• Title/Summary/Keyword: 기술녹색도

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Urban Planning responding to Climate Change and Strategic Environmental Assessment in Korea (기후변화대응 도시계획과 전략환경평가)

  • Lee, Jong Ho
    • Journal of Environmental Impact Assessment
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    • v.20 no.6
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    • pp.937-952
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    • 2011
  • 정부는 지구온난화로 인해 기후변화에 대응하고 세계적 경제위기를 극복하기 위해, 저탄소녹색성장기본법(2010년 1월)을 제정하여 저탄소 녹색성장을 추진하고 있다. 저탄소 녹색성장은 신재생에너지, 탄소배출권 거래제도, 5+2 광역권개발정책, 저탄소 녹색도시 등으로 요약할 수 있다. 본 연구의 목적은 저탄소 녹색도시계획 및 이에 대한 전략환경평가의 동향을 고찰하고, 저탄소 녹색도시계획에 대한 전략환경평가의 방향을 제시하는 데 있다. 저탄소 녹색도시 조성 관련 연구를 고찰한 후, 환경부의 사전환경성검토 업무매뉴얼의 도시계획의 환경성제고 방안과 국토해양부의 전략환경평가 업무처리규정, 도시계획수립지침, 저탄소 녹색도시 조성을 위한 도시계획수립지침(2009), 저탄소 녹색도시계획 표준모델(2010), 녹색도시개발계획 등을 포함하면서 개정된 도시개발업무지침(2011)이 도시계획에 제대로 반영되는지를 검토하고, 외국의 기후변화에 대응하는 전략환경평가를 고찰한 결과는 다음과 같다. 첫째, 기후변화 대응 도시계획의 내용은 저감방안과 적응방안 두 가지로 나눌 수 있는 데, 저감방안은 경제적 및 기술적으로 한계가 있으므로, 향후 전략환경평가는 저감방안과 함께 적응방안을 강조할 필요가 있다. 둘째, 기후변화 대응(저감과 적응)을 위해 전략환경평가의 목표와 지표를 설정한다. 셋째, 국토해양부의 상위계획(광역도시계획과 도시기본계획)에 대한 전략환경평가와 환경부의 하위계획(도시관리계획)에 대한 전략환경평가의 긴밀한 연계가 필수적이다. 넷째, 전략환경평가는 도시기본계획 수립 후에 이뤄지는 독립된 과정이라기보다는 도시기본계획 수립과정에서 중요한 부분으로 인식하는 것이 중요하다. 장기적으로는 도시기본계획과 도시환경계획을 연계시키는 것이 바람직하다.

Sustainable (Green) Finance : Efficient and Effective Investment Strategies for Green Technologies (녹색성장을 위한 녹색금융의 자본조달역할에 관한 연구)

  • Koo, Junghan;Son, Donghee;Jeon, Yongil
    • Environmental and Resource Economics Review
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    • v.19 no.3
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    • pp.659-688
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    • 2010
  • Climate change induced by global warming has recently begun to inspire developed nations to introduce a new paradigm, called the sustainable (Green) growth, which entails both the prevention of environmental pollution and the attainment of sustainable growth. The sustainable (Green) growth is founded upon environmental factors that drive a new force of economic progress without deteriorating nature. Thus, the conservation of the environment under the new growth paradigm can be compatible with economic growth, although this was not feasible under conventional economic relations, called the Environmental Kutzets Curve. Sustainable (Green) finance is essential to achieving Green growth efficiently and effectively. Since the financial system for Green growth is at the early stage of implementation, the application of strategies for sustainable (Green) finance should be preceded by proper initiation and protection from the government. In order to establish a feasible strategy for financing green growth, we suggest an effective financial supporting system, taking different operational forms upon the broader stage of technological progress in each individual company.

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Development of Evaluation Factor of Certification System for Korean Green Road -Focused on Design/Construction Stage of Expressway and National Highway- (한국형 녹색도로인증시스템 평가요소 개발 - 고속도로 및 국도 건설단계 중심 -)

  • Park, Jae-Woo;Lee, Du-Heon;Koo, Jai-Dong;Noh, Kwan-Sub
    • Korean Journal of Construction Engineering and Management
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    • v.15 no.6
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    • pp.16-25
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    • 2014
  • Recent national policy agenda of 'Low-Carbon Green Growth' has been implemented as the important vision of the country. The government has set a target of entering the seven major world powers of Green Nation at 2020, and five major world powers at 2050. In order to achieve the goal, the reduction of greenhouse gases and the composition of green land and transportation has been promoted as an important policy. In a construction industry sector, policies and technologies for reducing greenhouse gas emissions and energy have been actively developed. In the case of developed countries, research for green road infrastructure has been conducted, which is the basis for certification system of green highway. This paper benchmarks the policies and cases of developed countries, verifies the applicability in the domestic road sector, and suggests the introduction of the certification system of green highway.

Characteristics of Initial Growth on Kentucky bluegrass (Poa patensis) and white clover (Trifolium repens) by Mixed Sowing Rates (켄터키블루그래스와 토끼풀 간 혼합파종 비율에 따른 초기 생육 특성)

  • Ju, Jin-Hee;Park, Sun-Yeong;Lee, Sun-Yeong;Yoon, Yong-Han
    • Journal of the Korean Society of Environmental Restoration Technology
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    • v.25 no.2
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    • pp.15-22
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    • 2022
  • This study has been conducted to investigate the appropriate mixed sowing rates with white clover (Trifolium repens) and Kentucky bluegrass (Poa pratensis) by evaluating initial growth. Six different mixed sowing rates (CT, Control Trifolium repens; CP, Control Poa pratensis; T1P3, Trifolium repens 1 : Poa pratensis 3; T1P2, Trifolium repens 1 : Poa pratensis 2; T1P1, Trifolium repens 1 : Poa pratensis 1; T2P1, Trifolium repens 2 : Poa pratensis 1; T3P1, Trifolium repens 3 : Poa pratensis 1) with three repetitions were implemented in greenhouse experiment plastic pots (50.5 length × 35.0 width × 8.5 cm height). Plant height, leaf length, leaf width, number of leaves, root length, fresh weight, and dry weight were measured after a week from the germination for three months. Initial growth of Kentucky bluegrass significantly increased as mixed sowing rates with increasing, while that of white clover kept relatively decreasing than that in Control. Initial growth strongly affected sowing mixed rates by Kentucky bluegrass and not by white clover in this experiment, indicating that grasses played a dominant role during initial growth period. However, seeding rates with white clover will be dependent on the use of a turf and the desired green cover. There remains a need to further study of the mechanisms and dynamics of legume and grass competition to underpin sustainable management practices.

Effect of Chloride-containing Deicing Salts Concentration on the Germination Characteristics of Six Species of Asteraceae and Poaceae Seeds (염화물계 제설제의 농도처리에 따른 벼과와 국화과의 종자 발아특성)

  • Yang, Ji;Lee, Jae-Man;Song, Hee-Yeon;Park, Sun-Young;Yoon, Yong-Han;Ju, Jin-Hee
    • Journal of Environmental Science International
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    • v.28 no.11
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    • pp.907-915
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    • 2019
  • This study aims to identify the most tolerant species under salinity stress from amongst Asteraceae and Poaceae. The seeds of six species were exposed to different concentrations of $CaCl_2$ (0, 9, 18, 45, 90 mM) and NaCl (0, 17, 34, 85, 170 mM), and germination was measured once every two days. The results indicated that percent germination of the six species of Asteraceae and Poaceae seeds were affected differently by changes in salinity concentration. Seed germination was reduced as salinity levels increase, and longer mean germination times correlated to lower percent germination and earlier germination cessation. Both Asteraceae and Poaceae seeds had the highest germination rates at 18 mM $CaCl_2$ and 34 mM NaCl, and seed germination and growth were severely reduced at salinities greater than 90 mM $CaCl_2$ and 170 mM NaCl. In the seeds of Poaceae, salt resistance was strong in the order of Miscanthus sinensis Andersson, Pennisetum alopecuroides (L.) Spreng., and Phragmites communis Trin. In the seeds of Asteraceae, salt resistance was strong in the order of Dendranthema zawadskii var. latilobum (Maxim.) Kitam, Aster yomena (Kitam.) Honda, and Dendranthema boreale (Makino) Ling ex Kitam.. Overall, the germination rate was higher in Asteraceae than in Poaceae. This study demonstrated that Dendranthema zawadskii var. latilobum (Maxim.) Kitam. is the most tolerant species and that a relationship exists between the salt tolerance of percent germination and the mean germination time in the leaves.

Prevention of the Green-grey Discoloration in Retorted Liquid Whole Eggs (가압살균한 전난액의 녹색변이 방지에 관한 연구)

  • 송인상;유익종;강통삼;민병용
    • Korean Journal of Poultry Science
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    • v.11 no.1
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    • pp.27-32
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    • 1984
  • In order to use the liquid whole eggs as an ingredients of retorted products, the provention of the green-grey discoloration of retorted liquid whole eggs by the addition of the Na$_2$EDTA was investigated. And palatability change of the retorted liquid whole eggs by the addition of Na$_2$EDTA was also investigated. The results obtained were summarized as follows: 1. More severe green-grey discoloration was occurred when higher cooking temperature and longer cooking time were used. 2. Green-grey discoloration of retorted liquid whole eggs could be prevented by the addition of about 0.015% of Na$_2$EDTA. 3. The palatability of retorted liquid whole eggs was not lowered by the addition of 0.02% of Na$_2$EDTA and green grey discoloration was not developed during the storage time of 22 days at room temperature.

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