• Title/Summary/Keyword: 건강개념

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양돈산업 발전을 위한 중점 추진과제

  • 이종문
    • The Korea Swine Journal
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    • v.25 no.2 s.282
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    • pp.173-177
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    • 2003
  • 21세기 양돈산업의 전망은 환경문제, 사료생산, 동물복지 등 다양한 생산제한 요인에 의하여 국제적으로 돈육수급이 불안정할 것으로 예상되지만, 세계적으로 돼지고기 소비는 아시아 지역의 경기회복 등으로 증가추세에 있어 우리의 노력 여하에 따라서는 내수 소비확대 및 수출재개 등 경쟁력 있는 양돈산업으로 발전될 수 있다고 생각합니다. 또한 미래의 양돈산업 전개방향은 소비자 중심의 산업으로 변화되어 돈육의 건강개념과 영양적 가치 증진 및 식품의 안전성에 중점을 둘 것이며, 특히 소비자의 의식변화는 미래 양돈산업을 지배하는 결정적인 요인이 될 것입니다. 한편 유통경영 측면에서는 수직협력 시스템(Vertical co-ordination)과 효율적인 물류유통관리(MSCM) 시스템 도입이 가속화 될 것입니다. 즉, 소비자가$\codt$저마진에 의한 다량판매, 대규모 사육, 생산비 절감 기술개발에 주력할 것이라고 생각됩니다. 이에 따라 우리나라 양돈산업의 국제경쟁력 제고를 위하여 보다 시급히 해결되어야 할 질병$\codt$방역관리, 유통구조 개선, 고품질 돈육생산 및 위생$\codt$품질향상 분야에 있어서 중점 추진되어야 할 내용을 소개하고자 합니다.

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Family Strengths and Related Variables in Adult Males and Females (성인남녀의 가족건강성 관련변인)

  • Lee, Seon-Mi
    • Journal of the Korean Home Economics Association
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    • v.49 no.5
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    • pp.129-142
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    • 2011
  • The purpose of this study was to analyze the effective variables which influence family strengths. In particular, influencing variables were analyzed according to sex, generation, and family pattern. There were 703 participants aged over 20 years in Gwangju and Seoul. All participants completed a questionnaire and the data were analyzed using SPSS. The results were as follows: 1. The average scores of family strengths were higher than the median. Regarding subdimensions, 'value system sharing' had the lowest score. 2. Family strengths were related to its subdimension and some variables. 3. Family strengths were influenced by living condition, self-esteem, depression, the cognition of family function, and family value orientations. However, the influencing variables were different according to sex, generation, and family patterns. In conclusion, in order to improve family strengths, it is necessary to develop 'value system sharing', enhance self-esteem, and reduce depression. Further, when we deal with family strengths, it is necessary to vary methodology.

Development of Smartphone Application to Calculate Calory using Motion Recognition on the iOS (iOS 스마트폰 환경에서 모션인식을 통한 칼로리 계산 헬스 케어 어플리케이션 서비스 개발)

  • Lim, Dae-whan;Kim, Hyun-soo;Song, Teuk-seob
    • Proceedings of the Korean Institute of Information and Commucation Sciences Conference
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    • 2013.10a
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    • pp.627-628
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    • 2013
  • Recently, many people interested in health care moreover, smart devices have been used widly areas. Hence there are many application for smartphone. In this paper, we will introduce some of applications which related with healthcare. We will introduce our application that caluate calory to consume using motion recognition using various smartphone sensors.

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u-Health 3D Simulation Techniques (u-Health 3D 시뮬레이션 기법)

  • Park, Jong-Soon;Cho, Jea-Kwun
    • 한국IT서비스학회:학술대회논문집
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    • 2009.05a
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    • pp.559-568
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    • 2009
  • 현대 생활에서 u-Health는 특히 우리나라에서 Ubiquitous 와 Wellness의 개념을 접목하여 구현 하고 있으며, 현재 앞선 IT기술과 활성화된 Network 기반의 환경을 활용하여 발전된 결과를 도출 하려 하고 있다. 하지만 u-Health 장비 또는 프로그램에서 3D시뮬레이션 기법이 어떻게 쓰이면 그 활용도가 증가 되고, 올바른 활용 방법인가에 대해서 연구는 시작 단계라고 할 수 있다. 이에 현재 가정용 게임기와 일부 기능성 컨텐츠에서 쓰이는 3D 시뮬레이션 기법에서 체력증진을 위한 단계별 학습법과 신체 부분별 시뮬레이션에 효과적인 방법을 개발 정형화 시키고 시뮬레이션시 사용자와 가상의 시뮬레이터간의 상호작용 시 발생하는 문제점을 파악하고 해결 방안을 제시 하도록 하며, 3차원 3D기법 과 S/W 를 통하여 상호 작용을 할 때 체계적인 건강증진 방법과 건강관리방법을 제시 하고, 3차원 시뮬레이터를 활용 할 때 효과적인 항목과 결과 데이터를 통하여 발전적인 활용 방안을 제시 한다.

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An Analysis of the Concept of Pain (통증 개념 분석)

  • Choi, Euy-Soon;Kim, Sang-Dol
    • Women's Health Nursing
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    • v.7 no.3
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    • pp.284-292
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    • 2001
  • This study is an attempt to analyze concept of pain and to do it according to a series of concept development processes described by Walker and Avant. Based on the results of the study, the attributes, scope, precedences and consequences of pain were identified : 1. The attributes of pain were subjectivity, unpleasantness, expression, experience, response, and sensitivity. 2. The scope of pain were physical, psychological, and socio-cultural. 3. The following were precedences of pain : 1) Internal or external noxious stimuli 2) actual or potential injury or damage to body and/or mind 3) noxious stimulation or aversive sensation is perceived as pain 4. The following were consequences of pain : 1) physical, psychological, socio-cultural response 2) verbal and/or non-verbal communication 3) coping and self-preservation.

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A Study on the Air Ventilation System in Apartment Houses as a Health Concept - focused on the air ventilation and pilotis - (공동주택에 건강개념인 통기시스템에 관한 연구 - 공기순환과 필로티를 중심으로 -)

  • Cho, Cheul Hee;Lee, Teuk Koo
    • Journal of The Korea Institute of Healthcare Architecture
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    • v.10 no.1
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    • pp.29-38
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    • 2004
  • The purpose of this study is to analyze the air ventilation system in apartment houses focused on the air circulation and pilotis. The air ventilation system is used with the data which were obtained by the environmental health, urban climate, air pollution, ventilation path. The architectural element was pilotis concept connected with piloti ratio, piloti position and piloti type. The summaries of this study were as follows; 1) the well-being apartment concept, 2) the heat island phenomenon, 3) the oxygen density of air, 4) the definition of ventilation path, 5) the pilotis connected with residential environment improvement. In addition, the detailded case study to the air ventilation system in apartment houses be needed.

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A Basic Study on the Concept and Cases of Healthy Eco Dwelling (친환경 건강주거의 개념과 사례에 대한 기초 연구)

  • Lee, Min-Kyoung;Jung, Jin-Ju;Choi, Hyo-Seung
    • Journal of the Korean Institute of Rural Architecture
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    • v.7 no.3
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    • pp.68-75
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    • 2005
  • 'Health' trend like the latest fashion that spread to present society that elevate a lot of interests in qualitative elevation of life by rapid economic growth did to derive vocabulary called 'well-being' over all field. More and more comprehensive new type word 'LOHAS' appear to this. I wish to present basic data that need in study of healthy eco dwelling through making comparative study of existing study, literature analysis, and application type and planning elements etc of healthy dwelling. This study is preceded in following steps and contents. First, make conceptional definition for similarity words regarding healthy eco dwelling through existing study and internet search data etc, and analysis comprehensive meaning of 'Health' and 'Healthy Dwelling'. Second, I have done arrangement examination synthetically about healthy eco dwelling, wellbeing house, and ubiquitous future dwelling by paradigm of spread healthy dwelling. Third, examine application type of healthy dwelling that appear present and arrange analyzing planning elements is applied in the types.

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Concept Analysis of Rehabilitation Motivation in Patients with Rheumatoid Arthritis (류마티스 관절염 환자의 재활동기에 대한 개념분석)

  • Lee, Eun Nam;Kong, Kyoung Ran
    • Journal of muscle and joint health
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    • v.25 no.3
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    • pp.240-249
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    • 2018
  • Purpose: This study was to identify the attributes, antecedents, their consequences, and empirical indicators of rehabilitation motivation in rheumatoid arthritis patients. Methods: Walker and Avant's method was used to analyze the concept. Articles published after 1990 were searched in Medline, CINAHL, NSDL, and RISS databases using "rehabilitation", "motivation" and their combination as keywords. Results: The attributes of rehabilitation motivation are: 1) certitude and trust toward rehabilitation treatment; 2) confidence in the rehabilitation process; 3) efforts and commitments to achieve health goals; 4) psychological needs to act toward health recovery. Its antecedents include: 1) rights of self-determination; 2) goal setting and goal-oriented attitude; 3) personal needs; 4) getting rewards; 5) social and family support; 6) professional behavior of healthcare providers; and 7) least risks or costs for actions taken. Conclusion: The study results could be used as a conceptual framework for developing tools to measure the motivation of rheumatoid arthritis patients.

Probiotics와Prebiotics 유래기능성식품

  • Lee, Myeong-Gi
    • Bulletin of Food Technology
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    • v.15 no.1
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    • pp.55-61
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    • 2002
  • 장내 균총 개선을 위하여 조합시킨 prebiotics와 probiotics는 최고의 건강 증진을 제공할 잠재성을 갖지만, 알맞은 균주선발이 필수적이다. 기능성 식품시장은 연간 15∼20% 성장하고 있고, 그 산업은 33백만 달러의 값어치가 있다(Hilliam, 2000). 기능성 식품은 nutraceuticals, designer foods, medicinal foods, therapeutic foods,superfoods, foodiceuticals와 medifoods로 알려져 있고 그 정의는 전통적인 영양소개념을 넘어선 건강증진 성분을 함유한 식품이라고 할 수 있다(Berner와 O'Donnell,1998). 식품은 phytochemicals, bioactive peptides, $\omega$-3 불포화 지방산, 그리고probiotics 또는 기능성을 갖게 되는 prebiotics의 부가에 의하여 변형될 수 있다(Berner와 O'Donnell, 1998)(표 1). 장관에서 살수 없는 균을 함유한 요구르트의 경우와 같은 다양한 발효 낙농식품 제조에 젖산균을 사용한 이래, 오늘날에는 발효식품에Lactobacillus acidophilus와 bifidobacteria 같은 probiotic 균을 사용하는 경향이다. Probiotic 식품은 살아 있는 미생물을 함유한 식품이고, 그 미생물은 충분한 양이살아 있는 상태로 장 속에 공급되었을 때에 미생물 균총을 개선하여 소비자 건강을 증진시키는 것이라고 할 수 있다(Fuller, 1992). 전통적으로, probiotics는 요구르트와 기타 발효식품에 사용되어 왔지만, 최근에는 드링크, 알약형, 캡슐형, 동결건조물과 같은 형태로도 공급되고 있다. 오늘날, 전세계에 sour cream, buttermilk, 요구르트, 분유와 frozen desserts 같은 식품에 bifidus acidophilus를 함유한 제품이 70개를 넘고 있으며, 일본에서만도 probiotic 미생물을 함유한 형태의 우유제품이 53종류 이상 개발되어 있다. Probiotics는 유럽에서도 매우 인기가 있지만, 주로 요구르트에 한정되어 사용되고 있다(Hilliam, 2000).

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U-health Bike Web Services for Reducing Carbon and Health Information (탄소 저감 및 건강 정보를 위한 U-health Bike 웹 서비스)

  • Kim, Changjin;Kim, Wuwoan;Jang, Sangdong
    • Journal of Digital Convergence
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    • v.11 no.2
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    • pp.249-256
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    • 2013
  • Recent days, the global warming problem due to excessive use of fossil fuels has been the world wide issue so that Korea government and developed countries make an alternative plan for eco-friendly and transportations by utilizing bicycles for health promotion. Existing Public Bicycle Rental Service Systems provide simple service such as bicycle rental management and tracking the location. However there is no user-side service for the information of the measure of carbon reduction, or use of bicycles. The proposed system in this paper provides users' health information, environmental information, personal information, counseling services and the measures of carbon reduction. The new system has been developed to carry out reducing carbon and growing green in terms of using bicycles by adopting Web 2.0 technology.