• 한국수산경영학회:학술대회논문집
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• 한국수산경영학회 2007년도 춘계학술발표회 및 심포지엄
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• pp.81-91
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• 2007

• 월간포장계
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• 통권194호
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• pp.58-67
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• 2009

• 한국정보통신학회논문지
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• 제12권9호
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• pp.1623-1632
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• 2008

식품선택에 있어서 소비자들은 철저한 품질관리를 통한 식품의 안전성과 신뢰성을 중요하게 여긴다. 또한 지역과 환경을 고려한 지속 가능한 생산과 소비에 관심이 많다. 본 연구에서는 소비자의 요구와 세계적인 식품인증 흐름에 따른 안전성과 신뢰성 있는 수산물 생산을 위해, 국제적 위생관리 기준인 HACCP인증과 이력제 인증, 친환경 수산물인증의 기반시스템이 되도록 고품질 수산물 생산지원시스템을 제안하고 설계하였다. 고품질 수산물 생산지원 시스템은 양식장 HACCP, 환경 제어모니터링, 생산이력, 질병예방/질병알림, 수산물 가격조회 등 5개 부분으로 구성된다. 제안 시스템은 다양한 u-IT 기술인 USN, 네트워크 CCTV, 모바일 기기 등의 첨단 융 복합 기술을 활용한다.

• 한국정보통신학회논문지
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• 제14권3호
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• pp.745-753
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• 2010

RFID를 활용한 객체의 이동분석 및 활용에 관한 연구가 활발히 이루어지고 있다. 본 연구에서는 육상수조 양식장에서 비정형 사료의 수조별 정확한 급이 투여 현황을 파악할 수 있도록 개선된 태깅 방법을 제안하고, 자동 급이 이력을 수행할 수 있는 RFID 급이 시스템을 설계하였다. 또한 무게 측정 디바이스, 리더, 컨트롤모듈, 디스플레이 장치 등을 장착한 RFID 급이 카트를 제작하고 자동 식별 및 자동 기록이 가능한 개발프로그램을 탑재하여 프로토 타입 시스템을 구현했다.

• 수산경영론집
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• 제38권1호
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• pp.115-132
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• 2007

Implementing the automatic identification in supply chain management is essential for effective and efficient process control. Though the GTIN based bar code system is generally used as an automatic identification method in most industries, it can not identify individual item, and is not appropriated for products' reliability and safety management. So the RFID system with EPC is considered as a better solution for resolving those problems. This study reviewed automatic identification code systems and the attributes and characteristics of RFID Gen 2 which became a global standard recently for supply chain management. Particularly, this study analyzed RFID Gen 2 systems' read rates on various conditions including distances between tags and readers and between antennas, condensation, and several packing materials in practical supply chain environment. The results of this study showed that the RFID Gen 2 had high read ratio in practical application and would be adopted as a new automatic identification means for traceability systems.

• 수산경영론집
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• 제38권2호
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• pp.25-40
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• 2007

Recently, fisheries safety has been a matter of primary concern among consumers and suppliers. This phenomenon made them require the introduction of fisheries traceability systems. For traceability systems to be effective, automatic identification means play an important role. Therefore, RFID-based fisheries traceability systems are more required than barcode-based fisheries traceability systems. Unlikely EU and Japan, Korea did not accept mandatory traceability regulations. But Many countries began to accept mandatory traceability regulations to diminish food risks. So Korea is expected to adopt them in the near future. The purpose of this study is to find what benefits are generated from the adoption of RFID-based fisheries traceability systems and are related to their success. To do these, this study investigated primary benefits of RFID-based fisheries traceability systems from the perspectives of consumers and suppliers. Consumers' benefits were derived from the perceived risk dimensions. And suppliers' benefits were derived from operational benefits of RFID systems. To purify the benefits from RFID-based fisheries traceability systems, reliability and factor analysis were used. And the refined benefits of RFID-based fisheries traceability systems were additionally analyzed to find which benefits were significantly related to fisheries traceability systems' success. According to the analysis results, all risk dimensions except social risk were significantly related to their success. But in the benefits of suppliers, only "recalls and counterfeits" factor was significantly related to their success. These results implied that fisheries traceability systems should be based RFID technology instead of barcode and fisheries traceability systems were related to almost food risk dimensions. It's because these significant factors are related all food risks except social risk and the benefits of suppliers can be derived from only RFID technology.