• Title/Summary/Keyword: 혼파

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Effects of Sowing Mixed Legume Forage and Applying Cattle Manure on the Productivity, Feed Values and Organic Hanwoo Feeding Capacity of Whole Crop Barley (청보리 재배 시 콩과 사료작물의 혼파와 우분의 시용이 생산성, 사료가치 및 유기한우 사육능력에 미치는 영향)

  • Jo, Ik Hwan
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.34 no.4
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    • pp.254-261
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    • 2014
  • This study was to assess the effect of sowing mixed legume forage and applying cattle manure on the productivity and feed value of whole-crop barley (WCB) as a representative of winter crops and to estimate feeding capacity of Korean native cattle (Hanwoo) per unit area by defining optimal application level of cattle manure for more fertile soil and manure recycling for the purpose of reduced environmental pollution and efficient production of organic forage contributable to production of organic animal products. Sowing mixed legume forage significantly (p<0.05) increased yields of dry matter (DM), crude protein (CP) and total digestible nutrients (TDN) for WCB compared to WCB alone sowing, but there was no difference between mixed sowing treatments. The yields of DM, CP and TDN were significantly (p<0.05) highest in 100~150 kg N/hg. The CP and acid detergent fiber (ADF) contents were highest in mixed sowing with hairy vetch, followed by sowing mixed forage pea and WCB alone (p<0.05). There were no differences in CP and neutral detergent fiber (NDF) contents among cattle manure application levels. As nitrogen application level increased, ADF content increased (p<0.05), but TDN content decreased (p<0.05). Feeding capacity of organic Hanwoo (head/ha) weighing 450 kg of body weight with 400 g of daily gain significantly (p<0.05) increased due to mixed sowing with legume forage, and with increasing application levels of fermented cattle manure, feeding capacity significantly (p<0.05) increased. The results indicate that mixed-sowing of WCB and legume forage not only cut nitrogen application level of fermented cattle manure by over 50 kg per ha but also increased their feed value and productivity, and feeding capacity. This would be contributable to diversity of forage resources as well as production of organic animal product by creating low cost and high quality of forage.

Effect of Seeding Times and Mixture Rates of Oat and Forage Rape on the Growth Characteristics and Forage Yields After the Harvest of Potatoes in Jeju. (제주 중산간지에서 감자 수확후 휴경기 동안 연맥 및 사료용유채의 파종시기와 혼파비율이 생육특성 및 생산성에 미치는 영향)

  • Park, Nam-Geon;Ko, Seo-Bong;Lee, Chong-Eon;Lin, Shin-Heum;Hwang, Kyung-Jun
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.23 no.1
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    • pp.49-58
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    • 2003
  • This study was conducted to determine the effect of seeding times and mixture rates of oat and forage rape on the growth characteristics and forage yields during rest periods from March to June after the harvest of potatoes in potato cultivation fields located in the areas about 600m above the sea level in Jeju. The experiment was a split plot desist with seeding times(early, middle and late March) sown . at intervals of ten days from early March to late March as the nam plots and mixture rates as subplots, consisted of oat single(150kg/ha), forage rape single(15kg/ha), oat/rape mixtures 75 : 25% (112.5kg/ha of oat and 3.75kg/ha of rape), oat/rape mixtures 50 : 50%(75kg/ha of oat and 7.5kg/ha of rape) and oat/rape mixtures 25 : 75%(37.5kg/ha of oat and 11.3kg/ha of rape). The germination and establishment of eat and rape were not significantly different among seeding times and mixture rates. The plant heights were higher when seeded middle March compared to seeding times of early and late March. The growth stage of the oats seeded early March was dough stage, while that of oats seeded middle or late March was milk stage. The dry matter yields per ha were higher(p<0.05) when seeded middle March than those of seeding time of early and late March. The crude protein contents of rape single, mixtures and oat single treatments were 15.9, 12.4∼14.5 and 8.5%, respectively.

Competition Relation and Forage Yields by Different Sowing Rate in Grass and Legume Mixtures (몇가지 화본과목초(禾本科牧草)와 콩과목초(科牧草)를 혼파(混播)할 경우 파종비율(播種比率)에 따른 목초(牧草)의 생산성(生産性)과 경합관계(競合關係))

  • Cho, Jin Woong;Kim, Choong Soo;Lee, Suk Young
    • Korean Journal of Agricultural Science
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    • v.20 no.2
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    • pp.109-116
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    • 1993
  • This experiment was carried out to investigate the competition in mono-and binary-associations of four forage species; ochardgrass (Dactylis glomerata L. cv. Potomac), tallfescue (Festuca arundinacea Scnreb, cv. Fawn), white clover (Trifolium repns L. cv. California), and red clover (Trifolium pratense L. cv. Kenland) as affected by different sowing rate. Each species was grown in interspecific stands in field. And samplings of shoot were taken at first cliping stages. The interspecific competition was evaluated by calculating traditional methods: aggressivity, relative yield total (RYT), relative crowding coefficient (RCC), and compensation index (CI) with shoot dry matter production and calories of nutrient ingredient of each species in mono-and binary-mixture. Compared mixture with monoculture. RYT based on dry weight was lucrative in mixture except for orchardgrass-redcover (1:0.1,1:1). RYT of calculated calories with produced nutrients was in inlucrative in mixture of orchardgrass-redclover's 1:0.1 mixture by RYT<1.0. Generally, RYT was the highest in mixture of 1:0.5 sowing rate. Aggressivity of grass was poor competition tendency that raised up legume's sowing rate, particularly, with whiteclover. In grasses, tallfescue was stronger competitor than orchardgrass with legume in mixture, RCC of grasses against legume's growth was depressed in higher sowing rate with legume. Grass's growth depression was severer with whiteclover than redclover in mixture.

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Effects of Green Manure on Soil Properties and Grain Yield of Sorghum (Sorghum bicolor Moench) (수수 재배 시 풋거름작물 이용이 토양특성 변화와 수수의 수량에 미치는 영향)

  • Kim, Sung-Kook;Jung, Gun-Ho;Shin, Sung-Hyu;Kim, Min-Tae;Kim, Chung-Guk;Shim, Kang-Bo
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.61 no.4
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    • pp.290-296
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    • 2016
  • Green manure has been used as alternative to chemical fertilizer. To evaluate the effect of green manure on the chemical properties of top-soil and sorghum yield, hairy vetch (Vicia villosa Roth, HV), manure barley (MB), and a mixture of hairy vetch and manure barley (HV+MB) were incorporated into the soil at a rate of $100kg-N\;N\;ha-1$ before the sorghum was transplanted. Total biomass of sorghum grown in the HV, MB, and HV+MB treatments was 13.1, 31.6, and $25.2t\;ha^{-1}$, respectively, and the nitrogen production of the treatments was 81, 74, and $145kg\;ha^{-1}$, respectively. The SPAD value of the uppermost leaf of sorghum plants grown in the soils with HV, MB, or HV+MB were very similar until heading stage; however, at maturity, the SPAD value of sorghum cultivated in the soils with HV was lower than that of sorghum in the soils with MB or HV+MB. This could be because the nitrogen release from HV was too rapid to supply nitrogen to sorghum during the later stage of grain filling. Compared with chemical fertilizers, the incorporation of green manure increased the pH, exchangeable cations ($K^+$, $Mg{^{+}^{+}}$, and $Ca{^{+}^{+}}$), and total nitrogen in soil postharvest, indicating an improvement in soil chemical properties. Total carbon content increased in soil with green manure incorporated, but decreased in the chemical fertilized soil, suggesting that sorghum cultivation using green manure may sequester carbon in soils. The yield of sorghum cultivated with green manure was not different from the yield of sorghum cultivated with chemical fertilizers. These results suggest that the mixture of hairy vetch and manure barley can be a useful chemical fertilizer alternative in sorghum cultivation.

Effect of Early Harvest on the Forage Yield, Quality and Regrowth of Italian Ryegrass and Barley Sown in Early Spring (이탈리안 라이그라스와 청보리 춘파 재배에서 조기 수확이 수량과 사료가치 및 재생에 미치는 영향)

  • Seo, Sung;Kim, Won-Ho;Kim, Ki-Yong;Jung, Min-Woong;Choi, Gi-Jun;Park, Hyung-Soo;Lee, Joung-Kyong
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.31 no.1
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    • pp.39-46
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    • 2011
  • This study was carried out to determine the forage yield, quality, and regrowth of Italian ryegrass (IRG) and barley sown on 2 March 2009 in Suwon. The five treatments were two IRG cultivars (Kowinearly with early maturity and Kowinmaster with medium maturity), one barley cultivar (Yuyeon), and two mixtures (Kowinearly + Yuyeon and Kowinmaster + Yuyeon). The first harvest date was 26 May, which was at late heading, heading and early dough stage of Kowinearly, Kowinmaster and barley, respectively. Regrowth yield was investigated on 29 June. The heading dates of Kowinearly and Kowinmaster were 16 May and 22 May, respectively, and that of barley was 13 May. The dry matter (DM) percentage were 13.0~18.4% at first harvest, and 22.5~24.8% at regrowth in all treatments. The forage yield of barley and Kowinmaster + Yuyeon mixture at first harvest was higher than that of IRG (p<0.05), but higher regrowth yield was observed in IRG, and then IRG + barley mixtures (p<0.05). The crude protein (CP) content and in vitro DM digestibility (IVDMD) of IRG at first harvest were 16.7~17.1% and 78.3~80.4%, respectively, which were higher than those of barley (CP 12.2% and IVDMD 72.6%) and IRG + barley mixtures. The total yields of DM, CP and digestible DM were high in Kowinmaster + Yuyeon mixture as 11,628 kg, 1,669 kg and 8,457 kg per ha, respectively. In conclusion, spring seeding of IRG + barley mixtures and/or barley were recommended when early harvest. Regrowth of IRG sown in early spring was vigorous. Mixture cultivation of IRG and barley was effective, because of forage yield and stable production, and harvest at June instead of May was desirable for forage productivity of spring sown IRG and barley.

Effect of Species and Seed Mixture on Productivity, Botanical Composition and Forage Quality in Middle Mountainous Pasture (중부산간 초지에서 초종 및 혼파조합이 목초 수량, 식생 구성 및 사료가치에 미치는 영향)

  • Kim, Jong Geun;Li, Yu Wei;Kim, Meing Joong;Kim, Hak Jin;Jeong, Suk Im;Jung, Jeong Sung;Park, Hyung Soo
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.36 no.2
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    • pp.135-141
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    • 2016
  • This study amied to determine the effect of species and seed mixture on productivity, botanical composition and forage quality in middle mountainous region (Geosan) pasture. Total seven experimental pastures (T1 : Orchardgrass, T2 : Timothy, T3 : Tall fescue, T4 : Perennial ryegrass, T5 : Kentucky bluegrass, T6 : Timothy + Orchardgrass + Tall fescue + Alfalfa, T7 : Timothy + Orchardgrass + Kentucky bluegrass + White clover) were established in autumn, 2014 and evaluated for productivity and agronomic characteristics for 2015. Plant heigh was high in Orchardgrass and Perennial ryegrass pasture. Dry matter (DM) content was high in Kentucky bluegrass. Botanical composition in $1^{st}$ harvest was high in shrub, but the grass composition was high in $2^{nd}$ and $3^{rd}$ harvest. Fresh and DM yield were higher in Orchardgrass and Perennial ryegrass (p<0.05); whreras, Kentucky bluegrass was the lowest. In seed mixture pasture, yields of T6 plot (Tall fescue) were higher than those of T7 (Kentucky bluegrass). Average CP (crude protein) content of $2^{nd}$ and $3^{rd}$ cutting time was 16.91 and 14.79%, respectively and Kentucky blue grass was the highest in $3^{rd}$ cutting time by 17.57%. IVDMD (in vitro dry matter digestibility) showed low in $1^{st}$ cutting and Kentucky bluegrass was the lowest in every cutting time. TDN (total digestible nutrient) content was the highest in $3^{rd}$ cutting and the lowest in $1^{st}$ cutting. These results indicated that Orchardgrass, Perennial ryegrass and T6 are recommendable for productivity and Timothy, Perennial ryegrass and T7 are recommendable for forage quality.

Analysis of Quality and Processing Suitability of Mixed Seeding and Flour Blending between Wheat Varieties (밀 품종 혼파와 밀가루 혼합에 따른 품질 및 가공적성 분석)

  • Kim, Kyeong-Min;Kim, Kyeong-Hoon;Kang, Chon-Sick;Jeong, Han young;Choi, Chang-Hyun;Park, Jinhee;Son, Jae-Han;Yang, Jinwoo;Kim, Young-Jin;Park, Tae-Il;Kweon, Meera
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.64 no.3
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    • pp.225-233
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    • 2019
  • This study was conduct to investigate the effect of mixed seed sowing and flour blending on the uniformity of flour quality of Korean domestic wheat. Two wheat varieties (Keumkang and Baegjoong) were selected for sowing mixed seeds, and their growth characteristics and flour quality were analyzed. Quality of flour blending with the same varieties was also evaluated. The ratios for mixed seed sowing and flour blending were from 0 to 100% with a 10% increase of interval for each treatment. On increasing the portion of Baegjoong in mixed seed sowing, the heading time was a little delayed, however, yield increased. The results of the flour quality showed lower damaged starch content and sodium carbonate SRC (solvent retention capacity) value for Keumkang than for Baegjoong. Protein quantity by protein content and quality by SDSS (Sodium Dodecyle Sulfate-Sedimentation) volume, lactic acid SRC, and mixograph pattern of Keumkang were superior to those of Baegjoong. Compared with mixed seed sowing, overall quality characteristics of flours with different ratios showed predictable and proportional change by flour blending. This demonstrated the successful application of flour blending, compared with mixed seed sowing, for improving the uniformity of flour quality.

Green Manuring Effect of Pure and Mixed Barley-Hairy Vetch on Rice Production (보리-헤어리베치 단파 및 혼파가 벼 수량에 미치는 영향)

  • Kim, Tae-Young;Kim, Song-Yeob;Alam, Faridul;Lee, Yong-Bok
    • Korean Journal of Environmental Agriculture
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    • v.32 no.4
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    • pp.268-272
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    • 2013
  • BACKGROUND: The mixtures of legumes and non legumes can be an efficient tool to combine the benefit of the single species in the cover crop practice. However, there is a lack of information on how the species proportion may affect N accumulation and how this can influence the nitrogen use of subsequent rice production. METHODS AND RESULTS: In this study barley and hairy vetch was selected as a green manure. The pure stands or mixtures with different seeding ratios was tested on green manure N accumulation and its following rice cultivation. Total aboveground biomass and N accumulation of mixture were higher compared to that of pure barley and hairy vetch. Among the mixtures, the highest aboveground biomass (8.07 Mg/ha) and N accumulation (131 kg/ha) was observed in B75H25 (barley 75% + hairy vetch 25%). The N accumulation of the mixture ranged from 99 kg/ha to 131 kg/ha which was much higher than amount of recommended (90 kg/ha) for rice. All mixture (barley 75%+hairy vetch 25%, barley 50%+hairy vetch 50%, barley 25%+hairy vetch 50%) produced 7-8% more rice yield than the conventional cultivation (NPK). The rice yield of in barley monocrop was 4% less than that of NPK. COLCLUSION(S): Adopting mixtures of barley and hairy vetch could be efficient strategy for rice production as an alternative of nitrogen fertilizer.

Effects of Nitrogen Application Levels and Ryegrasses as a Member of Mixture on Improvement of Oversown Pasture I. Establishment, botanical composition and productivity (질소시비수준 및 Ryegrass류혼파가 겉뿌림 초지개량에 미치는 효과 I. 정착률, 식생구성률 및 건물수량에 관한 효과)

  • 강호준;김문철
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.11 no.4
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    • pp.222-229
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    • 1991
  • This experiment was carried out to determine the effect of improvement of oversown pastures, treated with four nitrogen(N) application levels(0, 100, 200, 300 kg/ha) and three species mixtures (A: orchardgrass+ladino clover; B: orchardgrass+ladino clover+perennial ryegrass; C: orchardgrass+ladino clover+perennial ryegrass+Italian ryegrass). The establishment of perennial ryegrass, Italian ryegrass, and ladino clover were increased with increased N applications, but the ryegrass mixed with orchardgrass and ladino clover decreased the establishment of ladino clover. With the increase of N application levels, orchardgrass, perennial ryegrass and Italian ryegrass in comparison on botanical composition were getting better, while the native plants established already were decreased. The botanical composition of newly sown pasture plants was increased as cutting times progressed. The dry matter(DM) yield of pasture species increased significantly with N application up to 300 kg/ha. There was no significance among mixture treatments, although the DM yield of basic treatment(orchardgrass+ladino clover) was higher than other treatments. However, when compared DM yields on each cutting times, newly oversown pastures in A treatment was shown to be significantly higher only on 2nd cutting time than other treatments(P<0.05). The DM yield of native plants survived in basic species mixture was significantly less than those of other mixtures(P<0.05). Results of this study indicate that for improving oversown pastures, at least 300 kg/ha N application should be applied, and basic mixture (orchardgrass+ladino clover) has more advantage than treatments mixed with ryegrass.

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Studies on Percentage of Nitrogen Derived from Fertilizer ( P. N. D. F. ) and A-Value in Seuveral Forage Corps (수종의 사료작물에 대한 비료유래 질소율과 A-value에 관한 연구)

  • 김무성;윤익석;김동암
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.5 no.1
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    • pp.53-61
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    • 1985
  • Effects of nitrogen incorporated with 15N-nitrogen, which was applied to grown alone and in mixture with grass and legumes of forage crops, on the yield of dry matter, total nitrogen content, percentage of nitrogen derived from fertilizer (P.N.D.F.), A-value were studied, and the results obtained are as follows: 1. With nitrogen for the yield of dry matter was highly effective only to orchardgrass and were also effect to the early stages of alfalfa and birdsfoot trefoil in case of a mixed sowing. 2. Alone and mixed sowings showed the yield of dry matter in decreasing order of alfalfa<red clover>orchardgrass>birdsfoot trefoil, and orchardgrass + alfalfa>orchardgrass + red clover>orchardgrass + birdsfoot trefoil, respectively. 3. In case of grown alone, orchardgrass gave higher percentage of nitrogen derived from fertilizer (P.N.D.F.) than legume, whereas in case of grown in mixture it was in reverse order throughout the plots. It appears likely that orchardgrass was rather supplied soil nitrogen by legume then by nitrogen application. And P.N.D.F. was getting smaller in the latter stage of all forage crops in case of grown alone. In case of grown in mixture, however, and inconsistent P.N.D.F. was obtained from orchardgrass. 4. The A-value in case of grown alone was decreased in order of alfalfa>red clover>orchardgrass>birdsfoot trefoil. In contrast, however, the A-value in case of grown in mixture wes decreased in order of orchardgasss+alfalfa (3:7)>orchardgrass+red clover (3:7)>orchardgrass+red clover (3:7)>orchardgrass+alfalfa(5:5)>orchardgrass+birdsfoot trefoil (5:5)>orchardgrass+red clover (5:5)>orchardgrass+birdsfoot trefoil (3:7).

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