• Title/Summary/Keyword: 영 계수

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Study on the Physical, Mechanical and Aerodynamic Properties of Peanut Pods (땅콩 자실의 물리적, 기계적 및 공기역학적 성질에 관한 연구)

  • 김명호;박승제;노상하
    • Journal of Biosystems Engineering
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    • v.20 no.2
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    • pp.141-150
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    • 1995
  • 땅콩을 대상으로 하는 각종 농산가공기계의 개발 및 최적 작동에 필요한 땅콩 자실의 물리적, 기계적 및 공기 역학적 성질에 대한 연구가 수행되었다. 영호, 올, P.I. 314817의 3 가지 품종에 대해 땅콩 자실의 형상, 각부 칫수, 진밀도, 산물밀도 및 종실율이 측정되었으며, 땅콩자실에 대해 압축실험을 실시함으로써 자실이 파괴될 때의 힘, 변형량, 그리고 단위 체적당 최대 흡수 에너지인 터프니스 계수를 측정하여 기계적 성질로서 제시하였다. 공기 역학적 성질로서는 땅콩 자실과 종실의 종말속도 및 항력계수가 측정되었다. 1. 땅콩 자실의 기하학적 형상은 수원체로 모형화할 수 있었다. 2. 진밀도는 땅콩 자실의 경우는 515-620 $kg/m^3$, 종실의 경우는 960-1,090 $kg/m^3$, 의 값을 보였다. 3. 대합면이 수평인 자세에서의 파괴력은 영호가 61.9 N, P.I. 314817은 71.5 N, 올 땅콩은 84.8 N였으며, 터프니스 계수는 각각 30, 43, 72 kN-$m/m^3$, 의 값을 보였다. 모든 품종과 함수율에서 파괴력과 터프니스 계수는 대합면이 수직인 자세에서보다 수평자세에서 더 큰 값들을 보였다. 4. 땅콩 자실과 종실의 평균 종말속도는 각각 8.7-9.9 m/s, 10.0-11.6 m/s 범위였다. 종말속도는 진밀도와 직선적인 관계가 있었으며 품종과 형상에 따른 뚜렷한 종말속도의 차이는 보이지 않았다.

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$CO_2$ 냉매의 증발열전달 특성

  • 정시영
    • The Magazine of the Society of Air-Conditioning and Refrigerating Engineers of Korea
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    • v.31 no.7
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    • pp.15-23
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    • 2002
  • 환경친화적인 냉매를 탐색하는 과정에서 자연냉매 $CO_2$는 1990년대 초에 많은 사람들의 관심을 다시 끌게 되었고, 그 이후 구미 선진국 위주로 많은 연구가 이루어지고 있다. 특히 $CO_2$는 탄화수소계 냉매가 안전상의 이유로 사용되기 어려운 차량용 냉방 시스템과 온수제조용 열펌프 시스템에 대하여 많은 연구가 이루어져 왔으며 최근에는 가정용 냉난방 시스템에 대한 연구도 진행되고 있다. $CO_2$를 냉매로 사용하는 냉동 시스템에 있어서 증발기는 시스템의 중요한 구성 요소이므로 제품 개발을 위해서는 증발기에서의 열전달 및 압력손실 특성에 대한 연구가 선행되어야 한다. $CO_2$의 증발 열전달에 있어서 작동매채인 $CO_2$의 비체적, 비열, 점성계수, 표면장력 등의 물성치가 크게 변화하므로 기존에 널리 사용되던 냉매의 중발열전달과는 상당히 다른 결과가 나타난다. 예를 들면 기존의 냉매에서는 건도가 증가함에 따라 열전달계수가 증가하는 것으로 알려져 있으나 $CO_2$의 경우에는 오히려 열전달계수가 감소하는 것으로 보고되고 있다. 이처럼 $CO_2$는 증발열전달 과정에서 기존 냉매의 경향으로부터 예측하기 힘든 결과가 나타나므로 다양한 형상의 증발기에 대하여 실험적으로 압력손실과 열전달계수를 구하는 연구는 성공적인 $CO_2$ 냉동 시스템의 개발을 위하여 필수 불가결하다. 본고에서는 $CO_2$ 냉동 시스템의 개발에 도움이 될 수 있도록 지금까지 국내외에서 수행된 $CO_2$ 증발 열전달에 관한 문헌조사를 통하여 연구결과들을 비교, 분석하고 향후의 연구 방향을 제시하고자 한다.

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An Enhanced Wavelet Packet Image Coder Using Coefficients Partitioning (계수분할을 이용한 개선된 워이블릿 패킷 영상 부호화 알고리듬)

  • 한수영;김홍렬;이기희
    • Journal of the Korea Society of Computer and Information
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    • v.7 no.1
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    • pp.112-119
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    • 2002
  • We propose an enhanced wavelet packet image coder algorithm which is based on the coefficients partition. The proposed wavelet packet image coder uses the first-order entropy to reduce the total compression time, and achieves low bit rates and rate-distortion performance by the zero-tree based coding using correlations between coefficients partition. This new algorithm represents new parent-children relationships for reducing image reconstruction error using the correlations between each frequency subbands and then the wavelet packet coefficients are Partitioned by a new order. The computer simulations demonstrate higher PSNR under the same bit rate and improved image compression time and enhanced rate control compare with conventional algorithms. From the simulation results, it is shown that the encoding and decoding process of proposed coder are much simple and accurate than present method against texture images , which include many mid-frequency elements.

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A study on the static stability of the otter board in relation to the angle of attack (영각의 변화에 대한 전개판의 정적 안정성 연구)

  • Park, Chang-Doo;An, Heui-Chun
    • Journal of the Korean Society of Fisheries and Ocean Technology
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    • v.38 no.3
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    • pp.234-240
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    • 2002
  • The static stability of the otter board in relation to the angle of attack ($\alpha$) was studied analytically and experimentally from the moments of tensions and hydrodynamic force acting on it. Three flat plates of 0.5, 1.0, and 1.5 aspect ratios (λ) and four cambered plates of 5, 10, 15, and 20% camber ratios (CR) with the same aspect ratio (λ=1.5) were tested in a circulating water tank for measuring the hydrodynamic forces and moments relevant to the position of hydrodynamic center. And, center-of-pressure coefficients ($C_p$) and moment coefficients ($C_M$) of each plate as a function of the angle of attack were calculated for estimating the static stability from hydrodynamic forces. The obtained results are summarized as follows ; 1. When the angle of attack for otter board is changed from equilibrium for some reason, moments depending upon tensions of warp and sweep line always act in order to have the static stability, respectively. 2. Position of center-of-pressure of each flat plate moves from leading edge to center of plate with the increase of the angle of attack. It means that the moment of hydrodynamic force acting on flat plates also increases the static stability of plate. 3. With the increase of the angle of attack for cambered plates, the positions of center of-pressure move from trailing to leading edge, and then turn toward center of plate. As the camber ratios increase, the ranges of the angle of attack of the static un stability depending on moment of hydrodynamic force become wide.

An experimental study on the characteristic times of viscoelastic fluids by falling ball viscometer (낙구식 점도계를 이용한 점탄성 유체의 특성시간에 관한 실험적 연구)

  • 전찬열;유상신
    • Transactions of the Korean Society of Mechanical Engineers
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    • v.14 no.1
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    • pp.241-250
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    • 1990
  • Characteristic relaxation time and characteristic diffusion time of viscoelastic fluids are determined experimentally by measuring the zero-shear-rate viscosity by falling ball viscometer and the infinite-shear-rate viscosity by capillary tube viscometer. Fluids used in experiments are aqueous solutions of polyacrylamide Separan AP-273 and the polymer concentrations range from 300 to 2000 wppm. A newly designed laser beam and timer system is employed to overcome the difficulty in measuring terminal velocities of the low concentration solutions. Ball removal device is prepared to remove the dropped ball from the bottom of cylinder without disturbing the testing fluid. In order to measure the zero-shear-rate viscosity, densities of hollow aluminium balls are adjusted very close to the densities of testing fluids. Characteristic diffusion time, which is ball viscometer. However, terminal velocity of a needle by falling ball viscometer is not affected by the time interval of dropping needles and characteristic diffusion time is not measured with a dropping needle. Powell-Eyring model predicts the highest values of the characteristic relaxation times among models used for heat transfer experimental works for a given polymer solution. As degradation of a polymer solution continues, the zero-shear-rate viscosity decreases more seriously than the infinite-shear-rate viscosity. Characteristic relaxation times of polymer solutions decreases as degradation continues.

Definition of Triangle Cell and Effective Generating methodology of Generalized Reed-Holler Coefficients (삼각 셀의 정의와 효율적인 GRM 계수 생성 기법)

  • 나기수;윤병희;변기영
    • The Journal of Korean Institute of Communications and Information Sciences
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    • v.29 no.6C
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    • pp.751-762
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    • 2004
  • In this paper, we propose the method to derive new GRM(Generalized Reed-Muller) coefficients for each 2$^n$ polarities using Triangle cell. As the existing methods to generate GRM coefficients, there are Green's method to operate transform matrix with a given RM coefficient and Besslich's method to get other polarities using basic transfer matrices repeatedly. In this paper, Triangle cell is defined so as to obtain GRM coefficients efficiently. After arranging 2$^n$ given RM coefficients of a first row of Triangle cell, sequence modulo sum is peformed in parallel to low column by a fixed numerical formula. To prove the efficiency of proposed arithmetic method, it is compared with Besslich’s method. As the compared result, to calculate GRM coefficients of all polarities to n input variables, Besslich’s method needs 2$^n$$^{-1}$ ${\times}$(2$^n$-1) two-input Ex-ORs and the proposed method needs 2${\times}$(the number of Ex-ORs for n-1 variables)+3$^n$$^{-1}$ for the same system complexity - (lo $g_2$$^n$) $T_{X}$./.

Prediction of the Equivalent Coefficient of Thermal Expansion of Fiber Reinforced Plastic Lamina and Thermal Pointing Error Analysis of Satellites (섬유강화 복합재료 등가열팽창계수 예측 및 인공위성 열지향오차 해석)

  • You, Won Young;Lim, Jae Hyuk;Kim, Sun Won;Kim, Chang-Ho;Kim, Sung-Ho
    • Aerospace Engineering and Technology
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    • v.13 no.1
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    • pp.76-85
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    • 2014
  • In this paper, the equivalent coefficient of thermal expansion (CTE) of fiber reinforced plastic composite material is investigated with various CTE prediction schemes. Although there are several methods for predicting the equivalent CTEs, most of them have some limitations of are not much accurate when comparing prediction results with test results. In the framework of computational homogenization, a representative volume element is taken from the predefined fiber-volume ratio, and modelled with finite element mesh. Finally, the equivalent CTEs are obtained by applying periodic boundary condition. To verify the performance of the proposed method, the results obtained are compared with those by the existing methods and test results. Additionally, the thermal pointing error analysis for star tracker support structure is conducted and its accuracy is estimated according to CTE prediction schemes.

A Permeable Wedge Crack in a Piezoelectric Material Under Antiplane Deformation (면외변형하의 압전재료에 대한 침투 쐐기균열)

  • Choi, Sung Ryul;Park, Jai Hak
    • Transactions of the Korean Society of Mechanical Engineers A
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    • v.39 no.9
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    • pp.859-869
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    • 2015
  • In this study, we analyze the problem of wedge cracks, which are geometrically unsymmetrical in transversely piezoelectric materials. A single concentrated antiplane mechanical load and inplane electrical load are applied at the point of the wedge surface, while one concentrated antiplane load is applied at the crack surface. The crack surfaces are considered as permeable thin slits, where both the normal component of electric displacement and the electric potential are assumed to be continuous across these slits. Using Mellin transform method, the problem is formulated and the Wiener-Hopf equation is derived. By solving the equation, the solution is obtained in a closed form. The intensity factors of the stress and the electric displacement are obtained for any crack length as well as inclined and wedge angles. Based on the results, the intensity factors are independent of the applied electric loads. The electric displacement intensity factor is always dependent on that of stress intensity factor, while the electric field intensity factor is zero. In addition, the energy release rate is computed. These solutions can be used as fundamental solutions which can be superposed to arbitrary electromechanical loadings.

A Study on the Characteristics of the U-City Industry Using the I-O Tables (산업연관분석을 이용한 U-City 산업의 특성 고찰)

  • Lim, Si-Yeong;Lim, Yong Min;Hwang, Byung Ju;Lee, Jae Yong
    • Spatial Information Research
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    • v.21 no.1
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    • pp.37-44
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    • 2013
  • This study sets the boundary of U-City industry based on expert surveys. Based on this U-City industry boundary, an appropriate inter-industry analysis is performed. The result shows production inducement coefficients, value added inducement coefficients, employment & enter employment inducement coefficients, influence coefficients and induction coefficients. Based on these coefficients, overall characteristics and spillover effects of U-City industry are examined. The result of this study shows that U-City industry has bigger value added-induced effects and employee-induced effects than other industry. The result also shows that U-City industry also has a great forward linkage effect. This study has a meaning that could be used to make political decisions as a basic data.

Diffused Quantity Prediction Model and Diffusion Coefficient of Gel Food in the Mass Transfer Process (겔 식품의 물질전달공정 중 확산량 예측모델 및 확산계수)

  • Lee, Won-Young;Choi, Yong-Hee
    • Korean Journal of Food Science and Technology
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    • v.23 no.2
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    • pp.217-223
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    • 1991
  • A capillary method was used to evaluate the properties of mass transfer process and diffusion coefficients in the gel food. Amaranth dye was selected as a diffusant material to visualize the degree of diffusion procedure easily. After contacting cylinder containing agar gel with amaramth dye solution for some hours, the gel was cut to five segments by 0.5 cm in length. The diffusant concentration from the segments were measured by the spectrophotometer at 523 nm. Prediction models for the diffused quantities in gel food were established by the regression program of SPSS package program. Generally, diffusion coefficient can be calculated by Fick's second law, however, it will be determined by using numerical analysis method more easily. Finally the diffusion coefficients in this research were calculated by arithmetic mean of the measured values. As raising gel agent concentration, the mean diffusion coefficient tended to decrease because the obstruction effect came to become significant.

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