• 한국환경과학회지
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• 제4권3호
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• pp.177-186
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• 1995

The seasonal changes and composition of phytoplankton of the Choonsan reservior were studied from November 1990 to October 1991. 195 taxa which belong to 65 genera, 150 species, 40 varieties and 1 forms were identified. Species number during summer monthes was higher than that of other seasons. Standing crops of phytoplankton were varied from $7.8\times10^5$ cells/l to $2.2\timesl0^6$ cells/$\ell$. The dominant species were Cryptomonas erose and Trachelomonas volvoina. Chlorophyll a contents of phytoplankton was varied from $1.36\mu\textrm{g}/\ell$ to $127.46\mu\textrm{g}/\ell$. The biotic indices of phytoplankton were very similar among three sites. Saprobien-system by index of species diversity suggests that the Choonsan reservior belongs to the oligosaprophic.

• 한국환경과학회지
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• 제9권5호
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• pp.369-374
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• 2000

The estuary of Nakdong river is very influenced by the freshwater contained nutrients and organic materials. The response results of these influences are eutrophication and red tide outbreak in this region. Concentration of chlorophyll a was 0.78~62.55$\mu\textrm{g}$/L in February 1.20~21.29$\mu\textrm{g}$/L in April 1.88~188.35$\mu\textrm{g}$/L in June and 0.78~11.21$\mu\textrm{g}$/L in August respectively. The decrease of chlorophyll a is considered that residence time is shorten by increase of freshwater discharge and unfavorable growth condition of phytoplankton is created by diffusion of low salinity and increase of turbidity. The phytoplankton maximum region located inner side of this estuary during winter season whereas it was moved to outer side when mean discharge of the Nakdong risver was increased, Therefore the variation of phytoplankton maximum region was affected by input discharge from the Nakdong river basin.

• 해양환경안전학회:학술대회논문집
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• 해양환경안전학회 2009년도 춘계학술발표회
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• pp.53-54
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• 2009

The influence of atmospheric aerosol on satellite ocean color data were evaluated using SeaWiFS monthly standard mapped image products. The atmospheric optical thickness (AOT) was increased in spring and summer, and it showed the strong positive correlation with remote sensing reflectance, normalized waterleaving radiance /solar irradiance, at 555 nm (Rrs555) which is a component of the satellite chlorophyll estimation. Such the high AOT and high Rrs555 pixels showed overestimation of satellite chlorophyll in spring, especially in the area which showed large phytoplankton absorption which 1s expressed by low remote sensing reflectance at 443, 490 and 510 nm (Rrs 443, Rrs490 and Rrs510).

• 해양환경안전학회:학술대회논문집
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• 해양환경안전학회 2009년도 춘계학술발표회
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• pp.157-158
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• 2009

식물플랑크톤은 해양생태계 내에서 일차 생산자로서 먹이그물의 기초를 이루며 해양환경의 특성을 파악하는데 지표생물로서 중요한 역할을 한다. 그리고 연안에서 식물플랑크톤의 종조성은 해양환경의 시공간 변화에 따라 다양하게 나타난다. 그러므로, 여자만에 생육하는 해초 생태계에서 식물플랑크톤의 변동 특성을 파악하고, 환경요인인 영양염, 클로로필, 수온, 염분과 용존산소를 측정하였다. 그 결과 식물플랑크톤의 군집구조는 조사시기 및 장소와 해초의 유무에 따라 차이를 보였다.

• Journal of Plant Biology
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• 제34권3호
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• pp.215-221
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• 1991

Photoxynthetic properties of polyvinylalcohol (PVA)-immobilized chloroplast especially regarded to stability of photosynthetic electron transport and the fluorescence induction pattern were studied. When isolated spinach chloroplasts were immobilized with PVA, it showed good preservation of photosynthetic electron transport activity, especially PS II activity, during storage at -15$^{\circ}C$, 4$^{\circ}C$ and 2$0^{\circ}C$. And immobilized chloroplasts revealed similar thermostability of whole chain electron transport to free chloroplsts. And the absorption peak of red band of chloroplasts showed the blue-shift of 2-4 nm after immobilization. Fv/Fm ratio of chlorophyll fluorescence slightly decreased after immobilization. White light pulse after continuous light do not induced the additional fluorescence rise. This means chlorophyll fluorescence at room temperature reached to Fmax under continuous light in the immobilized chloroplasts. It seems that PVA may be a good candidate for immobilization matrix for the preservation of photosynthetic function of thylakoids and for the continuous use of chloroplast membranes of higher plants for solar energy storage and conversion.

• Journal of Plant Biology
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• 제31권3호
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• pp.227-237
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• 1988

Effects of putrescine on senescence in detached leaves of Chinese cabbage (Brassica campestris L.) in the light were investigated. The putrescine as a potent antisenescence substane markedly inhibited chlorophyll and protein loss at the 10mM concentraton in the detached leaves during the dark incubation. In the light, however, putrescine showed the opposite effects to dark incubation. The chlorphyll loss by putrescine in the light was stopped with darktransfer, and inhibited competitively by a divalent cation Ca2+. In the light, putrescine reduced the protease activity. Putrescine, in the light, increased H2O2 content and reduced the activities of enzymes -superoxide dismutase (EC 1.15.1.1), peroxidase (EC 1.11.1.7), catalase (EC 1.11.1.6-involved in inhibiting the accumulation of free radicals. These results suggest that the effects of puterscine on chlorophyll and protein loss in detached leaves of Chinese cabbage in the light are related to the cationic nature of putrescine and the accumulation of free radicals.

• 한국농공학회:학술대회논문집
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• 한국농공학회 2003년도 학술발표논문집
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• pp.627-630
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• 2003

This research determined the spectral reflectance characteristics and vegetation indices when intermixed with field crops and soil. Ground-level spectral reflectance were collected in the field experiment containing plots of soybean and other seven crops. The first and second derivative of reflectance spectra showed several peaks that were dependent in different degrees on leaf age and chlorophyll concentration in the crop leaves. This study evaluated a number of spectral indices for estimating chlorophyll concentrations at the leaf scale difference, using samples from field crops at various stages of senescence. Five vegetation indices were evaluated which had advantages over previous techniques. Experimental data recorded on field crops during the growing season are in good agreement with previous theoretical results.

• 동아시아식생활학회지
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• 제19권2호
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• pp.169-179
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• 2009

The purpose of this study was to investigate nutritional component changes (chlorophylls, vitamin C, and minerals) in two Korean spinach cultivars (Cheongrok, Ddangddali) according to different growth periods, as well as differences in the components of three plant parts (leaves, stems, and roots). Chlorophyll, vitamin C, Na, and Hunter‘s color a/b values reached maximum levels in the spinach leaves after 35 days of planting, while these components did not significantly change in the stems and roots during the growth period. Chlorophyll and vitamin C contents were higher in the leaves than in thestems and roots. On the other hand, moisture content was higher in the stems than in the leaves and roots, and Fe content was highest in the roots. The vitamin C content of this fresh harvested spinach was 2.5 times higher compared to the existing data (Food Nutritive Value Table 2005).

• 한국식품영양학회지
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• 제13권1호
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• pp.59-65
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• 2000

Changes in the contents of volatiles and chlorphylls of Angelica keiskei Kimchi during fermentation were investigated. Total chlorphyll contents decreased gradually during the fermentatin period. Chlorphyll a decreased rapidly from 1.38 to 0.5$\mu\textrm{g}$/cm by the 5th day of fermentation with no further changes at 7th day, while chlorophyll b did not show any change by 3rd day and decomposed rapidly thereafter. Major voltile compounds identified in the kimchi were sabinene, $\alpha$-pinene and $\alpha$-terpinolene, which were gradually decreased during fermentation. There were significant differnce in color, sourness, bitterness and overall acceptability in sernsory evauation of Angelica keiskei Kimchi during fermentation at 2$0^{\circ}C$.

• Journal of Ecology and Environment
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• 제34권3호
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• pp.251-257
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• 2011

The purpose of this study was to investigate the acclimation responses of Tamarix chinensis to cold stress. We evaluated the acclimation responses by measuring biomass, daily elongation rate, chlorophyll content, and total soluble carbohydrate content. The plant samples comprised leaves from seedlings of 2 different ages (8 and 12 weeks); the leaves were collected 0, 2, and 4 weeks after cold treatment. We found that the cold-treated samples showed reduced daily elongation rates and chlorophyll content. Further, these samples showed more than 8-fold increase in the total soluble carbohydrate content. However, the seedling ages did not have a significant influence on the growth of cold-treated seedlings. On the basis of these findings, we can conclude that T. chinensis seedlings aged less than 1 year old show acclimation to cold stress by accumulating soluble carbohydrates. This study may help us understand how T. chinensis seedlings acclimatize to their first cold season.