• Journal of the Korean Society of Food Science and Nutrition
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• v.22 no.2
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• pp.181-185
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• 1993

The effects of concentrations (6~9%), heating temperatures (80, 85, 90 and 95$^{\circ}C$) and heating methods (continuous, method A and instantaneous, method B) on the flow properties of cowpea flour (air-dried sediment) at 6$0^{\circ}C$ were studied. The gelatinized cowpea flour dispersions by method B had higher values of yield stress and consistency index but lower value of flow behavior index compared to those values of method A. The log values of consistency index were positively correlated with the concentration and heating temperature for both methods. The rate of increase in the consistency index value by method B at the same concentration was greater in all heating temperatures than that by method A.

• Journal of the Korea Institute of Information and Communication Engineering
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• v.17 no.1
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• pp.255-261
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• 2013

In this paper, we developed and tested a program for prediction flash fire in a combat system. Purposes of the program are flash fire prediction of combat system for analysis vulnerability and survivability, and visualization for fire-related information. To do this, we defined critical components of the combat system which has probabilities of flash fire occurrence, and proposed Flash Fire Probability Tree which is based on Fault Tree Analysis(FTA). The program visualizes positions of critical components in combat system, positions of penetrated components, selected Flash Fire Probability Tree, temperature profile, and tables for properties of matters.

• Korean Journal of Optics and Photonics
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• v.7 no.4
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• pp.348-356
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• 1996

A mobile CARS spectrometer is constructed to measure the instantaneous temperature of gases, of which software include the quick fit methods and a least square fitting method to obtain temperatures from the spectra. Two quick-fit-methods give smaller variance of temperatures than the least square fitting method even though they consume much shorter time to yield temperatures. The precision and accuracy of CARS temperature is measured in the graphite tube blackbody furnace in reference to a radiation pyrometer. The accuracy of the CARS temperature is $\pm$2% from 1000K to 2400K and the precision is $\pm$35K at 1600K with the most accurate quick-fit-method. As a demonstration of the instantaneous measurement, the spectrometer is applied for measurement of the turbulent combustion at a certain condition. eograms(HS) are made using a relatively small number of synthesized 2D images. The influence of aliasing artifacts caused by insufficient or improper sampling is presented, and a new sampling theory is proposed, which is used to making holographic stereograms. Also, the optical system for extension of viewing distance and viewing zone is proposed. Results of this analysis can be applied to design normal holographic stereograms and computer based holographic stereograms.

• Transactions of the Korean Society of Automotive Engineers
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• v.8 no.3
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• pp.1-11
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• 2000

Instantaneous temperature probes were manufactured by pressing method. By using these probes, the instantaneous surface temperature and unsteady heat flux in the cylinder liner of DOHC engine were measured. The main results are as follows; ⅰ) the instantaneous surface temperature of cylinder liner are affected by the contact of piston ring as well as burning gas. ⅱ) the wall temperature of the siamese portion is much higher than other parts. ⅲ) it was shown that the rising trend of heat flux by burning gas are nearly limited to the 1/2-stroke distance from the top of cylinder liner.

• Transactions of the Korean Society of Mechanical Engineers B
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• v.21 no.11
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• pp.1475-1484
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• 1997

A new empirical formula for instantaneous heat transfer coefficients was determined. The determination of this formula is in need for prediction of instantaneous value of heat transfer coefficients to analyze in more detail the time variation of heat transfer rate from gas to wall in combustion chamber of a spark ignition engine. As the result, following formula was determined. h=687 $p^{0.75}$ $U^{0.75}$ $D^{0.25}$ - $T^{-0.465}$ U(.theta.)=O.494 $V_{p}$ +0.73*10$^{6}$ (1.35 p dV/d.theta.+V dp/d.theta.) Using this empirical formula, the instantaneous heat transfer coefficients of gas in the combustion chamber of spark ignition engine was predicted and compared with experimental values.

• Bulletin of Food Technology
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• v.15 no.2
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• pp.107-111
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• 2002

초고압 가공처리는 별동의 화학 보존제를 사용하지 않고도 저온에서 식품유래 미생물을 사멸시킬 수 있기 때문에 식품분야에서 주목받는 새로운 가공기술이다. 이러한 초고압 처리의 장점 덕분에 관능적 특성이 우수하고 영양성분이 그대로 보존되는 고품질 식품의 제조도 가능하다. 고압 조건에서의 미생물 사멸정도를 측정하기 위해서는 흔히 실험실 규모의 장비(그림 1)을 사용하여 소량의 미생물 접종액을 처리함으로서 대량 처리시(그림 2)의 양상을 예측할 수 있다. 초기에 개발된 실험실 귬의 초고압 처리장비에는 일반적으로 고압용기 내부에 온도감지 장치가 부착되어 있지 않아, 압력 조건 하에서의 압축발열 및 순간 감압냉각 효과가 제대로 보고되지 않았다. 그러나 가열효과를 고려하지 않으면 초고압 처리기 특유의 가압 특성 대문에 실험 결과의 재현성을 얻기가 힘들고, 특히 대용량 생산설비의 경우 더욱 그러하다. 이론적으로 초고압 처리는 매우 예측 가능한 공정이다. 즉 고압요기 내부에서는 어느 지점이던 간에 압력이 고르게 분포되고, 가열 확산에 근거한 처리공정과는 달리 압력이 모든 지점에 순간적으로 공정상 불균일이 야기될 소지가 있는 부분은 오직 압축에 다른 발열과 열 전달에 의한 온도 편차에 기인한다. 실제로 처리 대상 제품과 압력 전달매체의 압축시 발열정도 차이와 시료, 매체, 고압용기 간의 열 손실 또는 열 흡수 대문에 고압처리 공정에서 온도가 일정하지 않을 수 있다.

• Journal of the Institute of Electronics and Information Engineers
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• v.53 no.11
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• pp.151-159
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• 2016

This paper proposes a ceramic heating element-based tankless instant electric water heater for hand/face washing that does not require a lot of hot water. The heating module, which heats the input water and outputs hot water, operates the ceramic heating element detecting input water using a flow sensor. Inside of the heating module is designed to form one flow path in order to get almost $15^{\circ}C$ increased heated water compared to the input water temperature within 2 second after 1.5 liter per minute water supply. The design validity is verified using a heat flow analysis of the water flow and temperature variations inside of the heating module also. Based on the design data, the heating module is constructed including a single rod-type ceramic heating element. After that, a prototype system having temperature setting function by three steps were constructed. The prototype system is connected to a 1.5 liter per minute water supply line, and the water output temperature and time measurement experiments confirmed that the proposed system output the heated water increased by $18.3^{\circ}C$ in case of third step setting within 2 second after water supply. And standby power is under 1 W and peak power does not exceed the permissible range for the general house usage. Several performance results verify that the proposed tankless instant electric water heater is applicable for the washstand of the house, highway rest area and factory so on as winter-time hand/face washing.

• Fire Science and Engineering
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• v.10 no.4
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• pp.13-18
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• 1996

A general description of sprinkler activation time in compartment-fire-generated smoke layers is made. For calculation of the time hot layer temperature is obtained from two-layer zonal model and time constant of sprinkler is measured. Upper-layer thickness at the instant of sprinkler activation is also presented with changes of opening area. The output of the present study provide inputs for the interaction modeling of sprinkler spray and compartment fire environment, which simulates fire suppression phenomena. Futhermore, experiments are performed in mock-up with gasoline pool fire in order to evaluate the reliability of the model.

• Journal of the korean Society of Automotive Engineers
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• v.7 no.1
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• pp.12-17
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• 1985

주위기체와 다른 기체를 간헐적으로 또는 단발로 분사한 경우, 분류내의 분사체의 농도는 시간에 따라 급격히 변화한다. 수ms인 전자식기체 채취밸브를 이용해서 기체를 채취하고, 가스마토그 라프 등에 의해 가스분석을 행하는 방법이 있고 주로 피스톤식 내연기관의 연소실내 농도의 측 정에 이용되고 있다. 이 방법은 밸브 열립시간을 단축시켜도 약 1ms가 한도이고 시간분해능력도 1ms정도가 최단시간이다. 또 동일한 장소에서 농도의 시간경과를 얻는 데에는 각각의 시간에 대해서 기체의 채취와 분석을 행하지 않으면 안되어 실제시간의 농도측정이 불가능하다는 결점이 있다. 최근 레이저 응용기술의 진보에 의해 라만산란, 레리산란, CARS법 등의 농도순간측정이 가능해지고 있고, 점차 현실화되어가고 있다. 이들의 방법은 국소의 순간농도뿐만 아니라 온도의 동시측정도 가능하게 하는 특징을 갖고있다. 그러나 레이저에 의한 측정장치는 현시정에서는 아직 가격이 고가이고 광학계의 설치 등, 실험상의 조작이 복잡한 것 등의 결점을 갖고 있다. 본 고에서는 최근 진전이 현저하고 실용화에 대한 확신을 갖고 있는 열선농도Probe에 의한 순간농 도의 측정방법을 소개하고자 한다.

• Korean Journal of Food Science and Technology
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• v.24 no.2
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• pp.165-170
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• 1992

The creep behavior of gels made with $30{\sim}45%$ gelatinized rice starch was measured over a wide range of temperature. Compressive creep curves of rice starch gels conformed to a six element mechanical model consisting of one Hookean, two Voigt and one Newtonian component. The creep compliance of gels decreased with increasing starch concentrations. Among viscoelastic constants of the mechanical model, elastic modulus was mainly influenced by the change of starch concentrations. The concentration-invariant compliance curve was obtained by reduction to 38% using reduction parameter $a_{c}$. The creep compliance curves of 45% starch gels increased with temperature, which indicated that rice starch gels became softer and less rigid with increasing temperature. When the compliance at $20^{\circ}C$ was set as a reference curve, creep compliance data for 45% gels at various temperature could be superimposed as a continuous smooth curve. The apparent activation energies of 45% rice starch gels calculated by the modified WLF equation were not intrinsic, but decreased as temperature increased.