• Title/Summary/Keyword: 1930's

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Study 1 of The 100 Best Chinese Films for Storytelling Content Development of Korea and China's Collaborative Film Production -Focused on Films in 1930's- (한중합작 영화의 스토리텔링 콘텐츠개발을 위한 중국 100대 영화연구 1 -1930년대 작품을 중심으로-)

  • Han, Dal-Ho
    • The Journal of the Korea Contents Association
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    • v.14 no.11
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    • pp.111-124
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    • 2014
  • This dissertation is to seek new valuable possibility of the 100 best Chinese films on storytelling in Chinese films as considering about content development of Korea and China's Collaborative film production and extension, that being magnified as a new content for variety of Korean film production. The moment to the Korean wave is getting cold in Japan, Korean wave is attempt to receive attention in new field through China by various image field with Korean drama's appeal. However, film content fall short of our expectation than media content, even if supporting much various attempts with Korea and China's Collaborative film production content. Specially, there are not satisfied films for Korea and China both counties's audience, although Korea and China's Collaborative film production has been produced steadily. The writer studies on stories of Chinese essential 100 films for searching deeply this problem. Among them, in selected 'The 100 Best Chinese Films' by China in 2005, films in 1930's are selected as the first step to study, and this dissertation searches to communicate storytelling's meaning in Chinese films through that time image. This studies what is the point of selected story by China, and there are what kind of worries. This dissertation considers that focused on characters, event and background. Chinese film in 1930's represented life in times through process of play development that is connected with poverty, reality of society, death, tragedy and tragicomedy.

Water Quality Characteristics of Jeju Island in 1930s (1930년대 제주도 수원의 수질 특성)

  • Kwon, Hong-Il;Oh, Yun-Yeong;Park, Yoon-Suk;Kim, Kangjoo;Hamm, Se-Yeong
    • Economic and Environmental Geology
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    • v.46 no.6
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    • pp.581-592
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    • 2013
  • In this study, the chemical components (pH, $HCO_3{^-}$, $Cl^-$, and $SO_4{^{2-}}$) of water sources (surface water, groundwater, and spring water) in 1930s were compared to those in the period of 1985-1992 in Jeju Island. By the comparison, pH values and $Cl^-$, and $SO_4{^{2-}}$ concentrations in 1930s appeared similar to those in the second period (1985-1992) while $HCO_3{^-}$ increased about the six times in the second period. Such a great increase of $HCO_3{^-}$ concentration may be caused by the increase of carbon dioxide in the atmosphere due to industrialization.

The Literary Discourse of Media Published in the Gaebyeoksa and Medium Topography of Colonial Chosun (1930년대 개벽사 발간 잡지의 문예 담론과 식민지 조선의 매체 지형 - 『혜성』(1931~32), 『제일선』(1932~33), 속간 『개벽』(1934~35)을 중심으로 -)

  • Kang, Yong Hoon
    • Cross-Cultural Studies
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    • v.51
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    • pp.291-327
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    • 2018
  • 'Hyesung' and 'Jeilsun' are media that reveal the new searches of the Gaebyeoksa Publishing Company of the 1930s. However, studies in the past did not sufficiently analyze their significance. Furthermore, there are no analyses on how the critical minds of 'Hyesung' and 'Jeilsun' were linked to 'Gaebyeok', which continued publications in 1934. The 1930s when 'Hyesung' and 'Jeilsun' were published, was a time where the media of colonial Chosun was rapidly changing, and it was a time where literary magazines were increasing in quantity. In the 1930s, Gaebyeoksa attempted to actively respond to such changes reflected in the media. This was demonstrated through the publication of the new media 'Hyesung' and 'Jeilsun' and continuing publication of the 'Gaebyeok' magazine in 1935. This study analyzed the literary discourses shown in the magazines published by Gaebyeoksa in the 1930s based on 'Hyesung', 'Jeilsun', and the continued publication of 'Gaebyeok'. Through such analysis, this study examined how the magazines published by Gaebyeoksa perceived the culture and literature of colonial Chosun in the 1930s and in which direction it tried to reorganize this.

The Stability Assessment of ASSM Tunnels in Service (공용중인 ASSM 터널의 안정성 평가)

  • Kwon, Young Jeong;Park, Min Chul;Shin, Hyo Hee;Lee, Song
    • Journal of the Korea institute for structural maintenance and inspection
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    • v.15 no.5
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    • pp.150-159
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    • 2011
  • The need of securing the stability and extending service lives by efficient maintenance of deteriorated tunnels for several decades has been increased. The stability and the usability of conventional tunnels can be decreased by change of physical properties of the surrounding ground, geometrical properties of the tunnel, an underground water level, environmental conditions, oxidation of lining and the breakdown of constituent materials. In respect of a long-term view, it is need to check all sorts of degradation, the degree of damage and durability to improve the serviceability and to come up with measures to maintain effectively. This paper is about study to analyze the stability of conventional tunnels(American Steel Support Method. ASSM). Three tunnels are chosen in those built in the 1930s and 1960s and the locations of tunnels are selected variously(ChungCheong, GyungBuk, GangWon, Jeolla, etc.) to secure reliability of this study. The state of repair and reinforcement of linings, cracks, and thickness and strength of lining of conventional tunnels in service are researched, compared and analyzed. The crack gauge, the GPR, the schmitt hammer was used for the crack investigation, cavitation, the strength respectively. By using these, the comparative analysis for conventional tunnels was conducted. As a result, there are more cracks in tunnels built in the 1930s than those of tunnels built in the 1960s, and lining strength of the 1930s is higher than those of the 1960s. The thickness of lining in tunnels built in the 1960s is higher than those in tunnels built in the 1930s. In proportion to thickness, cavitation occurred more frequently in tunnels built in the 1960s compared to those in tunnels built in the 1930s.

A Study on Changes of Social Recognition about Short-Hair from Perspectives on the Modern Women′s History -From the Enlightenment Period to the 1930s- (근대여성사적 측면에서 본 단발의 사회적 인식변화 -개화기에서 1930년대까지-)

  • 전혜숙;임윤정
    • Journal of the Korea Fashion and Costume Design Association
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    • v.6 no.2
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    • pp.35-47
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    • 2004
  • Hair style is an expression of beauty for individuals and at the same time a clear social representation. It may be regarded as a means of knowing social recognition about social values and groups of the moment. The hair style clearly discriminated so-called the new woman, emerged during Chosun's modernization, and the old woman. Thus the purpose of this study is to examine changes in social recognition about the behavioral style of the new woman by relating them with women' s movements and with changes in female education policies. Results of the study can be described as follows. First, the new women in the 1920s were evaluated positive as those who were leading struggles against Japan and enlightenment campaigns. But between the 1920s and the 1930s, those women were thought to be negative in that they were appearance-oriented, extravagant and sticking themselves to reality. Second, how a variety of social figures recognized short-hair was determined here through reviewing the mass media of the 1920s. At that time, some men were positive about short-hair like feminists while others denied the convenience of the hair style in life and were negative about the new women's individualism and pursuance of luxurious appearance. Third, there were both positive and negative social recognitions about short-hair in the 1930s. which were supported by the mass media of that time.

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Korean Food Culture of Cookbooks Related to Korean Food Issued in the U.S. - From the 1930s to the Early 1970s - (미국내 발간된 한국음식관련 요리책에 나타난 한국음식과 음식문화 - 1930년대부터 1970년대 초까지 -)

  • Park, Soon Min;Jeong, Hee Sun
    • Journal of the Korean Society of Food Culture
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    • v.37 no.4
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    • pp.285-299
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    • 2022
  • This study reviewed Korean food recipes and food culture included in English cookbooks issued in the United States from the 1930s to the early 1970s. In the 1930s cookbook, many types of soup were introduced to Korean food under the influence of the Tangban culture in the Joseon dynasty and a brief description of 'Sinseollo' culture. The 1940s cookbooks, introduced Korean table settings, food culture, and cooking methods depending on the use of chopsticks. In the 1950s cookbooks, Korean foods were selected to suit a Western table setting, and detailed explanations were included along with 'cheopsu' means the number of dishes served in Korean food. More diverse Korean food was introduced within its culture and origins in the 1960s cookbooks. The 1970s cookbooks explained, the characteristics of Korean culinary specialties that differentiated from oriental food. This study of Korean food and culture from Cookbooks issued in the United States from the 1930s to 1970s, where Eastern and Western multiculturalism coexist, can be used as baseline data to understand the identity of modern Korean food culture and the direction of the globalization of Korean food.

A gazetteer of three Japanese plant taxonomists (G. Koidzumi, J. Ohwi, and S. Kitamura) of Kyoto University in Korea during 1930s (1930년대 교토대학의 한반도 채집과 지명 정리: G. Koidzumi, J. Ohwi, S. Kitamura)

  • Chang, Kae-Sun;Park, Soo-Kyung;Kim, Hui;Chang, Chin-Sung
    • Korean Journal of Plant Taxonomy
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    • v.43 no.4
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    • pp.319-331
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    • 2013
  • Records found on labels of specimens deposited at Kyoto University (KYO) and references about three Japanese taxonomists, Koidzumi, Gen'ichi (1883-1953), Ohwi, Jisaburo (1905-1977), Kitamura, Siro (1906-2002) were assembled to produce collector's itineraries from 1930 to 1935 in Korea. The quality of data on labels of the specimens varies, but most are only the collector's name and country of collection, often, the locality data are only textual, and the Chinese and Japanese names, as well as the ethnic dialects common to the region, varies widely. It is estimated that approximately 2,000 specimens collected from Korea by three taxonomists are currently held within the collections of Kyoto University herbarium (KYO). Koidzumi, who was the professor of Kyoto University, traversed different northern parts of the country, such as Island Jeju-do, Mt. Keumkang-san, Hamkyongbuk-do during summer (July to August) in 1932, 1933, and 1935. In 1930 and 1932, Ohwi spend three months in the unexplored mountains in northern parts, such as Hamkyeongnam-do, Hamkyeongbuk-do, and Gangwon-do. On the other hand, for two months in the middle of 1935 visited Jeju-do, Mt. Jirisan and travelled through southern parts. Unlike two previous botanists, major collections in Korea by Kitamura took place twice in one major area in northern part and Jeju-do and Mt. Keumgang-san in 1930, 1932, and 1935.

The Content Analysis of Newspaper Articles on Divorce -Focusing on Choseun ilbo and Donga ilbo in the 1920′s and 1930′s - (신문기사를 통해 본 이혼 양상에 대한 내용분석(I) - 1920∼1930년대 조선ㆍ동아일보를 중심으로 -)

  • Lee Kangyi;Choi Heayoung
    • Journal of the Korean Home Economics Association
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    • v.42 no.11
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    • pp.47-60
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    • 2004
  • In this study, the major tendencies of divorce as represented in articles of Korea's daily newspapers in the 1920's and 1930's were explored. The method used for this study was content analysis, and 432 articles related to divorce were selected for analysis from Choseun and Donga ilbo. The main categories and subcategories were classified as attitude toward divorce(negative, acceptive, neutral), present condition of divorce(statistics, suvey, analysis), cause of divorce(marital conflict, conflict with family, health-related troubles, financial troubles, and the others), and information offered about divorce(related-laws, prevention & adaptation, and the others). The major findings of this study were as follows. 1) The most frequently found category was the cause of divorce(given in 47.5% of the total articles), and especially noticeable was an increase of marital conflict. 2) In the case of attitude toward divorce(12.5%), percentiles of negative, acceptive, and neutral attitudes appeared nearly similarly, which is a representation of the transitional tendency of those times. 3) In the 1930's, information offering articles(25.2%) increased quantitatively as well as qualitatively compared with the 1920's.