• Proceedings of the Korea Concrete Institute Conference
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• 2000.10a
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• pp.173-178
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• 2000

New prediction model is investigated estimating splitting tensile strength and modulus of elasticity with curing temperature and aging. New prediction model is based on the model which was proposed to predict compressive strength, and splitting tensile strength and modulus of elasticity calculated by this model are compared with experimental values. New prediction model well estimated splittinge tensile strength and elastic modulus as well as compressive strength.

• Proceedings of the KIEE Conference
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• summer
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• pp.220-223
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• 2004

This paper presents the new concept in ac power theory with non-sinusoidal waveform. It will be shown that there is discrepancy in the definition of active and complex power in the time and frequency domains when the conventional power theory is considered It will also be shown that the new power theory consistently defines the power quantifies in the time domains.

• Journal of the Korean Society of Food Science and Nutrition
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• v.25 no.1
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• pp.53-57
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• 1996

Xanthomonas sp. EPS-1으로부터 생산된 다당류 EPS-1 용액의 농도가 0.04(g/dl)일 때, 비점도는 0.137, 환원 점도는 3.425, 상대점도는 1.137, 고유점도는 3.209임을 알 수 있었다. 겉보기 점도는 온도상슴에 따라 낮아졌으나 다시 온도를 증가하였을때는 서서히 증가하였다. 열처리 후에도 물성은 거의 변화지 않았으며, 응집성은 좋지 않았으나 locust bean gum과의 혼합효과는 우수하였다.

• Transactions of the Korean Society of Mechanical Engineers
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• v.14 no.4
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• pp.892-898
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• 1990

본 연구에서는 소형 연소로에서 단입자 석탄화염을 형성하고 스펙트럼 분석기 를 통하여 순간적으로 입자 발광스펙트럼을 획득하고 이를 컴퓨터에서 분석하는 장치 를 구성하였다. 입자로부터의 발광신호(luminous signature)를 측정하여 연소과정에 서의 복사거동을 파악하여 이로부터 광학적 온도측정을 하는 방법을 보고하다. 본 논문에서는 미분탄 입자 화염의 in-situ측정에 의한 스펙트로스코피 방법을 보고하는 데에 중점이 있으므로 전형적인 화염의 스펙트럼에 의한 자료분석 방법을 제시하였고 화염조건에 따른 결과치의 변화상황은 별도로 보고한다.

• 한국지구물리탐사학회:학술대회논문집
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• 2011.10a
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• pp.113-116
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• 2011

• Proceedings of the Korean Fiber Society Conference
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• 2001.10a
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• pp.71-74
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• 2001

폴리에스테르 섬유는 섬도가 가늘어질수록 전체 표면적이 증가하므로 염색시 초기 염색속도가 빨라져 불균염의 원인이 되며, 겉보기 염착량은 감소하여 많은 염료를 사용해야 된다. 그래서 해도형 초극세 폴리에스테르 섬유는 레규라 폴리에스테르보다 세탁견뢰도 및 습마찰견뢰도가 현저히 저하하게 된다[1-3]. 또한 초극세 폴리에스테르 섬유는 환원세정을 하더라도 마무리 열고정이나 가공시에 가해주는 열로 인해 열이행이 많이 일어나는 것이 세탁견뢰도를 저하시키는 원인으로 지적되고 있다[4, 5]. (중략)

• Applied Chemistry for Engineering
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• v.10 no.5
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• pp.690-695
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• 1999

An experimental study for mesophase pitch prepared from coal tar pitch has been carried out to clarify the rheological behaviors in the molten state. The apparent viscosity, shear stress, shear rate, Qunoline insoluble(QI), and softening point(SP) change were investigated especially. The conditions to increase mesophase content during polymerization were heat treatment time of 5 hrs, catalyst concentration of 3% and reaction temperature of $420^{\circ}C$. Apparent viscosity change with increase in temperature of pitches was different according to the heat treatment conditions and apparent viscosity increased with increasing heat treatment temperature, heat treatment time, contents of mesophase, on the contrary, fluidity is decreased. Rheological behavior of molten mesophase pitches at about $270^{\circ}C$ showed Newtonian behavior below $375^{\circ}C$ and non-Newtonian behavior above $270^{\circ}C$, the flow behavior was analyzed with Casson model.

• Korean Journal of Food Science and Technology
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• v.12 no.1
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• pp.18-23
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• 1980

Rheological behaviors of red pepper paste acre investigated with rotational viscometer at $25{\sim}55^{\circ}C$ and the following results were obtained. 1. At shear rate of $0.323{\sim}1.653\;sec^{-1}$, red pepper paste was found to be a thixotropic food product which showed pseudoplastic proper ties and also exhibited a yield stress and time dependent characteristics. 2. At a shear rate of 0.978 $sec^{-1}$, flow behavior index, consistency index and yield stress were 0.597, 192.3 dyne $sec^s/cm^{2}$, and 91 dyne/$cm^{2}$ respectively. 3. Variation of consistency of red pepper paste with time was found to be decayed by a second order kinetic equation and thereafter nearly time independent. 4. Variation of consistency of red pepper paste with temperature was found to follow Andrade's equation and the activation energy as calculated on the basis of this equation was $1.03\;kcal/g{\cdot}mole$.

• Korean Journal of Food Science and Technology
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• v.20 no.6
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• pp.812-819
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• 1988

Rheological properties of rehydrated suspensions of freeze dried tomato ketchup were measured by Brabender Viscotron at the temperature range of $30-90^{\circ}C$, at the concentration of 15-50%, and at the shear rate of $0-250sec^{-1}$. At the shear rate of $0-210sec^{-1}$, tomato ketchup was found to be a thixotropic food product. The values of flow behavior index, consistency index and yield stress at the shear rate of $0-210sec^{-1}$, at the temperature of $30^{\circ}C$ and at the concentration of 33% , were 0.2131, 22.5047 $Pa\;sec^{-n}$, and 8.544 Pa, respectively. It was found that the apparent viscosity model for temperature was expressed by Andrade model and the model for concentration was expressed by Power model, and the model for both temperature and concentration was described by exponential and power models. The activation energies at the concentrations of 15, 20, 30, 33, 40, and 50% were 3.973, 4.985. 5.078, 5.226, 5.357, and 7.655 $kcal/g{\cdot}mole$, respectively.

• Economic and Environmental Geology
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• v.44 no.2
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• pp.153-159
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• 2011

A comprehensive mechanistic model has been used to determine the flow pattern for gas-oil two-phase flow in pipes of petroleum production system. Depending on operational parameters, geometrical variables, and physical properties of the two phases, the two phases shows a specific flow patterns. For different parameters of the system, How pattern were compared for wide range of superficial velocities of oil and gas. In a variety of parameters, the inclinational angle and superficial velocities of oil and gas are the most dominant factors in determining the flow patterns for two-phase flow in pipelines. Other parameters such as pipe diameter and fluid properties have a limited effect on the change of flow patterns except for near transition. The mechanistic model is shown to be useful to determine the flow pattern in situations where either an experimental evaluation in a laboratory or reliable correlations are not available.