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• 1977

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• s.79
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• pp.42-51
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• s.14
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• 1994

• Food Industry
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• s.93
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• pp.70-76
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• 1988

• Product Safety
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• s.107
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• pp.44-45
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• 2002

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• v.18 no.1 s.179
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• pp.54-55
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• 1998

• The Korean Publising Journal, Monthly
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• s.255
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• pp.10-10
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• 1999

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• s.135
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• pp.35-35
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• 2009

• Journal of Korean Society of Forest Science
• /
• v.98 no.4
• /
• pp.504-511
• /
• 2009

This study to understand the production cost of cultivation in chestnut tree (Castanea spp.) as a result of a survey conducted of 227 farmers is as follows. In full-time farmer, average cultivation area was 5.5 hectares and average chestnut production was 1.6 tons per hectare. In chestnut sale type, more than 73% of total production was sold by Nong-hyup (7an agricultural cooperative association) and intermediaries, and also proportion of nut size grade was 18% in special-large nut, following 49% in large nut, 25% in middle nut and 8% in small nut. There was considerable difference among cultivated regions in gross income, whereas total average gross income was 2,103 thousand KRW per hectare and 66.4% of it was used in management expenses. Finally the chestnut cultivated farmers have a yearly income of 706 thousands KRW (net income rate 33.6%). As peculiarity of regional production cost, a low tree farm in height and a labor intensive growing helped the improved quality of the chestnut so, on average, 2,161 thousand KRW per hectare of the income of the Chungnam was raised. However caused by an old-age of chestnut trees, there was a little input to management expenses and it resulted in low productivity in the Jeonnam and the Gyeongnam.

• Research in Plant Disease
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• v.18 no.4
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• pp.349-353
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• 2012

Xanthomonas arboricola pv. pruni causes black spot symptom on fruit of plum, resulting in yield loss by reduction of marketable fruit production. To develop an effective control program, some chemicals were sprayed in various scheme during dormant season and growing season after blooming period. Copper-based chemicals were sprayed during dormant season and antibiotic-based chemicals were sprayed during fruit growing season. Sprays of antibiotic-based chemicals in growing season was more effective than copper-based chemicals sprays in dormant season. Three applications of antibiotic-based chemicals in 10 days interval starting 10 days after full blooming controlled disease incidence as much as 93%, whereas applications of copper-based chemicals in dormant season controlled 26-42%. Antibiotic-based chemicals application starting 10 days after full blooming was more effective than starting 20 or 30 days after full blooming.