, adiponectin, lipoprotein lipase, and CCAAT/enhancer binding protein ${\alpha}$ were observed and confirmed in all given treatments. However, the amount of adipogenesis was found to be statistically significant (p<0.01) with linolenic acid as compared to retinoic acid in combination with TZD's. Conclusion: Retinoic acid was found to produce smaller preadipocytes which have been assumed to have insulin sensitization and hence retinoic acid could be used as a potential agent to sensitize tissues to insulin in combination with TZD's to treat diabetic conditions in humans and animals in future.

Linolenic Acid in Association with Malate or Fumarate Increased CLA Production and Reduced Methane Generation by Rumen Microbes

  • Li, X.Z.;Choi, S.H.;Jin, G.L.;Yan, C.G.;Long, R.J.;Liang, C.Y.;Song, Man K.
    • Asian-Australasian Journal of Animal Sciences
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    • 제22권6호
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    • pp.819-826
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    • 2009
  • An in vitro study was conducted to investigate the effect of malate or fumarate on fermentation characteristics, and production of conjugated linoleic acid (CLA) and methane ($CH_4$) by rumen microbes when incubated with linolenic acid (${\alpha}-C_{18:3}$). Sixty milligrams of ${\alpha}-C_{18:3}$ alone (LNA), or ${\alpha}-C_{18:3}$ with 24 mM malic acid (M-LNA) or ${\alpha}-C_{18:3}$ with 24 mM fumaric acid (F-LNA) were added to the 150 ml culture solution consisting of 75 ml strained rumen fluid and 75ml McDougall's artificial saliva. Culture solution for incubation was also made without malate, fumarate and ${\alpha}-C_{18:3}$ (Control). Two grams of feed consisting of 70% concentrate and 30% ground alfalfa (DM basis) were also added to the culture solution of each treatment. In vitro incubation was made anaerobically in a shaking incubator up to 12 h at $39^{\circ}C$. Supplementation of malate (M-LNA) or fumarate (F-LNA) increased pH at 6 h (p<0.01) and 12 h (p<0.001) incubation times compared to control and linolenic acid (LNA) treatments. Both malate and fumarate did not influence the ammonia-N concentration. Concentration of total VFA in culture solution was higher for M-LNA and F-LNA supplementation than for control and LNA treatments from 6 h (p<0.040) to 12 h (p<0.027) incubation times, but was not different between malate and fumarate for all incubation times. Molar proportion of $C_3$ was increased by F-LNA and M-LNA supplementation from 6 h (p<0.0001) to 12 h (p<0.004) incubation times compared to control and LNA treatments. No differences in $C_{3}$ proportion, however, were observed between M-LNA and F-LNA treatments. Accumulated total gas production for 12h incubation was increased (p<0.0002) by M-LNA or F-LNA compared to control or LNA treatment. Accumulated $CH_4$ production for 12 h incubation, however, was greatly reduced (p<0.0002) by supplementing malate or fumarate compared to the control, and its production from M-LNA or F-LNA treatment was smaller than that from LNA treatment. Methane production from LNA, M-LNA or F-LNA treatment was steadily lower (p<0.01 - p<0.001) from 3 h incubation time than that from the control, and was also lower for M-LNA or F-LNA treatment at incubation times of 6 h (p<0.01) and 9 h (p<0.001) than for LNA treatment. Methane production from LNA, however, was reduced (p<0.01 - p<0.001) from 3 h to 9 h incubation times compared to the control. Both malate and fumarate increased concentration of trans11-$C_{18:1}$ from 3 h to 12 h incubation (p<0.01), cis9,trans11-CLA up to 6 h incubation (p<0.01 - p<0.01), trans10,cis12-CLA at 3 h (p<0.05) and 12 h (p<0.01), and total CLA for all incubation times (p<0.05) compared to corresponding values for the ${\alpha}-C_{18:3}$ supplemented treatment (LNA). In conclusion, malate and fumarate rechanneled the metabolic $H_2 pathway to production of propionate and CLA, and depressed the process of biohydrogenation and methane generation. Linolenic acid alone would also be one of the optimistic alternatives to suppress the $CH_4$ generation.

산천어(Oncorhynchus masou)의 함유성분 분석 (Component Analysis of Masou Salmon (Oncorhynchus masou))

  • 오현택;김수현;유수정;최현진;정미자;함승시
    • 한국식품영양과학회지
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    • 제37권7호
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    • pp.886-890
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    • 2008
  • 산천어를 식이로 사용하는 부분만을 취하여 일반성분, 무기질, 비타민, 아미노산 및 지방산 함량을 분석하였다. 수분, 조단백질, 조지방, 조회분 그리고 탄수화물 함량이 각각 $73.6{\pm}0.4$, $17.7{\pm}0.3$, $3.3{\pm}0.2$, $1.3{\pm}0.1$ 그리고 $4.1{\pm}0.2%$이었다. 분석한 무기질 중에는 칼슘 함량이 가장 높았고 다음은 인, 칼슘, 나트륨, 철 순으로 높은 함량을 나타내었다. 산천어에 함유된 비타민 C와 E는 각각 600와 $200\;{\mu}g/100\;g$이었다. 16종류의 아미노산이 검출되었으며 그들 중에 필수아미노산은 threonine, valine, methionine, isoleucine, leucine, phenylalanine, lysine, arginine, 그리고 histidine이었다. Oleic acid가 산천어의 가장 풍부한 지방산이고 불포화지방산으로는 EPA, DHA, linoleic acid, $\alpha$-linolenic acid, $\gamma$-linolenic acid, and arachidonic acid를 함유하고 있었다. 이 연구 결과들은 산천어를 상업적으로 이용하기 위한 유용한 과학적 기초 자료를 제공하여 주는 것이라고 생각된다.

식이지방 수준에 따라 n6 와 n3 계 불포화지방산이 혈장 지질수준에 미치는 영향에 관한 비교연구 (Differential Effect of n6 and n3 Polyunsaturated Fatty Acids on Plasma Lipids in Rats Fed Low and High Fat Diets)

  • 남정혜;박현서
    • Journal of Nutrition and Health
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    • 제24권4호
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    • pp.314-325
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    • 1991
  • 식이지방의 수준에 따라 n6 와 n3 불포화지방산이 혈장 지질조성에 미치는 영향과 또 그 기전이 다른지를 연구하고자 Sprague Dawley 종 수컷쥐에게 저지방(LF, 10% Cal)식이와 고지방식이(HF, 40% Cal)를 각각 6주동안 투여하였으며, 사용된 기름은 포화지방산 급원으로는 쇠기름, n6 linoleic acid(LA) 급원으로 corn oil, n3 ${\alpha}-linolenic$ acid(LL) 급원으로 perilla oil, n3 eicosapentaenoic acid(EPA)와 docosahexaenoic acid(DHA) 급원으로 fish oil이었다. Ultracentrifugation 방법으로 VLDL fraction을 분리하여 thin layer chromatography에 의해서 화학적조성을 구하였다. Plasma cholestere 수준은 LF 와 HF 모두 n6 LA에 의해서는 오히려 증가되었고 n3 LL과 n3 EPA에 의해서는 감소되었으며, HF 에서 n3 EPA가 가장 cholesterol 저하효과가 있었다. HDL-Chol 농도는 n6 LA에 의해서 증가되었으나, HF 경우 n3 EPA에 의해서 유의성있게 감소되었다. Plasma TG 농도는 n3 EPA에 의해서 가장 감소되었고 간의 lipogenic enzyme 활성을 억제하였으며 VLDL fraction의 TG상대적양(%)이 유의성 있게 낮아졌다. 이때 LF 군에서는VLDL fraction의 apo-B의 상대적양(%)이 감소되지 않았으나 HF군에서 n3 EPA에 의해서 유의성 있게 낮았다. 그러므로 n3 EPA의 hvpotriglyceridemic effect는 간에서 lipogenesis를 억제하여 plasma VLDL로 TG 분비가 억제되었을 것이며, HF일 경우는 간에서 apo-B 생성도 억제되었다. 관상동맥성심장질환의 예방적 차원에서 평상시에도 쇠기름과 corn oil 보다는 n3 PUFA가 풍부한 들기름이나 생선을 더욱 이용하는 것이 바람직하다.

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가열유지의 저장조건에 따른 일부 항산화제의 항산화 효과 (Antioxidative Effects of Some Antioxidants according to Storage Conditions of Cooked Soybean Oil)

  • 윤수홍;이명진;박병윤
    • 한국식품영양과학회지
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    • 제17권2호
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    • pp.158-163
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    • 1988
  • 합성항산화제인 BHA와 천연항산화제인 ${\alpha}-tocopherol$ 과 sesamol을 첨가한 가열유지를 실온방치의 순으로 높았으며, 특히 저온밀폐로 저장한 ${\alpha}-tocopherol$ 처리구의 산가, 과산화물가, carbonyl가는 실온방치로 저장한 BHA 처리구와 거의 동일하였다. 실온차광밀폐, 저온밀폐 $(4^{\circ}C)$로 4주간 동안 두면서 항산력을 측정하였다. 산화억제효과는 저온밀폐, 실온차광밀폐 실온방치점도와 비중의 상승은 저온밀폐, 실온차광밀폐, 실온방치의 순으로 억제되었다. 대부분의 가열처리유지의 linoleic acid와 linolenic acid의 함량은 감소하였고 oleic acid와 palmitic acid의 상대적 함량은 증가하였으나 특히 저온밀폐 ${\alpha}-tocopherol$ 처리구의 linoleic acid의 상대함량은 $53.61{\sim}50.29%$, BHA 처리구는 $53.78{\sim}50.68%$로 대조구의 $52.09{\sim}43.96%$에 비하여 매우 높았다.

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P/S 비율과 n-6/n-3 비율을 달리한 식이지방이 흰쥐의 Thromboxane B2 와 6-Keto prostaglandin F1$\alpha$ 합성에 미치는 영향 연구 (Effects of n-6/n-3 and P/S Ratio of Dietary Lipid on Thromboxane B2 and 6-Keto prostaglandin F1$\alpha$ Production in Rat)

  • 김우경
    • Journal of Nutrition and Health
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    • 제27권6호
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    • pp.574-582
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    • 1994
  • The effects of age and dietary fatty acid composition on prostagladin production was investigated in Sprague-Dawley strain male rats. Animals weighing 88.6$\pm$2.2g were fed 10% dietary fat(W/W, 20% of total energy). The P/S ratios of dietary lipid were three levels(0.5, 1, 2) and there were three different levels of n-6/n-3 fatty acid ratio(2, 4, 8) in each P/S ratio. The experimental period were 1 month and 12 months, respectively. The results of this study were as follows. As the age of rats increased, the plasma thromboxane B2 production increased, but aorta 6-keto prostaglandin F1$\alpha$ decreased. When a higher amount of n-3 fatty acid was fed in each P/S ratio, the relative percentage of linolenic acid and EPA in platelet increased.

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노간주나무(Juniperus rigida Sieb. et Zucc.) 열매의 지질 및 향기성분 분석 (Analyses of Lipid and Volatile Components in Juniper Seed(Juniperus rigida Sieb. et Zucc.))

  • 신원선;하재호
    • 한국식품영양과학회지
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    • 제32권6호
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    • pp.795-800
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    • 2003
  • 우리 나라의 해안지역 및 전국의 산야에 분포하고 있는 노간주나무는 예로부터 열수추출하거나, 알코올로 추출하여 민간요법에 이용해온 예는 다수 있으나, 현재에는 그 이용여부가 보고된 바 없다. 노간주나무의 잎 및 열매로부터 추출한 지질의 물리화학적 특성을 규명하기 위하여 노간주나무의 잎과 열매의 지질의 일반성분 및 지방산 조성을 분석하고 굴절률, 산가, 검화가, 요오드화가, 인 함량 등을 측정하였다. 노간주나무의 열매로부터 추출한 지질의 경우, 산가는 91.04, 요오드가는 133.60, 굴절률은 1.4724, 검화가는 82.38, 불검화가는 15.52, 인 함량은 11.02 ppm이었다. 열매의 지방산조성을 분석한 결과, 8월에 채취한 시료로부터 추출한 지질에서는 중쇄 지방산인 lauric acid 및 caprylic acid 등이 약 50% 정도 차지하고 있었으나, 열매의 성수기에 접어드는 10월에 채취한 시료에는 전체 지방함량중 linoleic acid가 47.64%, linolenic acid가 17.55%, oleic acid가 16.05%, palmitic acid가 11.19%의 순으로 계절에 따른 지방산의 분포 및 조성비가 상이한 것으로 나타났다. 노간주나무의 열매로부터 SPME를 이용하여 추출한 정유성분의 휘발성성분의 조성을 GC-MSD로 분석한 결과, 주된 향기성분은 $\beta$-myrcene, $\alpha$-pinene, $\beta$-farnesene, $\beta$-cubebene, limonene 등이었으며, transcaryophyllene, $\alpha$-terpinolene 등과 camphene, sabinene, $\beta$-pinene, ${\gamma}$-terpinene, 1,4-terpineol, $\alpha$-fenchyl acetate, 2-undecanone, neryl acetate, jupinene, $\delta$-cadinene, germa acrene, farnesol 등이 검출되었고 원자방출검출기 (AED)를 이용하여 분석한 결과, 특이적인 황화합물 및 질소화합물 등이 검출되지 않았다.