• Title/Summary/Keyword: Agricultural Water-saving

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Cement Prefabricated Piped Making and Its Application on Agriculture Irrigation

  • Meng, Qingchang;Sun, Qingyi;Dang, Yongliang
    • Proceedings of the Korean Society for Agricultural Machinery Conference
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    • 1996.06c
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    • pp.212-218
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    • 1996
  • The concrete pipe used to distribute irrigation water to the right place now available is commonly made up of cement , sand, earth, pebble, etc. These materials with right ratio and right amount of water were mixed and squeezed through the pipe-making machine called vertical squeezed pipe-making machine, and then a cement prefabricated pipe is produced . This kinds of pipe has been expanding by leaps and bounds. Being little cement contents and low cost, the length of pipe is 1.0m or so with weight of 50kg, which is easy to be made and to be transported. The demolish pressure of it is 0.2 MPa or so, which meets the needs of agriculture irrigation . The buried pipe irrigation system, has been popularized in Jining Municipal , Shandong Province. By the year of 1995 , the irrigation area under pipe conveyancesystem usign this type of pipe has reached 74000 hectares. By calculation, about 27.7million ㎥ water, 2.88 million kWh power , 0.167 million man power and 1528 hectares cu tivated land will be saved one year, adding value of agriculture output increased by 10 million kg. The total economic benefits amount to 0.92 million US$ a year. The paper presents the pipe making course and its application on a large scale area.

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Assessment of domestic water supply potential of agricultural reservoirs in rural area considering economic index (경제성 지표를 활용한 농업용저수지의 생활용수 공급가능성 평가)

  • Yoon, Kwang-Sik;Choi, Soo-Myung;Chai, Jong-Hun;Yoo, Seung-Hwan;Choi, Dong-Ho;Yoon, Suk-Gun;Lee, Chang-Hee;Jung, Kyung-Hun;Shin, Gil-Chai
    • Journal of Korean Society of Rural Planning
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    • v.23 no.1
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    • pp.85-96
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    • 2017
  • Existing agricultural reservoirs are considered as alternative source for the water welfare of rural area. In this study, domestic water supply potential of 476 reservoirs, which has storage capacity more than one million cubic meter, out of 3,377 agricultural reservoirs managed by Korean Rural Community Corporation (KRC) were investigated. Among them water quality of 136 reservoirs met the criteria of domestic water source which show less than COD 3 ppm. Available amount for domestic water of reservoirs, which meet the water quality, for ten year return period of drought was analyzed with reservoir water balance model. The results showed that 116 reservoirs has potential for supplementary domestic water supply while satisfying irrigation water supply. Finally, economic analysis using Net Present Value (NPV), Benefit-Cost (B/C) ratio, Internal Rate of Return (IRR), and Profitability Index (PI) methods was also conducted. The analysis showed that 19 reservoirs satisfied economic feasibility when water is provided from reservoir outlet but only 9 reservoirs meet the economic feasibility if water delivered from a reservoir to treatment plant by newly built conveyance canal. In order to supply the domestic water through the agricultural reservoirs managed by KRC, it is necessary to flexibly interpret and operate the 'Rearrangement of Agricultural and Fishing village Act'. Also, it is reasonable to participate in the water service business when there is a supply request from other Ministries. In addition, the KRC requires further effort to change the crop system for saving water and improve efficiency of irrigation systems.

Water Saving Irrigation Manual of Spring Chinese Cabbage (봄배추의 물 절약형 관개기준 설정)

  • Eom, Ki-Cheol;Jung, Pil-Kyun;Koh, Mun-Hwan;Kim, Sang-Hee;Yoo, Sung-Yung;Park, So-Hyun;Hur, Seung-Oh;Ha, Sang-Keun
    • Korean Journal of Soil Science and Fertilizer
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    • v.43 no.6
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    • pp.812-822
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    • 2010
  • Water management is the most important and difficult problems in crop cultivation. The farmers are doing irrigation, those when to irrigate and how much to irrigate, depending on their experiences. The irrigation manual as water saving is possible, those irrigation interval and amount of irrigation, are developed based on the lysimeter experiments carried out by the RDA for 11 years about potential evapotranspiration, crop coefficient. The manual can be used with easy to the farmer without soil sampling and any kinds of sensors measuring soil water status.

Production Strategy of Rice under WTO System -Farming Size Expansion Policy- (WTO 체제하의 쌀 생산전략 -영농규모화사업을 중심으로-)

  • Park, Jaekeun;Lim, Jae-Hwan;Koo, Seungmo
    • Korean Journal of Agricultural Science
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    • v.29 no.2
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    • pp.135-148
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    • 2002
  • In recent years, domestic market environment of rice production is confronted with the problems of excessive production and decrease in per capita consumption, resulting in steady decline of domestic rice price. Moreover, as new trade negotiations of WTO or FTA are being forwarded, cheap price of imported rice will also make the rice production environment being worse off. One of the possible production strategies to relieve this situation could be expanding farm size, which increases market competitiveness in terms of cost-saving. Since 1990's, one of the main agricultural policies for rice production in Korea has been expanding farm size. This study aims at 1)exploring brief history of Korean government's agricultural policy for expanding farm size, 2)examining economic effect of farming size expansion, and 3)discussing major role of government to promote appropriate programs for rice-farming and producers. Main conclusion suggests that appropriate farming size should be expanded upto at least five hectares per farm, with producers' effort to reduce farming costs and continuous investments on agricultural infrastructures including irrigation systems, etc. Continuous government's investment on operation and maintenance on water facility is also one of the important factors in expanding farm size.

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Opportunities for Agricultural Water Management Interventions in the Krishna Western Delta - A case from Andhra Pradesh, India

  • Kumar, K. Nirmal Ravi
    • Agribusiness and Information Management
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    • v.9 no.1
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    • pp.7-17
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    • 2017
  • Agricultural water management has gained enormous attention in the developing world to alleviate poverty, reduce hunger and conserve ecosystems in small-scale production systems of resource-poor farmers. The story of food security in the $21^{st}$ century in India is likely t o be closely linked to the story of water security. Today, the water resource is under severe threat. The past experiences in India in general and in Andhra Pradesh in particular, indicated inappropriate management of irrigation has led to severe problems like excessive water depletion, reduction in water quality, water logging, salinization, marked reduction in the annual discharge of some of the rivers, lowering of ground water tables due to pumping at unsustainable rates, intrusion of salt water in some coastal areas etc. Considering the importance of irrigation water resource efficiency, Krishna Western Delta (KWD) of Andhra Pradesh was purposively selected for this in depth study, as the farming community in this area are severely affected due to severe soil salinity and water logging problems and hence, adoption of different water saving crop production technologies deserve special mention. It is quite disappointing that, canals, tube wells and filter points and other wells could not contribute much to the irrigated area in KWD. Due to less contribution from these sources, the net area irrigated also showed declining growth at a rate of -6.15 per cent. Regarding paddy production, both SRI and semi-dry cultivation technologies involves less irrigation cost (Rs. 2475.21/ha and Rs. 3248.15/ha respectively) when compared to transplanted technology (Rs. 4321.58/ha). The share of irrigation cost in Total Operational Cost (TOC) was highest for transplanted technology of paddy (11.06%) followed by semi-dry technology (10.85%) and SRI technology (6.21%). The increased yield and declined cost of cultivation of paddy in SRI and semi-dry production technologies respectively were mainly responsible for the low cost of production of paddy in SRI (Rs. 495.22/qtl) and semi-dry (Rs. 532.81/qtl) technologies over transplanted technology (Rs. 574.93/qtl). This clearly indicates that, by less water usage, paddy returns can be boosted by adopting SRI and semi-dry production technologies. Both the system-level and field-level interventions should be addressed to solve the issues/problems of water management. The enabling environment, institutional roles and functions and management instruments are posing favourable picture for executing the water management interventions in the State of Andhra Pradesh in general and in KWD in particular. This facilitates the farming community to harvest good crop per unit of water resource used in the production programme. To achieve better results, the Farmers' Organizations, Water Users Associations, Department of Irrigation etc., will have to aim at improving productivity per unit of water drop used and this must be supported through system-wide enhancement of water delivery systems and decision support tools to assist farmers in optimizing the allocation of limited water among crops, selection of crops based on farming situations, and adoption of appropriate alternative crops in drought years.

Conservation of Biodiversity and Its Ecological Importance of Korean Paddy Field

  • Cho, Young-Son;Lee, Dong-Kyu;Choe, Zhin-Ryong;Han, Min-Soo;Pellerin, Kristie
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.51 no.6
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    • pp.497-504
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    • 2006
  • Biodiversity is closely related to the conservation of ecosystems. Ecosystems provide more subtle, but equally essential, services. Microorganisms decompose human's waste and renew the soils that produce our food crops. Biodiversity in Korean paddies encompass 54 families and 107 species of freshwater invertebrates. In terms of the number of aquatic insects affected by different sources, the order starting with the highest population was swine slurry > chemical fertilizer > fresh straw with reduced fertilizers > control. The number of freshwater invertebrate and aquatic macro-invertebrate in surface water of the plots without insecticidal application were 2 and 2.1 times greater than in fields receiving insecticide applications, respectively. The soil microfungal flora of the 85 isolates paddy fields in Korea was 30 species in 13 genera and 11 isolates were unidentified yet. Agricultural policy should be changed to assist the conservation of biodiversity because until now the agricultural ecosystems have been negatively affected from the development of high-yield varieties to enhance food production, and the expansion of fertilizer and chemical use. For the conservation of agricultural ecosystems, agricultural practices with less investment and more resource saving, as well as enhancing the safety of agricultural and livestock products are essential. Finally, this paper was written for the contribution for the development of environmentally friendly farming systems with neighboring or whole ecosystems.

Effects of fended-Water Depth and Reclaimed Wastewater Irrigation on Paddy Rice Culture (담수심과 오수처리수 관개가 벼재배에 미치는 영향)

  • 윤춘경;황하선;정광욱;전지홍
    • Magazine of the Korean Society of Agricultural Engineers
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    • v.45 no.4
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    • pp.55-65
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    • 2003
  • Pilot study was conducted to examine the effects of ponded-water depth and reclaimed wastewater irrigation on paddy rice culture. For the ponded-water depth effect, three treatments of shallow, traditional, and deep water depths were applied, and each treatment was triplicated. The irrigation water for the treatment pots was an effluent from constructed wetland system for sewage treatment, while the control pot was irrigated with tap water kept traditional ponded-water depth. Irrigation water quantity varied with ponded-water depth as expected and drainage water quantity also varied similarly, which implies that shallow irrigation might save irrigation water and also reduce environmental impacts on downstream water quality. Rice growth and production were not significantly affected by ponded-water depth within the experimental condition, instead there was an indication of increased production in shallow and deep ponded-water depths compared to the traditional practice. Raising drainage outlet to the adequate height in paddy dike might be beneficial to save water resources within the paddy field. There was no adverse effect observed in reclaimed wastewater irrigation on the rice production, and mean yield was even greater than the control pots with tap water irrigation although statistically not significant. Water-saving irrigation by shallow ponded-water depth, raising the outlet height in diked rice paddy fields, minimizing forced surface drainage by well-planned irrigation, and reclaimed wastewater irrigation are suggested to save water and protect water quality. However, deviation from traditional farming practices might affect rice growth in long term, and therefore, further investigations are recommended before full scale application.

Serial Flow Microwave Thermal Process System for Liquid Foods

  • Kim, Young-Jin;Lim, Seok-Won;Chun, Jae-Kun
    • Food Science and Biotechnology
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    • v.14 no.4
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    • pp.446-449
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    • 2005
  • Two single-magnetron heating systems (SM-HS), each with a helical glass heat exchanger and a cylindrical cavity, were combined to make a two-magnetron-in-series heating system (2MS-HS) in order to increase the heating capacity. A comparison using water showed that the heating performance of the 2MS-HS was increased by two-fold as compared to that of the SM-HS, resulting in energy saving of 7.0% in 2MS-HS. Pasteurization test of 2MS-HS conducted with model food (LB broth contaminated with Bacillus subtilis) showed two-fold higher treatment capacity compared to SM-HS. Relationships between outlet temperature of the processed food, flow rate, and residence time in the 2MS-HS were established for water. Optimum pasteurization capacity was 17 s, $73^{\circ}C$, at flow rate of 280 ml/min. The 2MS-HS could be applied to the small-scale pasteurization of liquid food.

Weed Population Dynamics under Climatic Change

  • Bir, Md. Shahidul Haque;Eom, Min Yong;Uddin, Md. Romij;Park, Tae Seon;Kang, Hang Won;Kim, Do Soon;Park, Kee Woong
    • Weed & Turfgrass Science
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    • v.3 no.3
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    • pp.174-182
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    • 2014
  • This paper provides some of the scientific background on how projected environmental conditions could affect weeds and weed management in crops. Elevated $CO_2$ levels may have positive effects on crop competitiveness with $C_4$ weeds, but these are generally outnumbered by $C_3$ species in weed populations. Moreover, higher temperatures and drought will favor $C_4$ over $C_3$ plants. The implementation of climate change adaptation technologies, such as drought-tolerant germplasm and water-saving irrigation regimes, will have consequences for crop-weed competition. Rainfed production systems are thought to be most vulnerable to the direct effects of climate change and are likely to face increased competition from $C_4$ and parasitic weeds. Biotic stress-tolerant crop cultivars to be developed for these systems should encompass weed competitiveness and parasitic-weed resistance. In irrigated systems, indirect effects will be more important and weed management strategies should be diversified to lessen dependency on herbicides and mechanical control, and be targeted to perennial rhizomatous ($C_3$) weeds. Water-saving production methods that replace a weed-suppressive floodwater layer by intermittent or continuous periods of aerobic conditions necessitate additional weed management strategies to address the inherent increases in weed competition. Thus, climatic conditions have a great effect on weed population dynamics all over the world.

Comparative analysis on environment control systems for glasshouses and plastic houses (유리온실과 플라스틱 온실의 환경조절시스템 비교분석)

  • Nam, Sang-Woon;Shin, Hyun-Ho;Seo, Dong-Uk;Yu, In-Ho
    • Korean Journal of Agricultural Science
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    • v.41 no.3
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    • pp.251-258
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    • 2014
  • In order to set up the basic environmental control systems which the new concept greenhouses have to equip, greenhouse characteristics, environmental management and control systems in domestic glasshouses and plastic houses were investigated and analyzed comparatively. Survey results on the width, length, eaves height, and the number of spans etc. showed that glasshouses were bigger than plastic houses significantly. New concept greenhouses claim to be plastic houses, but it will be reasonable to follow the specifications of the glasshouse. Specifications to be applied to new concept greenhouses were proposed as follows; hot water heating systems, aluminum screens as the thermal curtain, evaporative cooling systems, roof vents on the ridge, circulation fans, $CO_2$ enrichment, hydroponic systems, and automatic irrigation control systems. Environmental measurement systems for the indoor and outdoor temperature, humidity, light, wind speed and indoor $CO_2$ concentration have to be fully equipped. The automatic control system has to be as a complex environmental control system, not a single item control system. Also, for stable dissemination, domestically producing complete greenhouse control system should be made as soon as possible.