• Archives of design research
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• v.17 no.3
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• pp.293-302
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• 2004

The austere standard for industrial design and the machine aesthetic reinforced modernism and lasted more than a half century. Pop art and Pop design movements, which were opposite of the elite culture, began to appear as anti-modernism in the late 1950s. With the development of technology, the movements helped to establish humanism design style that reflected the life style of young generation and their culture. From the 1960s. it was a try in order to fulfill psychologically users' needs beyond tasks for physical considerations. The efforts appeared as a various appearance in different contexts. It could settle down on industrial design, based on humanism both from the physical and psychological points ol views, through anti-modernism in the 1960s, commercialism, consumerism and hi-tech in the 1970s, and postmodernism in the 1980s. The design, as a specific style in industrial design, delivers both physical and psychological satisfaction to consumers by using a mixture of human emotions with high technology. Accordingly, this study is to find out and to define the design style that was applied by human emotion and sensibility in design history from the 1960s to the 1980s. It will be underpinnings for the next research about how the design style has developed nowadays.

• Proceedings of the Korean Statistical Society Conference
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• 2005.05a
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• pp.59-64
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• 2005

유배우율과 생명표의 작성기법을 응용하여 작성된 결혼생명표를 이용하여 1960${\sim}$2000년까지의 연령별 유배우율의 추이, 평균적으로 부부가 함께 생활하는 기간인 유배우 기대여명의 변화, 유배우 잠재 기대여명과 유배우 기대여명의 관계 등을 알아보았다.

• Proceeding of Spring/Autumn Annual Conference of KHA
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• 2008.04a
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• pp.113-116
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• 2008

The purpose of this study is to find out the direction for a process of change of the Community Space of Apartment Complex in national capital. Before looking at the change of Community Space of Apartment Complex, the study has been made of the chronological change in the policy of the house and the kind of Community Space since the 1960's. The method of this study is analyzing the existing study and the case study that is systematized present situation of each Community Space. The following are found out from this study, the policy of house in Korea has been developed to suitable direction, Community Space of the Apartment has been varied for the living environment in quality.

• Korea journal of population studies
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• v.23 no.1
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• pp.119-145
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• 2000

본 연구에서는 동아시아의 세 나라, 대만, 한국, 일본의 성별 직업분리의 추세를 비교하였다. 동아시아 사회의 성별 직업분리의 정도가 상식적으로 예상되는 것보다 지수상으로 낮게 나타나는 것에 대해 단일지수를 사용한 측정방법의 문제점이 지적되고 있다. 본 연구에서는 대수선형모형에 입각한 연관지수를 이용하여 직업분리에 단일 지수적 접근과 아울러 분리의 작업별 양상을 함께 비교하였다. 1960년과 1990년 사이에 동아시아 세 나라의 성별 분리지수는 전반적으로 감소하는 경향을 보인다. 세나라들 중에서 가장분리의 정도가 낮은 대만에서 감소의 폭 역시 크게 나타난다. 일본의 경우 1960년대 큰 폭의 감소가 있은 후 전반적으로 정체하는 경향을 보이며, 한국은 1960년대와 1980년대에 성별 직업분리의 감소경향이 두드러진다. 직업별 양샹을 보면 대만은 한국과 일본에 비해 행정관리직에서 여성의 비주이 계속 증대하고 있다. 이러한 현상에 대한 설명 요인으로서 여성 인력 공급의 측면에서 여성의 직업경력의 연속성 보장과 함께 수요의 측면에서 기업조직 내의 인력 관리상의 유연성과 차별적 관행의 개선을 들 수 있다.

• Journal of the Korean Society of Costume
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• v.22
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• pp.23-44
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• 1994

The purpose of this study was to clarify the cultural characteristic of dress and adornments by examining articles on dress adornments and related items in Korean newspaper over periods historically and objectively by means of content analysis. This study attempted to at-tain a macro-cultural view by analysing to at-tain a macro-cultural view by analysing closely the cultural characteristics of dress and adornments as a micro-cultural system through culturally based model suggested by hamilton. The two-hundreds and eighty articles on dress and adornments were selected from newspapers(most by form Chosun Ilbo and partly from Maeil Shinbo) pulished between 1920 and 1990. The results were as follows: 1. The culture of dress and adornment received much attention during the 1930's and 1960's and little during 1950's. 2. Various cultural characteristics of dress and adornments appeared on and after 1960's: reporting more foreign news items showing foreign-oriented and future-oriented features showing cultural relativism. In the 1920's and 1970's the contents of news items on dress and adornments show the most common- mass- oriented character. Foreign-oriented cultural tendencies in cloth-ing were increasing during from 1960's to 1970's but the tendencies were turned to rather tradition-oriented features on and after 1980's compare with 1960's-1970's. Advisory critical articles on dress and adornments were small in number and insignificant but compare with other periods these received much atten-tion during the 1920's and 1980's. 3. Ideological components received much at-tention on and after 1920's to 1990. Techo-nological components received much attention during 1920's and little during 1960's. The social structural components received a little attention on and after 1920's-1940's and 1990. 4. News items on women's dress and adornments received much attention from the 1920's to 1960's and news items on both men's and women's dress and adorments were in-creasing and received much attention on and after the 1970's. 5. The pragmatic cultures were mostly re-lated to techonological components and evaluative-normative culture were mostly re-lated to ideological and social structural components. In the light of these results dress and adorments as a cultural sub-system comprise a dynamic inteacting system that articulated directly with the macro-cultural system.

• Journal of the Korean Society of Food Culture
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• v.11 no.4
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• pp.517-525
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• 1996

The purpose of this study was to evaluate the important changes and the trends in Korean newspaper articles related to 1) food habits and food consumption patterns 2) nutrition, health and diseases 3) food safety and policy. The method used in this study was content analysis of the articles pressed in Donga ilbo and Choseun ilbo from January 1960 to June 1996. Among the total 1814 articles, those on nutrition, health and disease were 922 (50.8%), food safety and policy were 490 (27%) and food habits and consumption patterns were 402 (22.2%). The articles related to food habits and consumption patterns dealt with four contents, food habits reformation, changes in food consumption patterns, nutritional status and food habits. The frequencies of food habits content were highest (51.1%) and especially increased in 1980's and 1990's as the concerns on health and pursuit of convenience were increased. Most of contents related to food habits were health and longevity diet (44%) and eating out (27.5%). The percentile of food habits reformation, the changes in food consumption patterns and nutritional status were 20.1%, 18.4% and 10.0%, respectively. The contents of food habits reformation were most interested in 1960's when food shortage and poverty prevailed. Nowadays, the major subjects of food habits reformation were changed to the problem of wastage and the use of our agricultural foods. The frequencies of change in food consumption patterns were gradually increased from 1960's (7 item) to June 1996 (34 items). And the most of contents related to nutritional status were focused on suffering from food shortage especially in 1960's.

• Journal of Nutrition and Health
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• v.5 no.4
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• pp.161-168
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• 1972

The study was made to analyse the trend of food consumption in Korea from 1960 to 1970. Six kinds of statistical yearbooks in Korea was quoted for the basic data of this study. The results of this study are as follows: 1) The growth rate of populations in Korea from 1960 to 1970 was $2.0{\pm}0.4%$. 2) The production of foods in Korea was irregular by climate and natural phenomania. 3) There were the reverse trade phenomenia except vegetables, fruits and fishery products in export and import of food. 4) The monthly consumption expenditure per family in all city in Korea was \7,080 in 1963, and \29, 900 in 1970. 5) Food consumption in all expenditure was \3,840 in 1963, and \12,120 in 1970. 6) Percentage of food consumption of all expenditure was 54.2% in 1963, and 40.5% in 1970. 7) Cereal in food expenditure was \1,770 in 1963, and \5,060 in 1970. 8) By the growth of western style of life, there was a increase of western food consumption. 9) Engel index in Korea was 54.25 in 1963, and 40.46 in 1970. 10) We found slightly consumptional trend in plant origin food and highly trend in animal origin food. 11) Among the animal food consumption, chickens, canned meat, milk, eggs, and dried milk were highly consumed.

• 소프트웨어세계
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• s.6
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• pp.75-80
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• 2003

• KLA journal
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• v.1 no.2
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• pp.28-32
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• 1960

• KLA journal
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• v.1 no.3
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• pp.21-26
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• 1960