• 대한가정학회지
• /
• 제38권12호
• /
• pp.249-256
• /
• 2000

본 연구는 유방절제수술을 받은 여성들이 착용하는 브래지어와 보정물의 중량을 결정하는데 필요한 예비자료를 수집하기 위하여 중년여성 12명을 대상으로 31항목에 대한 인체계측 및 석고법에 의한 유방용적측정을 실시하고 얻어진 유방관련 항목자료와 각 치수별 무게자료를 비교.분석하였다. 그 결과는 다음과 같다. 1.유방용적 측정결과 모든 피험자에 있어 오른쪽과 왼쪽 유방용적에 차이가 있는 것으로 나타났다. 2. 브래지어 컵 치수는 가슴둘레와 밑가슴둘레간의 차이로 결정되는 것이므로 유방용적과 브래지어 치수의 크기가 일치하지 않는 것으로 나타났다. 3.절반 이상의 피험자가 자신의 브래지어 치수를 잘못 선택하고 있는 것으로 나타났다.

• 대한가정학회지
• /
• 제49권5호
• /
• pp.1-10
• /
• 2011

To provide the basic data to manufacture superior brassiere, this study was analyzed the evaluation of wear sensation of brassiere and the satisfaction of breast type by breast circumference and volume of 182 twenties-aged women. The results were as follows: First, it was reliable to set up the cup size of brassiere by using the breast circumference. Hemispherical breast was the same as cone-shaped breast in breast classification by breast circumference and volume. Second, the breast sizes were able to classify into under 200cc, 200~300cc, 300~400cc, and over 400cc by volume, but measuring the volume was more difficult than measuring the breast circumference. Last, there were correlations between breast circumference and breast volume by breast type. And there were differences on improvement, brassiere size, and the satisfaction of breast type by breast circumference and volume. This results will give basic informations for brassiere design that reflects breast type according to breast circumference and volume for functional brassiere.

• 대한가정학회지
• /
• 제41권6호
• /
• pp.119-129
• /
• 2003

This study was peformed to establish the standard size system to be required for the production of brassiere. The subject were 155 Korean twenties-aged women and were directly measured anthropometrically. From 27 measurements, 5 factors were extracted through factor analysis. The accumulative contribution ratio is 76.92％. Factor 1 indicates the degree of obesity around the chest, factor 2 is the drooping degree of breast, factor 3 is the contours and prominence, factor 4 is the breast breadth and breadth of bust point, factors 5 is the volume of breast. The subject were classified into 3 cluster as their breast types through cluster analysis. Type 1 is the closest to the ideal breast shape and not too droopy. This group belonged to 75A. Type 2 has small breast and belonged to 70AA group. Type 3 is the obesest and has the biggest and droopy breast. This group belonged to 75B. The distribution of size of brassiere had 3 sections from 70 to 80 showing a rate of 81.94% and the sin of the cup had 4 sections from AAA cup to B cup showing a rate of 89.70％. The production ratio of each brassiere size, it was found that the brassiere size of highest production ratio was 75A(16.39％) in type 1,70AA(16.27%) in type 2, and 75B(13.72％) in type 3. This suggests that it is necessary to adjust for the production rate of brassieres.

• 복식
• /
• 제51권3호
• /
• pp.5-18
• /
• 2001

The purpose of this study is to suggest size specifications for the development of mastectomy bras and breast prostheses. To collect anthropometric data, 250 middle aged women's body measurement were taken and the data were analyzed by statistical methods such as ANOVA, correlation analysis, factor analysis and cluster analysis. The results of the analysis of measurement data showed that lengths. breadths, depths, circumferences are increased significantly when getting older. The results of the correlation analysis showed that there was no direct linear relationship between chest circumference and cup size. From 29 measurements, 4 factors were selected as key factors by the tractor analysis and the breast type were classified into 2 groups by cluster analysis. To set up sizing systems for the mastectomy brassiere, chest circumference and cup size were selected and the loss function was used to decide Intervals of each of them. 6 sizes from chest circumference and 4 sizes from cup sizes were picked, Breast breadth, breast length and breast height were chosen to establish sizing systems for the breast prosthesis. To decide intervals of each of them, the loss function was used and 8 sizes from composition of the 3 factors were picked.

• 한국컴퓨터정보학회논문지
• /
• 제25권6호
• /
• pp.155-164
• /
• 2020

본 연구에서는 유방암 환자를 위한 중년여성용 래쉬가드 수영복의 치수체계와 패턴을 제안하였다. 첫째, 유방암 환자가 선호하는 수영복 디자인을 선정하기 위해서 37명의 유방암 환자를 대상으로 한 설문조사를 통해 가슴이 두드러지지 않고 노출이 적은 래쉬가드의 수영복이 디자인되었으며, 이는 캡이 삽입되기 쉽고 캡이 고정되는 주머니 형태를 갖고 있다. 둘째는, 유방암 환자용 수영복을 위한 치수체계를 개발하였다. 이를 위해 대표사이즈를 젖가슴둘레, 엉덩이둘레, 몸통세로둘레로 정하고, 30~69세의 여성 1625명에 대한 사이즈 코리아의 직접 측정 데이터를 사용하여 교차분석을 실시하였다. 이를 통해 3차원 각 셀의 출현율을 기반으로 유방암 환자 수영복을 위한 17개의 사이즈를 설정하였으며, 중심사이즈를 젖가슴둘레 90cm-엉덩이둘레 95cm-몸통 세로둘레 150cm로 정하였다. 셋째는, 유방암 환자용 수영복 중심사이즈 패턴 개발을 하였다, 이를 위해 먼저 1차 중심사이즈 패턴을 제작하고, 그 후 2차, 3차 수정을 거쳐 패턴을 완성하였다. 각 패턴제작 단계마다 실험의를 제작하여 착용피트성 및 동작적합성 평가를 실시함으로써 최적의 패턴제작을 위한 각 치수항목의 축소율을 구했으며, 이를 반영하여 유방암 환자용 래쉬가드 수영복 패턴을 개발하였다.

• 한국의류학회지
• /
• 제37권2호
• /
• pp.138-150
• /
• 2013

This study investigates changes in body size (as well as fit) before/after wear, according to the breast and brassiere type. To offer producers basic data on how to develop excellent brassieres, we accordingly conducted preliminary research on 183 20's women. The research revealed that breast-related size and fit change by about 10%; however, the upper length and inner length of breasts decreases. The fit of domed ones is the best and the fit of the elongated ones is the worst; subsequently, a closer representation of the ideal breast leads to a better fit to wear.

• 한국의류학회지
• /
• 제34권1호
• /
• pp.67-78
• /
• 2010

This paper analyzes how to measure breast volume and the change in breast volume after wearing a brassiere. Measurement using a breast replica is used to measure the breast volume of 41 women in their twenties. The rate of persons having flat and hemispherical breast are high. The majority of subjects are size 75A, 80A, and 75B, and their under-bust size is 70. The current size specification should be refined for fitting according as the girth under bust decreases. The correlation between breast volume and the circumference of the breasts was high. It was more reliable to set up the cup size of a brassiere using the breast circumference. The mean breast volume is 263.68cc (nude) and the total volume wearing brassiere is 342.05cc. The volume difference according to wearing a brassiere is 78.37cc, which is less than the brassiere volume itself. The results show, the less breast volume of a subject, then the greater volume in wearing a brassiere.

• 패션비즈니스
• /
• 제22권5호
• /
• pp.32-40
• /
• 2018

Big breasted women often experience dissatisfaction with ready-made brassieres, that do not account for individual breast types nor provide adequate cup sizes. This study was conducted to provide basic information on common breast shape and measurements of Korean big-breasted women, and to facilitate development of big-breasted women's bras with excellent fit and comfort. The study analyzed direct upper body measurements of 178 women in their 20's whith cup size C or bigger in the 5th, 6th and 7th Size Korea. In addition, 3D body scan data of women with bra size 75 and cup size C were re-collected and their breast types were examined. Average under-bust circumference of big-breasted women was 75 size in brassiere size. The average stature was 159.78 cm and the body weight was 60.33kg, indicating "overweight". Also, it was revealed that common breast types of big-breasted women, were hemispheric and cone types. The study can facilitate better understanding of breast shapes and sizes of standard big-breasted women, and will be useful as reference in selection of subjects in future studies.

• 복식
• /
• 제52권8호
• /
• pp.15-27
• /
• 2002

To set the measurements of bras for women in their 20s, considering the comfortableness in wearing and tightness, this paper conducted a questionnaire survey concerning breasts and bras as well as measurements of body and contact surface pressure. Easier and more accurate method of determining cup sizes based on the breast circumference is recommended to make up for the problem of current bra size system that can falsely measure cup sizes. Lower chest circumference was set at 5 cm equal intervals, and the breast circumference applicable to the cup size was set starting from the standard, 18 cm (A-cup), at 2 cm equal intervals, which gave the best coverage (88.1%).

• 한국의류학회지
• /
• 제37권3호
• /
• pp.280-291
• /
• 2013

This paper analyzes desirable breast types using measurements from 31 selected female subjects based on the ratio of breast in works of art and to design a brassiere cup design according to the breast type of 182 female subjects in their 20s. The subjects selected for this paper are somewhat larger than a previous study on aesthetically perfect breasts of foreigners according to chest breadth, center neck point to breast point, breast circumference, and breast volume. However, the aesthetic breasts of foreigners are larger than the subjects selected for this study according to chest depth, under-bust circumference, and bust point to bust point. Comparing various breasts types and aesthetic breasts, padding is necessary to complement the form of flat breasts to increase the volume and diameter. Brassiere cups for cone-shaped breasts should be designed to increase breast volume through an increase in nipple height. Hemisphere breasts should be designed to increase the overall volume-leaving diameter. Protrusion breasts should enhance the functions of aggregating and supporting without any increase or decrease of the breast volume. Drooping breasts require the ability to support a large volume to stabilize the breast. Subjects were selected depending on the ratio of breast silhouette as works of art and who have large breasts in disproportional to a slender trunk. Three items, the circumferential length of breast, height of the nipple, and the depth of inner breast using the anthropomorphic measurements of 182 subjects were measured through regression equations for breast volume. Breast volume = -394.86 + 27.52 ${\times}$ (the circumferential length of breast) + 18.73 ${\times}$ (height of the nipple) + 12.85 ${\times}$ (the depth of inner breast). Regression equations to extract the aesthetic breast volume in measurements irrelevant to breasts using the anthropomorphic measurements of 31 subjects were as follows. Aesthetic breast volume = -611.30 + 17.67 ${\times}$ (bust circumference) -24.29 ${\times}$ (under-bust circumference) + 16.31 ${\times}$ (neck point to breast point to waistline) + 22.83 ${\times}$ (bust breadth) + 12.22 ${\times}$ (waist depth) -8.34 ${\times}$ (interscye- front). This prediction equation is useful to develop a breast type brassiere pattern, complement breast enhancement surgery, or minimize the effect a mastectomy.