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Developmental Speed of Olive Flounder Paralichthys olivaceus Eggs in Various Water Temperatures (넙치 Paralichthys olivaceus 수정란의 수온별 발생 속도)

  • Kim, Young-Soo;Do, Yong-Hyun;Kim, Su-Yun;Chang, Young-Jin
    • Development and Reproduction
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    • v.14 no.2
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    • pp.59-63
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    • 2010
  • This study was performed to examine the influence of water temperature on egg developmental speed for determining the required time and optimum water temperature for hatching of olive flounder Paralichthys olivaceus eggs. The fertilized eggs were collected from the naturally spawned adults in November 2007. The eggs were randomly divided into 6 groups of temperature (5, 10, 15, 20, 25 and $30^{\circ}C$) and transferred in $1{\ell}$ beaker, respectively. The fertilized eggs of the olive flounder did not hatched at $5^{\circ}C$ and $30^{\circ}C$ and hatching rates at 10, 15, 20 and $25^{\circ}C$ were 3, 12, 25 and 50%, respectively. The relationships between the water temperature (T, $^{\circ}C$) and required time (1/t, hour) from egg to each developmental stage were given as follows ; Blastula: 1/t=0.0208T-0.0951 ($r^2$=0.8593) Kupffer's vesicle: 1/t=0.0052T-0.0176 ($r^2$=0.9819) Myotome: 1/t=0.0034T-0.0172 ($r^2$=0.8508) Hatching: 1/t=0.0016T-0.0068 ($r^2$=0.9915) Biological minimum temperature in egg development was calculated to be $4.3^{\circ}C$.

Effect of Air Humidity and Water Content of Medium on the Growth and Physiological Disorder of Paprika in Summer Hydroponics (여름철 착색단고추 수경재배 시 공중습도 및 배지함수량이 생육 및 과실의 생리장해에 미치는 영향)

  • Rhee, Han-Cheol;Seo, Tae-Cheol;Choi, Gyoeng-Lee;Roh, Mi-Young;Cho, Myeung-Whan
    • Journal of Bio-Environment Control
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    • v.19 no.4
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    • pp.305-310
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    • 2010
  • This study was carried out to investigate the effect of air humidity and water content of medium on the growth and physiological disorder of paprika in summer hydroponics. Treatments were composed of air humidity of control (over 90%) and dehumidification (low 90%) and water content of 80% and 50%. Time domain reflectometry (TDR) sensors and dehumidifier were used in a drip irrigation system and control system of air humidity, respectively. The early growth of paprika was not affected by air humidity but increased by high water content (80%) of medium. Mean fruit weight was reduced at high air humidity and low water content (50%) of medium, but the fruit number per plant and yield were increased at low air humidity. The incidence of brown fruit stem increased with increasing air humidity and water content of medium. Rate of blossom end rot increased in the low water content medium compared with the high water content medium. The nitrogen (N) was higher content in brown fruit stem than normal stem, but calcium (Ca) was lower.

Occurrence Ecology and Chemical Control of Soil-flakes in Flood-direct Seeded Rice Field (담수직파(湛水直播)논의 괴불발생(發生) 생태(生態) 및 방제(防除))

  • Park, J.E.;Park, T.S.;Ryu, G.H.;Lee, I.Y.;Lee, H.K.;Lee, J.O.;Kuramochi, H.
    • Korean Journal of Weed Science
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    • v.15 no.1
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    • pp.13-18
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    • 1995
  • This experiment was carried out to investigate occurrence ecology and control of soil-flakes in flood-direct seeded rice field. The occurrence of soil-flakes were inhibited in blue light of 450nm wave length and promoted in red light of 660nm wave length. The diatoms of Pinnularia spp. largely occurred in low fertilizer level and which much more increased when nitrogen was mixed with thinly soil depth. The diatoms of Pinnularia spp. were effectively controlled by carbamate and triazine herbicides when treated in pre-emergence of soil-flakes. Beside, triazine herbicides, simetryne, dimethametryn, prometryne 5g ai/10a showed high control effect in pre and post-emergence of soil-flakes. Expecially, In water-direct seeded rice pyrazosulfuron-methyl molinate simetryne 5.37% GR and dimepiperate bensulfuron dimethametryn 7.643% GR showed high control effect on the soil-flakes when treated at 10 days after seeding and didn't showed rice injury.

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Allopurinol Decreases Liver Damage Induced by Dermal Scald Burn Injury (피부 화상으로 유도된 간 손상에서 Allopurinol의 효과)

  • Cho, Hyun-Gug;Yoon, Chong-Guk;Park, Won-Hark
    • Applied Microscopy
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    • v.31 no.1
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    • pp.37-47
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    • 2001
  • In order to investigate a pathogenesis of liver damage induced by skin burn, thermal injury was induced by scald burn on entirely dorsal surface in rats (total burn surface area $20\sim25\%$) except for inhalated injury. At 5 and 24 h after scald burn, biochemical assay and morphological changes in serum and liver tissue were examined. Skin burn increased liver weight (% of body weight, p<0.05) and the activity of serum aniline amino-transferase (ALT, p<0.05), in addition, the activity of xanthine oxidase (XO), an enzyme of oxygen free radical generating system, was elevated (p<0.01) in serum, but not in skin and in liver. Postburn treatment of allopurinol intraperitoneally decreased liver weight, serum ALT activity and serum XO activity. Scald burn induced ultrastructurally swelling of endoplasmic reticulum, ribosome detachment, accumulation of lipid, dilatation of bile canaliculi and intercellular space, neutrophil infiltration, activation of Kupffer's cells and degeneration of hepatocytic microvilli. Futhermore , thermal injury decreased not only the protein concentration in plasma but also the number of intravascular leukocytes, that indicates induction of edema formation with protein exudation and inflammation by neutrophil infiltration into the internal organs. However allopurinol injection after burn inhibited post burn ultrastructural changes. These data suggest that acute dermal scald burn injury leads to liver damage, that is related to elevation of xanthine oxidase activity in serum. Xanthine oxidase may be a key role in the pathogenesis of liver damage induced by skin burn.

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Effects of Mycelial Extract of Phellinus linteus on Ethanol-Induced Liver Injury in Rats (알코올성 간 손상에 대한 상황버섯 배양균사체 추출물의 효능)

  • Choi, Byung-Tae;Choi, Yung-Hyun;Gil, Young-Gi
    • Journal of Life Science
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    • v.16 no.6
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    • pp.978-983
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    • 2006
  • We investigated the anti-inflammatory effects of mycelial culture extract from Phellinus linteus (MCPL) for suppression in the process of ethanol-induced inflammation in rat liver. Levels of aspartate aminotransferase (AST) and alanine aminotransferase (ALT) were significantly increased in the serum of ethanol-treated rats compared to normal. However, the level of ALT was arrested markedly in ethanol-treated rats with MCPL compared to ethanol alone treated control ones. Severe histopathological changes of liver such as cloudy swelling, inflammatory cells infiltration, Kupffer cell reaction and focal necrosis were demonstrated in the rats challenged with ethanol compared with normal. Fewer scores of these changes were observed in MCPL-treated rat with recovered glycogen in centrolobular region of hepatic lobule. The Western analysis showed that the expression of inflammatory proteins such as cyclooxygenase (COX)-1, COX-2, inducible nitric oxide synthase (iNOS), tumor necrosis factor $(TNF)-{\alpha}$ were increased in the ethanol-treated rat. But decline of COX-2 and iNOS expression were observed in MCPL-treated rat. Immunohistochemical analysis showed that the expression of COX-2 and $TNF-{\alpha}$ tended to increase in ethanol-treated rat, but decrease of these reactions were induced by MCPL treatment. These results suggest that MCPL may act as a protective agent for alcohol-induced liver injury through a regulating inflammation-related proteins.

Effects of Chicken Treated with Hwangki-Beni Koji Sauces on Body Weight, Serum and Hepatic Lipid Profiles of Rats Fed High Fat and High Cholesterol Diets (황기홍국소스를 처리한 계육이 고지방 및 고콜레스테롤 식이 흰쥐의 체중과 혈청 및 간 조직의 지질 함량에 미치는 영향)

  • Kim, Jae-Won;Kim, Soon-Dong;Youn, Kwang-Sup
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.39 no.9
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    • pp.1270-1278
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    • 2010
  • Dietary effects of chicken treated with Hwangki-Beni Koji sauces (HBS) on serum and hepatic lipid profiles in rats fed high a fat and high cholesterol diet were investigated. Experimental plots (5 rats per each group) were divided into normal control diet group (NC), high fat and high cholesterol diet group (HFC), HFC plus 15% base sauce treated chicken supplemented diet group (HFC-BS), HFC plus 15% HBS-treated chicken supplemented diet group (HFC-HBS), and fed for 5 weeks. Feed intakes in HFC-HBS group were higher than those of HFC and HFC-BS groups, whereas body weight gain and feed efficiency ratio of the HFC-HBS group were lower than those of the HFC and HFC-BS groups. Serum alanine aminotransferase and aspartate aminotransferase activities of HFC-HBS group were significantly lower than those of HFC and HFC-BS groups. Level of serum triglyceride, total cholesterol and LDL-cholesterol in HFC-HBS group were 34.06%, 6.28% and 31.00% lower than those of HFC-BS group, respectively, whereas HDL-cholesterol level and atherogenic index in HFC-HBS group were 1.72-fold higher and 2.52-fold lower, respectively, than those of HFC-BS group. Level of hepatic total lipid, triglyceride and total cholesterol in HFC-HBS group were 9.53%, 5.25% and 22.20% lower than those of HFC-BS group, respectively. In the morphological results of liver, the hepatocytes of central vein lesion and intact hepatic cell plate are preserved well from steatosis in HFC-HBS group, whereas the hepatocytes in HFC and HFC-BS groups are distended by accumulation of multiple fat droplets, and sinusoids are occluded. In the above results, we expected that chicken treated with Hwangki-Beni Koji sauce may have functionalities of anti-obesity, anti-cholesterol and also, lowering anti-atherogenic index in high fat and high cholesterol diets.

Oxygen-18 and Nutrients in the Surface Waters of the Bransfield Strait, Antarctica during Austral Summer 1990/91 (1990/91년 남극하계 브렌스필드 해협 표층해수의 $\delta$/SUP 18/O와 영양염 분포)

  • KANG, DONG-JIN;CHUNG, CHANG SOO;COOPER, LEE W.;KANG, CHEONG YOON;KIM, YEA DONG;HONG, GI HOON
    • 한국해양학회지
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    • v.27 no.3
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    • pp.250-258
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    • 1992
  • The oxygen isotope composition of surface waters in the Bransfield Strait was determined as one extra state variable in order to characterize water masses in the region, since salinity is significantly modified due to the freezing and ice-melting in the polar region. The salinity, temperature, and $\delta$/SUP 18/O values vary from 34.0 to 34.5$\textperthousand$, -.05 to 2.1$^{\circ}C$ and -0.50 t -0.26$\textperthousand$, respectively. The combined effects of evaporation, precipitation, freezing, ice-melting are reflected in the widely scattered data. Although it is small, the distribution of $\delta$/SUP 18/O of the Bransfield Strait is strongly affected by the freezing-ice melting rather than the evaporation-precipitation. The ice melted fresh water which has higher temperature, depleted salinity and nutrients may be injected to the Bransfield Strait from the north. The concentrations of nutrients are decreasing gradually from the north to the south. The waters were characterized by two groups of higher (about 19.4) and lower N/P ratio (about 16.7). The lower N/P ratio is found in the northern part where ice-melted fresh water is injected. and the higher N/P ratio is found in the southern part of the Bransfield Strait. Although more precise work is needed, the deference of N/P ratio can be an evidence of the ice melted water injection to the Bransfield Strait. Chlorophyll a concentrations, in general, increase from northwest (Waddell Sea) to the southeast (Smith and Hosseason Islands). Probably the injection of nutrient depleted fresh water from the ice melting reduce the chlorophyll a concentration.

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