• Title/Summary/Keyword: 아출(莪朮)

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Antibacterial Activities of Zedoariae Rhizoma against the Streptococcus Mutans (아출의 치아우식균에 대한 항균활성)

  • Jeon, Hoon;Yoo, Dal-San;Seo, Jin-Joo;Hong, Jong-Ki;Choo, Ji-Yeon;Kang, In-Tak;Park, Yeong-Seo;Lim, Jong-Pil
    • Journal of Physiology & Pathology in Korean Medicine
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    • v.20 no.5
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    • pp.1245-1248
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    • 2006
  • In order to investigate antibacterial activities of Zedoariae Rhizoma against Streptococcus mutans ATCC27351, paper disc test, minimal inhibitory concentration (MIC) test and pH check were carried out. The 80% ethanol extract of Zedoariae Rhizoma(ZXE) showed significant activity. The MIC of ZXE was 25.0mg/ml.

Pharmacological Activities of Sesquiterpenes from the Rhizomes of Curcuma zedoaria (아출(莪朮)의 Sesquiterpene 성분의 약물활성)

  • Shin, Kuk-Hyun;Yoon, Ki-Young;Cho, Tae-Soon
    • Korean Journal of Pharmacognosy
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    • v.25 no.3
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    • pp.221-225
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    • 1994
  • Pharmacological activities of two sesquiterpenes, curzerenone(I), and curcumenol(II) isolated from the rhizomes of Curcuma zedoaria being used as an aromatic stomachic in Chinese medicines were evaluated in rats and mice. Curzerenone (I), at 100mg/kg, p.o. showed a potent protective effect against HCl-ethanol induced gastric lesion in rats, and curcumenol(II), at the same dose level showed a CNS depressant action characterized by a potentiation of hexobarbital(HB)-induced narcosis. Both compounds showed a moderate analgesic action but did not exhibit a hypothermic action even at 200mg/kg dose level.

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SEM-EDS and ICP-AES Analysis of Common Food Additives (보통의 식품첨가제의 SEM-EDS와 ICP-AES 분석)

  • Hussain, Raja Azadar;Yasmin, Farida;Nawaz, Hamid;Badshah, Amin
    • Journal of the Korean Chemical Society
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    • v.54 no.5
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    • pp.551-555
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    • 2010
  • Cinnamomum Iners (Darchini, 쟈 바 계피), Elettaria Cardamomum (Elachi, 백두구, 소두구, 카다몬, 카도몬), Punica Granatum (Anar Dana, 석류), Curcuma Longa (Haldi, 터메릭, 투메릭, 심황, 울금, 울금은, 컬쿠마), Piper Nigrum (Kali Mirch, 페퍼, 페퍼블랙, 후추, 블랙 페퍼), Syzygium aromaticum (Loung, 클로브, 정향, 정향나무,), Capsicum Annum (Laal Mirch, Red Pepper), Mentha Arvensis (Pahari Podina), Curcuma Zedoaria (Kachur, 가쥬츠, 봉출, 아출, 커큐머 제도) Zingiber officinale (Adrak, 건강, 생강, 진저) and Garam Masala (Hot Spice, a mixture) have been analyzed in the present work for their metallic components with the help of SEM-EDS and ICP-AES. Minor concentrations have been determined with ICP-AES and major concentrations with the help of SEM-EDS.