• Title/Summary/Keyword: 김치공장 부산물

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Characteristics of Composting of Cow Manure With Kimchi Factory Waste and Effects on Growth of Lettuce by Its Application (김치공장 부산물 혼합처리에 따른 우분의 퇴비화특성 및 시비효과)

  • Kim, Young-Sun;Cho, Sung-Hyun;Lee, Tae-Soon;Jeong, Je-Yong;An, Ji-Ye;Song, Hye-Yeon;Chung, Young-Bae
    • Journal of the Korea Organic Resources Recycling Association
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    • v.25 no.3
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    • pp.35-43
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    • 2017
  • This study was conducted to evaluate effects of Kimchi factory waste (KFW) as bulking agent on physicochemical properties of cow manure (CM) composting and of its application on lettuce growth. Treatments were designed as follows; CM compost [65 % CM + 35 % sawdust (SD); control], KFW 5 % (65 % CM + 30 % SD + 5 % KFW), KFW 10 % (65 % CM + 25 % SD + 10 % KFW) and KFW 15 % (65 % CM + 20 % SD + 15 % KFW). After composting for 25 days, temperature of KFW treatments was lower than that of control. As compared with control, water content of KFW 15 % treatment was low about $5^{\circ}C$, and content of organic matter (O.M.) and nitrogen (N) was higher. pH and O.M./N ratio of KFW treatments or control were unaffected. In comparison with germination index (G.I.), G.I.s of KFW treatments were more than 70 on 25 days and G.I. of control on 35 days. As applied with KFW composts in lettuce, dry weight of KFW 10 % and KFW 15 % were increased by 84 % and 67 %, respectively, than that of control. These results indicated that Kimchi factory waste was possible to use as the compost law materials in livestock manure composting and to replace some sawdust as bulking agent.

Characteristics of Composting of Castor Oil Cake Mixed with Waste from KimChi Factory and Its Influence on Lettuce Growth (김치공장부산물처리에 따른 아주까리유박의 퇴비화특성 및 시비효과)

  • Kim, Young-Sun;Lee, Tae-Soon;An, Ji-Ye;Song, Hye-Yeon;Chung, Young-Bae;Cho, Sung-Hyun
    • Journal of the Korea Organic Resources Recycling Association
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    • v.25 no.2
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    • pp.49-57
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    • 2017
  • The consumption of KimChi, which Korean are a favorite food, has dramatically increased by changes of life style and waste as by-products in KimChi factory. This study was conducted to evaluate an effect of compost of caster oil cake (COC) mixed with waste from KimChi factory (KWF) and its growth effect of lettuce. Treatments were consisted of 4 treatments as COC compost (60% COC+40% sawdust) as control, control+35% KWF (K-1), control+50% KWF (K-2), and control+65% KWF (K-3). Temperature, pH, O.M. and microbial phase of COC composts blended various ratios of KWF or free were unaffected. It was appeared that nitrogen content of KWF treatments was higher, but the ratio of organic matter and nitrogen was lower than the control. Although KWF treatments were acceptable compost under the guideline of Korean, NaCl content of K-3 was 1.91%, and it was very higher than that of others. In comparison with fresh weight and dry weight of lettuce, K-1 and K-3 were similar to control. These results indicated that the waste from KimChi factory was possible to use the composting raw blended materials below 35% mixtures.