Analysis of Quality and Processing Suitability of Mixed Seeding and Flour Blending between Wheat Varieties
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Kim, Kyeong-Min
(Wheat Research Team, National Institute of Crop Science, RDA)
Kim, Kyeong-Hoon (Wheat Research Team, National Institute of Crop Science, RDA) Kang, Chon-Sick (Wheat Research Team, National Institute of Crop Science, RDA) Jeong, Han young (Wheat Research Team, National Institute of Crop Science, RDA) Choi, Chang-Hyun (Wheat Research Team, National Institute of Crop Science, RDA) Park, Jinhee (Wheat Research Team, National Institute of Crop Science, RDA) Son, Jae-Han (Wheat Research Team, National Institute of Crop Science, RDA) Yang, Jinwoo (Wheat Research Team, National Institute of Crop Science, RDA) Kim, Young-Jin (Wheat Research Team, National Institute of Crop Science, RDA) Park, Tae-Il (Wheat Research Team, National Institute of Crop Science, RDA) Kweon, Meera (Department of Food Science and Nutrition, PNU) |
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