Quality Characteristics and Antioxidant Activity of Salad Dressings Prepared with Wild Grape Powder during Storage (머루 분말을 첨가한 샐러드드레싱의 저장 중 품질 특성과 항산화 활성)
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- Journal of the Korean Society of Food Science and Nutrition
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- v.44 no.2
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- pp.250-259
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- 2015