• Journal of Biosystems Engineering
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• v.21 no.1
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• pp.52-59
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• 1996

In this study, the combined forces of electro-osmosis and compression were applied to cabbage dewatering and their effects were discussed. Nine treatments of combined forces consisting of three levels of voltage and compression were applied to chopped and macerated chinese cabbage placed in the experimental set-up consisted of cylinder-piston. The results showed that as both voltage and pressure increased the dewatering rates increased and the combined force of voltage and compression was a very effective means in the dewatering of chinese cabbage in which the largest dewatering rate difference, 72%, was found between the combined force of 30V with 68.2kPa and no voltage(0V) with 68.2kPa. However, no significant difference was found between the voltage of 0 and 10volts in 9.75kPa and the pressure of 68.2kP and 126.7kPa in 30volts. The maximum and minimum dewatering rate were 82% in the combined force of 30 volts of 126.7kPa and 8% in 0 volt of 9.75kPa, respectively. Within the experimental trials, it appeared that the best treatment combination would be pressure of 68.2kPa and voltage of 30V producing dewatering rate of 80ft in which the produced liquid contained about 1% solid. Employing this dewatering method as a pretreatment before drying process can contribute in considerable energy saving in agricultural wastes treatment.

• Membrane Journal
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• v.32 no.6
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• pp.383-389
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• 2022

Membrane separation process is an important technique utilized for various applications. This separation process proceeds due to a driving force such as concentration gradient, pressure or electrical potential gradient etc. Pervaporation is one of the separation process based on solution-diffusion mechanism. The pressure of the permeate side is reduced by creating vacuum and separation is driven due to pressure difference. Purity of the fuel or chemical like ethanol or isopropyl alcohol are improved by dehydration process through porous zeolite membrane. These membranes have high thermal, chemical, mechanical stability. This review is classified mainly into two different sections: Ethanol and bio-oil dehydration by zeolite membrane.

• Transactions of the Korean Society of Mechanical Engineers
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• v.19 no.1
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• pp.1-13
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• 1995

In order to investigate the effect of liquid balancer in washing machine, we identify the vibration characteristics of suspension system of washing machine and formulate the 4 D. O. F. system dynamic equations. As the washing machine rotates higher speed, it is emphasized to reduce the ecentric force due to unbalanced mass. Nowadays, the most effective cancelling method of eccentric force is known as the usage of liquid balancer. To determine the liquid distribution in liquid balancer, the fluid statics is considered. The system dynamic equations are solved by Runge-Kutta method and represent the good characteristics of real washing machine in X-Y plane. The accuracy of the numerical solution was examined by experiments. The simulation results show that the unbalanced mass has so much influence on vibration magnitude and the rotating shape of spin-basket. But the effect of mass reduction due to the dehydration of the spin-basket has little influence on transient vibration.

• The KSFM Journal of Fluid Machinery
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• v.8 no.1 s.28
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• pp.30-36
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• 2005

A sludge treatment system for introducing the waste water mixture with paint sludge from the water bath of paint booth and for recycling cleaned water to paint booth after sludge separation is developed. Floated sludge is introduced from the water surface in the bath by using floating-skimmer, and is conveyed by pump to the centrifugal separator where sludge and cleaned water are separated. From the operation results of the present sludge treatment systems applied in actual paint booths, paint sludge can be separated automatically and effectively from water bath with its water content of $60-70\%$, and sludge-free clean water is returned to paint booth.

• Proceedings of the KSME Conference
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• 2003.04a
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• pp.1992-1997
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• 2003

This study is to develop the pretreatment for the excess and digested sludge by electro-coagulation and dewatering. Electrocoagulation is applied to excess and digested sludge before transferring to the piston type press for dewatering. Piston type filter press as a laboratory scale plant was used to estimate the dewaterability. MMD of excess sludge was increased from initial diameter of particles(34.16 ${\mu}m$) to the 87%(64.01 ${\mu}m$) after electrocoagulation. AI electrode is more effective than Fe electrode for the dewaterability of excess sludge. Electrodewatering after electrocoagulation as pretreatment makes the water content of sludge cake $50{\sim}60$ wt%.

• 한국기계연구소 소보
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• s.18
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• pp.5-19
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• 1988

Finite element scheme to analyze the vibration characteristics of the axisymmetric rotor system is developed. The rotor system of a large washer-extractor is analyzed as an example. Natural frequency obtained by FEM is in good agreement with experimental one by impact test. Also, parametric studies using FEM code developed are carried out for the investigation of the effects of the radii of the axis and the cylinder on the stiffness and the critical speed of the system. Larger radius of the axis makes the system stiffer and increases the critical speed at which the unbalance response has its maximum value. Whereas, the stiffness and the critical speed decrease at first and then increase as the radius of the cylinder increases.

• Proceedings of the KSME Conference
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• 2003.11a
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• pp.1642-1647
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• 2003

The market of the horizontal axis washing machine (drum washing machine) has been growing drastically in Korea by about 80% annually since 2000. As market grows fast, the customerTs demands concerning quality becomes more strict and various. Imbalance sensing is a key technology to reduce the NVH problem in a washing machine, because the laundry is time-variant and uncontrollable source of imbalance, which can cause more than 200kgf exciting force. In this paper, imbalance-sensing methods are briefly reviewed, new acceleration sensing circuits are examined, and finally the control algorithm of spinning process is proposed and validated.

• 유체기계공업학회:학술대회논문집
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• 2004.12a
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• pp.259-266
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• 2004

Developed is a sludge treatment system for introducing the waste water mixture with paint sludge from the water bath of paint booth and for recycling cleaned water to paint booth after sludge separation. Floated sludge is introduced from the water surface in the bath by using floating skimmer, and is conveyed by pump to the centrifugal separator where sludge and cleaned water are separated. From the operation results of the present sludge treatment systems applied in actual paint booths, paint sludge can be separated automatically and effectively from water bath with its water content of $60-70\%$, and sludge-free clean water is returned to paint booth.

• Journal of the Korean Society of Food Science and Nutrition
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• v.36 no.1
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• pp.72-80
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• 2007

This study was carried out to investigate the effects of various salts on the physical and fermentative characteristics of doughs and on the quality of white pan breads produced using purified salt, Korean solar salt, Chinese solar salt, Mexican solar salt, washed and dehydrated salt, roasted salt, and bamboo salt. In farinogram patterns, dough prepared using the purified salt had the highest water absorption. Extensograms showed that the resistances and resistance/extensibility ratios of the doughs with the solar salts were higher than those with the purified salt. In amylograms, the dough with the bamboo salt had the highest viscosity value. A specific volume was the smallest in the bread with the Korean solar salt (4.11 mL/g), while the largest with the Mexican solar salt (4.85 mL/g). A baking loss rate of the bread prepared with the Korean solar salt (10.34%) was less compared to other samples (10.91 $\sim$ 11.65%). The crust of the bread added with the Korean solar salt showed higher L value and lower a value while its crumb showed the highest b value. A sensory evaluation indicated that significant differences in some characteristics of the breads were observed in the breads prepared with the Korean solar salt and Mexican solar salt. However, flavor, taste, and overall acceptability showed no significant differences among all breads prepared with different salts.

• Transactions of the Korean Society of Mechanical Engineers A
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• v.39 no.1
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• pp.45-53
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• 2015

Large-capacity of household washing machine can become unbalanced during the dehydration process. To solve this problem, several types of suspensions have been installed in a washing machine. In this study, physical tests were carried out on a frictional suspension, and the nonlinear characteristics were modeled by combining several simple physical models. The parameters were estimated based on the least squares solution. The simulation and test results were compared to verify the validity of the friction damper model.