• Title/Summary/Keyword: 토양 삼상

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The Chemical Properties and Fertilizer Effect of a Residual By-product of Glutamic Acid Fermentation (구르타민 산발효잔사가공물(酸醱酵殘渣加工物)의 성질(性質)과 비효 -II. 토양(土壤)의 이화학적성질(理化學的性質) 개량효과)

  • Hong, Chong Woon;Jung, Yee Geun;Park, Chon Suh;Kim, Yung Sup
    • Korean Journal of Soil Science and Fertilizer
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    • v.6 no.4
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    • pp.227-230
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    • 1973
  • To elucidate the effect of the organic carbon compounds included in a separate from glutamic acid fermentation residue (G. A. F. R) on the improvement of the physico-chemical properties of soil, on a soil low in organic matter content, treated with G. A. F. R and compost, observations on the total organic matter, humic acid, fulvic acid, C. E. C. and the development of aggregates were made. From the results of the investigations it was concluded that, the organic carbon compound in the tested G. A. R. F. is more effective than compost in increasing the total organic matter, humic acid, fulvic acid and C. E. C. of soil and in enhancing the development of soil aggregates.

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Study on the Cause of Injury by Continuous Cropping of Peanut (땅콩의 연작(連作) 장해(障害) 원인(原因) 조사(調査))

  • Ryu, Jeong;Na, Jong-Seong;Hwang, Nam-Yul
    • Korean Journal of Soil Science and Fertilizer
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    • v.25 no.3
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    • pp.270-274
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    • 1992
  • This study was observed to find out the relationship of soil microorgaism physico-chemical properties and yields on the continuous cultivation of peanuts soil in the difference 20 farmes field located in Gochang, Chonbuk area. The results obtained was summarized as follows : 1. Soil hardness and volume of soild and liquid of peanut continuous cultivation soil were higher than those of one year cultuvation. 2. The exceeding optimum level of phosphorus and potassium appeared factors affecting and reduction of peanut continuous cultivation soil. 3. Number of microorgaisms in continuous cultivation soil was high but the ratio of bacteria/fungi (B/F) and actinomycetes/fungi (A/F) ratio were low. 4. The number of soil nematodes in continuous cultivation soil were higher than that of alternative cultivation soil.

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Effect of Rye Cultivation for Reduction of Phytophthora Blight in Red Pepper Field (노지고추에서 고추역병 경감을 위한 녹비작물 호밀의 재배효과)

  • Kwon, Oh-Hun;Kim, Chan-Yong;Kim, Young-Suk;Won, Jong-Gun;Jung, Hee-Young
    • Korean Journal of Organic Agriculture
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    • v.28 no.4
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    • pp.579-589
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    • 2020
  • This study was carried out to evaluate the effect of rye as green manure crop on the improvement of soil environment and reduction of Phytophthora blight in red pepper of open field where Phytophthora blight occurred frequently. Soil physical properties such as bulk density and porosity were increased in rye cultivation. In addition, gaseous was increased but liquid was decreased compared with conventional cultivation. The analysis of phospholipid fatty acids extracted from soil showed that rye cultivation significantly increased relative abundance of microbial community and ratio of aerobic to anaerobic bacteria. Furthermore, ratio of saturated to unsaturated fatty acids and cyclo-fatty acids to precursor. the indicators of increasing in environmental stresses, were reduced in rye cultivated field. Occurrence of Phytophthora blight in rye cultivation was reduced 30.7% compared with conventional cultivation. These results suggest that rye cultivation in red pepper of open field where Phytophthora blight occurred can improve soil environment and reduce damage of Phytophthora blight.

Physical Properties of Organic Vegetable Cultivation Soils under Plastic Greenhouse (유기농 시설채소 재배지 토양의 물리적 특성변화)

  • Lee, Sang-Beom;Choi, Won-A;Hong, Seung-Gil;Park, Kwang-Lai;Lee, Cho-Rong;Kim, Seok-Cheol;An, Min-Sil
    • Korean Journal of Organic Agriculture
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    • v.23 no.4
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    • pp.963-974
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    • 2015
  • This study was conducted to determine the effects of organic vegetable cultivation on the soil physical properties in 33 farmlands under plastic greenhouse in Korea. We were investigated 5~8 farms per organic vegetable crops during the period from August to November 2014. The main cultivated vegetables were leafy lettuce (Lactuca sativa L.), Perilla leaves (Perilla frutescens var. Japonica Hara), cucumber (Cucumis sativus L.), strawberry (Fragaria ananassa L.) and tomato (Lycopersicon spp.). We have analyzed soil physical properties. The measured soil physical parameters were soil plough layer, soil hardness, penetration resistance, three soil phase, bulk density and Porosity. The measurement of the soil plough layer, soil hardness and penetration resistance were carried out direct in the fields, and the samples for other parameters were taken using the soil core method with approximately 20 mm diameter core collected from each organic vegetable field. Soil plough layer was average 36 cm and ranged between 30 and 50 cm, and slightly different depending on the sorts of vegetable cultivation. The soil hardness was $0.17{\pm}0.15{\sim}1.34{\pm}1.02$ in the topsoil, $0.55{\pm}0.34{\sim}1.15{\pm}0.62$ in the subsoil. It was not different between topsoil and subsoil, but showed a statistically significant difference between the leafy and fruit vegetables. Penetrometer resistance is one of the important soil physical properties that can determine both root elongation and yield. The increase in density under leafy vegetables resulted in a higher soil penetrometer resistance. Soil is a three-component system comprised of solid, liquid, and gas phases distributed in a complex geometry that creates large solidliquid, liquid-gas, and gas-solid interfacial areas. The three soil phases were dynamic and typically changed in organic vegetable soils under greenhouse. Porosity was characterized as range of $54.2{\pm}2.2{\sim}60.3{\pm}2.4%$. Most measured soils have bulk densities between 1.0 and $1.6gcm^{-3}$. To summarize the above results, Soil plough layer has been deepened in organic vegetable cultivation soils. Solid hardness (the hardness of the soil) and bulk density (suitable for the soil unit mass) have been lowered. Porosity (soil spatial content) was high such as a well known in organic farmlands. Important changes were observed in the physical properties according to the different vegetable cultivation. We have demonstrated that the physical properties of organic cultivated soils under plastic greenhouse were improved in the results of this study.

Study on Tree Growth and Soil Environment Relations of Sudokwon Landfill (수도권매립지수목생육과토양환경의관계연구)

  • Kang, Seong-Chil;Han, Bong-Ho;Choi, Jin-Woo;Jang, Jae-Hoon;Kim, Hong-Soon
    • Korean Journal of Environment and Ecology
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    • v.29 no.3
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    • pp.431-440
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    • 2015
  • This study investigated the correlation between the trees planted on the slope of the first landfill where the landfill was completed and the soil environment. 69 plots (($7{\sim}20m{\times}5{\sim}20m$) were planted with 26 kinds of major trees in the first landfill slopes for vegetation survey. The survey was conducted from 2007 to 2009. Soil analysis from 2007 to 2008 was made on the basis of the injured index and the indicator species were selected. Depending on the rate of growth of the indicator species, seven survey locations were selected for soil sample analysis. 10 tree species appeared to adapt to the landfill environment. Among them, the coniferous trees were Pinus thunbergii (Seedling) and Juniperus chinensis and the deciduous trees were Quercus aliena, Salix preudo-lasiogyne, Castanea crenata (Seedling), Prunus armeniaca var. ansu, Quercus acutissima, Chionanthus retusus, Liriodendron tulipifera (Seedling) and Celtis sinensis. 8 species of trees did not adapt well to the landfill environment. Among them, two kinds were coniferous, the other six kinds were deciduous. In addition, judgment on the other 8 species of trees as to whether they adapted well or not was postponed. The species for which judgment was postponed included one coniferous tree and seven deciduous trees. Indicator species of injured index was the species that have more than 25 % of the defect. The soil was collected from where Catalpa ovata, Sophora japonica, Albizzia julibrissin and Acer palmatum were planted for analysis. According to the soil analysis, the soil pH showed that the soil was alkaline. Regarding the three phases of the soil, most sample soil showed 60 % for the solid phase or 55 % for the solid phase but with less than 10 % of gas phase. The organic matter content was found to be 0.14 to 2.52 %.

Comparison of Growth Characteristics of Aster scaber in Plastic House by Treatment of Soil Conditioners (참취 시설재배지 토양개량제 처리에 따른 생육특성 비교)

  • Yeom, Gue-Saeng;Moon, Jung-Seob;Yang, Jin-Ho;Kim, Dong-Won;An, Min Sil
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2019.10a
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    • pp.51-51
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    • 2019
  • 참취(Aster scaber)는 국화과에 속하는 여러해살이식물로 취나물로 분류되어 전국에서 재배되고 있으며 주로 남부지역에서 조기재배 작형으로 많이 재배하고 있다. 참취의 잎과 줄기는 맛과 향기가 독특하여 예로부터 생채, 묵나물 등으로 이용되어 왔으며 칼슘, 철분, 비타민 A 등이 풍부하여 건강식품으로서도 가치가 높고 한약재로도 사용되기도 한다. 최근에는 항암효과와 더불어 콜레스트롤을 저하시키는 약리적 효능이 있는 것으로 밝혀져 기능성 식품으로도 각광 받고 있다. 참취 시설재배 시 통상 3년 마다 갱신이 이루어지고 있는데 그 이유로는 시설재배지 특성상 양분의 과다투입에 의한 염류집적과 잦은 관수로 물리성이 악화되어 참취의 생육이 저하되어 수량이 감소하는 결과를 초래한다. 본 연구는 토양개량제 처리에 따른 참취의 생육과 토양 물리화학성에 미치는 영향을 검토하여 참취 시설재배 농가에 활용할 수 있는 방안을 개발하고자 시험을 수행하였다. 2018년 4월부터 2019년 9월까지 전라북도 농업기술원 허브산채시험장에서 참취 시설재배를 대상으로 하고 무처리, 볏짚 1,000 kg/10 a, 왕겨 숯 1,000 kg/10 a, 야자섬유 1,000 kg/10 a, 4처리구로 하여 시기별 생육 및 토양특성을 조사하였다. 수확기 참취 생육특성은 초장은 25.6~27.2 cm, 엽장은 8.5~9.7 cm, 엽폭은 6.3~7.0 cm, 경직경은 4.3~4.6 cm, 및 수량은 $3.3{\sim}4.0kg/3.3m^2$으로 볏짚 처리구에서 대조구에 비해 좋은 생육 상황을 보였으며 수량성 또한 많았다. 시험 후 토양화학적 특성을 조사한 결과 토양 pH는 7.4~7.5, 토양유기물 함량은 34~36 g/kg, 유효인산 함량은 386~415 mg/kg 이었으며 처리 전 토양에 비하여 유기물 함량은 증가하고 유효인산은 낮아지는 경향을 보였다. 치환성 양이온 K, Ca, Mg는 K는 $0.8{\sim}1.0cmol_c/kg$로 낮아졌고, Ca와 $8.9{\sim}10.1cmol_c/kg$, Mg는 $3.1{\sim}3.4cmol_c/kg$로 증가하였다. 토양물리성의 변화는 왕겨숯 시용에서 대조구에 비해 가장 낮은 용적밀도 $1.22g/cm^3$와 가장 높은 공극률 54.09%을 보였다. 토양 삼상은 고상은 볏짚에서 51.98%로, 액상은 야자섬유에서 28.64%로, 기상은 왕겨숯에서 29.35%로 가장 높았다. 참취 시설재배지 토양개량제 시용함으로써 토양의 유기물함량 증가와 토양의 용적밀도 감소와 토양양 공극율 증가 등 토양의 물리 화학성을 개선할 수 있을 것으로 기대된다. 본 연구는 2년차 시험 결과로서 3년차에 재검토할 계획이다.

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Effect of Agents to Improve Soil Physical Properties on Aster scaber in Plastic House (참취 시설재배지 토양 물리성 개선을 위한 개량제 처리 효과)

  • Gue-Saeng Yeom; Jung-Seob Moon;Song-Hee Ahn;Se-Hyun Ki;Min Sil Ahn
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2020.08a
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    • pp.70-70
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    • 2020
  • 참취(Aster scaber)는 국화과에 속하는 여러해살이식물로 취나물로 분류되어 전국에서 재배되고 있으며 주로 시설재배지 조기재배 작형으로 많이 재배하고 있다. 참취의 잎과 줄기는 맛과 향기가 독특하여 예로부터 생채, 묵나물 등으로 이용되어 왔으며 칼슘, 철분, 비타민 A 등이 풍부하여 건강식품으로서도 가치가 높고 한약재로도 사용되기도 한다. 최근에는 항암효과와 더불어 콜레스트롤을 저하시키는 약리적 효능이 있는 것으로 밝혀져 기능성 식품으로도 각광 받고 있다. 참취 시설재배 시 통상 3년 마다 갱신이 이루어지고 있는데 그 이유로는 시설재배지 특성상 양분의 과다투입에 의한 염류집적과 잦은 관수로 물리성이 악화되어 참취의 생육이 저하되어 수량이 감소하는 결과를 초래한다. 본 연구는 토양개량제 처리에 따른 토양 물리화학성과 참취의 생육에 미치는 영향을 검토하여 참취 시설재배 농가에 활용할 수 있는 방안을 개발하고자 시험을 수행하였다. 2018년 4월부터 2020년 7월까지 전라북도 농업기술원 허브산채시험장에서 참취 시설재배를 대상으로 무처리, 볏짚 1,000kg/10a, 왕겨숯 1,000kg/10a, 야자섬유 1,000kg/10a, 4처리구로 하여 시기별 토양특성 변화 및 생육 상황을 조사하였다. 자재 처리 후 3년차 토양 물리성의 변화는 볏짚 시용에서 가장 낮은 용적밀도 1.23g/cm3와 가장 높은 공극률 53.50%을 보였다. 토양 삼상은 고상은 왕겨숯에서 49.41%로, 액상은 왕겨숯에서 24.92%로, 기상은 볏짚에서 32.09%로 가장 높았다. 토양화학적 특성을 조사한 결과 토양 pH는 7.2~7.3, 토양유기물 함량은 32~39g/kg, 유효인산 함량은 440~487mg/kg 이었으며 처리 전 토양에 비하여 유기물 함량은 증가하고 유효인산은 낮아지는 경향을 보였다. 치환성 양이온 K, Ca, Mg는 K는 0.77~0.88cmolc/kg로 낮아졌고, Ca와 11.56~14.09cmolc/kg, Mg는 2.93~3.22cmolc/kg로 증가하였다. 참취 생육특성은 초장은 24.8~26.4cm, 엽장은 8.3~8.7cm, 엽폭은 6.3~6.7cm, 줄기수는 6.9~7.2주로 대조구에 비해 좋은 생육 상황 상황을 보였으며, 수량은 919~1,161kg/10a 으로 자채 처리구에서 대조구에 비해 수량성 또한 높았다 참취 다년재배지 토양개량제 시용함으로써 토양의 유기물함량 증가와 토양의 용적밀도 감소와 토양 공극율 증가 등 토양의 물리화학성을 개선할 수 있을 것으로 기대된다.

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Effect of Agents to Improve Soil Physical Properties on Aster scaber in Continuous Cultivation (참취 다년재배지 토양 물리성 개선을 위한 개량제 처리 효과)

  • Gue-Saeng Yeom;Jung-Seob Moon;Song-Hee Ahn;Se-Hyun Ki;Dong Chun Cheong
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2020.12a
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    • pp.70-70
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    • 2020
  • 참취(Aster scaber)는 국화과에 속하는 여러해살이식물로 취나물로 분류되어 전국에서 재배되고 있으며 최근 성인병 예방 효과와 무공해 건강식품으로 연중 소비가 증대되고 있으며, 주로 시설재배 작형으로 많이 재배하고 있다. 참취 시설재배지는 양분의 과다투입에 의한 염류집적과 잦은 관수로 물리성이 악화 되어 참취의 생육이 저하되어 수량이 감소하여 통상 3년 마다 종묘 갱신이 이루어지고 있다. 본 연구는 토양개량제 처리에 따른 토양 물리화학성과 참취의 생육에 미치는 영향을 검토하여 참취 시설재배 농가에 활용할 수 있는 방안을 개발하고자 시험을 수행하였다. 2018년 4월부터 2020년 11월까지 전라북도 농업기술원 허브산채시험장에서 참취 시설재배를 대상으로 무처리, 볏짚, 왕겨숯, 야자섬유 등을 10a당 1,000kg 처리하여 시기별 토양 이화학성, 생육특성을 조사하였다. 자재 처리 후 토양물리성의 변화는 볏짚 시용에서 가장 낮은 용적밀도 1.35g/cm3와 가장 높은 공극률 49.04%을 보였다. 토양 삼상 중 고상은 왕겨숯에서 52.82%로, 액상은 왕겨숯에서 30.28%로, 기상은 볏짚에서 22.45%로 가장 높았다. 토양 화학적 특성을 조사한 결과 모든 처리구에서 토양유기물 함량은 증가하였고, 유효인산은 함량은 440~487mg/kg로 낮아지는 경향을 보였다. 칼륨은 0.77~0.88cmolc/kg로 낮아졌고, 칼슘과 11.56~14.09cmolc/kg, 마그네슘은 2.93~3.22cmolc/kg로 증가하였다. 생육특성은 볏짚 처리구에서 초장 26.4cm, 엽장 8.7cm, 엽폭 6.7cm, 줄기수 7.2주로 다른 처리구에 비해 좋은 생육이 좋았으며, 수량 또한 볏짚 처리구에서 1,554.3kg/10a로 가장 높았다. 지하부 생육특성은 볏짚 처리구에서 근중 83.7g/주, 근장 28.2cm, 근직경mm로 다른 처리구에 비해 생육이 양호하였다. 참취 다년재배지 정신 전 볏짚을 시용함으로써 토양의 유기물함량 증가와 용적밀도 감소, 공극율 증가 등 토양의 물리화학성을 개선하여 참취 수량성 증대효과가 있는 것으로 판단된다.

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Studies on the Cause of Injury by Continuous Cropping and Soil Conditioner Application on Red Pepper(Capsicum annuum L.) I. Studies on the Cause of Injury by Continuous Cropping of Red Pepper (고추의 연작(連作) 장해요인(障害要因)과 토양개량제(土壤改良劑) 시용효과(施用效果) I. 고추연작(連作) 장해실태(障害實態) 조사(調査))

  • Hwang, N.Y.;Ryu, J.;So, J.D.
    • Korean Journal of Soil Science and Fertilizer
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    • v.21 no.1
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    • pp.49-54
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    • 1988
  • The present experiment was conducted to investigate causes affecting the reduction of red pepper production in the continuous cultivation upland soil from 1985 to 1986 in Imsil Chonbuk Province. The results obstained are summarized as follows: 1. Area ratio of continuous cultivation 2 years was 12.7%, 3 years 6.8% and over 4 years 48.9%. 2. Soil hardness and volume of solid and liguid of red pepper continuous cultivation soil were higher than those of one year cultivation, while pH and content of organic matter of continuous cultivation soil were low. The exceeding optimum level of phosphorus and potassium appeared factors affecting and reduction of red pepper of continuous cultivation soil. 3. Microflora density in continuous cultivation soil was high but bacteria/fungi (B/F) and actinomycetes/fungi (A/F) ratio were low. 4. The density of soil nematodes in continuous cultivation soil were higher than that in one year cultivation soil, however, the steeper and better drainage soil lowered the density of nematodes. 5. Continuous cultivation over 4 years showed 14.3% of plants diseased by phytophthora while 0.7% in one year cultivation soil.

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Studies on Persistence of Pesticides in Soils and Crops under Polyethylene Film Mulching Culture - I. Effect of Polyethylene Film mulching on Change of Soil Environment (폴리에틸렌 멀칭재배시(栽培時) 농약(農藥)의 토양(土壤) 및 작물체중(作物体中) 잔류(殘留)에 관한 연구(硏究) - 제(第) 1 보(報) 토양환경상(土壤環境相)에 미치는 폴리에틸렌 피복(被覆)의 영향(影響))

  • Ryang, H.S.;Moon, Y.H.;Kim, N.E.;Lee, J.H.
    • Korean Journal of Weed Science
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    • v.7 no.3
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    • pp.299-305
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    • 1987
  • In the polythylene film mulching(P.E. mulching) culture, soil temperature ranked in the order of clear P.E.-, black P.E.-, and non-mulching. The difference in temperature between P.E mulching and non-mulching conditions was greatest in maximum temperature in fine day. Under the dry season, soil water content ranked in the order of black P.E.-, clear P.E.- and non-mulched soil. Under the rainy season, however, the content in non-mulched soil was higher than in the mulched soils, while there was little difference between the two colored films. In three phases of soil, liquid phase ratio was higher and gaseous phase ratio was lower in mulched soil than in non-mulched soil under the dry season. However, the opposite result was observed under the rainy season. The content of soil organic matter in red pepper field applied with the compost and mixed-fertilizer ranked in the order of black P.E.-, clear P.E.- and non-mulching conditions. However, the content between mulching and non-mulching differed little in peanut field applied with mixed-fertilizer. In red pepper field, soil nitrogen content in mulching conditions slightly differed from that in non-mulching conditions during the dry season. The soil nitrogen content decreased rapidly 86 days after fertilizer application during the rainy season. In peanut field, there was little difference in the content between the two conditions. The nitrogen content in the leaves of red pepper and peanut was much higher in P.E mulching than in non-mulching.

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