• Title/Summary/Keyword: 화학성분 분석

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Monitoring of Chemical Properties from Paddy Soil in Gyeongnam Province (경남지역 논 토양 화학성분 변동조사)

  • Lee, Young-Han;Lee, Seong-Tae;Heo, Jae-Young;Kim, Min-Geun;Hong, Kang-Pyo;Song, Won-Doo;Rho, Chi-Woong;Lee, Jin-Ho;Jeon, Weon-Tai;Ko, Byong-Gu;Roh, Kee-An;Ha, Sang-Keun
    • Korean Journal of Soil Science and Fertilizer
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    • v.43 no.2
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    • pp.140-146
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    • 2010
  • Monitoring of the dynamic changes at paddy rice agriculture is very important for agricultural sustainability. Field monitoring was performed to evaluate the soil chemical properties of 260 paddy soil samples every four years from 1999 to 2007 in Gyeongnam Province. Soil chemical properties such as pH, organic matter, available phosphate, silicate, exchangeable potassium, calcium, and magnesium contents were analyzed. The contents of exchangeable cations, and available silicate were significantly increased in 2007 compared to 1999. The chemical contents of organic matter, exchangeable potassium, and magnesium were significantly increased in acid sulfate soil, and silty clay loam compared to those of other soil types, and textures. Especially, content of organic matter was significantly increased in hill area compared to other soil topographies, while exchangeable potassium was significantly decreased. Principle component analysis (PCA) of chemical properties in paddy soils was obtained with eigenvalues > 1 summing 39.1%of variance for PC1, 20.4%of variance for PC2, and 59.5%of the total variance in the all of soil chemical properties. Therefore, principal component analysis is more effective for monitoring from chemical properties of paddy soil.

Changes in Quality Characteristics and Chemical Components of Sweet Potatoes Cultivated using Different Methods (재배방법에 따른 고구마의 품질특성 및 화학성분 변화)

  • Woo, Koan Sik;Ko, Jee Yeon;Kim, Hyun Young;Lee, Yong Hwan;Jeong, Heon Sang
    • Korean Journal of Food Science and Technology
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    • v.45 no.3
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    • pp.305-311
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    • 2013
  • Effects of cultivation methods on quality characteristics, pasting characteristics, chemical components, and antioxidant activities of sweet potatoes (Ipomoea batatas (L.) Lam) were determined. The Brix degree, hunter color value, pasting characteristics, moisture, protein, and mineral contents of the sweet potatoes showed significant differences from cultivation methods. The total polyphenol and flavonoid contents of the methanolic extracts of the sweet potato's pericarp were higher than sweet potato's sarcocarp. The 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical scavenging activity of the sweet potato's pericarp on the conventional culture and successful cropped hairy vetch culture was 776.38 and 715.20 mg TE/100 g sample. The 2,2'-azino-bis-3-ethylbenzo-thiazoline-6-sulfonic acid (ABTS) radical scavenging activity of the sweet potato's pericarp on the conventional culture and successful cropped hairy vetch culture was 708.03 and 708.58 mg TE/100 g sample. Generally, there was a difference in antioxidant compound content and radical scavenging activity on the methanolic extract of sweet potato with cultivation methods.

Growth and Mineral Composition of Young Radish in Soils Amended with Sewage Sludge and Lime (하수오니 및 석회시용이 열무의 생육과 화학성분에 미치는 영향)

  • Jung, Goo-Bok;Kim, Won-Il;Lee, Jong-Sik;Kim, Jin-Ho;Yun, Sun-Gang
    • Korean Journal of Environmental Agriculture
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    • v.22 no.2
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    • pp.87-93
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    • 2003
  • Growth and mineral composition of young radish in soil amended with sewage sludge (ISS) with or without liming were investigated. Levels of EC, T-N, and micronutrients were increased in the ISS treatment (50 Mg/ha) compared to the NPK treatment but those of available P and exchangeable cations were decreased. Chlorosis was appear on the young radish leaf at the ISS treatment, but this phytotoxic symptom was corrected with lime amendment (3 Mg/ha). Yields of young radish leaf and root in the combined treatment of ISS and lime were increased about 29 and 48%, respectively, compared with those in the ISS treatment. Contents of P, K, Ca, and Mg in young radish were higher in the combined treatment to ISS and lime, whereas those contents in the ISS treatment were lower than those in the NPK treatment. Contents of Cu, Zn, and Ni in soil and young radish leaf were positively correlated with total N content in young radish leaf, while contents of P, K, Ca, and Mg were negatively correlated. Contents of Cu, Zn, and Ni in leaf were negatively correlated with yield of young radish. Contents of Cu and Zn in leaf corresponding with a 5% yield reduction of young radish were 22.4 and 349 mg/kg, respectively.

Experimental Study on the Prevention of Periodontal Disease (치주질환 발생기전 및 예방에 관한 실험적 연구)

  • Choi, Keun-Bai
    • The Journal of the Korean dental association
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    • v.17 no.12 s.127
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    • pp.895-899
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    • 1979
  • 치석다침착자의 치석의 화학성분함량을 구명하기 위하여 치태제거후 6개월에 치태침착도가 심한 사람과 경한 사람을 분류하여 전악으로부터 치태를 채취하였다. 그리고 채취된 치태 세포성분획과 비세포성 부분으로 분리하여 각 분획에서 탄수화물, 단백질, 지질, Ca, Mg, K 및 P의 함량을 화학적으로 분석측정한 결과는 다음과 같다. 1. 치석다침착자의 치태 건조중량당 10%의 탄수화물, 43%의 단백질, 18%의 지질, 4.3%의 Ca, 0.15%의 Mg, 0.29%의 K과 2.87%의 P으로 구성되어 있다. 2. 탄수화물, 지질, K은 비세포 성분획에서 단백질, Mg, 세포성분획에서 많이 차지하였다. 3. Ca, Mg, P의 함량은 치석다침착자의 치태에서 K의 함량은 치석경침착자의 치태에서 높았다. 4. Ca/P비는 비세포성분획보다 세포성 분획에서 훨씬 낮았다.

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A Correlation Study on Surface Contamination of Semiconductor Packaging Au Wire by Components of Rinse (반도체 패키지용 Au Wire의 표면처리용 린스 성분에 따른 표면오염 비교 연구)

  • Ha-Yeong Kim;Yeon-Ryong Chu;Jisu Lim;Gyu-Sik Park;Jiwon Kim;Dahee Kang;Yoon-Ho Ra;Suk Jekal;Chang-Min Yoon
    • Journal of Adhesion and Interface
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    • v.25 no.2
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    • pp.63-68
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    • 2024
  • In this study, the contamination of gold(Au) wire according to the types of rinse applied for surface treatment in the wire bonding process is investigated and confirmed. For the surface treatment, rinses containing silicon(Si) or those based on organic materials are mainly employed. To identify their effects, surface treatment is conducted on Au wire using two types of rinse at a 1.0 wt% concentration, referred to as Si-including and Oil-based rinse-coated Au wire. Subsequently, a simulation experiment is performed to verify the reactivity of dust containing Si components that could occur in the semiconductor process. Through optical microscopy (OM) and scanning electron microscopy(SEM) analysis, it is observed that a larger amount of dust is adsorbed on the surface of Si-including rinse-coated Au wire compared with the Oil-based rinse-coated Au wire. This is attributed that the rinse containing Si components is relatively polar, causing polar interactions with dust, which also has polarity. Therefore, it is expected that using a rinse without Si components can reduce contamination caused by dust, thereby decreasing the defect rate in the practical wire bonding process.

Monitoring on Chemical Properties of Bench Marked Paddy Soils in Korea (우리나라 논토양(土壤)의 화학적(化學的) 특성(特性) 분석(分析))

  • Jung, Beung-Gan;Jo, Guk-Hyun;Yun, Eul-Soo;Yoon, Jung-Hui;Kim, Yoo-Hak
    • Korean Journal of Soil Science and Fertilizer
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    • v.31 no.3
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    • pp.246-252
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    • 1998
  • A survey was conducted to investigate the status of soils involving pH, electrical conductivity, total organic matter content, available phosphate and major exchangeable cations in the paddy soils sampled from 1,168 sites throughout the country. The content of soil chemical properties was lower on the average than the optimum levels for cropping. An average value showed pH 5.6, organic matter $25g\;kg^{-1}$, available phosphate $128mg\;kg^{-1}$, available silicate $72mg\;kg^{-1}$, and exchangeable potassium and the calcium and magnesium were 0.32, 4.0, $1.2cmol^+\;kg^{-1}$, respectively. Soil chemical properties was related with topography except soil pH. A soil pH and organic matter, available phosphate, exchangeable potassium increased with time while exchangeable calcium, magnesium available silicate decreased with time.

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Quality Characteristics of White Bread Added with Chlorella powder (클로렐라를 첨가한 식빵의 품질특성)

  • Jeong Chang-Ho;Cho Hyun-Jae;Shim Ki-Hwan
    • Food Science and Preservation
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    • v.13 no.4
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    • pp.465-471
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    • 2006
  • The chemical components of chlorella powder and quality characteristics (texture, color and sensory evaluation etc.) of white bread added with chlorella powder in order to use as a new functional food material of chlorella powder were examined. The proximate composition was composed of crude protein 61.45%, crude fiber 13.47%, nitrogen free extract 13.15%, ash 6.35%, moisture 3.27% and crude fat 2.31%, respectively. The component of major minerals were P (1,478.94 mg%), K (250.54 mg%), Ca (147.24 mg%) and Na (107.26 mg%) and free sugar was composed of maltose 0.12%, glucose 0.09% and fructose 0.08%. The major amino acids of chlorella powder were glutamic acid(4,009.20 mg%), aspartic acid(3,017.72 mg%), proline(3,055.24 mg%), methionine(3,001.52 mg%) and histidine(2,951.06 mg%). The major fatty acids in chlorella powder were composed of linoleic acid and the amounts of those showed 34.27%. The volume tended to increase according to the addition of chlorella powder. Substituting chlorella powder with flour also resulted in decreased lightness, redness and yellowness of the white bread crust The color of white bread crust became darker as the amount of chlorella powder increased. The texture characteristics of white bread containing chlorella powder was no significant difference. The result of sensory evaluation by QDA (quantitative descriptive analysis) showed that overall acceptability of white broads containing 0.2% chlorella powder were higher than that of control without chlorella powder.

Multivariate Statistical Analysis and Prediction for the Flash Points of Binary Systems Using Physical Properties of Pure Substances (순수 성분의 물성 자료를 이용한 2성분계 혼합물의 인화점에 대한 다변량 통계 분석 및 예측)

  • Lee, Bom-Sock;Kim, Sung-Young
    • Journal of the Korean Institute of Gas
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    • v.11 no.3
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    • pp.13-18
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    • 2007
  • The multivariate statistical analysis, using the multiple linear regression(MLR), have been applied to analyze and predict the flash points of binary systems. Prediction for the flash points of flammable substances is important for the examination of the fire and explosion hazards in the chemical process design. In this paper, the flash points are predicted by MLR based on the physical properties of pure substances and the experimental flash points data. The results of regression and prediction by MLR are compared with the values calculated by Raoult's law and Van Laar equation.

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Compositional and microstructural analyses of grayish-blue-powdered celadon in Yeongseo Region in Gangwon-do:by Wonju Beopcheon-temple site (강원도 영서지역 출토 분청사기의 조성 및 미세구조 분석: 원주(原州) 법천사지(法泉寺址)를 중심으로)

  • Lee, Byoung-Hoon;So, Myoung-Gi
    • Analytical Science and Technology
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    • v.26 no.3
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    • pp.211-221
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    • 2013
  • This research aims to examine compositional and microstructural properties of grayish-blue-powdered celadon in Wonju Beopcheon-temple site. X-ray fluorescence sequential spectroscopy (XRF) with micro-point analysis, scanning electron microscopy (SEM) with energy dispersive spectroscopy (EDS) and X-ray diffraction (XRD) were applied to determine the chemical composition, microstructure and crystallinity of samples, respectively. As a result, the average compositions of bodies were low silica ($RO_2$) and high flux (RO+$R_2O$). Owing to the high content of calcium oxide the glaze is considered lime type between limealkali type. The body of celdon sheard was found quarts, mullite, microcline, albite. Especially, the body's chemical compositions were compared to the results of previous studies by using a Seger formula. The compositional properties of Grayish-blue-powdered celadon in Wonju Beopcheon-temple site showed diffrently from the the other grayish-blue-powdered celadon.

Chemistry and Cathodoluminescence Properties of the Carbonate Minerals From the Tertiary Marine Sediments, SE Korea (제3기 해성퇴적층에서 산출되는 탄산염광물의 화학적 및 음극선 발광 특성)

  • Son, Byeong-Kook;Kim, Hyun-Tae
    • Journal of the Mineralogical Society of Korea
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    • v.17 no.2
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    • pp.123-133
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    • 2004
  • Carbonate minerals are examined by cathodoluminescence microscopy and chemical analysis to characterize the carbonate materials occurring in the Tertiary marine basin. The microscopic technique with cathodoluminescence gives new informations that are not obtainable by conventional microscopic techniques. The carbonate cements in sandstones appear to be uniform with transmitted light or with crossed prisms. but the inspection with cathololuminescence reveals foraminiferal tests and rhomb crystals in the carbonate cements. The chemical analysis indicates that the intense luminescence depends mainly on the presence of$ Mn^{ 2+}$ and $Fe^{2+}$ as activator ions, but the $Fe^{2+}$ also acts as an important quencher ion when Fe concentration in dolomite is over 10,000 ppm. The dolomites, which are rich in calcium, are formed at the early stage of diagenesis at a temperature of about 60 ~ $70^{\circ}C$.