• Journal of Korean Home Economics Education Association
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• v.30 no.4
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• pp.57-81
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• 2018

The purpose of this study is to propose the curriculum of consumer life field in Home Economics Education(HEE) to raise people who practice 'ethical consumption'. For this purpose, this study established the concept of ethical consumption through an academic review of the concept of ethical consumption first. Ethical consumption is to the practice of consumption that fulfills personal and social responsibilities to change human life happily. In this study, we find out how the consumer life area in the HEE curriculum has been educated and we propose how to teach the content of ethical consumption in HEE curriculum by critically examining the content of ethical consumption presented in current HEE textbooks First, in the HEE curriculum, the contents of the consumer life field have been presented since the first curriculum, and the qualitative change has gradually been made as the concept of the consumer culture, but responsible consumption and ethical consumption are not properly reflected in the education and the summit. Second, the revised HEE textbooks of 2015 is necessary to present concrete method of ethical consumption practice because it lacks definite definition of ethical consumption and presents only general contents. Third, the direction of HEE curriculum for ethical consumption practice is responsible and the goal of HEE curriculum is to raise awareness of social responsibility for ethical consumption practice. The contents of HEE curriculum for ethical consumption practice should be included in consumption and consumption, sustainable consumption, and ethical consumption.

• Journal of the Korean Institute of Landscape Architecture
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• v.42 no.1
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• pp.50-63
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• 2014

Eco-tourism has been recognized as a form of sustainable development that simultaneously satisfies the need for environmental preservation and the activation of local economies. Although some research findings relating to its positive environmental and social effects have been published, there is still controversy regarding its pros and cons in terms of its actual economic benefits, and little research about how they can be increased. Thus, the following research analyzes how the tour activities, attitudes and satisfaction of 314 actual visitors was related with their consumption behaviors, by surveying tourists to Suncheon Bay, a highly popular destination with a large number of visitors. The results are as follows. First, if the tourists were involved in a link-up tour, had prior eco-tourism experience, or had researched information on SunCheon bay eco-tourism before their visit, these were all positively correlated with consumption behaviors, and increased the amount of money they spent. In particular, among tour spending activities, accommodation cost is shown to be highly correlated with tour activities. Second, Free Independent Tourist(FIT) tended to show more positive tour attitudes than package tourists, spending more on accommodation and experience programs. The visitors to SunCheon Bay showed strong environmental attitudes, followed by social and cultural attitudes, and economic attitudes, in that order, and tourists with positive attitudes had a high rate of participation in experience programs. In addition, program participants showed a willingness to donate, and high satisfaction. Therefore, the following thesis proposes that Free Independent Tourist(FIT) should be induced to increase their contribution to the local eco-tourism economy, and highlights the need to develop various experience programs, aggressive advertisements and educational activities.

• Journal of the Korea Academia-Industrial cooperation Society
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• v.18 no.3
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• pp.447-451
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• 2017

This study proposes a new model of tourism destination management based on the tourism management program using information and communication technology provided by LBS. The personalized tourist information service can enhance the satisfaction of tourists. Sustainability can be expanded through management based on the capacity of the tourism destination. Increased satisfaction leads to more diverse tourism activities. Various tourism activities increase the consumption expenditure, which satisfies the local tourism destination management purpose. The tourism destination management plan of the central and local governments is a comprehensive system in which detailed policy support plans are formulated from the perspective of the three requirements for sustainability-economic, socio-cultural, and environmental-and concerned parties are connected and resources are supported through detailed processes in which the sources of disparities in accessibility are identified and the roles are delegated at the national, community, and regional levels.

• The Journal of the Korea Contents Association
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• v.19 no.9
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• pp.162-180
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• 2019

This study examined the effects of value-in-behavior toward pro-social consumption behavior on consumers' pro-social practices and the moderating effects of consumer's social capital based on trust and reciprocity that enhances collective actions to seek socially common values. The result showed that the value-in-behavior toward pro-social consumption was positive in general, and altruistic value was the highest, followed by emotional value, social value, and functional value. The pro-social behaviors of age groups were significantly different. In all pro-social behaviors, the older group was more active, except for the rejection of the unfair business. The result also showed that the functional value and emotional value have significant effects on consumer's pro-social practices. The interaction effects between trust and emotional value and between reciprocity and functional value were significant. Based on these results, the theoretical and practical implications for facilitating the transition to the direction of consumer's role in making positive social impacts.

• KAPE Magazine
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• s.209
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• pp.27-29
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• 2014

소고기 등급제는 UR무역협상 속에서 국내 축산업의 대외 경쟁력을 만들어 온 원동력이었으나 최근 다자간 자유무역협정이 논의되고 체결되는 현실에서 새로운 기능의 변화와 도약을 요구하고 있다. 우리나라와 축산현실이 비슷한 이웃나라 일본을 통하여 축산관련 기관의 역할, 시장현황, 등급판정, 식육소비홍보기능, 축산물 유통정보 수집 및 공유 체계에 대한 사례를 배우고 우리기관의 지속가능한 역할과 발전 방향이 무엇인지 조사하였다.

• The Korean Journal of Community Living Science
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• v.12 no.2
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• pp.61-73
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• 2001

The purpose of this paper was to study the plans for expanding sustainable consumption. Three plans for expanding sustainable consumption were discussed. That is, 1) the plans for expanding consumer awareness of sustainable consumption, 2) for constructing green infra-structure over the country, and 3) for driving economic motives of sustainable consumption were discussed in detail.

• THE HEALTH and ORGANIC FARMING
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• no.209
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• pp.1-12
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• 2004

제26회 한국유기농업대회 성황리 개최/우리모두 유기농업으로 무장한 한마리의 송사리가 되자!/국제 CODEX에 준한 한국 유기농업의 실천사례/제초제가 필요없는 쌀겨농법/유기농업의 기초/무 엇을 먹을까? 어떻게 먹 을까?/유기농업대회 화보/제6회 친환경농산물 품평회/친환경유기농산물 소비·유통의 활성화 방안/21C 지속가능한 사회를 향한 국가와 기업의 새 경영 패러다임/순환농업의 지역별 유형/국제 기준에 의한 유기농산물 생산기술/오이 검은별 무늬병 방제/딸기 흰가루병의 발생생태/가축분뇨 퇴비 품질기준 및 퇴비화 악취 저감기법/친환경농업에서의 규소의 적용성

• The monthly packaging world
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• s.298
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• pp.101-110
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• 2018

환경부(장관 김은경)는 지속가능한 자원순환사회의 기반을 구축하기 위해 제정된 '자원순환기본법'을 지난 1월 1일부터 시행하고 있다. '자원순환기본법'은 순환자원 인정, 자원순환 성과관리, 제품 순환이용성평가, 폐기물처분부담금 등 제품의 생산부터 유통 소비 폐기에 이르는 전 과정에서 폐기물의 발생을 줄이고, 재활용을 촉진하기 위한 다양한 신규 제도를 담았다. 러한 제도들은 폐기물이 발생한 이후의 관리에 초점을 맞췄던 그간 국내 자원순환 정책의 기준(패러다임)을 근본적으로 바꾸기 위해 도입된 것이다. 다음에 '자원순환기본법'의 상세내용을 살펴보도록 한다.

• Monthly Duck's Village
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• s.80
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• pp.42-43
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• 2010

본지에서는 지역별로 달라지는 2010년 축산관련정책을 소개하고자 한다. 눈 여겨 볼 것은 충북도는 올해 축 수산업에 840억을 투자하여 축산부분 97개 사업에 840억원을 편성하는 등 전년대비 12.7% 증가하였으며, 오리축사환기시설 보급시도비 10%와 시군비 40%를 지원하는 사업을 신설하여 환기시설 설치를 통한 연료비 절감 및 질병예방 효과를 거두고자 하였다. 이를 통해 도민과 함께하는 지속가능한 축산업 구현을 목표로 생산부터 소비단계까지 총체적 비용 절감을 이루어 내고, 안전한 축산물 생산으로 소비자에 신뢰를 제고하는 한편, 7년 연속 AI 없는 청정 충북을 달성할 계획이라고 밝혔다.

• Proceedings of the KIEE Conference
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• 2006.07d
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• pp.2217-2218
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• 2006

화석연료의 대체 에너지원 발굴 전 세계적으로 환경에 관한 경각심이 고조 그리고 개발도상국에서의 인구 증가에 따른 에너지 수요의 증대는 장기적으로 환경친화적이고 에너지원이 무한정한 태양광발전에 관심을 불러일으키고 있다. 최근 5년간 전 세계 태양광 생산은 매년 평균 40%씩 증가하였고 여기에는 태양전지 재료 및 공정기술의 발전과 함께 각국의 시장 활성화 정책이 큰 기여를 하였다. 이러한 추세에 따라 태양전지 효율 향상을 위한 새로운 개념의 도입 및 개발은 물론 태양전지 재료의 사용과 소비에 대한 새로운 기술개발과 태양전지의 설계 및 생산기술에 혁신적인 발전이 요구되고 있다. 현재 결정질 실리콘을 주 소재로 한 태양전지 생산은 매년 40%씩 증가하고 있고, 그 성장속도는 지속적으로 빨라지고 있다. 에너지 산업에서 새로운 에너지원이 시장을 장악하는 큰 변화가 있을 때 소요되는 기간을 감안할 때 태양광발전이 기존에너지 시장의 상당부분을 대체하기까지에는 앞으로도 20-30년 지속적으로, 나아가서는 보다 공격적인 성장속도가 필요할 것이다. 이러한 성장 속도는 새로운 기술의 도입이 지속적으로 이루어질 때 달성이 가능하고 또한, 새로운 기술의 도입은 튼튼한 기초 연구가 그 바탕을 이루고 있을 때 가능할 것이다.