• Title/Summary/Keyword: 절화 품질

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Effect of arranging Angles and Sucrose Concentration on Vase life and Quality of Cut Rose 'Marina' (삽지각도와 Sucrose 농도가 절화 장미의 수명과 품질에 미치는 영향)

  • Song, Chae Eun
    • FLOWER RESEARCH JOURNAL
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    • v.19 no.3
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    • pp.151-157
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    • 2011
  • This research was aimed to extend the vase life and improve the quality of cut roses 'Marina'. This study investigated the effect of three different angles and sucrose concentration on the vase life and the quality of cut rose flowers. In first experiment, cut roses were placed in three different angles ($0^{\circ}$, $45^{\circ}$ and $90^{\circ}$) in holding solutions containing 0.5, 1 and 2% sucrose (soaking treatment), and examined the number of petals of cut roses. In second experiment, cut roses were placed in three different angles after pre-treated in 0, 1, 2 and 4% sucrose solution for 2 and 20 hours, and examined the flower diameter of cut roses. In third experiment, cut roses were examined the pigmentation, flowing response and chlorophyll contents in cut roses by three different angles after pulsing treatment (pre-treatment) in holding solution containing 2% sucrose for 2 and 20 hours. Results of this study showed that cut roses were influenced by arranging angles and sucrose concentrations. The vase life of cut roses were extended in $45^{\circ}$ and $90^{\circ}$ arranging angle, as compared with the control (distilled water), and the holding solution containing 2% sucrose significantly increased vase life of cut roses(P < 0.05). Flower diameter of cut roses pre-treated in 4% sucrose solution for 2 and 20 hours significantly decreased (P < 0.05). The pigmentation and flowing response in cut roses were beneficial in $45^{\circ}$ arranging angle treated with 2% sucrose solution for 2 and 20 hours. Chlorophyll content in leaves of cut roses was not influenced by arranging angles. The pigmentation and flowing response of $0^{\circ}$ and $45^{\circ}$ arranging angles were better than that of 90 arranging angle. The vase life of cut roses in $45^{\circ}$ arranging angle was more prolonged than that in $90^{\circ}$ arranging angle. In conclusion, the arranging angles seem to be effective in retarding senescence of cut rose flowers.

Effects of Daminozide Spray and Floral Preservatives on Longevity and Ethylene Production of Cut Lily (Lilium longiflorum Thunb.) (수확전(收穫前) Daminozide의 살포(撒布)와 수확후(收穫後) 절화보존제(切花保存劑)의 처리(處理)가 절화백합(切花百合)의 수명(壽命)과 Ethylene발생(發生)에 미치는 영향(影響))

  • Kim, Young Rae;Lee, Jong Suk
    • Korean Journal of Agricultural Science
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    • v.9 no.2
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    • pp.484-493
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    • 1982
  • This study was conducted to clarify the effects of daminozide (butanedioic acid mono-(2,2 - dimethylhydrazide)) sprayed 2 days be fore harvest and floral preservative solutions on longevity, quality and ethylene production of 'Georgia' cut lily for prolonging vase life and improving quality of cut lily flowers. And also the relation between ethylene production and flower senescence of cut lily was studied. 1. Lilies held in silver nitrate ($AgNO_3$) at 25 and 50 ppm were increased in solution uptake, fresh weight, and flower longevity. The solution of 2.5% sucrose+50 ppm $AgNO_3$+200 ppm aluminum sulfate+10 ppm 6-benzylamino purine prolonged vase life and improved quality of cut lily flowers. 2. Lilies sprayed with 500 ppm daminozide 2 days be fore harvest and then held in the preservative solution (5% sucrose+50 ppm $AgNO_3$+150ppm 8-hydroxyquinoline) after harvest were significantly increased in fresh weight and vase life as compared with non-sprayed (control) flowers. 3. Ethylene production from cut lily was increased by ethephon ((2-chloroethyl) phosphonic acid) treatment. The flowers producing a lot of ethylene, however, were senesced slowly instead of rapid wilting. 4. The preservative solution markedly reduced ethylene production of cut lily but prolonged vase life for only a few days. 5. These results suggest that ethylene be one of the most important factors promoting flower senescence of cut lily, but it be very difficult to prolong vase life remarkably by only inhibition of ethylene production in cut lily.

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Current Research Trend of Postharvest Technology for Chrysanthemum (국화 수확 후 관리기술의 최근 연구 동향)

  • Kim, Su-Jeong;Lee, Seung-Koo;Kim, Ki-Sun
    • Korean Journal of Plant Resources
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    • v.25 no.1
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    • pp.156-168
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    • 2012
  • Chrysanthemum is a cut flower species that normally lasts for 1 to 2 weeks, in some cases 3-4 weeks. This has been attributed to low ethylene production during senescence. Reduction in cut flower quality has been attributed to the formation of air embolisms that partially or completely blocks the water transport from the vase solution to the rest of the cut flower stem, increasing hydraulic resistance which may cause severe water stress, yellowing, wilting of leaf, and chlorophyll degradation. Standard type chrysanthemum can be harvested when buds were still tightly closed and then fully opened with the simple bud-opening solution. Standard type chrysanthemum can also be harvested when the minimum size of the inflorescence is about 5-6 cm bud which opened into the first flower full-sized flower. While spray varieties can be harvested when 2-4 most mature flowers have opened (40% opening). Cut flowers are sorted by stem length, weight, condition, and so on. Standard chrysanthemum is 80 cm length for standard type and 70cm for spray type. Pre-treatment with a STS, plant regulator such as GA, BA, 1-MCP, chrysal, germicide, and sucrose, significantly improved the vase life and quality of cut flowers. It is well established that vase solutions containing sugar can improve the vase life of cut chrysanthemum. Chrysanthemum is normally packed in standard horizontal fiberboard boxes. Chrysanthemum should normally be stored at $5{\sim}7^{\circ}C$. Precooling resulted in reduction in respiration, decomposition, and transpiration activities as well as decoloration retardation. There was significant difference between "wet" storage in 3 weeks and "dry" storage in 2 weeks. In separate pulsing solution trials, various germicides were tested, as well as PGRs to maintain the green color of leaves and turgidity. Prolonging vase life was attained with the application of optimal solution such as HQS, $AgNO_3$, GA, BA and sucrose. This also retarded senescence in leaves of cut flower stems. Fresh cut chrysanthemum can be transported using a refrigerated van with $5{\sim}7^{\circ}C$. Increasing consumption and usage of cut chrysanthemum of various cultivars would require efficient transport system, and effective information exchange among producer, wholesaler, and consumer.

Effect of Chitosan and Sucrose on the Vase Life of Cut Rose 'Cardinal' (장미 'Cardinal'의 절화수명에 미치는 키토산과 Sucrose의 영향)

  • Yoo, Yong Kweon;Park, Hyun Jin;Kang, Sang Wook;Kim, Hyun Kyung
    • Horticultural Science & Technology
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    • v.17 no.4
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    • pp.481-484
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    • 1999
  • This experiment was conducted to examine the effects of chitosan and sucrose on the vase life of cut rose (Rosa hybrida L. cv. Cardinal). Addition of 5 mg/L chitosan and 3% sucrose to the holding solution prolonged the vase life for 3 days as compared to the control, and improved quality of cut rose in flower diameter and fresh weight. Development of bent-neck was delayed by supply of 2 mg/L or 5 mg/L chitosan and 3% sucrose about 2 or 3 days. When 3% sucrose was added to the holding solution, the rate of water absorption more slowly decreased compared to the other treatments.

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A study on postharvest quality of cut Eustoma and Cymbidium flower with different duration of 1-MCP treatments (절화 리시안셔스 및 심비디움의 1-MCP 처리 시간에 따른 품질 유지 효과에 관한 연구)

  • Chung, You Kyung;Cho, Ah Ram;Shim, Myung Syun;Kim, Yoon Jin
    • Journal of the Korean Society of Floral Art and Design
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    • no.45
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    • pp.3-12
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    • 2021
  • The 1-methylcyclopropene (1-MCP) is the gaseous ethylene action inhibitor, which delay senescence and wilting by blocking the binding of its receptors. We investigated the effects of 1-MCP with different treated duration (0h (Control), 1h, and 4h) in cut flowers of Eustoma grandiflorum 'Voyage' and Cymbidium 'Lapine Hat'. The relative water uptake increased by 14.5% than control (9.8%) and the flower diameter maintained high from 3 to 11 days in 1-MCP treatment for 4h in E. grandiflorum 'Voyage'. The relative fresh weight was averagely high in 1-MCP treatment for 4h, however, the vase life was not significantly different in both cut flowers. Since the effects of 1-MCP treatment was differently responded by plant species and cultivars, interacted studies of duration and levels of 1-MCP are needed for the pronounced effects of postharvest quality.

암면배지를 이용한 화훼류 재배 - 절화장미를 중심으로 -

  • 정순경
    • Proceedings of the Korean Society for Bio-Environment Control Conference
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    • 1994.05a
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    • pp.55-68
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    • 1994
  • 원예작물 생산기술이 나날이 발전하고 있는 것이 오늘의 추세이다. 특히 시설원예의 발전은 주년공급을 뛰어넘어 고품질, 다수확, 안전생산 단계에 접어들고 있다. 유리온실과 같이 고가의 시설비를 투입하여 작물을 생산함에 있어서는 단위면적당 수량을 높이는 것이 시설 투자비를 조기에 회수하고 연료비 등 생산비용을 적게 들이는 요인이기 때문에 가능한한 모든 수단을 투입하여 시설면적당 고품질의 생산물을 대량 수확하는 것 만이 경쟁에 이기는 것이며 아울러 동일장소에서 토양오염를 유발하지 않고 계속적으로 농작물을 생산해야 할 필요를 절실히 느끼게 되었다. (중략)

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Effect of EC Level of Nutrient Solution on the Yield and Quality of Cut Rose Based on Mixed Coir and Perlite (코이어와 펄라이트 혼합배지를 이용한 절화장미 수경재배 시급액농도가 수량 및 품질에 미치는 영향)

  • Choi, Gyeong-Lee;Cho, Myeong-Whan;Seo, Tae-Cheol;Roh, Mi-Young;Rhee, Han-Cheol
    • Journal of Bio-Environment Control
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    • v.18 no.4
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    • pp.348-353
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    • 2009
  • Organic materials reveal the remarkable absorption and high buffer capacity for nutrient. Hence, organic materials need some different nutrient management skill from inorganic one. The objective of this study was to evaluate the effect of EC level of nutrient solution on the yield and quality of cut rose grown in the mixed substrate of coir and perlite. 3 EC levels of nutrient solution was treated, which were 0.7, 1.0, 1.3 times of standard solution (Aichiken solution, Japan) for cut rose hydroponics. EC of the standard solution was changed by season following as 1.4 (Apr.~June), 1.0 (July~Aug.), 1.4 (Sep.~Oct.), and $1.6dS{\cdot}m^{-1}$ (Nov.~Mar.) subsequently. The supply of nutrient solution was controlled by the signal of water potential at -5kPa using frequency domain reflectometry (FDR) sensor. As the results, marketable yield was similar for all treatments until 3rd harvest, but was decreased in high EC level from 4th harvest to 7th harvest as final. 0.7 times of standard solution decreased the ratio of unmarketable rose having short stem below 70cm and increased the ratio of high quality rose having long stem above 91cm. The flower weight and stem diameter of cut rose was higher in the low EC treatment than the others.

Effects of Pretreatments and Shipping Temperature on Leaf Chlorosis of Cut Lilium Oriental Hybrid 'Siberia' Flowers (오리엔탈 나리 절화 'Siberia'의 잎 황화에 대한 수송온도와 전처리의 효과)

  • Choi, Mok Pil;Joung, Hyang Young;Kang, Yun-Im;Ko, Jae-Young
    • Horticultural Science & Technology
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    • v.32 no.6
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    • pp.827-833
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    • 2014
  • This study was conducted to investigate the effects of pretreatment and shipping temperature on leaf chlorosis in cut Lilium Oriental hybrid 'Siberia'. Cut lilies were shipped under various temperatures (5, 10, 15, $25^{\circ}C$) for 5 days. When cut lilies were shipped at $25^{\circ}C$, leaf chlorosis was accelerated. However, chlorosis was significantly decreased by shipping at 5 to $15^{\circ}C$. In addition, leaf chlorosis was significantly decreased when the cut lilies were pretreated with a solution containing Promalin (BA + $GA_{4+7}$) as compared to the control. Promalin completely prevented postharvest leaf chlorosis, whereas $GA_3$ and Chrysal SVB were ineffective. Leaf chlorosis decreased more with Promalin dip treatment than with spray treatment. This pretreatment solution also extended the vase life of cut lilies. When cut lilies were pretreated with Promalin, yield (Fv/Fm) of chlorophyll fluorescence was highly maintained. Especially chlorophyll content was significant increased by Promalin treatment. Thus, shipping between 5 and $15^{\circ}C$ and Promalin dip pretreatment significantly decreased leaf chlorosis in cut 'Siberia' lilies.

Flower Yield and Quality of Lilium Oriental Hybrids as Affected by Planting Date (정식시기가 오리엔탈 나리의 절화수량 및 품질에 미치는 영향)

  • Cho, Woo Sug;Park, Yoo Gyeong;Park, Ji Eun;Jeong, Byoung Ryong
    • Journal of agriculture & life science
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    • v.45 no.2
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    • pp.29-34
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    • 2011
  • This study was carried out to investigate the flower yield and quality of Lilium Oriental Hybrids as affected by planting date. In cut flower production experiments, effect of planting date and bulb source was studied in rain shelter houses with 30% shading. Four planting dates compared were May 15, June 5, June 25, and July 15. Bulbs used for cut flower production were either imported or produced domestically. The greatest cut flower yield and quality were obtained from bulbs planted either on May 15 or June 25. Bulbs planted on July 15 produced cut flowers of very poor quality and yield, due to high temperatures during the planting time. Therefore, for planting in July, means other than 30% shading have to be adapted to lower temperature during early growth stage. Although plants from imported bulbs had better growth and cut flower yield as compared to domestic bulbs, there was no significant difference.