• 제목/요약/키워드: Acid medium

검색결과 2,644건 처리시간 0.03초

Lemna gibba $G_3$Salicylic Acid와 Dimethylsulfoxide의 영향 (Influence of Salicylic Acid and Dimethylsulfoxide on Flowering in Lemna gibba $G_3$)

  • 맹주선
    • Journal of Plant Biology
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    • 제27권4호
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    • pp.215-222
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    • 1984
  • The reversal effect of salicylic acid(SA) on inhibition of flowering in Lemna gibba $G_3$ grown on ${NH_4}^+$-free 1/2H medium under continuous light is modified by ${PO_4}^{2-}$- and $Ca^{2+}$ levels. Dimethylsulfoxide(DMSO) either depresses the SA effect in ${NH_4}^{1}$-free 1/2H medium or amplifies it in E medium. The dual action of DMSO determined by relative levels of macro and micronutrient components is discussed.

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단일지방산 첨가에 의한 간세포의 지질조성과 지방산조성에 미치는 영향 (Effects of Stearic, Oleic and Elaidic Acid on Cellular Lipids and Their Fatty Acid Composition in Hep-$G_2$ Cells)

  • 김대진;조병희
    • 한국식품영양과학회지
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    • 제25권3호
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    • pp.399-405
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    • 1996
  • The effects of stearic(18 : 0, SA), oleic(18 : 1 cis, OA) and elaidic acid(18 : 1 trans, EA) on the cell growth, contents of cellular lipids, and the fatty acid composition of cellular and medium lipids in Hep-G$_2$cells were evaluated. The cells were incubated in serum-free medium containing 25, 50, 100 and 200$\mu$M of a fatty acid combined with albumin for 2 days. The fatty acid concentration up to 100$\mu$M showed the normal growth, but the cell growth decreased in the presence of 200$\mu$M fatty acid. The treatment of cells with 100$\mu$M of a fatty acid for two days significantly(p<0.05) increased the cellular triglyceride(TG) content in all fatty acid groups compared to control, but TG contents was not significantly different among all treatment group, but total cholesterol(TC) was the highest level in EA group. The level of free cholesterol(FC) and cholesteryl ester(CE) was similar to those of TC in all fatty acid treated group. The cellular phospholipid(PL) contents were similar between the control and all fatty acid groups. The treatment of cells with SA has no notable effects on the fatty acid composition of TG, CE and PL. The OA treatment caused significant increases in CE(51.2%) and PL(29.8%), but not in TG. The EA treatment resulted in 10.1, 10.7 and 7.8% of $C_{18:1\;trans}$ content in cellular TG, CE, and PL. The TG, CE and PL of medium were relatively similar between SA and OA groups. In EA treated group, TG, CE and PL of medium contained 17.0%, 0.7% and 5.6% of $C_{18:1\;trans}$, respectively.

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도축 폐혈액 단백질을 이용한 유산균체의 생산

  • 현창기;신현길
    • 한국미생물·생명공학회지
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    • 제25권2호
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    • pp.218-223
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    • 1997
  • For the utilization of animal blood produced in slaughter for the cultivation of lactic acid bacteria, the nitrogen sources in a complex(MRS) medium were replaced by blood plasma proteins. Focusing the purpose on the industrial production of a probiotics, the hydrolytic activities of three industrially applicable proteases were compared for the effective digestion of the proteins, and Alcalase(the product of Novo Nordisk) was selected with comparatively high activity. The growth of Streptococcus thermophilus KCCM12020 was best among the four strains of lactic acid bacteria tested. With Alcalase-digested proteins in the medium, the growth rates and the final cell concentrations were higher than those with non-digested proteins. The cell mass produced in the medium containing blood proteins as nitrogen sources, $2.5{\times}10^9$ CFU/ml, was significantly high and about 70% of that in MRS medium, showing a great possibility for the utilization of animal blood proteins as economic nitrogen sources in the production of cell mass of lactic acid bacteria.

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포도주 효모에 의한 중간크기의 지방산 생성 (Formation of Medium Chain Fatty Acid by Wine Yeasts)

  • 이수오
    • 한국식품과학회지
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    • 제21권6호
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    • pp.832-837
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    • 1989
  • 포도주 발효에 사용되는 호모균주 12종을 Murphy배지에 배양하여 중간크기의 지방산(MCFA)의 생성을 분석하였고 발효조건에 따라 그 생성량을 관찰하였다. 특히 발효력이 강한 Saccharomyces cerevisiae에 속하는 균주들은 발효초기에 decanoic acid를 약 21-26mg/1 생성하였고 발효 후기에는 약 5-10mg/1로 감소하였다. 발효조건에서 볼 때 MCFA의 생성은 온도가 높을수록 감소하였고 당함량이 클수록 증가하였으며 또한 탄산가스의 존재 하에서도 증가하였다.

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Cyclic-AMP와 탄닌이 지베레린으로 유도되는 Amylase 생합성에 미치는 영향 II. Amylase (Effects of Cyclic-AMP and Tannin on the Amylase Biosynthesis Induced by Gibberellin in Aleurone Layer II. Amylase)

  • 권영명
    • Journal of Plant Biology
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    • 제21권1_4호
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    • pp.21-27
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    • 1978
  • The effect of tannic acid on GAs and cyclic-AMP promoted amylase induction in barley aleurone layers was examined. Of a variety of adenine compounds, only cyclic-AMP and ADP showed significant activity, and these activities were promoted by addition of theophylline to the incubation medium. When aleurone layers of barley endosperm tissues were incubated with GAs in the presence of tannic acid, the amylase activity in the incubation medium was reduced. Cyclic-AMP induced amylase activity was also reduced by additiion of tannic acid. The cyclic-AMP response promoted was more sensitive to tannin inhibition than GAs response. The inhibitory effect of tannic acid shwoed reversibility by addition of higher concentration of GAs or cyclic-AMP. The tannic acid effect on GAs response was also recovered by addition of a higher concentration of cyclic-AMP. Experiment with polyacrylamide disc electrophoresis showed different isozyme patterns according to the additions in the incubation medium. Inhibitory effects of decursinol and coumarin was compared with that of tannic acid. They showed different zymogram patterns.

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Pantothenic Acid, Myo-Inositol 및 Folic Acid가 돼지 단위 발생 배아의 체외발육에 미치는 영향 (Effect of Pantothenic Acid, Myo-Inositol, and Folic Acid on In Vitro Development of Parthenogenetic Pig Embryos)

  • 유진영;이은송
    • 한국수정란이식학회지
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    • 제25권1호
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    • pp.1-7
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    • 2010
  • The objective of this study was to examine the effect of vitamin B (pantothenic acid, folic acid, and myo-inositol) that was supplemented to embryo culture medium on in vitro development of parthenogenetically activated (PA) pig embryos. Cumulus-oocyte complexes derived from slaughtered ovaries were matured in TCM-199 supplemented with porcine follicular fluid, cysteine, pyruvate, EGF, insulin, and hormones (hCG and eCG) for the first 22 h and then further cultured in hormone-free medium for an additional 22 h. After maturation culture, metaphase II oocytes that extruded 1st polar body were electrically activated and treated with $5.0\;{\mu}g/ml$ cytochalasin B for 4 h. Then, PA embryos were cultured for 7 days in a modified NCSU-23 that was supplemented with pantothenic acid, myo-inositol, or folic acid at different concentrations ($3{\sim}300\;{\mu}M$) according to the experimental design. Myo-inositol added to culture medium did not show any beneficial or inhibitory effects on embryo cleavage and blastocyst formation. However, $300\;{\mu}M$ pantothenic acid significantly inhibited blastocyst formation compared to control (no addition) (24% vs. 36%, p<0.05). Folic acid ($300\;{\mu}M$) significantly (p<0.05) increased blastocyst formation (56%) compared to control (41%). Our results demonstrated that in vitro development of PA embryos was significantly influenced by vitamin B and addition of $300\;{\mu}M$ folic acid to culture medium improved in vitro development of pig PA embryos.

물에서의 분원성대장균군 검사를 위한 최적 배지 선정 (Modification of Medium to Examine Fecal Coliforms in Water)

  • 이은숙;고나윤;최병도;김복순
    • 한국물환경학회지
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    • 제36권4호
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    • pp.275-283
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    • 2020
  • Fecal coliforms are indicator bacteria to evaluate fecal contamination and microbiological safety in environment water. To examine fecal coliforms by membrane filtration, 1% rosolic acid solution dissolved in sodium hydroxide(0.2 M) should be added to m-FC medium according to Korean standard method. To reduce the exposure of researchers to harmful chemicals and expenditure of unnecessary cost, we evaluated if the rosolic acid solution is required to detect fecal coliforms. For 113 samples collected from five intake sources of Seoul, 42 samples of six tributaries, and 11 samples of sewage, the number of fecal coliforms was compared in medium with or without the reagent. As a result, the number was higher in m-FC medium without the reagent, but there was not a statistically significant difference. In the water intake, m-FC medium without the reagent could be used to examine fecal coliforms except in July, August and in case of rainfall. When heterotrophic plate counts exceeded 1,000 CFU/filter, or during rainfall, there was an effect of background bacteria in two types of the medium. However, it was more appropriate to use m-FC medium with the reagent to suppress gram-positive bacteria that can grow on medium without the reagent. In the tributary and sewage samples, the effect of the background bacteria was low, allowing the use of medium without the reagent regardless rainfall. Thus, it is necessary to present in standard method that the addition of rosolic acid solution in m-FC medium can be selected according to the characteristics of samples.

Asp. usamii shirousamii $U_2$ 균의 국식배양에 의한 유기산 및 당화효소 생성에 관한 연구 (Studies on Formation of Organic Acid and Saccharifing Amylase in Koji Culture by Asp. usamii shirousamii $U_2$)

  • 윤복현;박윤중;이석건
    • 한국식품과학회지
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    • 제6권3호
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    • pp.127-132
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    • 1974
  • Asp. usamii shirousamii $U_2$ 균의 국식 배양에 있어서 유기산 및 당화효소생성 조건에 대하여 실험한 결과는 다음과 같다. (1) 유기산 생산은 밀가루 및 밀기울 배지의 경우 $30^{\circ}C$에서 3일간 배양시에 가장 좋았으며 당화효소력은 밀가루 배지의 경우 $35^{\circ}C$, 3일간 배양시에 가장 높았고 밀기울 배지는 $35^{\circ}C$, 2일간 배양시에 거의 최고 역가를 나타냈다. (2) 3일 배양의 경우 배지의 첨수량은 밀가루 배지에서는 60% 첨수일 때, 밀기울 배지에서는 50% 첨수일 때 유기산 생성이 가장 좋았으며 당화효소 생성은 밀가루, 밀기울의 어느 배지에서나 $90{\sim}100%$ 첨수에서 가장 좋았다. (3) 밀가루와 밀기울의 배지를 비교하여 볼 때 유기산의 생성은 밀가루 배지가 좋았으며 당화효소생성은 밀기울 배지에서 높았다. (4) 고구마 전분박과 밀가루를 동량으로 혼합했을 때 밀가루 단일배지보다 유기산 및 당화효소 생성이 높았으며 밀기울에 고구마전분박 첨가의 효과는 없었다. (5) 밀가루, 밀기울 단일배지에 비하여 고구마전분박 단일배지에서는 유기산 및 당화효소 생성이 극히 나빴다. (5) 60% 첨수의 밀가루배지에서 $30^{\circ}C$, 3일간 배양한 경우 생성유기산 중의 약 90%가 구연산이었다.

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인공 황산비 및 질산비가 애기장대의 생장과 종자발아에 미치는 영향 (Effects of Simulated Sulfuric and Nitric Acid Rain on Growth and Seed Germination of Arabidopsis thaliana)

  • 이석찬;박정안;박종범
    • 한국환경과학회지
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    • 제12권6호
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    • pp.659-664
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    • 2003
  • The experiment was carried out to investigate the effects of sulfuric acid and nitric acid among the main components of simulated acid rain (SAR) on the growth of vegetative organs and seed germination of Arabidopsis thaliana. The Arabidopsis treated with SAR supplemented with sulfuric and nitric acids, respectively, showed 28% and 30% decrease of shoot and root growth compared to the control plants, and also many necrotic spots on leaf surfaces after SAR treatment were observed. The shoot and root length for plants grown with nitric acid rain was 14% and 17% lower, respectively, compared to the control, whereas those grown with sulfuric acid rain was 24% and 25% lower than control plants. When Arabidopsis seeds were sown in distilled water, germination rate was 100% after 7 days. However, 80% in SAR medium supplemented with sulfuric and nitric acids, 88% in sulfuric acid rain medium and 93% in nitric acid rain medium. The germination abilities of seeds harvested from SAR supplemented with sulfuric and nitric acids, sulfuric acid rain, and nitric acid rain were 73%, 73% and 94%, respectively. Consequently, sulfuric acids showed more inhibitory effects than nitric acids on the growth of vegetative organs as well as germination rates in Arabidopsis.

Actinobacillus succinogenes의 혐기성배양에 의해 생합성 되는 숙신산의 생산성 향상을 위한 통계적 생산배지 최적화 (Statistical Optimization of Production Medium for Enhanced Production of Succinic Acid Produced by Anaerobic Fermentations of Actinobacillus succinogenes)

  • 박상민;전계택
    • KSBB Journal
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    • 제29권3호
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    • pp.165-178
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    • 2014
  • Statistical medium optimization has been carried out for the production of succinic acid in anaerobic fermentations of Actinobacillus succinogenes. Succinic acid utilized as a precursor of many industrially important chemicals is a fourcarbon dicarboxylic acid, biosynthesized as one of the fermentation products of anaerobic metabolism by A. succinogenes. Through OFAT (one factor at a time) experiments, corn steep liquor (CSL), a very cheap agricultural byproduct, was found to have significant effects on enhanced production of succinic acid, when supplemented along with yeast extract. Hence, using these factors including glucose as a carbon/energy source, interactive effects were investigated through $2^n$ full factorial design (FFD) experiments, showing that the concentration of each component (i.e., glucose, yeast extract and CSL) should be higher. Further statistical experiments were conducted along the steepest ascent path, followed by response surface method (RSM) in order to find out optimal concentrations of each constituent. Consequently, optimized concentrations of glucose, yeast extract and CSL were observed to be 180 g/L, 15.08 g/L and 20.75 g/L respectively (10 g/L of $NaHCO_3$ and 100 g/L of $MgCO_3$ to be supplemented as bicarbonate suppliers), with the estimated production level of succinic acid to be 92.9 g/L (about 3.5 fold higher productivity as compared to the initial medium). Notably, the RSM-estimated production level was almost similar to the amount of succinic acid (92.9 g/L vs. 89.1 g/L) produced through the actual fermentation process performed using the statistically optimized production medium.