• Title/Summary/Keyword: 향락

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TV에이즈광고 기간중 상담실적비교

  • 이상은
    • RED RIBBON
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    • s.27
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    • pp.10-12
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    • 1999
  • 이 글은 본회 사무국에서 보건복지부 협찬으로 지난 1월5일부터 19일까지 총 15일간 방영된 TV 에이즈광고 후 상담실적을 비교한 것이다. 광고 내용은 향락업소 등지에서 이성과의 성적 접촉을 한 청소년들이 에이즈 검진을 받고 싶어도 신분노출 때문에 고민하는 경우 익명으로 검사를 받을 수 있다는 것을 홍보하는 것으로 연세대 의대 황수관 박사가 무료로 출연했다.

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농축산물 수입개방과 자민당의 패배

  • No, Yeong-Han
    • The Korea Swine Journal
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    • v.11 no.8 s.120
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    • pp.40-41
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    • 1989
  • 최근 쇠고기 저가방출이 소값 안정에 기여했다고 생각할지도 모르나, 양돈.낙농육우 등 축산업계가 흔들리고 있다. 우리 축산업계에서는 기회있을 때마다 축산자재(사료 등)에 대한 부가세 영세를 적용을 건의해 왔다. 결국 쇠고기 수입량의 증가, 축산기자재에 대한 부가세 영세율 적용불가, 향락산업의 번창은 그결과가 어떻게 오리라는 것은 이번 일본의 참의원선거를 통해서 우리가 확인한 셈이다.

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A Study on the Social Functions of Sijo (시조의 사회적 기능 고찰 - 조선조 사회와 시조의 관계를 중심으로 -)

  • 박규홍
    • Sijohaknonchong
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    • v.19 no.1
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    • pp.127-153
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    • 2003
  • In early Josun(朝鮮) era, the scholars, genteels, and high officials in Josun dynasty paid attention to Sijo(時調) who hoped Josun society would share Confucian values. Sijo poems written by them are based upon Confucian ideology, giving an opportunity to its members to make sure their homogeneity and helping Josun dynasty sustain its regime. Gyongichega(景幾體歌) has, however, already failed to be an appropriate genre to do these functions. Nevertheless, in the late Josun dynasty when there were agitation in class hieracy, development of currency economics, maldistribution of wealth, and pursuit of enjoyment, obscene poems turned out. Consequently these songs contributed to encroaching and eventually destroying the Josun dynasty. The question that who are in charge of creating and enjoying Sasulsijo(辭說時調) cannot be answered by approaching it in the social class point of view. The range of the maker or the reader of Sasulsijo in the late Josun dynasty was much more extensive than that in the early times. Not only aristocracy or the middle society but even some of the lower class may have made and enjoyed those songs. In the meantime, it is singer-songwriters whom Park, Hyogwan blamed for their profiteering abuse of obscenity that is supposed to have been mainly reponsible for the creation of those songs. Siga is a double-edged art in its essence--the good and the bad. The lewd songs were, in the early Josun, strictly controlled but in the late Josun dynasty, were thriving due to social changes. In this context, songs based on Confucian ideology as well as the ones focused on sexual love became decayed along with the collapse of the Josun dynasty. Even though, in the light of the history of Siga, those two types of Siga are underestimated in its artistic value, they have very special social historical meaning in doing positive and negative functions for existence and destroy of the Josun dynasty.

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Cultivation and Breeding of Buckwheat as a New Kind of Functional Food in Korea

  • Park, Cheol-Ho;Chang, Kwang-Jin
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2002.11b
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    • pp.10-10
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    • 2002
  • The first record of buckwheat in Korea was revealed from an old Korean book, “Hyangyakguguebbang(향락구급방)” written in the era of king ‘Gojong’ who governed the country from AD 1236 to 1251 in the Korea dynasty. Buckwheat in Korea has been known to be introduced from China in 5th - 6th century. One of the most famous buckwheat noodles, ‘Naengmyeon’ had been used popularly among the people in the Korea dynasty. It is true that buckwheat noodle had been cooked and sold in temples during the Korea dynasty, and was regarded it as one of the temple foods at that time.(중략)

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Relationship between Food Tourism and Tourists' Characteristic Concepts; Food Neophobia, Variety-seeking Tendency, Hedonic Consumption, and Identity Affirmation (푸드 투어리즘과 여행객의 음식 관련 성향간의 관계에 대한 연구)

  • Kim, Ji-Eun;Kwon, Yong-Joo
    • Culinary science and hospitality research
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    • v.16 no.3
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    • pp.32-50
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    • 2010
  • The empirical objectives of this study include, firstly, to identify the underlying dimensions in food tourism, secondly, to identify and test the tourists' characteristic variables that explain participation in food tourism, and finally to examine the relationship between food tourism and the characteristic variables. Derived from existing food tourism literature, three underlying dimensions of activities in food tourism are given; (1) dining at restaurants serving local cuisine, (2) purchasing local food products, and (3) dining at high quality restaurants. Four valid conceptual variables were used to test whether there are significant relationships between them and food tourism variables. They are food neophobia, variety-seeking, hedonic consumption, and identity affirmation. Based on the survey responses from 164 tourists visiting Kanghwa-do, Namisum, and Yongjong-do, multi-regression analysis was employed. The findings suggested that there were negative relationships between food neophobia and all other dimensions in food tourism. In addition, variety seeking, identity affirmation, and hedonism have positive influence on the dimensions of food tourism. Therefore, utilizing various culinary cultures, food tourism activities with increasing the availability and branding of indigenous local dishes are strongly advised to the destinations concentrating in the food tourism market.

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The Understanding of Retailing Competition Structure (소매점 유통경쟁구조의 이해)

  • Park, Seong-Yong;Shin, Ji-Yong
    • Korean Business Review
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    • v.13
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    • pp.107-132
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    • 2000
  • The entry of large discount stores such as E-mart, LG mart, Magnet etc. into small cities have had a profound impact on the business of small-sized retailers. Now, it becomes the matter of survival for small-sized retailers and it is almost impossible to reverse those trends. Without satisfying consumers' various needs and wants, retailers can not survive. Therefore, it is extremely important to understand retail competition from the perspective of consumers in order for retailers to survive in the turbulent environment. The previous research studies on retail competition have focused on the comparison among different types of retailers with respect to strategic retail mix variables. However, they do not consider the competitive aspects of consumers' sides. In addition, we do not fully understand the meaning of "shopping." Shopping means hedonic shopping as well as utilitarian shopping. Utilitarian aspects are important but consumers also prefer' hedonic aspects too. That is the reason that traditional retailers such as small-sized retailers can not compete with modem and large retailers. We use three different methods to identify the macro and competitive structure. of retailing with respect to shopping. Factor analysis, multidimensional scaling, and multiple correspondence analysis are used to produce perceptual mapping of retail competition. Department store and large discount store are identified as close competitors but both might have an indirect impact on small-sized retailers through demand shift toward high end retailers.

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The Architectural Features of French Garden Pavilions (pavillons) Reflecting Pleasure Culture in the 17th - 18th Centuries (17-18세기 향락문화를 반영한 프랑스 정원 파빌리온의 건축 특성)

  • Kim, Ran-Soo
    • Journal of the Architectural Institute of Korea Planning & Design
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    • v.35 no.7
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    • pp.73-80
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    • 2019
  • This paper tried to investigate the features of French garden pavillons (jardin pavillons) in the 17th and 18th centuries, in which the royal built them, publicly enjoying culture or privately having a refuge. The scope of the garden pavilions covered those associated with a pleasure place that accommodated performances, dancing, and dinners. They included not only rustic, Chinese, Turkish and Gothic pavilions but also grottos, nymphaeums, and artificial ruins built for banquets and festivals. This paper identified the features of the 17th and 18th century French garden pavilions as follows: Those pavilions firstly established French Neoclassicism, secondly applied the techniques of pastiche, thirdly reflected women's influence, and lastly revealed the short cycles of their vicissitudes. In conclusion this study, with the summary of the main text, explained the influence of the French pavilions on Europe and America.

A Study for the Necessity and Recognizing Usability of Recruit Education Curriculum for Security Personnel (민간경비원 신임교육과목 필요성 및 활용성 인식에 관한 연구)

  • Bang, Whan-Bog
    • Korean Security Journal
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    • no.17
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    • pp.195-220
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    • 2008
  • Various Kinds of social pathology and crimes that threaten our daily safety are on the increase in process of time as a result of the development of science and technology empty of moral sense, Value Confusions, apolaustic tendency, economic and social transformation recently. Moreover the effective provision of police service lies beyond the boundaries of the police organization. Therefore private security personnel have made an effort for safety and protection of group as well as an individual through the introduction of private security industry based on a benefit principle and private security industry is being become complexes utilizing technology as well as high-end devices through various international events. The field of private security industry in Korea is being extended rapidly with expansionism of society and public services but the quality improvement is declining. Furthermore the study of recruit education program for security personnel as the basis of quality improvement is insufficient compared with the study of police service. Consequently, this investigation is going to contribute to development of recruit education program for security personnel through the analysis about difference of each subject usability for education about electronic security and facility guard.

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