• Electronics and Telecommunications Trends
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• v.21 no.4 s.100
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• pp.34-44
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• 2006

UCA 기술은 이종망과 다양한 단말로 구성되는 통방융합 환경에서 사용자가 언제 어디서나 원하는 방송 콘텐츠를 다양한 수준의 품질이 보장된 형태로 접근/소비할 수 있는 유비쿼터스 콘텐츠 서비스를 제공하기 위한 상호연동 가능한 멀티미디어 프레임워크기술이다. UCA 기술은 OSMU, E2E QoS-enabled 콘텐츠 서비스, 개인 맞춤형 소비를 위한 서비스 기능 등을 제공하는 것으로, 향후 All-IP 기반의 통합 인프라로 진행될것으로 전망되는 통방융합의 기반 기술로 통방융합 Info-Structure를 제공하기 위한 기술이라고 할 수 있다. 본 고에서는 UCA 기술의 전반적인 기술 개요 및 표준 기반의주요 핵심기술을 소개하고 관련 기술개발 동향 및 전망을 살펴본다.

• Proceedings of the Korea Inteligent Information System Society Conference
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• 2007.11a
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• pp.434-438
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• 2007

최근 무선 센서 네트워크는 군사 및 민간 운용에서 광범위한 응용이 가능하여 많은 주목을 받고 있다. 무선 센서 네트워크는 수많은 센서노드들과 몇몇의 베이스 스테이션들로 구성되며, 각 노드는 노드들이 라우팅 역할을 하는 다중 홉 네트워크를 통하여 감지 데이터를 베이스 스테이션에게 전달한다. 이러한 노드들은 에너지자원의 충전이나 교환이 불가능하므로, 센서 노드들의 에너지 소모를 최대한 줄여서 전체 네트워크의 생존 시간을 최대화시켜야 한다. 본 논문에서는 센서 네트워크 구성 노드들의 잔여 가동 시간을 최대화하는 방법으로 네트워크 자원을 균형 있게 이용하는 라우팅 기법을 제안한다. 제안된 방법은 각 노들의 데이터 송수신시 거리 당 소모되는 에너지와 잔여 에너지를 고려하며, 보안 수준을 추가적으로 고려함으로써, 전체 네트워크를 균형적으로 이용하면서도 안전한 경로를 선택하는 라우팅 방법이다.

• KOREAN POULTRY JOURNAL
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• v.36 no.11 s.421
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• pp.115-117
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• 2004

모든 분들이 아시는 것처럼, 닭고기는 단백질 함량이 높고, 지방, 칼로리, 콜레스트롤 함량이 매우 낮은 이른바 '다이어트 육류식품'이다. 국내산 닭고기 소비는 경제발전 및 외식산업의 발전에 따라 매년 급속히 증가하는 추세를 보이고 있다. 1980년 2.4kg 수준이던 우리나라 국민 1인당 닭고기 소비량은 2000년을 기점으로 10kg을 넘어서고 있다. 또한, 2000년 기준 일본의 1인당 닭고기 소비량은 14kg, 미국 41kg, 대만 28kg 을 감안한다면 향후 한국의 닭고기 소비량은 더욱 더 늘어날 것으로 보인다. 닭고기 소비는 이미 대중화되어 있어, 1980년대 초반 후라이드 치킨이 도입된 이래, 닭고기 전문점은 지난 20년간 매년 $10\%$이상 성장해 왔고, 연간 도축되는 닭은 5억마리, 연간 시장규모는 4조 5천억원에 이른다. 관련기관의 자료에 의하면, 국내에 있는 닭고기 전문점은 약3만5천개에 이르며, 이는 동단위 지역마다 10개의 전문점이 있다는 이야기이다.

• KDI Journal of Economic Policy
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• v.33 no.4
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• pp.1-25
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• 2011

Available evidence suggests that the average marginal propensity to consume (MPC) from the 2001 tax rebate in the US was not nearly as large as that from previous tax cuts. We examine if this phenomenon can be explained by the fact that the widespread use of credit cards has made borrowing accessible for most US households by constructing a model that simulates the dynamic effect of relaxed borrowing constraints. Our model uses Kreps-Porteus preferences which account for independent measures of relative risk aversion and the elasticity of intertemporal substitution, both of which can theoretically affect the willingness to save or spend. Our model shows that the average MPC drops substantially immediately after borrowing constraints are relaxed because few consumers have binding borrowing constraints at that time. The model also shows that consumers gradually reduce their wealth after borrowing constraints are relaxed, causing more of them to have binding constraints over time, which in turn causes the average MPC to rise gradually to a new steady state value that is slightly lower than the original value. This dynamic pattern of the MPC suggests that a greater ability to borrow with credit cards could explain the lower effectiveness of the 2001 tax rebate. In addition, the model predicts that consumers choose to hold lower amounts of liquid assets for precautionary reasons when they have a greater ability to borrow unsecured debt.

• Journal of the Korea Academia-Industrial cooperation Society
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• v.20 no.3
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• pp.285-290
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• 2019

This study aims to compare the energy consumption characteristics of high-rise and general apartments and propose policy implications in Incheon City where high-rise apartments are planned. The method of analysis is to select the cases, to conduct field survey, drawing review, analysis of Electric Architectural administration Information System. The study derived the current status of energy consumption in high-rise and general apartment complexes located in the same region, Yeonsu-gu Incheon City, and performed comparative analysis on their characteristics. First, electrical energy in the high-rise apartment complexes was consumed excessively, by 1.63 to 2.5 times more than that of the general apartment complexes. Second, the gas energy usage in the high-rise apartment complexes was higher than that of the general complexes, by 1.09 to 1.2 times. Third, the energy consumption per unit area in the high-rises was also higher, by 1.042 to 1.3 times. As individual elements such as incomes, living standards, and life patterns of the residents affect energy consumption, the high-rise apartment complex consumed more energy per unit area than the general apartment complex did. However, this study did not consider the elements of energy expenditure and satisfaction level, which are the limitations of this research.

• Journal of Venture Innovation
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• v.6 no.4
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• pp.99-111
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• 2023

This study aims to confirm that consumers' satisfaction with online shopping websites has changed to a phenomenon different from the past. In other words, in a situation where the use of e-commerce is expanding worldwide after the pandemic and various types of commerce such as mobile commerce and social commerce are formed, the consumer's information processing and decision-making process are meaningful in examining the behavior that has been changed based on the perceived motivation level of consumers by the new environment according to the consumption value and personal characteristics perceived by the consumer. In other words, the purpose of this study was to investigate the effect of consumption value and need for cognition on the satisfaction toward online websites as a mediating role in the trust of the website. As a result of testing Hypothesis 1, not only the hedonic value of the consumer for the website but also the utilitarian value had a positive influence on the satisfaction toward the website, and in particular, the utilitarian value showed a relatively greater influence than the hedonic value. However, the negative relationship between the need for cognition and satisfaction was found to be at a significant level under one-sided verification. In Hypothesis 2, only the utilitarian value among the consumption values of 2-1 showed a positive effect on satisfaction through a mediating role of trust. It was confirmed that the utilitarian value among the consumption values was an important factor in the satisfaction toward the website. The significance of this study is that, unlike previous research results, not only consumption value based on senses and emotions but also utilitarian value has a greater influence. Therefore, utilitarian value and need for cognition have a stronger influence on satisfaction if they play a mediating role based on the trust of the website used by consumers. These findings reflect the current market trend of online consumption, and they are helpful in the management and strategy of online websites based on consumer behavior understanding and major factors.

• The Journal of the Korea Contents Association
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• v.22 no.10
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• pp.252-260
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• 2022

The government is emphasizing for a National Food Plan with the aim of establishing a system that can supply healthy and high-quality food to the people. Since consumers' interest and participation are important in vitalizing local food plans, comparative studies on consumer perceptions of food plans are needed. Accordingly, the purpose of the study is to enhance consumers' awareness and understanding of food plans, and to investigate and analyze their perceptions of agriculture and rural areas, and agricultural food consumption behavior according to the level of consumer awareness. As a result of the analysis, consumers were classified into three groups based on the food plan-related awareness score. In terms of marital status unmarried people had a high proportion in the lower group, and married people had a high proportion in the upper group. The higher the perception of food plans, the higher the perception of the importance of eco-friendly or animal welfare foods and the importance of brands when purchasing agricultural and livestock products. The higher the awareness of food plans, the higher the interest of all aspects of food plans. In this study, it can be seen that there were differences in demographic characteristics according to the food plan recognition level groups, in awareness of food plan-related agriculture, and agricultural food product consumption behavior.

• Korean Journal of Food Science and Technology
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• v.34 no.5
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• pp.911-915
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• 2002

This study was conducted to determine optimum levels of flavoring materials for gel-type dessert using chicken feet gelatin. Effects of levels of sucrose, citric acid and strawberry flavoring on the consumer acceptability of gelatin desserts were examined and the optimum levels were determined using response surface methodology. The optimum levels of flavoring materials determined for gelatin dessert containing 2% gelatin powder, were 19, 0.50, and 0.35% for sucrose, citric acid, and strawberry flavoring, respectively.

• Journal of the Korea Academia-Industrial cooperation Society
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• v.18 no.9
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• pp.411-417
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• 2017

It is necessary to determine the current and future energy consumption by farm households for the rational specification of energy related policy in the Korean agricultural sector. Especially, It is important to identify the consumption by source of energy and by the crops. On the other hand, the world has tried to reduce the production of greenhouse gases and, in line with this, the Korean government established related legislations to contribute to this reduction (30% reduction in emissionsby 2020). The reduction target of the agricultural sector is specified as 5.2% of the national total. This study focuses on sampling design to determine the energy consumption and emission of greenhouse gases, and suggests several alternatives to improve the confidence level and to make a dent survey and estimation errors. The population for the energy consumption survey of the agricultural sector was derived from agricultural census data. In the case of commodities with high skewness, we cut the sample range to within the statistical significant range. The number of samples in each class is specified using the Neyman allocation method and 95% significance level. The estimation results are compared with the population to verify the statistical significance and several management methods of sampling errors are suggested.

• Environmental and Resource Economics Review
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• v.31 no.4
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• pp.909-930
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• 2022

Although the electricity tariff for each customer class in Korea has an institutional basis which can be linked to cost fluctuations caused by the increase in fuel cost, there is a situation in which it cannot be raised in a timely manner, considering the national economic burden such as inflation. There can be some disagreements about unconditionally raising electricity rates when cost increases occur. It is, however, well known that Korean domestic electricity rates are very low around the world and are in an environment in which rates are not easily adjusted. Moreover, as Korean electricity rates cannot be easily raised due to various factors, domestic electricity rates for each customer class itself have not delivered a desirable price signal for power consumption. Based on historical data such as fuel costs and power production by power source from 2017 to 2020, this study estimated how much power consumption would change if electricity rates were adjusted in 2030 and price signal distortion was resolved. As a result of the estimation, power consumption will be reduced by 9,000 GWh if the current electricity bill is adjusted to a level which can be 100% recovered even with the supply cost alone. This led to a reduction of about 3.82 million CO₂tons of greenhouse gas emissions in the Korean power sector.