• Proceedings of the Membrane Society of Korea Conference
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• 1998.10a
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• pp.70-72
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• 1998

1. 서론 : 최근에 폐수나 지하수 및 음용수에 존재하는 휘발성 유기화합물(Volatile Prganic Compound, VOC)는 심각한 환경오염이 주범이 되고 있다. 이러한 문제를 해결하는 방법으로 흡착, 증류, air stripping 등의 여러 가지 분리기술이 제시되어 왔다. 그러나 전통적인 방법들은 분리된 오염물질이 제2의 상으로 전이된다는 점에서 또 다른 분리공정을 필요로 하는 단점을 지니고 있다. 이에 반해 투과증발공정은 추가적인 분리과정이 없이 효율적으로 오염된 물속의 유기용매를 제거한다는 점에서 많은 관심을 모으고 있다. 이미 알려진 이러한 VOC 제거에는 소수성이면서 고무상인 고분자가 우수한 특성을 가지는 것으로 밝혀졌고 그 중에서 실록산계 고분자가 아주 효과적인 것으로 알려져 있다. 그러나 이러한 실록산계 고분자는 기계적 강도가 약하여 필름의 박막형성능력이 떨어지는 것으로 알려져 있어 이러한 단점을 보완하기 위해 가교구조의 도입이나 공중합체의 구조를 도입하는 연구가 많이 수행되어 왔다. 이러한 연구의 한 방법으로 실록산-아미드공중합체를 이용하여 투과증발에 적용한 연구는 수행되어 왔다. 이들의 제막방법으로 주로 실록산다이아민/방향족다이아민의 비를 달리하거나 실록산다이아민의 분자량의 변화를 달리하면서 실록산-이미드 블록 또는 그래프트중합체를 제조하는 방법을 사용하였다. 이 실험에서는 주로 실록산-이미드의 비율이 낮아지면 유기용매의 선택성에서 물의 선택성으로 바뀌는 percolation point가 관찰되며 이것은 실록산-이미드의 비율이 낮을수록 물속의 유기용매의 제거에 유리하다는 것을 보여준다. 이에 따라 실록산다이아민과 다이안하이드라이드만을 사용한 실록산이미드막이 추천되나 여기에 대한 투과특성연구는 전혀 이루어지지 않았다.정육점이었고 백화점과 재래닭 사육장에서 직접구입도 하고 있었다. 구입 동기는 가족들이 좋아하고 영양가를 생각한다가 62%였으며 구입정보는 주위사람의 권유로 구입하고 있었다. $\bigcirc$ 구입할 때 중점적으로 살펴보는 사항은 신선도와 순수재래종 여부, 위생상태였다. 한편 소비자가 언제나 구입할 수 없다는 의견이 85.2%나 되어 원활한 공급과 시장조성이 아직 정착되지 않고 있었다. $\bigcirc$ 현재 유통되고 있는 재래종닭은 소비자 대부분이 잡종으로 인식하고 있었으며, 재래종과 일반육계와의 구별은 깃털색, 피부색, 정강이색등 외관상으로 구별하고 있었다. 체중에 대한 반응은 너무 작다는 의견이었고, 식품으로의 인식도는 비교적 고급식품으로 인식하고 있다. $\bigcirc$ 재래종닭고기의 브랜드화에 대한 견해는 젊고 소득이 높은 계층에서 브랜드화의 필요성을 강조하고 있다. $\bigcirc$ 재래종달걀의 소비형태는 대부분의 소비자가 좋아하였으나 아직 먹어보지 못한 응답자가 많았다. 재래종달걀의 맛에 대해서는 고소하고 독특하여 차별성을 느끼고 있었다. $\bigcirc$ 재래종달걀의 구입장소는 계란판매점(축협.농협), 슈퍼, 백화점, 재래닭 사육 농장등 다양하였으며 포장단위는 10개를 가장 선호하였고, 포장재료는 종이, 플라스틱, 짚의 순으로 좋아하였다. $\bigcirc$ 달걀의 가격은 200원정도를 적정하다고 하였으며, 크기는 (평균 52g)는 가장 적당하다고 인식하고 있으며, 난각색은 대부분의 응답자가 갈색을 선호하였다. $\bigcirc$ 재래종달걀의 구입시 애로사항은 믿을수 없고, 구입장소를 몰라서, 값

• Journal of Biosystems Engineering
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• v.5 no.1
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• pp.58-65
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• 1980

Sinkage differences between the wheels of a transplanter which are caused by the different hard pan of fields and land preparation affect the field performance of a rice transplanter. In this experiment the relationships between the sinkage differences of the wheels of a transplanter and the planting distance, planting angle, planting depth and deviation from a straight transplanting line were investigated. The objective of this experiment was to obtain some basic informations for the effective use of the rice transplanter . The results of this experiment are as follows. 1. Transplanting distance became shorter as the sinkage differences increased. This effect was greater on the side of the transplanter with a shallower sinkage. 2. The depth of transplanting increased as the differences in the depth of sinkage increase for the side with the deeper sinkage. An opposite trend was observed for the side with shallower sinkage. 3. The angle of transplanted seedlings from the vertical portion increased slightly as the sinkage differences increased. The variation in results were greater from the side of the transplanter with deeper sinkage than with shallower sinkage. 5. The best postures of planted seedling were found when the water depth was 3 cm for the side of transplanter with deeper sinkage and 4 cm for the shallower sinkage side. The relationships between the postures of planted seedling and water depth. , or $y=67.62 + 10.69x-1.76x^2$ for the side of transplanter with deeper sinkage and $y=66.64+11.62x-1.50x^2$ for the side with shallower sinkage, were found from this experiment.

• KOREAN JOURNAL OF CROP SCIENCE
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• v.38 no.3
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• pp.290-295
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• 1993

To evaluate rice yield and changes of soil properties, 3 tillage methods including no tillage was tested in different soil textures, such as silty clay, sandy loam and silt loam fields. Hwaseongbyeo was transplanted by machine at May 28. Water and soil temperature of no tillage were lower than other plots, but differences of temperature were not larger in different treatments. Mean water requirement in depth of sandy loam field was larger than other textures, but that of silty clay field was smaller. The water requirement in depth of no tillage was larger by 1.4～2.2mm / day than the other plots. In the silty clay field, mineral contents, except Na$_2$O content, of rice plant of no tillage plot at the harvesting stage was higher than the other treatments. The rice yields in the no tillage plot were decreased by 18% in sandy loam, by 7% in silty clay and by 1% in silt loam respectively than the power tiller plots.

• Journal of Biosystems Engineering
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• v.20 no.4
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• pp.351-359
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• 1995

In pressure cooling system, produce were packed in vented box and cooled rapidly by producing a difference in air pressure on opposite faces of stacks of vented box. So, energy requirements and performance of pressure cooling system depended upon the air flow rate and the static pressure drop through packed produce in vented box. The static pressure drop across packed produce in vented box normally depended upon air flow rate, vent area of box and conditions of produce bed (depth, porosity, stacking patterns, size and shape of products) in box. The objectives of this study were to investigate the effect of vent area and air flow rate on airflow resistance of empty box and packed produce in vented box, and to investigate the relationship between the air flow resistance of packed products in vented box and sum of air flow resistance of empty box only and products in bulk only. Mandarins and tomatoes were used in the experiment. The airflow rate were in the range of 0.02~1.0$m^3$/s.$m^2$, the opening ratio of vent hole were in the range of 2.5~20% of the side area. The results were summerized as follows. 1. The pressure drops across vented box increased in proportion to superficial air velocity and decreased in proportion to opening ratio of vent hole. A regression equation to calculate airflow resistance of vented box was derived as a function of superficial air velocity and opening ratio of vent hole. 2. The pressure drops across packed produce in vented box increased in proportion to superficial air velocity and decreased in proportion to opening ratio of vent hole. 3. Because of the air velocity increase in the vicinity of vent hole in box, the airflow resistances of packed products in vented box were always higher than sum of air flow resistance of empty box only and products in bulk only. 4. Based on the airflow resistance of empty box and products in bulk, a regression equation to calculate airflow resistance of packed products in vented box was derived.

• Journal of Biosystems Engineering
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• v.17 no.3
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• pp.213-222
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• 1992

To develop the wireless remote opreating system of walking rice transplanter, this study was carried out for manufacturing the wireless remote control system acting upon the transplanter. The first report of this study contained about the construction and operating method of a developed remote control system for 2-row walking type transplanter. It is the second report about the field test for an experimental transplanter being attached a wireless control system and for a conventional transplanter. The test was executed to investigate the characteristics of velocity, rectilinearity, turning time, interval of roots and of rows, and field capacity in accordance with various engine speeds for an experimental transplanter. The measurements of this test were compared with those of the conventional transplanter. The obtained results were as follows : 1. The operating velocity of the experimental transplanter was faster than the conventional one when the high speed range of the engine but the variances were very large. 2. The rectilinearity, interval of raws and of roots, and the turning time of the experimental transplanter was inferior to the conventional one at some speed ranges of the engine. 3. Field capacity of the experimental transplanter was superior to the conventional one at high speed of the engine. 4. There were some disadvantages for the experimental transplanter to operate, because it was constructed without any aid devices, such as float and hydraulic system for instance. But if the remote control system of this study equip at the modern walking transplanter, it will be improved and utilized without defects which was revealed from this test.

• Journal of Biosystems Engineering
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• v.33 no.1
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• pp.38-44
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• 2008

The freight vehicle is mostly used to transport the fruit. Shock and impact generated by the freight vehicle may give serious damage to fruits hence to reduce the fruits damage, the optimum packaging design during transportation by vehicle is required. In order to design the packaging system for fruit transportation optimally, the comprehension of characteristic for vibration and shock acting on vehicles under various road conditions and loading methods is required. This research was performed to analyze the shock characteristics, acceleration level and power spectral density (PSD) of the fruit transportation vehicles under several travel roads and positions. The vibration signal was measured and analyzed at the transportation vehicle operating on the road of three different surface conditions. The maximum acceleration was measured at the rear-end of the vehicle, and the acceleration in the direction of up-and-down (z-axis) was much greater than those in the directions of back-and-forth (x-axis) or right-and-left (y-axis). The peak acceleration in the direction of up-and-down (z-axis) at the vehicle driving on the expressway, the local road paved with concrete, and unpaved local road were 5.3621 G, 8.232 G, and 14.162 G respectively. PSD at 2.44 Hz showed maximum value at all road conditions. The maximum values of PSD on the expressway, a local road paved with concrete, and unpaved local road were 0.0075222 $G^2/Hz$, 0.058655 $G^2/Hz$, and 0.24598 $G^2/Hz$ respectively. The value of PSD decreased with an increase of the vibration frequency of the transportation vehicle. In most cases, the vibration frequency was below 20 Hz during transportation.

• Korean journal of applied entomology
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• v.23 no.4 s.61
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• pp.233-236
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• 1984

Studies were conducted to investigate the effect of Carbofuran 3G on the density variation of rice pests and their natural enemies in case the insecticide was treated two times as compared with usual trials in paddy field. Even the two times application of Carbofuran 3G in the nursery boxes of machine transplanting and paddy water trials obtain same results to pests, small brown planthopper (Laodelphax striatllus), green rice leafhopper (Nephotettix cincticeps), brown planthorper (Nilaparvata lugens), white back planthopper (Sogotella furcifera), rice stem bore (Chilo suppressalis), rice stem maggot (Chlorops oryzae), rice thrips (cloethrips oryzae) as compared with usual trials. The density of natural enemies, spiders and egg parasite, Anagrus sp. of planthoppers in the two times application part of Carbofuran 3G increased 2.4 fold as compared with usual trials.

• Journal of Biosystems Engineering
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• v.19 no.4
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• pp.358-368
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• 1994

Major factors in reducing the stacking strength of corrugated fiberboard boxes in cold storage or transport conditions are high relative humidity, causing elevated moisture absorption by the boxes. The bottom boxes in a stack will deform to the critical deflection causing agricultural products damage there, and eventually additional deflection will cause box collapse and finally toppling of the stack. The study was conducted to determine the water absorption characteristics and the compressive strength of the corrugated fiberboard boxes being widely used in packaging agricultural products in Korea. The sample boxes for the study were selected from the regular slotted containers (RSC) types, and one was the box used in apple packaging (Box A), another one was the box used in pear packaging (Box B). The corrugated shipping containers were made from a large portion of recycled fibers in Korea, and comparing with Box B, Box A was fabricated from fiberboard which contained more percentage of old corrugated containers (OCC) imported from foreign countries than domestic waste paper. The results obtained from the study were summarized as follows ; 1. Equilibrium moisture content (EMC) of the sample boxes was established after about 20 hours, and the EMC by absorption was lower than that by desorption. The EMC increased with the increasing of relative humidity and with the decreasing of temperature, and the rate of increasing was much higher above the relative humidity of 50%. 2. The maximum compressive strength of Box A was about 100 kgf greater than that of Box B on the same enviromental conditions. The strength of the sample boxes decreased rapidly with the increasing of relative humidity. The effect of relative humidity on the strength was a little higher than that of temperature. 3. As the applied load was progressively increased and a level was reached, the vertical side panels ($L{\times}D$) deflected laterally inwards or outwards. The panels deflected laterally inwards at higher relative humidity. 4. The maximum compressive deflection ratio and the critical deflection ratio of the sample boxes were increased linearly with the increasing of relative hunidity, but trends for its ratios showed inconsistant response to temperature.

• Journal of Biosystems Engineering
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• v.32 no.6
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• pp.416-421
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• 2007

Physical damage to fruits and vegetables caused by shock degrades the value of product in the fresh market. In order to design a product/packaging system to protect the product, the G-factor to the product that causes shock damage needs to be determined. The shock fragility of organisms such as fruits with a concept correspondent to the G-factor of industrial products was calculated and we defined the allowable bio-shock fragility index as the value divided peak acceleration that was generated in safe drop height by standard acceleration of gravity. We did modeling for safe drop hight that would prevent fruits from damage by drop tests and tried to estimate the allowable bio-shock fragility index of pears and apples for optimum packaging design. The bio-shock fragility index of pears was in the range of $0.74{\sim}2.29\;G$, while apples had a slightly higher value than that of pears, of $0.51{\sim}2.98\;G$. This result shows accordance with the general fact that apples have a firmer structure and get less damage from the same impact. Based on this result, it is possible to create an optimum packaging design by providing a damage standard by impact.

• Proceedings of the Korean Society of Organic Agriculture Conference
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• 2009.12a
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• pp.313-313
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• 2009

지속 가능한 농업과 안전한 농산물의 생산을 유지시키면서 환경부담 물질 투입량을 절감시킬 수 있는 농법을 개발하기 위해서 유기농자재 사용실태 및 효과를 조사했다. 전북 익산시 웅포면 유기농업 시범마을 현지 농가에서 사용 중인 유기 농자재의 실태를 조사하고 또한 유기농자재의 성분을 분석하였다. 유기농 자재 시용효과를 검증하기 위해서 시범마을 현지 농가포장에서 삼광벼 품종으로 포트 육묘 후 기계이앙을 실시하고 유기농자재를 시용하여 조사하였다. 유기농업 종합기술 시범마을에서 활용중인 유기농자재는 27.5%가 유기농 목록에 공시된 자재를 사용하고 있었다. 시범마을에서 활용중인 유기농자재의 성분 중 수분은 평균 50.1%, 유기물함량은 36.0%, 총 질소함량은 1.71% 이며 염분은 0.56% 이였다. 경종방법과 유기농자재를 이용하여 새로운 유기농 벼 재배 기술을 개발할 목적으로 시험포를 조성한 지역에서 토양의 화학성분을 조사한 결과 pH, 마그네슘, 규산은 망성 단지에서 낮은 경향을 보였고, 유기물, 인산, 규산, 칼륨은 삼기단지에서 높았다. 포트육묘 후 이앙을 실시한 결과 단위면적당 이앙주수별 생육에서 재식밀도가 높을 수록 초장과 경수가 적었다. 산파육묘와 포트육묘 이앙 모두 도복 발생은 없었으며, 포트 육묘 3절의 두께가 양호하였다. 쌀겨 시용에서 잡초발 생량이 적었으며, 포트육묘 이앙에서 병해충이 적었다. 수량은 산파육묘에 비해 포트육묘 방식에서 5~10% 높았는데, 포트 육묘에서 주당 수수, 수당 립수가 많았고, 천립중이 무거웠다.