• Korean Journal of Food Science and Technology
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• v.24 no.2
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• pp.132-136
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• 1992

The effects of chlorine treatment on the lipid composition of wheat flour were studied by treating flour with different amounts (1, 2 and 4 ounces per 100 pounds of flour) of liquidized chlorine gas. The contents of free lipid increased slightly while those of the bound lipid decreased at all levels of chlorine used. The contents of neutral lipid in the free lipid decreased while those in the bound lipid increased as the level of chlorine increased. The contents of triglycerides in the free and bound lipids decreased as the level of chlorine increased. As the level of chlorine increased, digalactosyl diglycerides in the bound lipid decreased, whereas those in the free lipid increased within the range of 1 to 2 oz of chlorine. The phosphatidylcholine content in the free and bound lipids decreased while the lysophosphatidylcholine increased in both free and bound lipids as the level of chlorine increased. The content of saturated fatty acids increased while that of unsaturated ones decreased as the level of chlorine increased.

• Resources Recycling
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• v.29 no.6
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• pp.48-56
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• 2020

In this study, raw mix was mixed with CaCl2 for analyzing characteristics of clinker added chlorine and chlorine was added by 2,000ppm at high concentration condition. The raw mix added chlorine was burned at 1250℃~1350℃ and maintained during 10minutes at each maximum temperature. Clinker target modulus was LSF 92, SM 2.5 and IM 1.6 in this study. The burnability of clinker added chlorine was identified by free-CaO content. Free-CaO content decreased as chlorine content increased and free-CaO content of 1350℃-2000ppm clinker decreased by 1.5%. Optical microscope and XRD Analyses were used for identify mineral properties of clinker added chlorine. The mineral of clinker could not be observed at 1250℃ and the size of alite grew larger as chlorine content increased at 1350℃. It showed a good crystallizability as chlorine content increased. As chlorine content of clinker increased, clinker showed a good burnability and mineral property.

• Journal of Food Hygiene and Safety
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• v.25 no.3
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• pp.251-257
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• 2010

The experiment was conducted to find out the nutritive value and microbial status of different wholesale cuts of goat carcass. The meat sample (4 cuts from each animal $\times$ 3 different age groups $\times$ 3 animals in each group = 36 samples) was obtained from 1-, 2-, and 3-year aged goats. The whole sale cuts were shoulder, rack, loin and leg of each goat carcass. To assess the quality of meat sample, the general appearance, color, smell, juiciness, proximate composition, pH, total bacteria, coliform bacteria, and yeast were studied. The mean pH value of different cuts ranges from 5.65-5.69 didn't differ significantly, but due to age differences the pH values (5.59-5.74) differed significantly (p < 0.01). The values of juiciness in different ages ranged from 32.24-42.10% which differed significantly (p < 0.01). The marbling of the cuts of rack portion was more pronounced than that of other cuts. The ranges of crude protein (CP) content of goat carcass (20.78-27.71%) differed significantly (p < 0.01) and leg portion contained higher CP than other portion. Fat contents of different cuts ranged from 2.66-11.47% differed significantly (P < 0.01). The moisture content of the carcass differed significantly which ranged from 69.20-73.31%. The ash content of the cuts of 1-year aged groups (0.99 $\pm$ 0.13%) was higher than that of other age groups and differed significantly (P < 0.01). The calcium (Ca) content did not differ significantly. The phosphorus (P) content was higher in one year old goat (0.15 $\pm$ 0.03%) than that of the goats of other ages. The total viable count (TVC) content of microorganisms ranging from 5.05-5.15 log cfu/g at different ages did not differ significantly. The coliform count (CC) of different cuts differed significantly (P < 0.01) which ranged from 2.56-3.05 log cfu/g; it also differed significantly (P < 0.05) in different ages (2.79-2.84 log cfu/g) and was higher in 1 year old goat carcass. The yeast count differed significantly in different cuts (P < 0.01) and ages (P < 0.05). From the study it is concluded that the age and different wholesale cuts have direct influence on quality of goat carcass.

• 한국신재생에너지학회:학술대회논문집
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• 2007.06a
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• pp.729-732
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• 2007

폐 자동차에서 발생하는 폐차잔재물(Automobile shredder Residue)의 시멘트 열원 활용을 위하여 시멘트 킬른에서의 염소제어기술을 확립하고자 하였다. 이를 위하여 본 연구에서는 ASR 발생공정에서 발생량이 가장 많은 light fluff 시료를 채취하였으며, 채취한 시료의 염소함량 분석 및 이를 토대로 하여 시멘트 킬른에서의 염소함량 순환거동을 예측하였다. 아울러 킬른내 염소제어설비의 안정적 가동을 위하여 기존 염소제어 시스템인 태평양 시멘트회사 시스템과 우베 시멘트회사 시스템의 장단점을 비교분석하여, 시멘트 킬른 내부에 함유되어있는 다량의 염소성분을 제어할 수 있는 기술개발 방향을 제시하고자 하였다.

• Journal of the Korean Institute of Gas
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• v.21 no.1
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• pp.1-5
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• 2017

In the event of toxic gas accidents, soil deposition is a main factor which has an effect on extent of the damage. In this study, it presents the influence of soil deposition properties according to the change of soil depth and the organic matter contents in soil. In this experimentation, the soil deposition device developed in Air Force Research Laboratory in USA is recreated. The tested samples of mixing soil have each value of the organic matter contents. After a variety of synthetic soil were exposed to constant Cl2 concentration, the chlorinity is measured using an anion exchange chromatography(ICS-1100) to quantify the mount of deposition. As the results, the increase of soil depth causes an decreased soil deposition and the increase of exposure time causes an increased soil deposition in surface. Also, the increase of soil deposition mainly depended on the organic matter contents in surface.

• Journal of the Korean Recycled Construction Resources Institute
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• v.11 no.3
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• pp.218-225
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• 2023

In this study, we examine the feasibility of using chlorine in clinker as an early-strength cement by the effect of accelerating the cement hydration reaction of chlorine. Clinker with a chlorine content of 200-1,000 ppm was prepared using actual cement kilns, and 46 cement samples were prepared by adding gypsum and admixtures(GGBFs and limestone). We measured consistency, setting, 1-28 days compressive strength and analyzed them statistically. Test results indicated that an increase of the chlorine content resulted in shortening of initial and final setting time and the improvement of 1 day compressive strength. But the 28 days compressive strength was decreased. Specifically, when the chlorine content was increased from 230 to 965 ppm, the 1 day compressive strength increased up to 4.6 MPa, improvement effect was superior to that of increasing Blaine in the range of 3,400-3,970 cm²/g.

• Journal of the Korean Chemical Society
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• v.54 no.6
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• pp.749-754
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• 2010

In this study, rubber vulcanization property, change in physical property, morphology and chemical characteristics of blended rubber depending on various IR/CR ratio were investigated for the purpose of the improvement of material property and durability. The effect of surface treatment by chlorine on the friction coefficient was also studied with various conditions of surface treatment. In terms of vulcanization property, as the amount of CR content increased, the speed of cure was decreased, while the density of crosslinking stayed constant. It means hardness and modulus were increased as the CR content increased. It is related to change in cure property and mechanical strength was improved by the effect of crystallization reaction. In the aging property, as the CR content increases, the changed amount of basic properties were decreased, which acts as a reducing factor in change of aged property by complementing weak point in mechanical property. It was found that the degree of property change for surface treated samples were reduced. According to the microscopic result, the degree of surface dispersion on rubber blends was increased by increasing CR content. Rubber surface showed uniform direction in pattern with increased smoothness and luster by treatment with chlorine. The degree of rubber reforming was measured by the remaining amount of chlorine and the friction coefficient was dependent on the amount of chlorine combined with rubber. In the initial stage of surface treatment, from 10 to 40 phr, the friction coefficient of specimen was rapidly reduced. However, as the concentration of chlorine solution increased, the change in friction coefficient was decreased.

• Proceedings of the Korean Environmental Sciences Society Conference
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• 2000.05a
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• pp.55-57
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• 2000

제주도 동부지역 지하수 염수화 원인을 규명하고자 주요이온성분분석과 환경동위원소 ${^3}H$함량분석을 하였다. 제주도 동부지역 지하수에 대한 각 주요이온과 염소이온과의 상관관계를 보면 지하수의 조성성분비율이 이 지역 연안해수의 것과 유사한 경향을 나타내고 있어 이들 지하수가 해수에 의해 염수화되고 있는 것으로 사료된다. 또한 ${^3}H$함량이 연안과의 거리가 먼 관정일수록 높게 나타났고, 가까운 관정은 해수침입의 영향을 받아 다른 관정보다 ${^3}H$함량이 낮고, 염소이온농도는 높게 나타난 것으로 보아 이 지역 지하수 염수화는 자연 염지하수나 암염등의 용해의 영향인 것으로 사료된다.

• Resources Recycling
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• v.30 no.5
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• pp.10-16
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• 2021

In this study, a clinker was prepared using raw materials with CaCl₂. The characteristics of the chlorine-added clinker and cement were analyzed. The clinker modulus were set to Lime Saturation Factor (LSF) 92, Silica modulus (SM) 2.5, and Iron Modulus (IM) 1.5. The physical properties of cement using the chlorine-containing clinker were characterized. As the chlorine content increased, the free-CaO content in the clinker decreased, and that in the 2000 ppm clinker was reduced by approximately 40% compared to that in the 0 ppm clinker. There was an increase in the amount of chlormayenite, with a content of up to 3.4% present in the 2000 ppm clinker. The amounts of alite and belite also slightly increased. The compressive strength of mortar at 3 days and 7 days increased as the chlorine content increased. This trend was presumed to arise from the effect of hydration, which was promoted by the presence of chlorine. The compressive strength of 1000 ppm mortar increased by approximately 20% compared to that of 0 ppm mortar.

• Proceedings of the Korean Society of Soil and Groundwater Environment Conference
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• 2003.09a
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• pp.338-341
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• 2003

유기염소계 농약 중 대표적인 살충제 $\delta$-BHC(hexachlorocyclohexane)와 1, 2-DCB (1, 2-dichlorobenzene)에 대한 논, 밭 토양 및 풍화 토에 흡착 배치실험을 통하여 토양 특성과 유기오염물간의 흡착 관계를 규명하였다. 13개의 토양시료에 대하여 pH, CEC, 유기물 함량, 비표면적, 입도분석, 원소조성분석을 통하여 토양의 물리ㆍ화학적 특징이 토양 흡착에 미치는 영향을 규명하고자 하였다. 유기염소계 농약의 흡착량을 Freundlich isotherm으로 나타내어 흡착분배계수(K$_{d}$)를 산출하였다. $\delta$-BHC는 유기물 함량이 높은 soil-4$_{d}$에서 가장 높은 $K_{d}$ 값을 보였으며, 1,2-DCB의 경우 CEC, 비표면적이 가장 낮은 soil-5에서 낮은 $K_{d}$ 값을 보여 토양 내 유기물 함량과 비표면적이 유기오염물 흡착량에 중요한 요소로 작용함을 알 수 있었다.