• 열처리공학회지
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• 제23권5호
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• pp.249-256
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• 2010

Water jet impingement cooling has been widely used in a various engineering applications; especially in cooling of hot steel plate of steelmaking processes and heat treatment in hot metals as an effective method of removing high heat flux. The effects of cooling water temperature on water jet impingement cooling are primarily investigated for hot steel plate cooling applications in this study. The local heat flux measurements are introduced by a novel experimental technique that has a function of high-temperature heat flux gauge in which test block assemblies are used to measure the heat flux distribution during water jet impingement cooling. The experiments are performed at fixed flow rate and fixed nozzle-to-target spacing. The results show that effects of cooling water temperature on the characteristics of jet impingement heat transfer are presented for five different water temperatures ranged from 5 to $45^{\circ}C$. The local heat flux curves and heat transfer coefficients are also provided with respect to different boiling regimes.

• 태양에너지
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• 제19권3호
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• pp.43-51
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• 1999

Axisymmetric circular water jet impinges against rectangular heated surface with uniform hear flux and wire-mesh screens are set up in the nozzle-to-heater space to augment heat transfer. In the free jet region to be used them, pressure drop and intensive turbulence flow was brought up. When water jet system is not used wire-mesh screens, maximum heat transfer appears in the stagnation point and the secondary maximum appears X/D=4 but it disappears when they are is used. In the low velocity(Vo<6.0m/s), coarse mesh-screen enhanced heat transfer but fine mesh-screens inpeded heat transfer. In the high velocity(Vo>6m/s), all of them enhanced heat transfer. Average Nusselt number of experimental system to be used wire-mesh screens was promoted $4{\sim}6$times than that of simple water jet system. The stagnation heat transfer of experimental system to be used wire-mesh screens was augmented 6times that of simple water jet system.

• 대한기계학회논문집B
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• 제21권9호
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• pp.1115-1125
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• 1997

Experiments have been conducted to obtain local and average heat transfer coefficients associated with impingement of a row of circular, free surface-water jets on a constant heat flux surface. Nozzle arrays are a row of 3 jets (nozzle dia.=4.6 mm) and a row of 5 jets (nozzle dia.=3.6 mm), and the nozzle configuration is Reverse cone type revealed good performance in heat transfer. Nozzle-to-plate spacings ranging from 16 mm to 80 mm were investigated for two jet center to center spacings 25 mm and 37.5 mm in the jet velocity of 3 m/s (R $e_{D}$=27000) to 8 m/s (R $e_{D}$=70000). For a row of 3 jets and a row of 5 jets, the stagnation heat transfer of the central jet is lower than that of adjacent jets. In the wall jet region between jets, for small nozzle-to-plate spacing and large jet velocity, the local maximum in the Nusselt number was observed, however, for small jet velocity or large nozzle-to-plate spacing, the local maximum was not observed. Except for the condition of $V_{O}$=8 m/s and H/D=10, the average Nusselt number reveals the following ranking: a row of 5 jets, a row of 3 jets, single jet. For a row of 3 jet, the maximum average Nusselt number occurs at H/D=8 ~ 10, and for a row of 5 jets, it occurs at H/D=2 ~ 4. Compared with the single jet, enhancement of average heat transfer for a row of 3 jets is approximately 1.52 ~ 2.28 times, and 1.69 ~ 3.75 times for a row of 5 jets.ets.s.

• 설비공학논문집
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• 제3권1호
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• pp.42-50
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• 1991

The purpose of this study is an augmentation of heat transfer in the case of upward rectangular impinging water jet system. The variables of this study are nozzle-to-heated surface distance, jet velocity and supplementary water height. Optimum heights of supplementary water which augment the heat transfer rate are S/B=2 for H/B=30 and S/B=I for H/B=40, 50. On the Y-direction of nozzle, there exhibits the secondary peak of heat transfer coefficient when supplementary water is not used, however using the supplementary water, it does not exhibits. In the case of using supplementary water, heat transfer coefficient increases not only in stagnation region but also in wall jet region.

• 설비공학논문집
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• 제10권5호
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• pp.509-522
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• 1998

An experimental investigation is reported on the heat transfer coefficient from a rotating flat plate in a round turbulent normally impinging water jet. Tests were conducted over a range of jet flow rates, rotational speeds, jet radial posetions with various combinations of three jet nozzle diameter. Dimensionless correlation of average Nusselt number for laminar and turbulent flow is given in terms of jet and rotational Reynolds numbers, dimensionless jet radial position. We suggested various effective promotion methods according to heat transfer characteristics and aspects. The data presented herein will serve as a first step toward providing the information necessary to optimize in rational manner the cooling requirement of impingement cooled rotating machine components.

• 대한설비공학회지:설비저널
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• 제13권1호
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• pp.14-21
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• 1984

The purpose of this investigation is to study heat transfer characteristics in wall jet region on a flat plate caused by upward impinging water jet. In the wall jet region, heat transfer results by impinging water jet are being compared with the ones with supplementary water. As the radius increases, the heat transfer coefficient in the wall jet region consquently decreases, but decreasing nozzle-heat plate distance, the reduction rate increases. The experimental equation is expressed as follows : $$\frac{N_{ur}}{P_r^{0.4}}{\cdot}\overline{\xi}=m(\overline{\eta}{\codt}Re{\delta})^n,\;m=0.034\~0.056,\;n=1.74\~2.007$$ The optimum height of supplementary water is obtained to improve heat transfer effect of wall jet region.

• 대한설비공학회지:설비저널
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• 제14권2호
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• pp.87-97
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• 1985

Experimental measurements of the heat flux to a upward impinging water jet on high heated test surface were obtained in the transition and film boiling regimes. Test variables were nozzle outlet velocity, subcooled water temperature and height of supplementary water. Boiling curve of this investigation is similar to a pool boiling curve, but it has one or two cap-shaped peaks in the transition regime. In the film boiling regime, the heat transfer rates are increased along with the increment of nozzle outlet velocity and subcooled temperature. There is optimum height of supplementary water for the augmentation of heat transfer Generalized correlations of boiling heat transfer are presented for maximum heat flux, minimum heat flux and $q_c$ at each supplementary height.

• 대한설비공학회지:설비저널
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• 제15권2호
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• pp.182-187
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• 1986

Experimental measurements of the heat transfer and heat flux to a jet impinging on a heated surface were obtained in the nucleate boiling regimes. Tes-variables were jet at velocity and aspect ratio ($b/\ell$) of the heated surface. A slope of nucleate boiling curve increased with increasing the aspect ratio of the heated surface, namely approaching a rectangular square, and it is shown that surface tension has an important role for the onset of nucleate boiling heat transfer. A generalized correlation of the jet nucleate boiling heat transfer. A generalized correlation of the jet nucleate boiling heat transfer was found using a pi theorem.

• 설비공학논문집
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• 제8권4호
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• pp.527-536
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• 1996

Convective nucleate boiling and burnout heat flux have been studied on a flat, downward facing, constant heat flux surface cooled by an impinging water jet. The tests are progressed from low, nonboiling power to high, burnout heat flux power. The jet velocity and the subcooling do not affect the nucleate boiling curve of $q{\sim}{\Delta}T_{sat}$ diagram, but the supplementary water height affects the curve. For the case of dimensionless height of supplementary water S/D=1, the boiling curve shift to the heigher heat flux than that of S/D=0 or S/D=2. Burnout heat flux is enhanced with increasing jet velocity and subcooling. Also. by using the supplementary water(S/D=1 or S/D=2), burnout heat flux is larger than that of the simple water jet(S/D=0). A generalized correlation for the burnout heat flux data in the present boiling system with an impinging water jet is successfully evolved.

• 대한설비공학회지:설비저널
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• 제17권6호
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• pp.708-716
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• 1988

Local heat transfer coefficients were measured on semi-cylinders on which a circular water jet impinged in crossflow. The ratio of the semi-cylinder's diameter and the nozzle outlet diameter were varied parametrically, as were the Reynolds number and the supplementary water heights. The measurements showed that the circumferential distribution of the heat transfer coefficient peaked at the stagnation point. For a fixed supplementary water height, the peak heat transfer coefficient was not depend on the curvature of test specimen(d/D). Optimum height of supplementary water which brought about the augmentation of heat transfer at the stagnation point was S/D=1. The Nusselt number decreased as the circumferential distance or angle increased. The circumferential distribution of dimensionless heat transfer (Nu/Nus) was independent of d/D ($d/D{\geq}8.33$), but for the d/D<8.33, it was depended on d/D. At a fixed angle of specimen, dimensionless heat transfer (Nu/Nus) decreased as the ratio d/D increased. The extent of the decrease between d/D=6.67 and 8.33 was markedly greater than that between d/D=8.33 and 10, or d/D=10 and 11.67.