• Title/Summary/Keyword: 가온

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회원사소식

  • Korea Electronics Association
    • Journal of Korean Electronics
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    • v.26 no.4
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    • pp.38-41
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    • 2006
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Performance and Emissions Characteristics of a Diesel Engine with Some Bio-oil Fuels (몇가지 바이오 연료를 이용한 디젤기관의 성능 및 배기 배출물 특성)

  • 나우정;조기현
    • Journal of Biosystems Engineering
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    • v.25 no.6
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    • pp.471-480
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    • 2000
  • 대체연료로서 바이오 연료의 디젤엔진에의 적합성을 파악하기 위하여 경유, 가온 미강유, 초음파 적용 가온 미강유, 미강유 메틸 에스테르, 폐식용유, 초음파 적용 폐식용유, 폐식용유 메틸 에스테를 14kW 예연소실식 디젤 엔진의 연료로 사용하여 그 성능과 배기배출물을 측정하였다. 시험에 사용한 바이오 연료들에 의해 엔진 분사 펌프의 조정이나 다른 부품의 개조를 하지 않고도 단기간 전부하 상태로 1,600~2,800 rpm 의 범위에서 엔진은 정상적으로작동하였다. 바이오 연료를 사용하였을 경우 전반적으로 엔진성능과 배기 배출물 특성에 있어서 경유를 사용하였을 경우와 비견할만 하였으며 특히 매우 낮은 농도의 $SO_2$와 매연을 배출하였다.

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Modelling and Design of Control Circuit of Induction Heating Power Supply for Forging Application Using Current Source PWM Rectifier and Inverter (전류원 PWM 정류기 / 인버터를 이용한 단조용 유도가열 전원장치의 제어회로 모델링 및 설계)

  • Cjoi, Seung-Soo;Go, Moo-Seok;Kim, In-dong;Jung, Jang Han;Seo, Dong Hoan
    • Proceedings of the KIPE Conference
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    • 2019.07a
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    • pp.159-161
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    • 2019
  • 현재 단조용 유도가열 전원으로 사용되는 전류원 SCR 정류기 / 인버터는 입력단의 낮은 역률과 높은 THd를 갖는다. 이러한 단점들 때문에 최근 유도가열 전원장치로써 IGBT PWM 전류원 정류기 및 인버터회로가 연구되고 있다. 본 논문에서는 IGBT PWM 정류기 및 인버터의 제어회로를 제안하고 제어회로의 모델링을 통해 제어기를 설계하여 실험을 통해 그 성능을 검증하였다.

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디지털 멀티미디어 세상의 중심에 선다

  • Korea Venture Business Association
    • Venture DIGEST
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    • s.82
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    • pp.10-11
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    • 2005
  • 디지털 셋톱박스 업계가 호황을 맞고 있는 요즘, 관련 업계의 경쟁이 어느 때 보다 치열하다. 끊임없는 연구와 투자를 통해 세계 디지털 멀티미디어 기기시장의‘글로벌 리딩 기업’으로 도약을 준비하고 있는 가온미디어의 임화섭 대표를 만나 전략과 비전을 들어보았다.

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Survey on the Concentration of Sulphur Dioxide Gas in the Plastic Film House Cultivation (시설(施設) 하우스내 아황산(亞黃酸)(SO2)가스 발생현황(發生現況) 조사(調査))

  • Kim, Bok-Young;Lee, Jong-Sik;Jung, Goo-Bok
    • Korean Journal of Soil Science and Fertilizer
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    • v.30 no.4
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    • pp.357-360
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    • 1997
  • To fine out the concentration of $SO_2$ gas in plastic film house, the survey was conducted at 343 sites throughout the nation. The $SO_2$ concentration in plastic film house were similar both heating and non-heating, but $SO_2$ cocentration higher than 0.8ppm was detected at those with heating. The $SO_2$ concentration in plastic film house cultivated red-pepper higher than those of cucumber or tomato cultivation, and it was produced higher amounts at day time than night due to the higher temperature. In plastic film house with heating, $SO_2$ was leaked at brocken parts of heater and joint of stove pipe, sometimes, $SO_2$ discharged from smokestack was resucked with air. $SO_2$ concentration in the plastic film house with and without ventilation were 0.2 and 0.6ppm, respectively.

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The Effect of Warming Patients Before or During the Surgical Operations on the Patients' Body Temperature and Shivering (수술전 가온과 수술중 가온이 수술환자의 체온과 전율에 미치는 영향)

  • Lee, Ji-Yeon;Lee, Hyang-Yeon
    • Korean Journal of Adult Nursing
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    • v.14 no.3
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    • pp.428-437
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    • 2002
  • Purpose: The purpose of this study is to examine the changes of surgical patients' body temperature in applying warming to patients. The study of an effective nursing intervention, which aims to prevent hypothermia during surgical operations, use of anesthesia, and to remove dermal discomforts. The nonequivalent control group pre-test/post-test design was used for this quasi-experimental study. Method: The study subjects were adult patients who would take a surgical operation under general anesthesia in C Hospital; the surgical operations done were, total abdominal hysterectomy or Myomectomy; 20 patients were included in experimental group I, 20 patients were included in experimental group II, and 20 patients were in the comparative group. The total number of study subjects was 60. The data was collected from September the 1st, 2001 to October the 20th, 2001. The data was analyzed by SPSS program, F-test and Repeated measures of ANOVA. Multi-comparison method of DUNCAN was used for the sections that show the significant differences at the level of p<.05, which was a posterior examination. Result: 1) "The body temperatures of the three groups of patients will be respectively different at the end of the operations; experimental group I to which warming was applied before the operations, experimental group II to which warming was applied during the operations, and the comparative group with no warming being given," showed (F=12.609, p=.000). 2) "Degrees of shivering symptoms for the three groups will be respectively different at the end of the operations; experimental group I which applied warming before operations, experimental group II which applied warming during operations and the comparative group with no warming." Showed assumed (F=6.626, p=.000). Conclusion: Summing up the above study, the warming assumed during operations was a more effective nursing intervention for preventing patients' hypothermia than the warming assumed before operations.

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