• Title/Summary/Keyword: 여행객

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전남 장성군 꿩 샤브샤브

  • Seo, Tae-Gyeong
    • 건강소식
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    • v.29 no.10 s.323
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    • pp.38-39
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    • 2005
  • 예부터 호남에서는 아무 음식점이나 들어가도 실패하지 않는다는 말이 있을 정도로 맛에 관한 한 다른 지역과의 비교를 불허한다. 그 중 백암산 줄기에 몸을 기대고 있는 장성군은 먹거리 뿐만 아니라 천년고찰인 백양사와 서원, 홍길동 유적지 등 다양한 볼거리를 갖춘 곳. 매년 봄에는 홍길동 축제가, 가을에는 백양단풍축제가 여행객들을 반긴다.

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관광객이 만든 소박한 영악함 파키스탄 북부 '뜨거운 샘' 마을에서 만난 자히다(Zahida)

  • 대한가족보건복지협회
    • 가정의 벗
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    • v.37 no.10 s.434
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    • pp.12-13
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    • 2004
  • 파키스탄의 가람차쉬마를 방문했다. 그곳에서도 한국에서 온 낮선 이방인에게도 따뜻한 여성들을 만날 수 있었다. 여행객에게 순박하지만 끈질기게도 사진이나 볼펜, 사탕 등을 요구하기도 했다. 사탕을 주지 않았다고 돌을 던지는 아이들도 있으니 잘사는 나라에서 온 관광객들이 순수한 그들에게 괜한 물욕을 심어준건 아닌지 생각하게 된다

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Research on the Difference on Selection of Travel Product Attributes by Tourism Action: Focus on Outbound Tourist (관광행동에 따른 여행상품속성 선택의 차이에 관한 연구 : 해외여행객을 중심으로)

  • Lee, Chae-Eun;Lee, Jin-Young
    • The Journal of the Korea Contents Association
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    • v.9 no.10
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    • pp.398-406
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    • 2009
  • This study intends to provide support for tourism industry to establish marketing strategies for selling the travel products on which it should focus on more by examining the difference on selection of travel product attributes by tourism action. This research utilized cluster analysis and ANOVA. The cluster analysis identified four cluster: logical tourism, weak conspicious tourism, value tourism, conspicuous and value tourism. ANOVA analysis showed that four cluster were different in terms of tourism action such as transportation accommodation facilities, tourist attractions, shopping and meals except for travel service, entertainment.

Development of a System-Independent Mobile Smart Shelter using Solar Energy (태양광 에너지를 이용한 계통 독립형 이동식 스마트 쉼터 개발)

  • Joo, Jong-Yul;Lee, Young-Jae;Park, Kyoung-Wook;Oh, Jae-Chul
    • The Journal of the Korea institute of electronic communication sciences
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    • v.15 no.6
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    • pp.1061-1068
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    • 2020
  • This paper presents a system-independent mobile smart shelter using solar energy technology that can be freely installed in various places, such as parks, countryside, event area, construction area and walking tour places where the system power are difficult to use. The proposed smart shelter is equipped with solar power generation and energy storage devices that is combined with IoT technology to collect indoor and outdoor humidity, fine dust and tourist awareness in real time. It is possible to efficiently manage energy by performing the optimal energy operation during the heat- wave, cold-wave situation and the presence of travelers and it is possible to serve as a shelter for as long as possible without system power.

A Study on the marketing strategy of Kimchifestival in Kwangju (광주 김치축제의 마케팅전략에 관한 연구 (방한 일본인 여행객을 중심으로))

  • 홍철희;김선희
    • Culinary science and hospitality research
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    • v.6 no.3
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    • pp.391-407
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    • 2000
  • This is a study on the ways of improving the current Kwangju Kimch Festival. The Festival has many resources for attracting visitors. 'nevertheless. it has been criticized for marketing tools. including lack of publicity, institutional inertia. etc. A new approach for improving Kwangju Kimch Festival is needed to satisfy the needs not only for residents but also for visitors. especially japan tourists. the best way of improving the current Kwangju Kimch Festival might be the development of the product(for exemple, effective linkage system with tourist attractions) and promotion(advertising. publicity).

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The Classification of Shapes For Walking Tour Courses (국내 도보여행코스의 형태별 분류)

  • Yang, Ji-hye;Kim, Hanil
    • Proceedings of the Korea Contents Association Conference
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    • 2012.05a
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    • pp.219-220
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    • 2012
  • 국내외 걷기 문화의 확산으로 도보여행객이 증가하고 많은 길들이 만들어짐에 따라 도보관광객의 만족에 영향을 주는 변수 연구가 필요한 때이다. 도보여행코스의 형태가 관광객의 만족에 영향을 줄 것이라 보고 도보여행코스의 형태별 분류를 진행하였다. 지역의 특성에 맞는 형태의 코스 개발, 도보여행의 취지와 효과에 맞는 형태의 코스를 선택하는 데에 도움이 될 것으로 기대한다.

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탐방 : 국산닭고기 인증업체를 찾아서 - 장모님육계유통

  • Lee, Sang-Mok
    • KOREAN POULTRY JOURNAL
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    • v.44 no.8
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    • pp.125-127
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    • 2012
  • 치킨의 기원은 인도에서 화덕에 구워먹던 탄두리 치킨을 서양에서 가져가 커틀릿과 결합시켜 후라이드 치킨이 되었다는 설과 중국식 닭 튀김(닭 껍질에 술과 물엿 여러가지 향신료를 발라서 살짝 건조시켜 기름을 끼얹어서 튀긴)이 서양으로 흘러들어가 현재의 후라이드 치킨이 되었다는 설이 있다. 두 가지 중 무엇이 맞다고 결론을 지을수가 없으나 다만, 현재 후라이드 치킨은 커넬 샌더스가 1930년 주유소에서 일하면서 여행객을 상대로 빨리 쉽게 조리하도록 개발한 것이 전 세계적으로 확산 되어졌다.

A Study on Factors Influencing Chinese Tourists' Intention to Use Online Travel Reservation Services (방한 중국인의 온라인 여행 예약 서비스 사용의도에 미치는 영향 요인에 대한 연구)

  • Han, Jing Hao;Kwon, Hyuk Jin;Kim, Dongsoo
    • The Journal of Society for e-Business Studies
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    • v.18 no.4
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    • pp.257-272
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    • 2013
  • As visiting of Chinese tourists to Korea have increased gradually, Chinese people who use online travel reservation services for their visits to Korea have increased accordingly. In addition, the growth of the online reservation services in China is very rapid. Therefore, it is necessary to study the factors affecting the Chinese tourists' intention to use the online travel reservation services in order to advance e-business in the travel industry. This paper presents a new research model based on Technology Acceptance Model (TAM) including perceived risk, service factors, online reviews and user satisfaction. Also, it analyzes factors affecting the Chinese tourists' intention to use the online travel reservation services. The results of this study show that the key influencers of the online travel reservation services are perceived usefulness, perceived ease, and perceived risk. Additionally, based on these results, this paper proposes practical suggestions to solve the existing problems and improve online travel reservation websites in China.

The Study of Tourist Stress on Overseas Traveling (해외여행중 발생하는 여행객 스트레스에 관한 연구)

  • Cho, Sang-Hee
    • Journal of Global Scholars of Marketing Science
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    • v.16 no.1
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    • pp.27-43
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    • 2006
  • Little research has been done regarding the issues of tourist stress in overseas traveling. Thus, this study investigated what causes travel stress and to what level of stress that overseas tourists experience. The key variables of this study were 1) destination country, 2) tourist value, 3) types of travel, and 4) causes of travel stress. For the analysis of this study, SPSS 12.0 was used which included Factor analysis, Discriminant analysis, ANOVA and Cluster analysis. The findings of this study suggest that there is a correlation between the level of travel stress and the other variables such as travel destination, tourist value, and types of travel. Especially, tourist value and types of travel significantly affect travel stress. Based on the findings, this study suggests that tourism industry should take proper steps in order to make overseas traveling more enjoyable.

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The Changes of Traveller's Sleep-Wake Cycles by Jet Lag (비행시차(jet lag)에 의한 여행객의 수면-각성 주기의 변화)

  • Lee, Seung-Hwan;Kim, Leen;Sub, Kwang-Yoon
    • Sleep Medicine and Psychophysiology
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    • v.2 no.2
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    • pp.146-155
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    • 1995
  • Jet lag can be defined as the cumulative physiological and psychological effects of rapid air travel across multiple time zone. The consequences of jet lag include fatigue, general malaise, sleep disturbances, and reductions of cognitive and psychomotor performance, all of which have been documented in experimental biological and air crew personnel studies. Thus authors tried to study the jet lag of natural travellers by modified self reporting sleep log. Total 61 healthy travellers was studied for 3 days before and 7 days after jet-flights across seven to ten time zone. The eastbound travelling group was 38 persons, aged 19 -70 and westbound travelling group was 23 persons, aged 13 - 69. Sleep onset time, wake-up time, sleep latency, awakening frequency on night sleep, awakening duration on night sleep, sleepiness at wake-up and nap length were evaluated. Our results suggested that the 7 to 10 time zone shift gave significant influence to traveller's sleep-wake cycles. The date which subjective physical condition was recovered on was $5.16{\pm}1.50$ day after arrivals for eastbound, while for westbound, $4.91{\pm}1.62$ day. In eastbound travelling, sleep onset time became later than baselines and could not recover until 7th day. But in westbound, it became earlier than baseline and could recover until 6th day. The mean score of 24-hour sleepiness was greater in eastboumd than westbound. Therefore the eastbound travelling caused more sleep-wake cycle disturbance and daytime dysfunction than westbound travelling. In other parameters, there was no definite difference between east and westbound. From our results, it was suggested that the symptom severity of jet lag was dependent on the travelling direction. To demonstrate more definite evidence, large sized data collections and comparision by age difference were needed.

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