• Title/Summary/Keyword: 정제 부분

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Partial Purification of Bacteriocin Produced by Lactobacillus sp. GM7311 (Lactobacillus sp. GM7311이 생산하는 박테리오신의 부분 정제)

  • 강지희;이선희;강선모;윤지혜;이명숙
    • Journal of Food Hygiene and Safety
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    • v.14 no.3
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    • pp.233-237
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    • 1999
  • The bacteriocin produced by Lactobacillus sp. GM7311 was purified by sequential steps including n-propanol/acetone treatment, CM-cellulose chromatography, and gel filtration on Sephacryl HR-100. The relative activity of bacteriocin increased 493-fold after final purification step with a recovery of 8.3%. Two protein bands of ca. 8,200 and 2,500 were detected by SDSPAGE of bacteriocin purified through CM-cellulose and sephacryl HR-100 chromatography and both of them had bacteriocin activity.

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Biochemical Characteristics of Lectins Isolated from Lentinula edodes (표고버섯으로부터 분리한 렉틴의 생화학적 특성)

  • Kim, Young-Sin;Cho, Nam-Seok
    • Journal of the Korean Wood Science and Technology
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    • v.29 no.4
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    • pp.79-88
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    • 2001
  • Lectin was isolated from shiitake mushroom (Lentinula edodes) with 0.15 M NaCl solution, and purified by the following procedures : precipitation by ammonium sulfate, anion exchange column chromatography on DEAE Sephadex A-50 and hydroxyapatite column chromatography. The fresh pileus part of the mushroom contained more than two times of lectin compared to the stipe part, and lectins and its activity were reduced by heating. The extraction yield of crude lectin was 46.03%, 28% yield after purification on on DEAE Sephadex A-50 column chromatography. Some amino acids, aspartic acid, serine, alanine and histidine, were increased by purification process. Relatively low molecular weight parts of lectin had the agglutinating activity for rabbit blood, and its molecular weight was about 23 kDa The molecular weights of purified lectins, LA-a and LB-b, by the hydroxyapatite column chromatography were 24 kDa and 23 kDa, respectively.

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Identification and Partial Purification of Ethanol-Induced Hemoproteins in Human Liver (사람의 간에서 Ethanol에 의해 유발되는 hemoprotein들의 확인 및 부분정제)

  • Park, Sung-Woo;Seo, Bae-Seok;Jin, Kwang-Ho
    • Analytical Science and Technology
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    • v.8 no.2
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    • pp.117-124
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    • 1995
  • To Purify hemoproteins showing from 218nm absorbance, crude liver extract of human with hepatocirrhosis was treated with Triton N-101. Hemoproteins were purified by modification of Mohamed's method. This crude extract was applied to Octyl-Sepharose CL-4B column and the step elution was performed with 0.06% Lubrol PX and 0.25% Lubrol PX. The absorption of effluents were examined at 418nm and two peaks were appeared(Fig. 2). Hemoproteins were purified from Hyydroxyapatite and DEAE-Sephadex A-25 columns which the first peak was applied to(Fig. 3, 4). In death with suddenly, purified hemoproteins with 62 and 45kDa were obtained from 12.5% SDS-PAGE. In death with hepatocirrhosis, purified hemoprotein with 54kDa was obtainded from 12.5% SDS-PAGE(Fig. 5). Cytochrome P450 was purified to a specific content of 20.8nmol/mg protein with a recovery of about 4.1%. Absorbance maximum of these hemoproteins were 446nm at UV spectruum(Fig. 6).

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백편두(Dolichos lablab)로부터 elastase 및 serine protease inhibitor의 분리, 정제 및 그 특성에 관한 연구

  • 최수경;구선향;홍승철;이복률
    • Proceedings of the Korean Society of Applied Pharmacology
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    • 1996.04a
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    • pp.165-165
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    • 1996
  • 균의 감염에 의해 유도되는 패혈성 shock는 균이 분비하는 elastase가 관여하며, 외부에서 serine pretense inhibitor의 biopolymer의 투여로 균에 의해 유도된 패혈성 shock를 억제시킬 수 있다고 보고되고 있다. 이에 본 연구진은 패혈성 치료제의 개발의 목적으로, 국내에서 민간 약으로 많이 이용되고 있는 백편두로부터 새로운 elastase inhibitor를 분리, 정제하여 부분 아미노산 서열 및 특성을 조사하였기에 발표하고자 한다. 백편두 추출액을 여러 차례에 걸쳐 column chromatography을 수행하면서 얻어지는 각 fraction에 대하여 elastase MCA-기질 및 trypsin MCA-기질을 이용하여 활성 측정 후 elastase 기질 및 trypsin 기질에 대하여 활성을 억제하는 fraction들을 모아 $C_{18}$ open column chromatography 및 $C_{18}$ HPLC 과정을 수행하여 2종류의 trypsin 활성 억제 물질과 1종류의 elastase inhibitor를 분리, 정제하여 각각을 Ti1, Ti2 및 Ti3로 명명하였다. 전기영 동 상에서 단일 hand를 확인한 후 각각의 inhibitor들의 부분 아미노산 서열을 결정하였다.

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Partial Purification and Properties of Inulinase from Garlic(Allium sativum L.) (마늘(Allium sativum L.)로부터 추출한 Inulinase의 부분정제 및 성질)

  • 이종수;권수진;이성훈;이김나미;유진영
    • The Korean Journal of Food And Nutrition
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    • v.10 no.3
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    • pp.325-329
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    • 1997
  • A inulinase of garlic(Seosan) was partially purified by ammonium sulfate fractionation and Sephadex G-150 gel filtration chromatography with a recovery of 9.1%. Optimum temperature and pH of the enzyme were 4$0^{\circ}C$ and pH 6.0, respectively, and the enzyme was stable below 7$0^{\circ}C$ and in the pH range of 5.0~8.0. The enzyme was strongly inhibited by metal ions(Al3+, Mn2+, Hg2+, Cd2+) and EDTA, and the Km value for inulin was 0.22%.

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뇌조직으로부터 정제한 Glutamate decarboxylase의 활성부위 구조 연구

  • 최수영;이수진;장상호;이길수;위세찬
    • Proceedings of the Korean Society of Applied Pharmacology
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    • 1994.04a
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    • pp.270-270
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    • 1994
  • 돼지 뇌조직으로부터 순수 분리 정제된 Glutamate decarboxylase (GAD)는 효소 dimer당 0.8mole 보조 인자인 pyridoxal-5-phosphate(PLP)가 강하게 binding되어 있었다. 이러한 부분적으로 resolved된 효소에 외부로부터 PLP를 넣어주면 효소의 활성도는 최대값으로 증가하였다. 정제된 GAD는 sulfydryl시약에 의한 화학변형에 의하여 효소의 활성도를 상실하였으며 환원제인 dithiothreitol이나 2-mercaptoethanol의 첨가에 의하여 효소의 활성도가 복구되는 것으로 보아 효소의 활성부위의 활성에 직접 관여하는 중요한 cysteinyl잔기가 존재하고 있는 것을 알 수 있다.

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Transmethylase 억제제(TMI)의 활성 및 작용기전 연구개발

  • 이향우
    • Proceedings of the Korean Society of Applied Pharmacology
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    • 1993.04a
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    • pp.157-157
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    • 1993
  • TMI는 알라닌과 글리신이 풍부한 18개의 아미노산으로 이루어져 분자량이 약 1,400Da인 물질이었으며, 가수분해 효소 처리후 억제력의 변화를 보이지 않았고, Porcine liver, spleen, testis에서 정제한 PM II에 대하여 TMI가 비상경적 억제작용을 하는 것으로 나타났으며, Ki value는 각각 300 nM, 250 nM 297 nM이었다. 그리고 돼지 간장에서 부분정제한 PM I, PM II, PM III, phospholipid methytransferase에 대한 정제된 TMI의 영향을 조사해 보면 각각 33%, 47%, 31%, 35%의 억제효과를 나타내었다.

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Characterization of the partially purified proteinase from Trichomonas vaginalis (질편모충으로부터 부분정제한 단백질 분해효소의 특성)

  • Min, Deuk-Yeong;Ryu, Jae-Suk;Hyeon, Geun-Hui
    • Parasites, Hosts and Diseases
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    • v.34 no.1
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    • pp.49-58
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    • 1996
  • Characterization of a purified proteinase from T4chomoncs uoginalis was carried out using bacitracin-sepharose affinity chromatography. Trichomonos uqginolis KT-9 isolate was used as a source of eye study Proteinase activity was determined using Bz-Pro- Phe-Arg-Nan as the substrate. Optimum pH for the purified proteinase activity was 7.0 and 6.0, 9.0 with DTT. Optimum temperature was 37℃ and isoelectric point was 7.2 Activity of this proteinase was inhibited by E-64, antipain, leupeptin, Hg2+ and Zn2+ and activated by DTT and cysteine. Activity of the purified proteinase was visualized by gelatin SDS- PAGE. The gelatinolytic activity of the purified proteinase was inhibited by E-64, antipain, leupeptin, and IAA, but not by PMSF and EDTA. On SDS-PAGE, the molecular weight of the purified proteinase was 60,000 daltons. Sera of rabbits infected with T. vaginalis reacted specifically in immunoblots with this proteinase. These results indicate that 60 kDa of purified proteinase was cysteine proteinase with antigenicity.

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Affinity Separation of Proteins by Hollow-Fiber Membrane Module Column (실관막 모듈 분리관에 의한 단백질의 친화성 분리)

  • 이광진;염경호
    • Proceedings of the Membrane Society of Korea Conference
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    • 1996.10a
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    • pp.77-79
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    • 1996
  • 근래들어 생물기술이 급속히 발전함에 따라 생물반응을 통해 다양한 생물제품들의 생산이 이루어지고 있다. 생물반응에 의한 생물제품들의 생산량은 극단적으로는 기질 1g당 10$^{-8}$g 정도로서 극히 낮아 이를 상업제품이 요구하는 순도(95 %이상)로 까지 정제하기 위해서는 여러 단계를 거치는 복잡하고 지루한 분리.정제 과정이 필요하며, 이 분리.정제의 후류공정(downstream process)비용이 생물제품 생산비의 상당부분을 점유케 되어 생물공정의 경제성을 낮게 한다. 따라서 생물공정을 이용한 생물제품 생산이 산업적으로 경제성을 갖기 위해서는 생물제품을 보다 효율적.경제적으로 분리.정제할 수 있는 후류공정의 확립이 요구된다. 본 연구에서는 산업적 규모로 생산되는 생물제품들을 효율적으로 분리.정제하는데 응용 가능한 방법의 하나로서 관심의 대상이 되고 있는 책체 크로마트그래피 기법을 연구의 대상으로 하였다.

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Purification of an Antibacterial Peptide from the Gills of the Pufferfish Takifugu pardalis (졸복의 아가미로부터 항균성 펩타이드의 정제)

  • Kim, Tae Young;Go, Hye-Jin;Park, Nam Gyu
    • Journal of Life Science
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    • v.27 no.1
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    • pp.50-56
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    • 2017
  • An antibacterial peptide was purified from an acidified gill extract of the pufferfish Takifugu pardalis. The acidified gill extract was put through a Sep-Pak C18 solid phase extraction cartridge using a stepwise gradient and divided into a flow-through (F.T.) and 60% methanol fraction (RM 60). Among the eluents, RM 60 had potent antibacterial activity against Bacillus subtilis KCTC 1021. RM 60 was partially purified on a cationic-exchange column (SP-5PW) by a linear gradient, and the antibacterial peptide was then further purified, using a series of cationic-exchange and $C_{18}$ reversed-phase HPLC columns. For characterization of the purified peptide, its molecular weight and amino acid sequence were analyzed by MALDI-TOF MS and Edman degradation. The molecular weight of the peptide was about 1171.6 Da. The amino acid sequence of the peptide was partially determined as: STKEKAPRKQ. A comparison of the N-terminal amino acid sequence of the purified peptide with that of other known polypeptides revealed high homology with the N-terminus of the histone H3 protein, which belongs to the histone H3 family. Thus, this peptide was designated as a puffer fish gill (PFG)-related antimicrobial peptide. This is the report to describe an antimicrobial function for the N-terminus of histone H3 of an animal species. The findings suggest that this peptide plays a significant role in the innate defense system of the pufferfish.