Treatment of $Smilax$ $china$ L. Root Extract for Improvement of Storage Stability of $Mang-gae$ Rice Cake
(망개떡의 저장성 향상을 위한 청미래덩굴 뿌리 추출물의 첨가)
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- Food Science and Preservation
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- v.19 no.2
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- pp.167-172
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- 2012