• Title/Summary/Keyword: 억제재배

Search Result 791, Processing Time 0.025 seconds

Antifungal Activity of Anemarrhena asphodeloides, Coptis japonica and Phellodendron amurense Extracts against Phytophthora Blight (지모, 일황련 및 황백나무 추출액의 항균활성)

  • EunSooDoh
    • Korean Journal of Plant Resources
    • /
    • v.10 no.4
    • /
    • pp.351-359
    • /
    • 1997
  • Antifungal activities of the crude extracts of Anemarrhena asphodeloides. Coptis japonica and Phellodendron amurense were tested against Phvtophthora capsici. and the control effect on red-pepper phytophthora hlight and phytotoxicities of red-pepper were investigated. The results were summarized as follows; Mycelial growth and zoosporangial germination of the red-peppcr phytophthora hlight organism P. capsici were inhihited hy thc crude extracts of plant materials. Methanol extracts or plant materials had hctter antifungal activity than water extracts at hoth a room temperature and a hoiling condition. Antifungal activities of three crude extracts were gradually decreased with prolonged storage period. Red-pepper phytophthora hlight was effectively controlled hy the crude extracts of three plant materials. Of these. the crude extract of C. japonica was marvelously effective. Phytotoxic symptom to red-pepper seedling showed hy water cultural method hut not by pot test. Seed germination and radicle growth of red-pepper were inhihited hy the crude extracts of three plant materials. Phytotoxic symptoms in the leaves and fruits of red-pepper were not ohserved with exogenous foliage application of the three crude extracts.

  • PDF

Suppressive Effects of Homemade Environment-friendly Materials on Alternaria Blight and Anthracnose of Ginseng (친환경자재를 이용한 인삼 점무늬병과 탄저병의 발병억제효과)

  • Lim, Jin-Soo;Mo, Hwang-Sung;Lee, Eung-Ho;Park, Kee-Choon;Chung, Chan-Moon
    • Korean Journal of Organic Agriculture
    • /
    • v.22 no.4
    • /
    • pp.705-718
    • /
    • 2014
  • This study was performed to evaluate the suppressive effects of organic fungicides made using environment-friendly materials on leaf spot disease and anthracnose that infect ginseng. Anthracnose (Colletotrichum gloeosporioides) and leaf spot disease (Alternaria panax) are principal diseases that decrease the yield of ginseng by defoliation before root enlargement. Fermented eggs and oyster shells, water extract of green tea and ethanol extract of red ginseng dregs were significantly effective in suppressing leaf spot disease. Fermented crab and shrimp shells and fermented motherwort were also effective in suppressing the recurrence of ginseng anthracnose. The preventive effects of these environment-friendly materials were definitely superior to the therapeutic effects. Therefore, these materials could be used as alternatives to chemical pesticides, which can not be applied in organic ginseng cultivation field. These organic fungicides need to be applied before the incidence of ginseng anthracnose in order to maximize their suppressive effects.

Effects of CCC and Diniconazole on the Growth Retarding of Grafted Cactus (접목선인장의 생육 억제에 미치는 CCC, Diniconazole 처리 효과)

  • Choi, I-Jin;Jeong, Myeong-Il;Kim, Mi-Seon
    • FLOWER RESEARCH JOURNAL
    • /
    • v.16 no.4
    • /
    • pp.234-238
    • /
    • 2008
  • This experiment was conducted to investigate the effect of growth retardants such as CCC and diniconazole in grafted cactus for control shipping product of grafted cactus, which had high degree of dependence upon export. The PGRs were 50, 100, 150 $mg{\cdot}L^{-1}$ CCC and diniconazole, respectively. Treatment of diniconazole and CCC not reduced diameter on Gymnocalycium mihanovichii var. friedrichii but number of tubercle reduced significantly according to the increase of diniconazole treatment, control was 7.2 tubercles, but with 100 $mg{\cdot}L^{-1}$ diniconazole was 6.4 tubercles. Treatment of diniconazole and CCC reduced significantly diameter and tubercle number on Chamaecereus silvestrii f. variegata at higher concentration. Diameter and height reduced significantly the treatment of CCC with 3.3 and 13.4 mm of 150 $mg{\cdot}L^{-1}$, respectively. Dry weight of root, rootstock and scion decreased at higher concentrations of CCC and diniconazole in Chamaecereus silvestrii f. variegata. The most effective method of plant growth retardants for controlling of shipping time was the 150 $mg{\cdot}L^{-1}$ CCC treatment.

Effects of No-Tillage on Pepper Growing in the Greenhouse with Organic Soil (시설 고추 무경운 유기재배 효과)

  • Yang, Seung-Koo;Seo, Youn-Won;Kim, Hyun-Woo;Kim, Byeong-Ho;Kim, Yong-Sun;Im, Gyeong-Ho;Kim, Hong-Jae;Kim, Jeong-Geun
    • Proceedings of the Korean Society of Organic Agriculture Conference
    • /
    • 2009.12a
    • /
    • pp.287-287
    • /
    • 2009
  • 우리나라의 시설재배면적은 51,237ha에 이르며 수경재배 면적을 제외하면 대부분 경운재배를 하고 있는 실정이다. 경운 작업은 대형 농기구를 이용하여 경운하기 때문에 시설내 토양 입자가 단립으로 잘게 부서지며 대형농기구로 인하여 토양이 답압되고 경운층 아래 경반층이 형성되어 뿌리 발육과 배수 불량의 원인을 제공하게 된다. 경운은 기존에 설치되어 있는 관수시설과 지주, 멀칭을 제거한 후 유기물을 투입하고 2~3회 경운작업 후 다시 소형농기구를 이용하여 이랑을 조성한다. 그리고 제거된 관수시설, 멀칭, 지주를 다시 설치하여야 하기 때문에 시설의 경운재배는 가장 고통스러운 악성노동을 수반하게 된다. 따라서 본 시험에서는 시설 고추 유기재배 시 무경운재배 효과에 대하여 검토하고자 전남 나주시 남평읍 평산리 "JD 중동통 미사질양토"에서 시험을 수행하였다. 2009년 3월 11일 "녹광" 고추 품종을 재식 거리 135${\times}$38cm로 정식하여 7월 27일까지 재배한 후, 시험포를 1/2로 나누어 트렉터를 이용하여 경운작업을 실시하고 2009년 8월 1일 억제작형으로 "녹광" 고추 품종을 정식하였다. 그리고 나머지 시험포 1/2은 전작물을 재배한 이랑에 경운작업을 생략하고 전작물 고추의 식물체는 지제부를 절단하여 분해되도록 고랑을 피복하였으며, 고추 포기와 포기 사이에 무경운으로 고추를 정식하여 시험을 수행하였다. 고추 정식 전 7월 30일에 경운 시험포에 10a당 29톤의 물을 관수하였으며, 무경운 시험포에는 10a당 48톤의 물을 관수하고, 관수 2일 후 시험포의 습도와 이랑에 발생되는 균열수를 조사하였다. 이랑의 수분함량은 표토 0.23%, 토양 30cm 깊이의 수분함량은 0.18%로 경운방법에 따라서 차이가 없었으나 토양 20cm 깊이의 수분함량은 경운은 0.25%, 무경운은 0.14%로 경운재배 토양에 비하여 뿌리의 주요 분포지역인 작토층의 수분함량이 44% 정도 낮았다. 그리고 경운재배 이랑에서는 7~35cm 정도 되는 균열이 m당 22개정도 발생되었으나 무경운에서는 관찰되지 않았다. 시설 토양의 생물다양성 지표가 되는 미소동물의 분포를 조사한(9월 16일) 결과 경운재배 토양에서는 보리톡톡기 등 8종 97개체가, 무경운 토양에서는 10종 101개체가 포획되었다. 경운 방법에 따른 시설 유기재배 고추의 수확과수는 주당 139~141과, 수량은 1,367~1,431g/주가 수확되고 10a당 수량은 경운재배가 2,790kg, 무경운재배는 2,666kg이 생산되어 경운방법에 따른 수량 차는 인정되지 않았다. 경운방법에 따른 경영비를 분석한 결과 무경운은 경운재배에 비하여 10a당 유기질 비료비 178천원, 대농구상각비 211천원, 노력비 261천원의 절감으로 경운재배 경영비 4,815천원/10a 대비 약 14%의 경영비가 절감되었다. 그리고 작기마다 반복되는 경운작업과 관수시설, 멀칭, 지주설치 작업을 1회 설치 작업으로 연속사용이 가능하여 시설재배에서 가장 고통스러운 악성노동의 회피가 가능하였다.

  • PDF

Investigation of Colony Forming Unit (CFU) of Microorganisms in the Paprika-grown Greenhouses Using Open and Closed Soilless Culture Systems (순환식과 비순환식 수경재배 방식에 따른 파프리카 재배온실 내 미생물의 집락형성단위(CFU) 조사)

  • Ahn, Tae In;Kim, Do Yeon;Son, Jung Eek
    • Horticultural Science & Technology
    • /
    • v.32 no.1
    • /
    • pp.46-52
    • /
    • 2014
  • This study was conducted to compare colony forming unit (CFU) of microorganisms in closed and open soilless culture systems for estimating the possibility for potential disease occurrence. Samples were collected at four different positions in four commercial greenhouses with closed or open soilless culture system using rock wool or coir as substrate, respectively. The distance between sampling positions was 3 cm starting from the substrate and the surface area of each position was $25cm^2$. The CFU of fungi was significantly higher in the open system, while that of bacteria was not significantly different but showed relatively lower in the closed system. Samples collected at the plastic surface of the substrates where little environmental effects occurred from drainage showed lower CFU than any other positions. The principal component analysis showed that samples collected on the drainage pathway highly affected the changes in microbial population in the greenhouse. These results indicated that greenhouses with closed soilless culture are expected to have more advantageous conditions for restraining the microbial growth, resulting in the lower potential of disease occurence in greenhouse ecosystem.

Identification and Characteristics of Mushrooms Grown with Vegetables Cultivated in the Greenhouse (온실 내 재배 채소와 함께 발생한 버섯의 동정 및 특성)

  • Seok, Soon Ja;Kim, Wan Gyu
    • The Korean Journal of Mycology
    • /
    • v.41 no.4
    • /
    • pp.212-217
    • /
    • 2013
  • Unusual mushrooms were observed in the greenhouses of vegetables Chinese chive, cucumber, melon and Korean dandelion in four locations of Korea in 2012. The mushrooms usually grew with the vegetables cultivated on beds in the greenhouses. Occurrence aspects of the mushrooms in the greenhouses and effect of the mushrooms on growth and quality of the vegetables were investigated. Mushroom samples were collected from the beds in the greenhouses and identified based on their morphological characteristics. The mushroom samples collected from the greenhouse of Chinese chive were identified as Coprinus aokii, those from the greenhouse of cucumber as Cristinia eichleri and Coprinus sp., those from the greenhouse of melon as Leucocoprinus cretaceous, Panaeolus fimicola and Conocybe sp., and those from the greenhouse of Korean dandelion as Conocybe rickenii f. tetrasporique. Out of the seven mushrooms identified, L. cretaceus, C. rickenii and C. eichleri were first found in Korea. The investigation results revealed that the mushrooms were originated from compost or soil used in the beds, and showed that C. aokii caused sooty mold on leaves of Chinese chive, and C. rickenii f. tetrasporique hindered growth of Korean dandelion and caused sooty mold on leaves of the plant. The other mushrooms had no effect on growth and quality of the vegetables.

Effect of Microbe Control and Water Temperature on Early Growth and Yield of Soybean Sprouts (콩 종실의 미생물 제어방법과 수주온도에 따른 콩나물의 초기 생육 및 수율)

  • 배경근;남승우;김경남;황영현
    • KOREAN JOURNAL OF CROP SCIENCE
    • /
    • v.47 no.6
    • /
    • pp.453-458
    • /
    • 2002
  • High temperature sterilization method (30min. at $40^{\circ}C$longrightarrow30 min. at $70^{\circ}C$longrightarrow30 min. cooling at $20^{\circ}C$) was evaluated better than that of chloride, ion water, $O_3$ water, and salt water for the controling of micro-organisms at the early stage of sprout culture. Due to the improved germination rate and effective control of micro-organisms at early stage, the method resulted in much lower in the number of micro-organisms, higher in sprout yield, and 2 days longer in quality keeping at market than sprouts prepared by conventional method. There are two methods related with water temperature; constant temperature method (18.5$\pm$ $0.5^{\circ}C$) which keeps the same water temperature during the culture and 3-stage temperature method which changes the water temperature depending on the days after culture. Three-stage temperature method set the temperature at 21$\pm$ $1^{\circ}C$) in the second and third days after the initial acceleration of germination (about 4 hours), at 18.5$\pm$0.5$^{\circ}C$ in the fourth and fifth days, and at 17.0$\pm$ $0.5^{\circ}C$) in the sixth and seventh days. Three-stage temperature method could enhance the resistance power to diseases at the early growth stage, control the growth to standard goods (8-9cm in length and 2.15-2.30mm in width), and keep good body color at the middle or final stage. This method also increased the sprout yield by 6% compared with the conventional method, constant temperature method.

Effect of Cultivation Time on the Incidence of Brown Fruit Stem of Glasshouse Sweet Pepper (Capsicum annuum L.) (재배시기가 착색단고추의 과병무름증 발생에 미치는 영향)

  • Yu Geun;Kim Jae-Cheol;Guak Sung-Hee
    • Journal of Bio-Environment Control
    • /
    • v.15 no.2
    • /
    • pp.162-166
    • /
    • 2006
  • The objectives of this study were to determine the effect of cultivation time on the incidence of brown fruit stem (BFS) in glasshouse sweet pepper (cv. Special) and to investigate environmental causes of this disorder. The plants transplanted on 31 August (T1) showed more incidence of BFS than those on 24 November (T2) (6.1% vs.2.9%; P<0.01). The BFS symptom began to appear after completion of fruit enlargement, more often around fruit coloring period. Comparing the environmental factors between T1 and T2, with their data collected for 3 weeks around fruit coloring period, the factor that was most likely responsible for BFS incidence was found to be the night-time humidity deficit (HD) ($1.9g{\cdot}m^{-3}\;vs\;2.9g{\cdot}m^{-3}HD$). These results were reconfirmed as T1 was compared to the plants (T3) that were transplanted at a similar time of the following year to T1, but designed to reduce BSF by increasing air HD via heating at night. That is,T3 had much higher night-time HD than T1 ($5.9g{\cdot}m^{-3}\;vs\;1.9g{\cdot}m^{-3}HD$), and showed no incidence of BFS. These results indicated that, to prevent BFS incidence in the winter-harvesting sweet pepper plants, air humidity at night should be controlled low, especially for the fruit coloring period after fruit enlargement period is completed.

Establishing an Appropriate Ridge Width for Mechanization of Ligularia stenocephala Field Culture Harvesting Work (곤달비 노지재배 수확작업 기계화를 위한 적정 이랑폭 설정)

  • Gue-Saeng Yeom;Jung-Seob Moon;Song-Hee Ahn;Se-Hyun Ki;Dong Chun Cheong
    • Proceedings of the Plant Resources Society of Korea Conference
    • /
    • 2020.12a
    • /
    • pp.72-72
    • /
    • 2020
  • 곤달비(Ligularia stenocephala)는 쌍떡잎식물, 국화과의 다년생 초본식물로서 한국·일본·타이완·중국 등에 분포하며, 우리나라에는 전남 홍도가 특산 자생지라고 하며 주로 강원도, 경북 경주, 전북 남원 등지에서 재배되고 있다. 곤달비는 어린 부분을 생채, 데친 나물, 국거리, 튀김, 묵나물로 식용한다. 특수 성분으로는 Isopropenyl, dimethoxybenzofuran, Liguhodgsonal, Ligujapon, Ligularinone A, Ligularinone B 등이며 신경을 안정시키는 진정작용, 진통억제, 정기를 보익하고 허약함을 보하는 기능이 있고, 한방에서는 뿌리가 신경통, 유종(乳腫) 등에 쓰인다. 곤달비는 주로 시설하우스나 노동력이 많이 드는 임간에서 재배되어 생산 단가가 높아 소비활성화를 위한 가공제품을 생산하기가 힘들다. 본 연구는 곤달비를 저비용 대량 생산을 위한 노지재배 생력화 재배기술을 확립하고자 시험을 수행하였다. 2019년 4월부터 2020년 11월까지 전라북도 농업기술원 허브산채시험장(해발 500m)에서 곤달비 노지재배를 대상으로 이랑폭 90cm, 120cm, 180cm 3처리구로 하여 시기별 생육특성, 수량성, 생리장해 등을 조사하였다. 2019년 4월 정식 후 활착률은 180cm 처리구에서 92.1%로 가장 높았고 120cm 처리에서 90.2%로 가장 낮았으며, 생존율 또한 180cm 처리구에서 87.2%로 가장 높았고 120cm 처리에서 84.4%로 가장 낮았다. 생육특성 결과 1차년도에는 초장, 엽장, 엽폭은 생육 초기부터 후기까지 90cm 처리구에서 가장 높았고, 엽수는 120cm 처리구에서 가장 많았다. 2차년에는 180cm 처리구에서 초장 61.2cm, 엽장 32.6cm, 엽폭 31.3cm, 엽수 12.7개/주로 다른 처리구에 비해 좋은 생육상태를 보였다. 이랑폭별 수확량은 180cm에서 1,073.7kg/10a로 120cm 955.7kg/10a, 90cm 923.3/kg/10a 비해 높은 수량성을 보였다. 생리장해는 2020년 3월 저온으로 인한 냉해를 출현 초기에 모든 처리구에서 받았다. 곤달비 노지재배 발생하는 병해충은 나비·나방류, 노린재류 3종류이며 그 중 점무늬병은 모든 처리구에서 30% 이상 피해가 나타났다.

  • PDF

Effect on Shoot Growth Inhibition by Prohexadion-Calcium in 'Sato Nishiki' Sweet Cherry (Prohexadion-Calcium이 체리 '좌등금'의 신초생장 억제에 미치는 영향)

  • Lee, Se-Uk;Nam, Eun-Young;Yun, Seok-Kyu;Shin, Yong-Uk;Jung, Jae-Hoon;Kang, Hee-Kyoung;Yoon, Ik-Koo
    • Journal of Bio-Environment Control
    • /
    • v.19 no.4
    • /
    • pp.387-391
    • /
    • 2010
  • This research was conducted to get the basic information for improving production amount as well as fruit quality by using Prohaxadion-Calcium (Pro-Ca) used as 'Sato Nishiki', cherry cultivar, which is most frequently cultivated in Korea. In fruiting trees, we used Pro-ca and concentration of treatment selected 150, 200 and $250\;mg{\cdot}L^{-1}$. When treating Pro-Ca $200\;mg{\cdot}L^{-1}$, we could get the highest effect on inhibition of shoot growth. All treatments of Pro-Ca were increased chlorophyll a and b, respectively compared with control. Although treatments of Pro-Ca treatment showed the decreased effect on leaf area and there was no difference in fruit quality among treatments. Also, Pro-Ca $250\;mg{\cdot}L^{-1}$, sprayed 3 times, and pclobutrazol ($PP_{333}$) 500 and $1,000\;mg{\cdot}L^{-1}$, applicated soil, were treated to 1 year old plnted pot. Pro-Ca and $PP_{333}$ showed inhibition of shoot growth, especially, Pro-Ca showed the more effect than $pp_{333}$ on growth inhibition. Soil applications of $pp_{333}$ showed less effect to enlargement of tree trunk compared to Pro-Ca and control. Pro-Ca and $pp_{333}$ were not difference in number of inter-nodes when comparing to control, but they on decreased leaf area and increased chlorophyll.