• Proceedings of the Korean Information Science Society Conference
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• 1999.10a
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• pp.252-254
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• 1999

서버로부터 클라이언트로의 전송 능력이 클라이언트로부터 서버로의 전송 능력보다 월등히 높다는 통신 비대칭성(communication asymmetry)이 여러 유무선 정보 시스템에서 관찰됨에 따라서, 클라이언트가 서버로 데이터에 대한 요청을 보내는 전통적인 클라이언트/서버 통신 방식과는 달리 클라이언트로부터의 직접적인 요청없이도 서버가 클라이언트에 데이터를 전송하는 "푸시(push)"기법 및 일대다(one-to-many) 푸시 기법인 "데이터 전파(data dissemination)" 기법에 대한 연구가 활발히 진행되어 오고 있다. 본 논문은 비균등 선호도 분포(non-uniform popularity distribution)를 가지는 데이터를 단일 브로드캐스트 채널에 효과적으로 전송하기 위해 연구되어온 브로드캐스트 디스크(Broadcast Disks) 기법에서 데이터에 대한 평균 지연 시간을 최소화하기 위해 각 디스크에 대한 주파수를 최적으로 설정하는 문제를 다루고 있다. 본 논문에서는 최적의 주파수 설정과 연관된 조건을 규명하기 위해서 수학적 모델링과 증명을 하였으며, 이러한 접근방식의 정확성을 입증하기 위한 시뮬레이션 결과들을 제시한다. 위한 시뮬레이션 결과들을 제시한다.

• Analytical Science and Technology
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• v.13 no.3
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• pp.378-384
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• 2000

This Study has been carried out to develop a method of analysis of 8 permitted synthetic food colors [including Brilliant Blue FCF(B1), Indigocarmine (B2), Fast green FCF(G3), Amaranth (R2), Erythrosine (R3), Allura red (R40), Tartrazine (Y4), Sunset Yellow FCF (Y5)] in Korean foods by HPLC. After adjusting to 0.5% HCl, each of the food colors extracted was eluted by Sep-pak $C_{18}$ cartridge. Eluates were then determined by high performance liquid chromatograph with a UV-VIS detector. Recoveries of the 8 synthetic food colors were found to be 81.2-98.0% for soft drinks, 80.6-96.1% for candy, 79.8-96.3% for chewing gum, 76.5-91.7% for cereals, 79.9-93.8% for ice cream and 78.6-94.7% for jelly, respectively. The detection limits were $0.05-0.1{\mu}g/g$.

• Korean Journal of Food Science and Technology
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• v.31 no.1
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• pp.30-35
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• 1999

A simple, rapid, efficient method is for extraction of 13 synthetic water-soluble food colours (Tartrazine, Amarnth, Indigo carmine, New coccine, Sunset yellow FCF, Allura red AC, Eosine, Fast Green FCF, Brilliant Blue FCF, Erythrosine, Acid red, phloxine, Rose Bengal) by polyamide resin and for their quantitative by high performance liquid chromatography (HPLC). Colours (coal-tar dyes) were extracted with polyamide resin and then determinated by HPLC. The HPLC conditions using a reverse phase partition type column $(Nova-pak\;C_{18})$, photodiode array (PDA) detector and 1% Ammonium acetate / 60% acetonitrile in water as eluent, were acceptable for various kinds of colorants. By the use of the proposed method, a survey of coal-tar dyes was carried out on 20 samples and that were detected $4.76{\sim}133.47\;ppm$.

• Journal of Mushroom
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• v.21 no.4
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• pp.254-260
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• 2023

The characteristics and spore production of Gonji7ho, Bunhong, and Sunjung fruiting bodies were assessed at different growth stages. The shape of the Pleurotus species fruiting body starts out short and small, then takes on a typical mushroom shape as it grows. Gonji7ho has a long stalk, Bunhong has a short stalk and a wide cap, and Sunjung's cap and stalk dimensions are intermediate. Each variety displayed deep color at the beginning of growth but became steadily lighter with continued growth. The shape of the linkage between the mushroom stalk and cap changed from an initial central position to a lateral position after the growing stage. Gonji7ho cap diameter increased 7-fold from 15.5 mm (5 days of growth) to 37.9 mm (9 days of growth). Growth rates for each growth day measured using the growth percentage of the previous day were 285.5% (5 → 6th day), 182.2% (6 → 7th day), 129.4% (7 → 8th day), and 103.8% (8 → 9th day). This trend was also observed in Bunhong and Sunjung, but Bunhong's growth rate was more rapid (4.9 fold on day 6, 2.7 fold on day 7) and continued to increase through day 9. Harvest yield, which is of greatest interest to farmers, displayed a similar trend spanning the growth period, as did cap diameter. Gonji7ho harvest yield increased rapidly until day 7 of growth (more than 177%), then growth slowed down beginning around day 8, and further decreased on day 9 (98%). Similar trends were observed in Bunhong and Sunjung. Bunhong showed characteristic rapid growth in harvest yield (4.9 fold compared to the previous day on day 6 and 2.7 fold on day 7), and the increase continued through day 9. A decrease in mushroom harvest yield commonly seen in the late growth stage is thought to be due to the death of some mushrooms and decomposition of cap tissue. Basidiospore content increased with number of growth days but decreased after day 8. Gonji7ho yielded the highest production on day 7 of growth, coinciding with harvest time, with 209,000,000 spores. This trend was also observed in Bunhong and Sunjung. These results will provide researchers with basal data and guide farmers in selecting the optimal harvest day.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.40 no.2
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• pp.250-254
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• 1995

Isolated barley aleurone layers were used to examine response of (1-3)- and $(1-3,1-4)-{\beta}-glucanases{\;}to{\;}GA_3$. Protein content and levels of (1-3)- and $(1-3,1-4)-{\beta}-glucanases$ increased in the presense of added $GA_3$. However, (1-3)- and $(1-3,1-4)-{\beta}-glucanases$ showed different response to $GA_3$ in their production and secretion patterns. $(1-3,1-4)-{\beta}-glucanases$ showed higher increase in enzyme activity than $(1-3)-{\beta}-glucanase$ in the early stage of$GA_3$treatment. Secretion of enzyme by $GA_3$ into the surrounding medium was more enhanced in $(1-3,1-4)-{\beta}-glucanases$ than in $(1-3)-{\beta}-glucanase$, The differential response of the enzymes might be related to the physiological role of the enzymes in germination of barley grain.

• Journal of Korean Society on Water Environment
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• v.16 no.4
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• pp.479-490
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• 2000

This study investigated the removal characteristics, Microcystin decomposition and generation of by-products when aqueous Microcystis sp. is oxidized by ozone. The concentration of Microcystin (MC) in aqueous solution has been found by HPLC analysis to decrease continuously by ozonation after the initial, abrupt increase. The kinetic constant of the decomposition of MC-RR and -LR were 0.0596 and 0.0243, respectively. This means that removal efficiency of MC-RR by its oxidative decomposition is preferable compared with that of MC-LR. On the other hand, it has been found that the decomposition product, TOC, exhibits the continuous decrease in the concentration by further ozonation, while DOC and UV-254 increase temporarily until 10 minutes before the decrease. Furthermore, the GC/MSD analysis has revealed that the ozonation of Microcystis sp. for 100minutes affords five kinds of aldehydes, six kinds of alcohols, and trans-1, 2-dimethyl-cyclopropane.

• Economic and Environmental Geology
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• v.34 no.3
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• pp.243-254
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• 2001

Variation in relative contents of clay minerals was used to genetically interpret depositional environment of the Upper Jurassic Solnhofen limestone. Mineralogical examination of whole rocks and clay fractions indicates that the faule and flinz beds are composed mainly of calcite and quartz with minor amount of clay minerals such as illite, kaolinite, and smectite. Smectite shows a trend of illitization: illite layers increase with increasing of burial depth. With increasing burial depth, relative abundance of kaolinite with quartz and illite increases. This implies that the Solnhofen basin was formed during the transgression based on reduce of terrigenous influx.

• The Journal of the Korea Contents Association
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• v.5 no.6
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• pp.248-254
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• 2005

Recently remote sensing technology is applied for construction planning and design areas by use of remote sensed satellite images according to engineering application technology in the various experimental tasks. In this study, it was applied for 3 dimensional terrain analysis and basic design by comparing with present railway and newly expanded double-tract railway route of forest sites on the new construction site of 15km at national railway lines, and then showed 3-D perspective images and fly simulation images to examine possibility of various application as terrain analysis modeling and running simulation at the corresponding course. As a result of its application, it gained the results not only improvement of present methods but also real various application possibilities.

• Korean Journal of Pharmacognosy
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• v.38 no.4
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• pp.321-326
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• 2007

For the propose of the quality control of Torilis Fructus, one major compound was isolated by several column chromatograpies and identified by its spectral data as torilin (8,11-dihydroxy-8-angeloyl-11-acetyl-4-guaien-3-one). A quantitative analysis of torilin using HPLC method showed that the average contents at 230 and 254 nm were $7.167{\pm}0.168mg/g\;and\;7.052{\pm}0.160mg/g$, respectively, in 18 samples collected throughout the regions of Korea and China. This method provided a tool for standardization of the commercial Torilis Fructus.

• Journal of the Korean Society for Heat Treatment
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• v.8 no.4
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• pp.245-254
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• 1995

The purpose of this study was to examine the effects of low melting point phase(LMPP) on mechanical properties in the Al-Cu-Li-X(In, Be) alloys. This study was performed by the differential scanning calorimetry(DSC), the transmission electron microscope(TEM), hardness test, tensile test and notch tensile test. The shape of LMPP in the specimens homogenized at $570^{\circ}C$ was film type due to remelting at grain boundary during homogenization. Low melting point phases had no effects on mechanical properties in the aging treated materials, because the density of LMPPs was low. Mechanical properties of the aging treated materials were affected by the density of matrix precipitation phases and grain sizes. For the In or In, Be added Al-Cu-Li alloys, the optimum solution treatment temperature was $550^{\circ}C$. The strength of Al-Cu-Li-In-Be $T_6$ treated alloy was higher than that of 2090-$T_8$ alloy.