• Title/Summary/Keyword: 농축계수

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방사성물질의 해양중 거동특성 평가

  • 송영일;이명찬;이갑복;정성태
    • Proceedings of the Korean Nuclear Society Conference
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    • 1998.05b
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    • pp.677-682
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    • 1998
  • 영광원전주변 해양에서 조사된 환경방사능 조사결과를 토대로 Cs-137과 Sr-90 방사성물질의 해수와 부유물에서 분포특성과 해양생물로의 전이.농축특성을 분석하였다. 방사성물질의 분포특성 분석은 해양에서 방사성물질의 용해성과 부유물에의 흡착성 평가뿐 아니라 방사성물질의 해양확산을 평가하는데 필수적 요소이다. 지금까지는 방사성물질의 해양확산 평가시 완전 용해성으로 가정하여 단순한 해수유동 특성만을 고려하여 평가하였으나, 흡착성 등 물리화학적 거동특성을 평가함으로써 좀더 사실적인 해양확산을 평가할 수 있다. 평가결과 Cs-137과 Sr-90의 분포특성을 나타내는 분배계수가 각각 8.1$\pm$1.4E-4, 7.4$\pm$2.3E-5 로 나타났다. 이는 두 핵종 모두 용해성이 높고 흡착성이 낮음을 보여준다. 그리고 Cs-137과 Sr-90에 비해 상대적으로 흡착성이 높게 나타나고 있다. 또 전이.농축특성 분석결과는 김에서 Cs-137과 Sr-90의 전이.농축계수가 66과 3, 서대와 병어에서는 122.5와 6, 패류에서는 Sr-90의 전이.농축계수가 6으로 나타났다. Sr-90은 전반적으로 전이.농축계수가 낮게 나타나 생물체에유입되더라도 쉽게 배출돼 축적경향이 매우 낮음을 보여준다. 반면 Cs-137은 Sr-90에 비해 상대적으로 농축특성이 높게 나타나고 있다. 향후 이를 토대로 해역의 고유 환경특성에 맞는 방사성물질의 해양중 거동특성을 고려한 해양확산평가 및 해양감시가 이뤄져야할 것이다.

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Effects of Antiscalant on Inorganic Fouling in Seawater Reverse Osmosis Membrane Processes (해수담수화 역삼투막 공정의 무기질오염에 대한 스케일 억제제 효과 연구)

  • Kang, Nam-Wook;Lee, Seock-Heon;Kweon, Ji-Hyang
    • Journal of Korean Society of Environmental Engineers
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    • v.33 no.9
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    • pp.677-685
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    • 2011
  • The reverse osmosis membrane processes have several operational problems. Fouling by inorganic scale occurs on membrane surface due to increases in concentrations over solubility by retaining ions on feed side of the membrane. Inorganic scales could be controlled by antiscalants or acid addition. In this study, three antiscalants having different characteristics were selected and evaluated on efficiency of $CaCO_3$ scale control. The $CaCO_3$ scale was inhibited by the antiscalants : 0.4 mg/L for SHMP, 0.6 mg/L for Spectra Guard, and 3 mg/L for Flocon 150 N. Increasing concentration factors of simulated sea water resulted in increases in antiscalant doses for the scale control. The increases in doses were positively proportional to the concentrate factors used in this study. Spectra Guard, one of the polyacrylate type antiscalants, was the most effective to control $CaCO_3$ scale. The antiscalants with the different scale inhibition time and doses implied the different control mechanisms.

Processing and Reducing Factors of Difenoconazole during Ginseng Processing (국내산 인삼 가공과정 중 difenoconazole의 가공 및 감소계수 연구)

  • Kim, Jong-Geol;Park, Hong-Ryeol;Yang, Kyew-Wan;Kim, Seong-Soo;Kwon, Chan-Hyuk;Jeong, Yeon-Ho;Hur, Jang-Hyun
    • Korean Journal of Food Science and Technology
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    • v.43 no.3
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    • pp.263-270
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    • 2011
  • This study was performed to acquire processing and reducing factors of difenoconazole during ginseng processing, and to establish the maximum residue limits of ginseng and its commodities. Difenoconazole was used in two fields (Wonju and Icheon) containing 6 year old ginseng plants. The amount of residue at Wonju and Icheon were

A Simple Method for the Concentration of Fish Pathogenic Virus in Sea Water (한외여과막을 이용한 해수내 어류 병원바이러스 농축법)

  • Oh, Myung-Joo;Kim, Suk-Ryul;Jung, Sung-Ju;Kim, Hyeung-Rak;Kim, Heung-Yun;Yeo, In-Kyu
    • Journal of fish pathology
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    • v.13 no.1
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    • pp.61-66
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    • 2000
  • A method was developed for concentrating fish pathogenic virus from sea water using membrane ultrafiltration system and centricon. The method consists of passing large volumes (Ca. 20 liter) of sea water through ultrafiltration (PAN) filter followed by cross-flow filtration method and centrifugation use the centricon (Plus-20). This procedure permitted the processing of 20 liter of sea water which resulted in a 20,000-fold reduction in the volume of water and greater than 90% recovery of the seeded MABV.

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Concentration of Citrus Essence Aroma Model Solution by Pervaporation (투과증발법을 이용한 감귤 Essence Aroma 모델액의 농축)

  • Lee Yong-Taek;Park Joong-Won;Shin Dong-Ho
    • Membrane Journal
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    • v.16 no.1
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    • pp.68-76
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    • 2006
  • This is the research about the concentration of trace citrus flavor components in water by pervaporation. We have investigated the permeation characteristics depending on the material and formation of membranes using four siloxane-based polymer composite membranes. We have also chosen the optimal membrane and investigated the permeation characteristics depending on the feed temperature, concentration and flow rate. And then it has been analyzed by using resistance-in series model. In the permeation experiment of citrus essence aroma model solution through the four siloxane-based polymer composite membranes, PVDF/POMS membranes have showed the best flavor flux and enrichment factor. As a result of the permeation experiment depending on the feed temperature, concentration and flow rate, we can find that as the feed temperature and concentration increase, the flavor flux increases while the enrichment factor decreases. And the flavor flux and enrichment factor increased as the flow rate increases.

Effect of Heating Medium and Evaporation Temperatures on Concentration of Garlic Juice (가열 매체 및 증발온도가 마늘즙의 농축에 미치는 영향)

  • Kim, Byeong-Sam;Park, Noh-Hyun;Park, Moo-Hyun;Han, Bong-Ho
    • Korean Journal of Food Science and Technology
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    • v.24 no.4
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    • pp.301-305
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    • 1992
  • Effect of heating medium and evaporation temperatures on a concentration ratio, a evaporation rate and a overall heat transfer coefficient during concentration of garlic juice by a centrifugal thin film evaporator were investigated. At constant feeding rate and evaporation temperature, the concentration ratio, the evaporation rate and the overall heat transfer coefficient increased with the increase of the steam temperature but those values increased slowly or decreased as a steam temperature exceeded $110^{\circ}C$. At the feeding rate of 50 kg/h and the steam temperature of $100^{\circ}C$ and below, those values decreased with the increase of evaporation temperature. But if a steam temperature became $100^{\circ}C$ and up, those values increased slowly and then decreased with the increase of the evaporation temperature until the evaporation temperature reached a critical value. At constant feeding rate, those values increased until the temperature difference between steam and evaporation temperatures became $70^{\circ}C$. But if they become larger than $70^{\circ}C$, those values increased slowly and then decreased.

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Residues of Azoxystrobin during Cultivation and Processing of Ginseng (인삼의 재배 및 가공단계 별 Azoxystrobin 잔류성)

  • Kim, Jong-Geol;Kim, Seoung-Su;Park, Hong-Ryeol;Ji, Kwang-Young;Lee, Kyung-Hee;Ham, Hun-Ju;Im, Moo-Hyeog;Hur, Jang-Hyun
    • The Korean Journal of Pesticide Science
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    • v.13 no.4
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    • pp.232-240
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    • 2009
  • The aim of this study was to determine the processing and reduction factors for ginseng and its commodities during ginseng processing to obtain information of pesticide residue in ginseng. For this study, azoxystrobin was used in two field containing 6 years old ginseng plants. Ginsengs were harvested and processed to obtain different commodities (Dried ginseng, red ginseng and ginseng water and alcohol extracts, red ginseng water and alcohol extracts) for pesticide analysis. The amount of residue levels from wonju and icheon for fresh ginseng were 0.05, $0.03\;mg\;kg^{-1}$ dried ginseng were 0.12, $0.14\;mg\;kg^{-1}$, red ginseng were both $0.05\;mg\;kg^{-1}$, ginseng alcohol extract were 0.28, $0.33\;mg\;kg^{-1}$, ginseng water extract were 0.22, $0.16\;mg\;kg^{-1}$, red ginseng alcohol extract were 0.31, $0.20\;mg\;kg^{-1}$ and red ginseng water extract were 0.09, $0.11\;mg\;kg^{-1}$ respectively. These data were under MRLs notified by KFDA. The processing factors for ginseng products were 3.25, 1.34, 7.84, 4.63, 6.15 and 2.56 respectively. The reduction factors for ginseng products were 1.19, 0.51, 3.41, 1.91, 2.74 and 1.00 respectively. These data showed increment during processing which could be due to concentration but considering water contents, residue levels were similar or decreased than the initial residue level during processing.

Fraction and Geoaccumulation Assessment Index of Heavy Metals in Abandoned Mines wastes (휴폐광산 지역에서 폐석의 중금속 존재 형태와 지화학적농축계수 평가)

  • Kim Hee-Joung;Park Byung-Kil;Kong Sung-Ho;Lee Jai-Young;Ok Yong-Sik;Jun Sang-Ho
    • Journal of Soil and Groundwater Environment
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    • v.10 no.6
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    • pp.75-80
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    • 2005
  • Several metalliferous including Guedo mine, Manjung mine and Joil mine located at the upper watershed of Namhan river, were abandoned or closed since 1988 due to the mining industry promotion policy and thus disposed an enormous amount of mining wastes without a proper treatment facilities, resulting in soil pollution. In this research, total and fractional concentrations of heavy metals in mining wastes were analyzed and accordingly the degree of soil pollutions in the abandoned mine area were quantitatively assessed employing the several pollution indices. The mining waste samples from Guedo mine, Manjung mine and Joil mine recently abandoned were collected for the evaluation of the potential of water pollution by mining activities. Index of geoaccumulation fractional composition and removal efficiency of some heavy metals by different concentration of HCl treatment were analyzed. Index of geoaccumulation of Cd, Pb, Zn, Cu, Ni and Cr are 6, $4\~6,\;0\~6,\;4\~5$, 2 and 0 respectively. The index of geoaccumulation of Cd, Pb, Zn and Cu reveals the mining wastes has high pollution potential in the area. According to sequential extraction of metals in the mine wastes organic fraction of Cu, reducible fraction of Pb, residual fraction of Ni and Zn were the most abundant fraction of heavy metals in mining wastes.

Ultrafiltration of Soybean Cooking Water for the Production of Soy-oligosaccharides (대두올리고당 생산을 위한 대두침출액의 한외여과)

  • Mok, Chul-Kyoon;Ku, Kyung-Hyung;Park, Dong-June;Kim, Nam-Soo;Sohn, Heon-Soo
    • Korean Journal of Food Science and Technology
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    • v.27 no.2
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    • pp.181-184
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    • 1995
  • Ultrafiltration was applied for the production of soy-oligosaccharides from bean cooking water(BCW), a by-product recovered in soymilk processing. The ultrafiltration of BCW on a membrane of 20,000 cutoff molecular weight recovered most oligosaccharides as permeate with concomitant removal of protein at 40% when volume concentration ratio(VCR) exceeded 5.0. When the VCR exceeded 5.0, membrane rejection value(MRV) for protein started to increase slowly while the MRV for sugar showed a sharp increasing trend showing 6.57% at VCR 5.0 and 19.96% at VCR 10. The optimum VCR based upon the MRV's was 5.0. Maximum recovery of soy-oligosaccharides was, however, obtained at VCR 10.0.

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CONCENTRATIONS OF MERCURY, CADMIUM, LEAD AND CUPPER IN THE SURROUNDING SEAWATER AND IN SEAWEEDS, UNDARIA PINNNATIFIDA AND SARGASSUM FULVELLUM, FROM SUYEONG BAY IN BUSAN (수영만 양식 미역, 모자반 및 환경해수의 수은, 카드뮴, 납, 구리의 농도에 대하여)

  • KIM Chang Yang;WON Jong Hun
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.7 no.3
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    • pp.169-178
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    • 1974
  • Concentrations of mercury, cadmium, lead and copper are determined in the surrounding seawater and in seaweeds, Undarta pinnatifida and Sargassun fulvellum, from Suyeong Bay in Busan in the spring tide and neap tide from January to April 1974. The range and mean of the heavy metal concentrations in the surrounding seawater are as follows : mercury 0.00-0.39 ppb, 0. 16ppb; cadmium 0.00-0.46 ppb, 0.18 ppb, lead 0.00-0.94 ppb, 0.26 ppb : copper 0.00-0.86 ppb, 0.25 ppb respectively, and the concentrations varied slightly according to the tide. The mean values of concentration rate of Hg, Cd, Pb and Cu in air dry base were $0.42\times10^3(0.13\times10^3\~1.0\times10^3)$, $2.1\times10^3(0.8\times10^3\~4.9\times10^3)$, $8.9\times10^3(3.1\times10^3\~19\times10^3)$ and $15\times10^3(6.0\times10^3\~28\times10^3)$ in the Undaria pinnatifida, and $0.25\times10^3($0.06\times10^3\~0.56\times10^3)$, $1.0\times10^3(0.61\times10^3\~1.7\times10^3)$, $5.4\times10^3(3.1\times10^3\~8.5\times10^3)$ and $22.8\times10^3(14.4\times10^3\~52.4\times10^3)$ in the Sargassun fulvellum. The concentration rate of Hg, Cd and Pb of the Undaria pinnatifida was almost twice as much as that of the Sargassun fulvellum but the concentration rate of copper of the former was slightly smaller than of the latter.

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